Sushi Appetizers
Grilled Edamame
$5.00
Lime salt and chile oil.
Thai Style Green Papaya Salad
$6.00
Fresno chili, tomato, cashew.
Chilled Soba Noodle Salad
$6.00
Sesame, wakame, chili oil.
Avocado Bomb
12.00
King crab, sriracha mayo, togarashi.
$Sushi Bar
Marker 10 Sashimi
$12.00
Chef's fish selection with fresh citrus, herb oil and shaved fennel.
Miso Soup
$12.00
Soft tofu, shiitake mushroom, scallion.
Sunomono Salad
$5.00
Seaweed, cucumber and sanbaizu vinaigrette.
Kiwi Roll
$15.00
Unagi, kiwi, Fresno chili, chipotle sauce, red tobiko, micro cilantro.
Lion King Roll
$15.00
Salmon, avocado, roasted peppers, spicy mayo, jutzu tobiko, lemon zest.
Sebastian Roll
$15.00
Spicy tuna, king crab, tempura flakes, tobiko, sesame glaze.
Candied Jalapeno Roll
$15.00
Hamachi, king crab, ponzu sauce, black tobiko, candied jalapeno, micro cilantro.
Spicy Scallop Roll
$15.00
Wild salmon, crispy skin, ginger-wasabi sauce and red tobiko.
Soco Roll
$15.00
Spicy tuna, avocado, fresh jalapeno and nori strips.
Texas Brushfire
$14.00
Peppercorn-crusted tuna, charred Fresno chili, grilled asparagus and crispy shallots.
Marker 10 Roll
$14.00
Hamachi, spicy tuna, ume plums and truffle ponzu.
Dragon Ball
$15.00
Salmon, unagi, avocado, cucumber, sesame glaze and wasabi tobiko.
Diamond Roll
$16.00
King crab, hamachi, asparagus, avocado and candied garlic.
Nothing but Tuna
$15.00
Tuna outside, spicy tuna inside, ume plums, spicy mayo, cucumber, avocado, sesame glaze, micro cilantro.
Trinity Roll
16.00
Spicy tuna, spicy scallop, avocado, sriracha, seared akaushi beef, crispy shallots.
$Green
Arugula and Baby Kale Salad
$10.00
Apple, jalapeno-artichoke chevre, berdoll pecans, red balsamic vinaigrette.
Local Baby Lettuce
$9.00
Fresh radish, grape tomatoes, carrot ribbons, sherry vinaigrette.
Shrimp Tempura Salad
$15.00
Mesclun mix, romaine, sweet corn, edamame, roasted pepper, crispy wonton sesame-soy dressing and wasabi cream.
Southwest Caesar Salad
9.00
Chopped romaine hearts, red chile croutons, dry jack cheese, ancho-caesar dressing.
$Grill And Pit
Austin Bat Bridge Burger
$14.00
Strauss grass fed beef, aged white cheddar, roasted garlic aioli, sriracha ketchup, butter lettuce, tomato, pickled onions, brioche bun.
Marker 10 Grilled Cheese
$10.00
Smoked cheddar, mozzarella, roasted poblanos, sourdough.
Honey Glazed Chicken Sandwich
$12.00
Choose fried or grilled, pepper-jack cheese, honey-aioli, toasted bun.
Pecan Smoked Chopped Brisket Sandwich
$13.00
Dr. pepper BaBQ sauce, Frederick peach and mustard slaw, brioche bun.
Portobello and Eggplant Melt
11.00
Grilled summer vegetables, provolone, sun-dried tomato spread, sourdough bread.
$Featured
Local Texas Cheeseboard
$15.00
Chef selected antonelli's cheese, daily inspired accompaniments.
M10 Charcuterie Boa
$17.00
Three varieties of thinly sliced cured meat, daily inspired accompaniments.
Pulled Pork and Avocado Quesadilla
$12.00
Chipotle tortilla, oaxaca cheese, salsa verde.
Blistered Shishito Peppers
$9.00
Local olive oil, sea salt, grilled lemon, chipotle aioli.
Chips and Salsa
$6.00
Hyatt Austin's signature avocado-tomatillo salsa and smoked onion salsa.
SWB Skillet Queso
$9.00
Zesty queso dip, guacamole, pico de gallo, sour cream, chips.
Texas Chicken Wings
$12.00
Served crispy with choice of spicy-sweet chili, buffalo or dr. pepper BBQ sauce.
Pecan Smoked Baby Back Ribs
14.00
Slow smoked, Dr. pepper glaze, granny smith apple slaw, pickled vegetables.
$Dinner
Soy-Glazed Scottish Salmon
$21.00
Avocado-edamame puree, roasted sweet corn succotash, sweet soy.
Crispy Skin-on Chicken Breast
$19.00
Roasted fingerling potatoes, blue lake beans, apricot pan sauce.
Grilled Prime Sirloin and Gulf Shrimp
$28.00
Whipped potatoes, broccoli tempura, red wine demi-glace.
Niman Ranch Strip Steak
$30.00
Dauphinoise potato, wild rocket arugula salad, onion jam, chipotle steak sauce.
Ballerine Primavera
16.00
Grilled seasonal vegetables, asparagus, tomato, white wine, garlic Texas olive oil.
$Seasonal Dessert Selection
Devil's Food Chocolate Cake
$8.00
Mixed berry compote, berry coulis, vanilla bean ice cream.
Seasonal Custard
$8.00
Seasonal fruit.
Individual Cheesecake
$8.00
Seasonal fruit, graham crust.
Peanut Butter Decadence
$8.00
Dark chocolate ganache, toasted peanuts.
Cookie Board
$7.00
Selection of housemade cookies.
Menu for Marker 10 is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
