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Queso Blanco Trio
$9.00
Housemade white queso, fresh avocado pico and fire-roasted jalapeno salsa. Vegetarian.
Lettuce Wrap
$9.00
Peanut-basted chicken or tofu with crisp Boston lettuce, julienned carrots, mixed cabbage, crispy wontons, peanuts and ginger soy dipping sauce. Make it gluten-free upon request.
Chophouse Meatballs
$9.00
Fresh house-ground ribeye and pork chop, imported Greek cheese, olive-artichoke tapenade and marinara.
Calamari
$10.00
Lightly battered squid, lemon and fresco Chile, red pepper remoulade, spicy marinara and Parmesan.
Tuna Tartare Napoleon
$12.00-17.00
Ahi tuna, ponzu, avocado, crispy wontons, jalapeno aioli and balsamic reduction.
Green Curry Mussels
$11.00
Thai coconut curry broth, basil, cilantro, lime, shrimp toast.
Greek Fireside Saganaki
$9.00
Imported greek cheese, pan-seared and flame-kissed with Greek ouzo, tomato-olive relish, grilled pita bread. *Depending on market availability.
Chicken & Shrimp Pad Thai
16.00
$Fresh Salads
Served with your choice of dressing. Add extras for an additional charge. Make it gluten-free upon request.Champagne Gorgonzola Salad
$6.00-11.00
Mixed greens, grape tomatoes, pickled red onions, Gorgonzola cheese, dried cranberries, candied walnuts and champagne vinaigrette. Vegetarian.
Crab-Stuffed Avocado Salad
$11.00-18.00
Creamy lump crab, mango, avocado, mixed greens, Boston lettuce, grape tomatoes, feta, yuca crisps and garlic-chili ranch.
Bistro Wedge Salad
$6.00-11.00
Boston lettuce wedge topped with Gorgonzola vinaigrette, grape tomatoes, pickled red onions and honey cracked-pepper bacon.
Poblano Kale Goddess Salad
$6.00
New. Baby kale, artisan romaine, avocado, roasted corn, black beans, radish, pico de gallo, pepitas, cotija cheese, tortilla strips, roasted poblano dressing.
Greek Salad
$6.00
Vegetarain. Artisan romaine, mixed greens, tomato, cucumber, halloumi cheese, red onion, peppers, pepperoncini, kalamata olives, pita crouton, gazpacho vinaigrette.
Crab Salad
6.00
$Burgers and Tacos
Add a side for an additional charge.Angus Burger
$14.00
1/2 lb. char-grilled certified Angus beef, leaf lettuce, tomatoes, red onions and toasted craft brioche bun. Served with fresh-cut fries, smoked tomato jam, and choice of smoked cheddar, Swiss, pepper Jack or Gorgonzola. Substitute a grilled chicken breast upon request. Add extras for an additional charge.
Beyond Veggie Burger
$12.00
Plant-based veggie burger with 20 grams of plant protein! Served with fresh avocado, tomatoes, leaf lettuce, sweet wheat bun, smoked tomato jam, fresh-cut fries, and choice of smoked cheddar, pepper Jack or Gorgonzola. Add caramelized onions for an additional charge.
Texas Redfish Taco
$15.00
Fresh sauteed gulf redfish, peppers and onions, mixed cabbage, avocado, cilantro, tortilla strips and corn tortillas. Served with black beans and ginger soy sauce. Make it gluten-free upon request.
Chicken Street Tacos
$13.00
New. Achiote-citrus marinated breast, onion, cilantro, avocado, corn tortillas. Served with carrot escabeche and black beans.
House-Made Veggie Burger
$12.00
Hand-blended quinoa, garbanzo and cannellini beans, walnuts, panko, red peppers, celery, and red onion. Served with fresh avocado, LTO, whole wheat bun, fresh-cut fries and choice of smoked Cheddar, Pepper Jack or gorgonzola.
Walhalla Wagyu Burger
17.00
Ocal Texas wagyu beef, wild mushrooms, arugula, roasted tomato, crispy onions, pub bun, truffle aioli, b and b pickles. Served with fresh-cut fries.
$Savory Entrees
Butterflied Panko Shrimp
$19.00-22.00
Crispy Texas gulf jumbo shrimp, fresh-cut fries, sesame slaw, jalapeno cornbread and housemade cocktail sauce. Add a side for an additional charge.
Filet of Beef Tenderloin
$31.00
Fork-tender 6 oz. aged filet, country red potatoes, seasonal vegetable and veal demi-glace. Make it gluten-free upon request. Add a side and 4 shrimps for an additional charge.
Grilled Atlantic Salmon
$21.00
6 oz. chef-cut salmon filet, seasonal vegetable, basmati rice, lemon beurre blanc. Make it gluten-free upon request. Add a side for an additional charge.
Bourbon Glazed Meatloaf
$18.00
Ground tenderloin, housemade andouille sausage, mirepoix, smoked cheddar red mashers, seasonal vegetable and bourbon glaze. Make it gluten-free upon request. Add a side for an additional charge.
Pad Thai
$15.00-21.00
Gulf shrimp, all-natural chicken, rice noodles, peppers, onions, egg, bean sprouts, tamarind-lime sauce and peanuts. Add a side for an additional charge.
Vegetarian Pad Thai
$14.00
Tofu (vegetarian), rice noodles, peppers, onions, egg, bean sprouts, tamarind-lime sauce (contains fish sauce) and peanuts. Add a side for an additional charge.
Creamy Chicken Penne
$16.00-19.00
Grilled all-natural chicken, penne pasta, sauteed shallots, hickory smoked bacon, and sun-dried tomato cream sauce.
Harissa Power Bowl
$17.00-22.00
All-natural chicken breast, red harissa, quinoa, sweet potato, baby spinach, walnuts, feta, Brussels sprouts and harissa vinaigrette. Add a side for an additional charge.
Pork Chop
$20.00
10 oz bone-in French-cut pork chop, roasted-garlic whipped potatoes, seasonal vegetable, sweet merlot demi glacé.
Stacked Smoked Chicken Enchilada
$14.00
House-smoked chicken breast, melted Monterey Jack and 3-pepper cream sauce. Spanish rice and black beans.
Tex-Mex 3-Course Dinner
$22.00
Our queso blanco trio appetizer, stacked smoked chicken enchiladas, Spanish rice, and black beans. Chocolate brownie ganache with vanilla bean ice-cream, caramel and crushed pecans.
Tex-Mex 3-Course Dinner for 2 Persons
39.00
Our queso blanco trio appetizer, stacked smoked chicken enchiladas, Spanish rice, and black beans. Chocolate brownie ganache with vanilla bean ice-cream, caramel and crushed pecans.
$Kid's Menu
Choice of side.Kids Penne
$6.75
Penne pasta, garlic cream sauce, and Parmesan cheese. It's a chef-made gourmet mac and cheese.
Kids Spaghetti
$4.95
Kids Spaghetti with Meatballs
$5.95
Kids Buttered Spaghetti
$4.95
Kids Cheeseburger
$4.95
Kids Fried Chicken Strips
$4.95
Kids Grilled Chicken Breast
$4.95
6 oz. grilled chicken breast.
Kids Mac and Cheese
$4.75
Kraft style mac and cheese for the little ones.
Kids Grilled Salmon
6.95
4 oz. chef-cut Atlantic salmon.
$Desserts
Bread Pudding
$8.00
Croissant and French bread pudding, bourbon-vanilla infused custard, and bourbon-soaked dates.
Chocolate Brownie
$8.00
Warm housemade brownie, vanilla bean ice cream, crushed pecans, chocolate sauce, and caramel.
Cream Cheese Carrot Cake
$7.00
Classic spiced carrot cake triple-layered with cream cheese frosting and fresh pecans.
Menu for Satellite Eat Drink Orbit is provided by findrestaurantmenu.com
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