Dinner
Roasted Beets
$12.00
Deviled egg puree, pickled mustard seed and rye crumble.
Smoked Carrots
$14.00
Mole, sumac, puffed amaranth and chicken skin.
Ajitama Egg
$14.00
Fried candied leek, pork belly and coconut soy broth.
Crispy Pork Ribs
$19.00
Piquillo caramel.
Endive Salad
$14.00
Top of texas honeycrisp apple, hazelnuts, goat cheese and honey.
Red Diane Sweet Potatoes
$14.00
Hazelnut dukkah, pickled white onion, celery and cashew.
Herbs De Provence & Comte Popover
$3.00
Bacon honey butter.
Kanpachi
$20.00
Marinated in thai red curry, red plum, peanuts, chilies and radish.
Akaushi Beef Tartare
$18.00
Mushroom? soy reduction, black garlic aioli and dashi rice cracker.
Chicken Wings
$16.00
Ramen style dry rub and hibiscus pickled cantaloupe.
Grilled Texas Quail
$21.00
Coconut curry, sauteed garlic spinach and chili oil.
Delicata Squash Rings
$12.00
Apple butter and everything spice.
Bourbon Glazed Cauliflower
$15.00
Pepper ash aioli, citrus and pistachio gremolata.
Jerk Marinated Pork Chop
$25.00
Grilled dino kale, carmelized pineapple, pickled okra and jalapeno.
Akaushi Filet Mignon
$42.00
Purple potato puree and chimichurri.
Grilled Short Rib
$28.00
Thai papaya salad, herbs, garlic shoyu and peanut.
Striped Bass
30.00
Winter squashes and san saba pecan brown butter emulsion.
$Mid Day Menu
Chef's Market Ceviche
$15.00
Baja chili sauce, avocado, smoked bacon and jalapeno ranch.
Crispy Fish Tacos
$14.00
Caramelized onion, poblano & sweet peppers, red cabbage and jalapeno ?ranch'.
Pork Carnitas Tacos
$12.00
Salsa verde, pickled onion, cilantro and corn tortilla.
Iceberg Wedge Salad
$12.00
Candied bacon, fennel ranch, blue cheese, hard boiled egg, pizza spiced croutons and tomato.
Fried Chicken Sandwich
$14.00
Chow chow, jalapeno mayo, lettuce, tomato and red onion.
Burger
$15.00
5 year aged cheddar, dill pickle, bacon mayo, lettuce, tomato and red onion.
Chips and Salsa
$8.00
Guacamole
$12.00
Queso
$12.00
Fries
5.00
$Pool Menu
Chef's Market Ceviche
$15.00
Baja chili sauce, avocado, smoked bacon and jalapeno ranch.
Crispy Fish Tacos
$14.00
Caramelized onion, poblano & sweet peppers, red cabbage and jalapeno ?ranch'.
Pork Carnitas Tacos
$12.00
Salsa verde, pickled onion, cilantro and corn tortilla.
Iceberg Wedge Salad
$12.00
Candied bacon, fennel ranch, blue cheese, hard boiled egg, pizza spiced croutons and tomato.
Fried Chicken Sandwich
$14.00
Chow chow, jalapeno mayo, lettuce, tomato and red onion.
Burger
$15.00
5 year aged cheddar, dill pickle, bacon mayo, lettuce, tomato and red onion.
Chips and Salsa
$8.00
Guacamole
$12.00
Queso
$12.00
Fries
5.00
$Happy Hour
Roasted beets
$8.00
Deviled egg puree, pickled mustard seed and rye crumble.
Hummus Salad
$9.00
Heirloom grain, broccoli, grapes, sprouts, guajillo chili and lemon.
Shrimp Hushpuppies
$10.00
Remoulade.
Market Ceviche Tostada
$10.00
Baja? chili, avocado, smoked bacon and jalapeno ranch.
Smoked Carrots
$9.00
Mole, sumac, puffed amaranth and chicken skin.
Ramen Egg
$9.00
Fried candied leek, pork belly and coconut soy broth.
Crispy Pork Ribs
12.00
Piquillo caramel.
$Lunch Appetizers?
Challah Toast
$4.00
Butter.
Kanpachi
$20.00
Marinated in thai red curry, plum, Peanuts, chilies and radish.
Hummus
$9.00
Laffa bread.
BBQ Carrots
$12.00
San saba pecans, dill and raita.
Roasted Beets
12.00
Herbed labneh, pickled mustard seed, Pistachios and oranges.
$Lunch Mains?
Endive Salad
$14.00
Apples, hazelnuts, goat cheese and honey Vinaigrette.
Garden of Greens
$12.00
Herbs, radish and lemon herb vinaigrette.
Farro Grain Bowl
$13.00
Roasted broccoli, squash, red onion, Avocado, seeds and tahini lemon dressing.
Crispy Fish Tacos
$14.00
Roasted? salsa verde. cabbage, radish and Cilantro.
Pork Carnitas Sandwich
$14.00
Short Rib Grilled Cheese
$15.00
Sourdough, whole grain mustard, Cheddar and giardiniera.
Fried Chicken Sandwich
$16.00
Red chili chow chow, jalapeno mayo, Dill pickle, lettuce and tomato.
Burger
$17.00
American cheese, dill pickle, g's burger Sauce, lettuce and tomato.
Smoked Pastrami Sandwich
$14.00
Pickled slaw, swiss, rye and russian Dressing.
Fries
$5.00
Side Salad
5.00
$Brunch
Crab Toast
$18.00
Crab, avocado, frise, bacon and orange marmalade.
Red Quinoa Breakfast Salad
$13.00
Soft boiled egg, kale, squash, blueberry and radish seeded granola.
Salt Roasted Beets
$12.00
Deviled egg cream, pickled mustard seed and rye crumble.
Farmers Market Salad
$11.00
Red wine vinaigrette, feta cheese and focaccia.
Fried Chicken Sandwich
$15.00
Chow chow, jalapeno mayo and side salad.
Brioche French Toast
$14.00
Seasonal fruit and candied pecans.
Masa Pancake
$13.00
Whipped yogurt, smoked maple syrup, blueberry apple and candied pecan.
Bakery Plate
$13.00
Chef's selection and fruit preserves & butter.
Pork and Grits
$15.00
Pork? belly, roasted mushroom, fried egg and chili sauce.
Cuban Benedict
$16.00
Mojo pork, bacon jam, dijon hollandaise and pickles.
Steak and Eggs
$25.00
Tenderloin, coconut cream spinach, sweet potato fritter poached egg and bacon vinaigrette.
Texas Farm Egg Omelette
$15.00
Ham, onion, burrata, herbs and breakfast potatoes.
Burger
$15.00
5 year aged cheddar, bacon mayo and side salad.
Chicken and Waffles
$16.00
Masa waffle, buttermilk fried chicken, pickled veg molé maple and jalapeño cream.
Standard Breakfast
$13.00
Two eggs any style, toast and choice of bacon or sausage.
Short Rib Quesadilla
13.00
Salsa, fried egg, avocado and sour cream.
$Brunch Sides
Blueberry Muffin
$4.00
English Muffin
$4.00
Biscuit
$4.00
Toast and Preserves
$5.00
Breakfast Potatoes
$5.00
Smoked Bacon
$6.00
Sausage
$6.00
One Egg
$3.00
Sliced Fresh Fruit
$6.00
Oatmeal
6.00
$Breakfast
Standard Breakfast
$13.00
Texas Farm Egg Omelet
$15.00
Ham, onion, burrata, herbs and breakfast potatoes.
Short Rib Quesadilla
$13.00
Salsa, fried egg, avocado and sour cream.
Red Quinoa Breakfast Salad
$13.00
Kale, squash, blueberry, radish, seeded granola and soft boiled egg.
Greek Yogurt Parfait
$9.00
Yogurt, chiffon, almond & oat granola seasonal berries.
Brioche French Toast
$14.00
Seasonal fruit and candied pecans.
Gristmill Oatmeal
$9.00
Golden raisins, candied pecans, brown sugar, apple, cream and sorghum sryup.
Whole Wheat Buttermilk Pancakes
$12.00
Blueberry preserves and blueberries.
Sourdough Waffle
$12.00
Blueberry? preserves, blueberries and whipped cream.
Bakery Plate
13.00
Chef's selection of assorted pastries, fruit preserves & butter.
$Breakfast Sides?
Blueberry Muffin
$4.00
English Muffin
$4.00
Biscuit
$4.00
Toast and Preserves
$5.00
Smoked Bacon
$6.00
Sausage
$6.00
One Egg
$3.00
Breakfast Potatoes
$5.00
Fresh Fruit
6.00
$Brewed Coffee
Coffee
$4.00
Espresso
$4.00
Cappuccino
$5.00
Latte
5.00
$Mighty Leaf Teas
Organic English Breakfast
$5.00
Organic Earl Grey
$5.00
Chamomile Citrus
$5.00
Green Tea Tropical
$5.00
Organic Mint Melange
$5.00
Organic African Nectar
$5.00
Bombay Chai
5.00
$Juice
Fresh Orange
$5.00
Grapefruit Juice
$5.00
Kombucha
6.00
$Dessert
Thousand Leaves
$10.00
Puff pastry, chocolate & earl grey pastry cream, citrus and charred honey.
Flan T It
$10.00
Vanilla custard, caramel tea, cherry-rose sauce and tuiles.
Strawberry Puff
$11.00
Lavender & vanilla cream puffs, strawberry and white chocolate.
Main Squeeze
$11.00
Lemon curd, meringue, almond short bread and blueberries
Tiramisu 2.0
$12.00
Chocolate mousse, mascarpone, chocolate crunch, sponge cake and espresso ice cream.
Apple Bottom
$12.00
Five spice apple, candied pastry, miso butterscotch, ginger ice cream and fried walnuts.
Sorbet
$7.00
Chef's choice daily duo.
Menu for Geraldine's is provided by findrestaurantmenu.com
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