Bruschetta
Choose 3 of the selections below.Heirloom Marinated Tomato, Basil & Mozzarella
$12.00
italian sausage, roasted pepper & goat cheese
$12.00
House Smoked Salmon & Herb Cream Cheese
$12.00
Avocado, Bacon & Tomato Jam
$12.00
Prosciutto, Asparagus & Lemon Ricotta
$12.00
pear, walnuts, local honey & gorgonzola
$12.00
Apple, Fig Chutney & Brie
$12.00
Caper Tapenade, Chickpeas & Parmigiano-reggiano
$12.00
Wild Mushroom, Aged Balsamic & Smoked Gouda
$12.00
Beets, Balsamic, Basil & Burrata
12.00
$House Salads
Little Gem Wedge
$8.00-12.00
Marinated baby heirloom tomatoes, red onion, hardwood bacon and gorgonzola dressing. Gluten free.
Caesar Salad
$6.00-9.00
Romaine hearts, house-made croutons, parmigiano-reggiano and caesar dressing.
Reed's Salad
6.00-9.00
Field greens, candied pecans, feta and honey-balsamic vinaigrette. Gluten free. Vegetarian.
$Soups
Venison Chili
$6.00-9.00
Tillamook cheddar and tortilla strips.
Fire Roasted Tomato Shrimp Bisque
$6.00-9.00
Herbs, jalapeno, brandy and crème fraiche. Gluren free.
Butternut Squash
6.00-9.00
Coconut milk, curry and apple. Gluten free. Vegetarian. Vegan.
$Lunch Only combos
Soup and Salad
$10.00
Choice of small Caesar or Reed's salad and a cup of soup.
Grilled Cheese & Tomato Shrimp Bisque
12.00
Tillamook cheddar, fontina, mozzarella, asiago and sourdough.
$Small Plates and Samplers
Oven Roasted Petite House Meatballs
$12.00
Burrata, san marzano marinara and house garlic focaccia.
Brussels Sprouts
$12.00
Crispy sweet potato, fresno chile, parmigiano-reggiano, almond and balsamic. Gluten free. Vegetarian.
Point Judith Fried Calamari
$12.00
Leeks, arugula, chipotle marinara and lemon. Gluten free.
Cheese & Charcuterie Board
$16.00
Chef's selected cheeses, cured meats, fig spread, country mix olives, house mustard, mixed nuts and toast points.
Sticky Pork Belly Sliders
$12.00
Asian slaw, sriracha aioli and house made chips.
Short Rib Sliders
$12.00
2 pieces. Arugula, horseradish aioli and house made chips.
Thai BBQ Crispy Shrimp
$12.00
Mixed peppers, green onion, carrot, sesame seed and cilantro. Gluren free.
P.E.I. Mussels
$12.00
white wine, butter, shallots, garlic, red chile flake, basil and grilled italian bread.
Fried Gulf Oysters
$13.00
House-made chip, mango-poblano pico and citrus remoulade. Gluren free.
Sesame Crusted Ahi Tuna
$16.00
Hawaiian big eye tuna, pickled vegetables, wasabi aioli and ponzu. Gluten free.
Maryland Style Crab Cake
$15.00
Lump crab, horseradish, arugula and citrus remoulade. Gluren free.
Crispy Cauliflower & Okra
12.00
Fresno chile, everything spice, cilantro, lime, cumin turmeric sauce. Gluten free. Vegetarian. Vegan.
$Entree Salads
Pastas
Featured Plates
Ora King Salmon
$26.00
Crispy skin, black forbidden ramen, sesame-ginger spinach, tamari-sherry jus. Gluten free.
Seared Jumbo Scallops
$28.00
Riced cauliflower risotto, butternut squash, kale and pine nut brown butter. Gluten free.
Coriander Crusted Halibut
$28.00
Coconut-green curry, cilantro ginger rice and winter vegetables. Gluten free.
Beef Tenderloin Filet
$35.00
Pepper crusted, bourbon mustard, farm vegetable and garlic herb mashed potato. Gluten free.
Braised Red Wine Short Rib
$29.00
Sweet potato corn grits, roasted balsamic shallot and root vegetable. Gluten free.
Pan Seared Chicken Breast
19.00
Airline breast, smoked gouda grits, roasted tomato, spinach and au jus. Gluten free.
$Sandwiches
Served with potato chips; substitute cup of soup or side salad for $2.Specialty Pizzas
sorry no substitutions, modifications or combinations to specialty pizzas.Top Shelf
$13.00-16.00
Farm tomato, garlic, basil and mozzarella. Vegetarian.
Meat Lover's
$15.00-18.00
Ground beef, pepperoni, mozzarella, salami and san marzano marinara.
Sausage Gone Wild
$14.00-17.00
Italian sausage, roasted red pepper, mushroom, goat cheese, mozzarella and san marzano marinara.
BBQ Chicken
$14.00-17.00
BBQ, chicken, red onion, cilantro, smoked gouda cheese, house made chipotle bbq sauce and mozzarella.
Farm Vegetable
$14.00-17.00
Squash, portabella mushroom, spinach, tomato, red onion, mozzarella, ricotta and basil pesto.
Popeye & Olive Oil
$14.00-17.00
Spinach, roasted red bell pepper, garlic, hardwood bacon, goat cheese and mozzarella.
Wine Lover's
$14.00-17.00
Fig, prosciutto, lemon arugula, gorgonzola, fontina and mozzarella.
Custom Pie
11.00-13.00
San marzano marinara, mozzarella, provolone ? add meat or cheese ingredients 2 ? add vegetable ingredients 1.5. Vegetarian.
$Brunch
Migas
$13.00
Eggs or tofu, onion, tomato, jalapeno, cilantro, corn or flour tortillas, smashed black beans, country potatoes and cheese. Gluten free and vegetarian.
Grove Hash
$14.00
Sunny-side up egg, pulled pork, country potatoes, mixed peppers, onion and cheddar hollandaise. Gluten free.
Breakfast Bruschetta
$12.00
smashed avocado, bacon, heirloom tomato, everything seasoning, e.v.o.o, garlic, parmigiano-reggiano, aged balsamic, breakfast radish and dressed greens. Gluten free.
Chicken & Waffle
$16.00
Boneless fried chicken, country potatoes and spiced honey butter.
Belgian Malted Waffle
$10.00
Mixed berries, whipped cream and powdered sugar. Vegetarian.
Sunrise Flatbread
$12.00
Two sunny-side up eggs, bacon, mozzarella, fontina, garlic, hollandaise and dressed arugula.
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