Specials
Quarter Chicken & 2 Sides
$13.00
Cooked in a rotisserie oven to perfection. Served with any 2 sides and Verde salsa.
Burger & 1 Side
$13.00
Local Windy Bar Ranch beef. Topped with lettuce, pickles, tomatoes, and onion. Served on a challah bun with your choice of side.
Salad Bowl
$10.00
Your choice of 3 cold sides. Add shredded rotisserie chicken for an additional charge.
Dinner for 4
36.00
Whole bird, with your choice of any 2 large cold sides and 1 hot side. Served with Salsa Verde.
$Rotisserie Chicken
Quarter Chicken
Cooked in a rotisserie oven to perfection. Served with Verde salsa.
Half Chicken
$12.00
Cooked in a rotisserie oven to perfection. Served with Verde salsa.
Whole Bird Chicken
$17.00
Cooked in a rotisserie oven to perfection. Served with Verde salsa.
Chicken Soup
8.00
Light chicken broth made using our rotisserie chicken bones and fresh vegetables. Includes shredded rotisserie chicken, carrots, celery, onions, and potatoes.
$Burgers and Sandwiches
Burger
$9.00
Local Windy Bar Ranch beef. Topped with lettuce, pickles, tomatoes, and onion.
Veggie Burger
$10.00
Beyond meat, lettuce, tomato, onion and pickle.
Smash Burger
$8.00
Local Windy Bar Ranch beef. Two beef patties, double cheese, grilled onions, shredded lettuce, pickles and special sauce. Served on a potato bun.
Pulled Chicken Sandwich
9.00
Pulled rotisserie chicken cooked in a barbecue sauce, topped with a homemade slaw and Alabama white sauce. Served on a potato bun .
$Bar Snacks
Wings
Crispy Green Beans
8.00
Green beans, tempura battered and deep fried. Served with sambal aioli dipping sauce.
$Hot Sides
French Fries
$5.00
Fresh cut french fries. Fried in peanut oil, served with Aioli dipping sauce.
Broccolini
$5.00
Broccolini, cooked and tossed in our herbalini.
Brioche Roll
$2.00
Fresh Brioche Roll, topped with herbs and garlic.
Braised Mushrooms
5.00
Mushrooms braised in a creamy chicken broth topped with parsley and parmesan cheese.
$Cold Sides
Brussel Sprouts Salad
Fried brussel sprouts, cooled & tossed in a homemade vinaigrette dressing, topped with pickled red onions, peanuts, cilantro, and jalapenos.
Lacinato Kale Salad
Lacinato kale, chopped and tossed in a homemade yogurt-based tahini dressing, with pickled red onions, carrots, and fried garlic.
Potato Salad
Mustard-based potato salad with Kohlrabi, parsley, and onions.
Caesar Salad
Romaine lettuce, chopped and tossed in homemade vegetarian Caesar dressing, topped with grated Parmesan cheese & homemade croutons.
Beet Salad
Beets, tossed in a homemade vinaigrette dressing, topped with toasted almonds, shredded coconut, and herbs.
Mixed Greens Salad
Mixed greens, topped with Bleu Cheese, Walnuts, and dried cranberries. Comes with a homemade burnt tomato vinaigrette dressing on the side.
Breakfast
Breakfast Sandwich
$7.00
Bacon, egg, american cheese, served on a potato bun.
Breakfast Bowl
8.00
A bowl containing kale cooked with lemon juice, quinoa, sweet potatoes, and an egg. Add bacon for an additional charge.
$Kids
Kids Burger
$6.00
American cheese and pickles.
Kids Drum Stick and Fries
$6.00
Menu for Contigo Fareground is provided by findrestaurantmenu.com
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