Starters
Khai vi.Dynamite Shrimp (Tom Rang Muoi)
$8.00
A dozen shrimp dipped in tempura batter, fried crispy. Wok tossed with garlic, jalapenos, white onion, spring onion, and house spices.
Grilled Pork Ribs (Suon Nuong)
$8.00
Server with 5 marinated pork spare ribs, and char-grilled.
Spicy Edamame
$4.00
Boiled soybeans wok tossed in Thaison spicy garlic chili.
Thaison's Steamed Buns (Banh Bao)
$7.00
Two steamed rice buns with pickled carrot, scallion, cilantro, and Thaison hoisin sauce. Your choice of crispy pork belly, spicy braised brisket, grilled tofu, and shrimp tempura.
Seaweed Salad
$4.00
Japanese-style seaweed salad and sesame seeds.
Edamame
$4.00
Boiled soy beans in pod with sea salt.
Fried Calamari (Muc Chien)
$8.00
Sliced calamari dipped in tempura batter, fried crispy. Wok tossed with garlic, white onion, spring onion and seasoned with house spices.
Veggie Spring Roll (Goi Cuon Rau)
$2.00
One spring roll with avocado, lettuce, basil, cilantro, carrots, vermicelli noodles. Served with peanut sauce.
Fried Egg Roll (Cha Gio)
$1.50
One fried egg roll with pork, mushroom, carrots, clear noodles, wrapped and fried crispy. Served with fish sauce.
Salt and Pepper Tofu (Tofu Rang Muoi)
$8.00
Tofu dipped in tempura batter, fried crispy. Wok tossed with garlic, jalapenos, white onion, spring onion, and house spices.
Spring Roll (Goi Cuon)
2.00
One spring roll with lettuce, basil, cilantro, carrots, and vermicelli noodles served with peanut sauce. Your choice of shrimp, grilled pork, fried tofu, and grilled chicken.
$Noodle Soups (Pho)
Traditional Vietnamese noodle soups. Thin rice noodles, broth, red onion, green onion and your choice of protein. Garnished with bean sprout, cilantro, basil, jalapeno, and lime.Chicken Pho (Pho Ga)
$10.00
Chicken broth noodle soup with your choice of white, dark, and mixed meat chicken.
Beef Stew (Bo Kho)
$10.00
Beef broth noodle soup with spicy braised brisket.
Chef's Pho Special (Pho Dac Biet)
$11.50
Beef broth noodle soup with all beef cuts. Angus eye of round, brisket, fatty brisket, tendon, tripe and meatballs.
Kid's Pho (Pho Tre Em)
$6.00
Kid's sized noodle soup with your choice of Steak, Brisket, meatball and chicken breast. 12 and under only.
Seafood Pho (Pho Do Bien)
$11.00
Chicken broth noodle soup with shrimp, squid, imitation crab and fish balls.
Plain Pho (Pho Khong Thit)
$7.00
Beef broth, noodlesand all the fixin's.
Egg Noodle Soup (Mi)
10.00
Beef broth angel hair egg noodle soup and your choice of char-grilled pork, char-grilled chicken, poached seafood, and combination.
$Sandwiches (Banh Mi)-From The Grill
Vietnamese style submarine sandwiches. Crispy toasted French bread, spicy mayo spread, fresh cucumber, cilantro, jalapenos, and pickled daikon and carrot.Tofu (Tofu Nuong)
$7.00
Chargrilled tofu.
Pork and Chicken (Heo Va Ga Nuong)
$7.50
Chargrilled pork and chicken.
Pork (Thit Nuong)
$7.00
Chargrilled pork.
Beef Eye Round (Bo Nuong)
$7.50
Chargrilled beef eye round.
Chicken (Ga Nuong)
7.00
Chargrilled chicken.
$Sandwiches (Banh Mi)-From The Wok
Vietnamese style submarine sandwiches. Crispy toasted French bread, spicy mayo spread, fresh cucumber, cilantro, jalapenos, and pickled daikon and carrot.Lemongrass Chicken (Ga Xao Xa Ot)
$7.50
Fried Egg (Trung Chien)
$6.50
Lemongrass Tofu (Tofu Xao Xa Ot)
$7.50
Lemongrass Beef (Bo Xao Xa Ot)
$8.00
Lemongrass Pork (Thit Xao Xa Ot)
7.50
$Sushi Rolls
Mekong Dragon Roll
$12.00
Soft shell crab, spicy sauce, cucumber and avocado topped with eel, smoked salmon, avocado and eel sauce.
Rainbow Roll
$10.00
California roll topped with tuna, red snapper and salmon.
Spider Roll
$10.00
Softshell crab, cucumber, avocado, and spicy sauce.
Thaison Dynamite Roll
$13.00
Spicy tuna, salmon, eel, chopped jalapeno, cream cheese, cucumber and avocado topped with tempura flakes, eel sauce, spicy sauce, and masago.
Maryland Roll
$9.00
Krab mixed, cream cheese, cucumber and avocado topped with tempura flakes and eel sauce.
Crunchy Roll
$6.00
California roll topped with tempura flakes and eel sauce.
Spicy Salmon Roll
$8.00
Spicy salmon, cucumber and avocado.
King Roll
$12.00
Grilled smoked salmon, masago, spicy sauce, cucumber and avocado topped with grilled salmon, avocado, eel and eel sauce.
Philadelphia Roll
$7.00
Smoked salmon, cream cheese, cucumber, and avocado.
Longhorn Roll
$12.00
Smoked salmon, chopped jalapeno, masago, cream cheese, cucumber and avocado topped with fresh salmon, avocado and eel sauce.
Shrimp Roll
$5.00
Shrimp, cucumber, and avocado, topped with sesame seeds.
Saigon Roll
$14.00
Krab, shrimp tempura, tuna, eel, lettuce, cilantro, mango, cucumber and avocado wrapped in rice paper.
Spicy Tuna Roll
$8.00
Spicy tuna, cucumberand avocado.
California Roll
$5.00
Krab, cucumberand avocado, topped with sesame seeds.
Louisiana Roll
$13.00
Krab, spicy tuna, cucumber and avocado topped with crawfish, scallions, chopped jalapeno, tempura flakes, spicy sauce, eel sauceand sriracha.
Alaska Roll
$13.00
Spicy tuna, snow crab, cucumber and avocado topped with fresh salmon, spicy sauce and eel sauce.
L.A. Roll
$6.00
California roll topped with masago.
L.A. Dragon Roll
$10.00
California roll topped with cooked shrimp, eel and eel sauce.
Rock and Roll
10.00
Shrimp tempura, cucumber, avocado and spicy sauce.
$Veggie Sushi Rolls
Ultimate Veggie Roll (Cooked)
$7.00
Asparagus, green beans, snow peas, broccoli, cucumber, and avocado.
Veggie Delight Roll
$6.00
Lettuce, cilantro, broccoli, carrot, cucumber and avocado.
Veggie Tempura Roll
$8.00
Asparagus, green beans, broccoli, mushrooms, snow peas onions and jalapenos, topped with spicy sauce.
Tofu Roll
$5.00
Crispy tofu, cucumber, and avocado.
Veggie Roll
5.00
Carrot, cucumber, and avocado.
$Hand Rolls
California Hand Roll
$4.50
Krab, cucumber, and avocado.
Spicy Salmon Hand Roll
$4.50
Spicy salmon, cucumber and avocado.
Spicy Tuna Hand Roll
$4.50
Spicy tuna, cucumberand avocado.
Tofu Hand Roll
$4.50
Crispy tofu, cucumber, and avocado.
Salmon Skin Hand Roll
$4.50
Fried salmon skin, spicy sauce, cucumber, and avocado.
Veggie Hand Roll
4.50
Carrot, cucumber, and avocado.
$Nigiri
Smoked Salmon
$4.50
Two-piece nigiri.
Salmon
$4.50
Two-piece nigiri.
Shrimp
$4.50
Two-piece nigiri.
Eel
$4.50
Two-piece nigiri.
Tuna
$4.50
Two-piece nigiri.
Red Snapper
4.50
Two-piece nigiri.
$Sashimi
Tuna
$10.50
5-piece sashimi.
Smoked Salmon
$10.50
5-piece sashimi.
Salmon
$10.50
5-piece sashimi.
Red Snapper
10.50
5-piece sashimi.
$Vegetarian (Mon Chay)
Singaporean Tofu (Tofu Xao Singapore)
$10.50
Tofu stir-fried with white onion and spring onion in a crushed red chili pepper garlic soy sauce. Served with vermicelli and steamed rice.
Lemongrass Tofu (Tofu Xao Xa Ot)
$10.00
Soft tofu is stir-fried with lemongrass, red chili pepper, onion, and garlic. Served with vermicelli and steamed rice.
Lemongrass Delight (Xao Tuong Xa Ot)
$10.00
Tofu stir-fried with white onion, broccoli, snow peas, mushrooms, bamboo shoots, carrots and jalapenos in a spicy lemongrass sauce. Served with vermicelli and steamed rice.
Vegetarian Fried Rice (Com Chien Tofu)
$11.00
Tofu fried rice with egg, broccoli, snow peas, bok choy, mushrooms, bean sprouts, peas, carrots, and green onions.
Vegetarian Crepes (2) (Banh Xeo Chay)
$12.00
Coconut rice batter, bean sprouts, spring onion, mushroom, and tofu served with green leaf lettuce and herbs.
Tofu Pad Thai-Son (Pho Xao Tofu)
$11.00
Wide rice noodles are stir-fried with egg, bean sprouts, and spring onions. Topped with crushed roasted peanuts, cilantro, and lime.
Vegan Pan Fried Noodles (Mi Xao Tofu)
$11.00
Tofu wok tossed with white onion, broccoli, snow peas, mushroom, bamboo shoots and carrots in house vegetarian sauce. Served with soft and crispy egg noodles.
Buddha Delight (Rau Xao Chay)
$10.00
Tofu stir-fried with white onion, broccoli, snow peas, mushrooms, bamboo shoots, carrots in house vegetarian sauce. Served with vermicelli and steamed rice.
Grilled Marinated Tofu (Tofu Nuong)
$10.00
Fried tofu steaks char-grilled and marinated with your choice of vermicelli and steamed rice.
Vegan Pho (Pho Chay)
$10.00
Vegan broth pho noodle soup with sliced fried tofu, broccoli, snow peas, straw mushroom, carrot and baby bok choy.
Vegan Curry (Tofu Xao Ca RI)
10.50
Tofu stir-fried with white onion, broccoli, snow peas, bok choy, mushroom, bamboo shoots, potatoes, carrots, spring onion and red chili pepper in a yellow curry coconut sauce. Served with vermicelli and steamed rice.
$Traditional Dishes-From The Grill
Traditional Vietnamese marinated and char-grilled dishes. Choose your base: Vermicelli noodles, leaf lettuce, cucumber, cilantro, pickled carrots, roasted peanuts and spring onions with fish sauce on the side. Steamed rice lettuce, cucumber, tomato, pickled carrots and spring onions in oil with fish sauce on the side. Salad: spring mix, leaf lettuce, cilantro, basil, pickled carrots, bean sprouts, tomato, cucumber with fish sauce on the side.Pork and Prawn (Tom Thit Nuong)
$10.50
Char-grilled pork and shrimp
Pork (Thit Nuong)
$10.00
Char-grilled pork
Chicken and Egg Roll (Ga Nuong Cha Gio)
$10.50
Char-grilled chicken with fried egg roll
Beef (Bo Nuong)
$10.50
Char-grilled beef eye round
Beef and Egg Roll (Bo Nuong Cha Gio)
$11.00
Char-grilled beef eye round with fried egg roll
Pork and Egg Roll (Thit Nuong Cha Gio)
$10.50
Char-grilled pork with fried egg roll.
Chicken (Ga Nuong)
10.00
Char-grilled chicken
$Traditional Dishes-From The Wok
Flavorful traditional Vietnamese stir-fry with lemongrass, red chili pepper, white onion and garlic. Choose your base: Vermicelli noodles, leaf lettuce, cucumber, cilantro, pickled carrots, roasted peanuts and spring onions with fish sauce on the side. Steamed rice lettuce, cucumber, tomato, pickled carrots and spring onions in oil with fish sauce on the side. Salad: spring mix, leaf lettuce, cilantro, basil, pickled carrots, bean sprouts, tomato, cucumber with fish sauce on the side.Lemongrass Chicken (Ga Xao Xa Ot)
$10.00
Lemongrass Beef (Bo Xao Xa Ot)
$10.50
Lemongrass Seafood (Do Bien Xao Xa Ot)
$11.00
Lemongrass Pork (Thit Xao Xa Ot)
10.00
$House Specials
All house specials cooked with your choice of chicken, pork, beef (+$0.50), seafood (+$1), or combination (+$2).Thai Son Delight (Xao Rau)
$10.50
Stir fry with white onion, broccoli, snow peas, bok choy, carrots, and mushroom. Served with vermicelli and steamed rice.
Pad Thai-Son (Pho Xao)
$11.00
Flat wide rice noodles wok-tossed with bean sprouts, egg, roasted peanuts in our house pad thai sauce.
Pan Fried Egg Noodles (Mi Xao)
$11.00
Stir fry with white onion, broccoli, snow peas, bok choy, carrots, and mushroom. Served with soft and crispy egg noodles.
Singaporean Stir Fry (Xao Singapore)
$10.50
White onions, spring onion stir-fried in a crushed red chili pepper garlic soy sauce and broccoli. Served with vermicelli and steamed rice.
Saigon Yellow Curry (Ca Ri)
10.50
Potatoes, carrots, white onion, spring onion, red chili pepper, and yellow curry coconut sauce. Served with vermicelli and steamed rice.
$Chef Specials
Clay Pot Braised Fish (Ca Kho To)
$11.00
Ginger, garlic, lemongrass, white onion, spring onion, and red chili pepper in a clay pot. Catfish, tilapia, and salmon and vermicelli and steamed rice.
Grilled Pork Spare Ribs
$11.00
Chargrilled marinated pork spare ribs. Served with steamed rice and mixed salad.
Braised Pork Belly and Egg
$11.00
Thick cut pork belly and boiled egg braised in coconut juice, fish sauce, garlic and onions. Served with steamed rice and mixed salad.
Angus Shaken Beef (Bo Luc Lac)
$13.00
USDA Choice Angus beef tenderloin wok-seared and 'shaken' with white and spring onion in house red wine garlic sauce. Served with spring mix, tomato, cucumber, traditional Vietnamese lime juice dressing and your choice of vermicelli and steamed rice.
Vietnemese Crepes (2) (Banh Xeo)
$12.00
Coconut rice batter, bean sprouts, spring onion, with pork and shrimp combination. Served with green leaf lettuce, herbs and a side of fish sauce.
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