Entrees
Pasta
$9.95
Steamed vegetable primavera with garlic white wine sauce, kalamata olives, fresh basil and gluten-free brown rice pasta. Gluten free.
Pecan Crusted Salmon
$14.95
Pecan crusted salmon served on a bed of sauteed spinach and mushrooms.
Chicken Gorgonzola Pizza
$9.95
Grilled, marinated chicken breast, sun-dried tomatoes, red onions and our very own gorgonzola cheese sauce made with jalapenos, shallots and fresh spinach, topped with provolone cheese.
Margherita Pizza
$8.95
The traditional Italian pizza, sliced Roma tomatoes, fresh chopped basil, roasted garlic, smokey-roasted red bell pepper olive oil and provolone cheese.
Tequila Lime Chicken
$9.95
Grilled marinated chicken breast with wild rice pilaf, sauteed vegetables and tequila lime sauce.
Chicken and Hummus Plate
12.95
Grilled chicken, traditional hummus, and mixed greens tossed with lemon vinaigrette and grilled pita bread.
$Appetizers
Fried Dill Pickles
$4.95
A mound of crunchy fried dill pickle slices. Served with ranch and chipotle ranch.
Southern Maryland Crab Cakes
$9.95
Old bay seasoning, roasted corn, bell peppers, and lump Maryland crab meat. Lightly breaded and oven-baked. Served with bearnaise sauce and a side of fiery tomato-apple chutney.
Lucinda's Basil Cheese Torta
$9.95
Basil pesto cream cheese, sundried tomatoes, roasted red peppers and toasted pine nuts layered with provolone cheese. Served with crostini.
Chicken Beignets
$9.95
Layers of provolone cheese, basil pesto cream cheese, sun-dried tomatoes, roasted red peppers and toasted pine nuts. Served with toasted baguette rounds.
Quesdadillas
$9.95
Soft flour tortillas stuffed with Monterey Jack cheese, roasted red bell peppers, southwestern seasonings and crab meat and grilled. Served with raspberry cilantro salsa.
Aztec Corn and Shrimp Bisque
9.95-10.95
Popcorn shrimp, roasted corn, fresh vegetables and our blend of tex western spices in a rich tomato-chicken broth. Served with crisp corn tortilla strips.
$Sandwiches
Honey Kissed Ham Sandwich
$10.95
Honey kissed ham, heated on the griddle and served on a french baguette. Topped with sliced tomatoes, lettuce and creole mayonnaise.
Monterey Chicken Sandwich
$10.95
Grilled, marinated chicken breast topped with melted Monterey Jack cheese on a toasted bistro bun with crisp leaf lettuce, sliced tomato, pickles and onion.
Zilker Clubhouse Sandwich
$10.95
Baked ham, smoked turkey, bacon and Swiss cheese with crisp leaf lettuce, tomato and onion on toasted sourdough bread.
Jeff's Crabcake Sandwich
$10.95
Served on sesame seed bun topped with tartar sauce and coleslaw. Fiery apple chutney on the side.
Grilled Portabella & Goat Cheese Burger
$10.95
Balsamic herb marinated, grilled portabella mushroom with warm goat cheese, sun dried tomato jam and caramelized onions on toasted sourdough.
Zee Best Grilled Reuben
$10.95
Corned beef, sauerkraut, and melted Swiss on grilled fresh baked limpa rye bread. Our own spicy Caribbean dressing served on the side.
Zee Burger
$12.95
Our signature burger topped with bacon, sauteed mushrooms and smoked Gouda. Served on a toasted bistro bun with lettuce, tomato, pickle and red onion.
Classic Cheddar Cheese Burger
11.95
Served on a toasted bistro bun with lettuce, tomato, pickle and red onion.
$Cool, Crisp Salads
Classic Caesar Salad
$12.95
Crisp romaine lettuce with grated Parmesan cheese, herb croutons and our unique Caesar dressing.
Spinach Salad with Warm Bacon Dressing
$12.95
Fresh spinach leaves, cherry tomatoes, diced bacon, sliced mushrooms, seedless cucumbers, red onion rings, feta cheese, candied walnuts and toasted herb croutons. Served with warm bacon dressing on the side.
Blueberry Bleu Salad
$12.95
Baby field greens with candied walnuts, blueberries, maytag bleu cheese, mandarin oranges, edamame beans and purple onions tossed with our blueberry vinaigrette.
Pecan Crusted Goat Cheese Salad
$13.95
Baby field greens, dried cherries, purple onions, diced tomatoes and pecan crusted goat cheese. Tossed with raspberry balsamic vinaigrette.
Kale, Quinoa & Hummus Salad
$15.95
Kale and quinoa marinated in the lemon vinaigrette dressing with dried cranberries, red onion rings, almonds and Parmesan cheese. Surrounded by hummus and grilled pita bread.
Southwestern Chicken Salad
$13.95
Romaine lettuce, carrots, purple cabbage, tomato, red onions and herb croutons. Served with our chipped chicken salad mixed with crunchy jicama, celery, chopped dates, onions, toasted pecans and mayonnaise.
Garden Salad
$11.95
Crisp romaine, julienne carrots, purple cabbage, cherry tomatoes and red onions tossed with our basil-herb vinaigrette. Gluten free.
Grilled Steak Salad
$18.95
Grilled sliced steak mixed greens, cherry tomatoes, cucumbers, bleu cheese, dried cherries and balsamic vinaigrette. Gluten free.
Tuna Nicoise Salad
18.95
Grilled ahi tuna kabob served over baby spinach, mixed greens with hard boiled eggs, red bliss potatoes, green beans, cherry tomatoes and Kalamata olives. Served with lemon vinaigrette and caper remoulade. Gluten free.
$Lunch Appetizers
Fried Dill Pickles
$5.95
Crunchy fried dill pickle slices. Served with ranch and chipotle ranch.
Southern Crab Cake
$10.95
Old bay seasoned crab meat with roasted corn and bell peppers with lemon tarragon sauce and fiery tomato apple chutney.
Lucinda's Basil Cheese Torta
$9.95
Basil pesto cream cheese, sundried tomatoes, roasted red peppers and toasted pine nuts layered with provolone cheese. Served with crostini.
Chicken Beignet
$10.95
Breaded and fried marinated chicken strips with honey Dijon dipping sauce.
Crabmeat Quesadilla
$9.95
Southwestern seasoned crab meat, Monterey Jack cheese and roasted red peppers with red raspberry salsa.
Chips, Queso & Salsa
6.95
A tex mex classic with zesty cheese, tomatoes and spices. Served with roasted salsa and tortilla chips.
$Lunch Cool, Crisp Salads
Classic Caesar Salad
$12.95
Crisp Romaine lettuce with grated Parmesan cheese, herb croutons and Caesar dressing.
Gluten Free Garden Salad
$11.95
Crisp Romaine, julienne carrots, purple cabbage, cherry tomatoes and red onions tossed with basil herb vinaigrette. Gluten freee.
Blueberry Bleu Salad
$12.95
Baby field greens with candied walnuts, blueberries, maytag bleu cheese, mandarin oranges, edamame beans and purple onions tossed with blueberry vinaigrette.
Pecan Crusted Goat Cheese Salad
$13.95
Baby field greens, dried cherries, purple onions, diced tomatoes and pecan crusted goat cheese. Tossed with raspberry balsamic vinaigrette.
Kale, Quinoa & Hummus Salad
$15.95
Kale and quinoa marinated in lemon vinaigrette dressing with dried cranberries, red onion rings, almonds and Parmesan cheese. Surrounded by hummus and grilled pita bread.
Southwestern Chicken Salad
$13.95
Romaine lettuce, carrots, purple cabbage, tomato, red onions and herb croutons. Served with chipped chicken salad mixed with crunchy jicama, celery, chopped dates, onions, toasted pecans and mayonnaise.
Spinach Salad with Warm Bacon Dressing
$12.95
Fresh spinach leaves, cherry tomatoes, diced bacon, sliced mushrooms, seedless cucumbers, red onion rings, feta cheese, candied walnuts and toasted herb croutons. Served with warm bacon dressing on the side.
Grilled Steak Salad
$18.95
Grilled sliced steak mixed greens, cherry tomatoes, cucumbers, bleu cheese, dried cherries and balsamic vinaigrette. Gluten free.
Tuna Nicoise Salad
18.95
Grilled ahi tuna kabob. Served over baby spinach, mixed greens with hard boiled eggs, red bliss potatoes, green beans, cherry tomatoes and kalamata olives. Served with lemon vinaigrette and caper remoulade.
$Lunch Soups
Aztec Corn and Shrimp Bisque
4.95-6.95
Popcorn shrimp, kernel corn, fresh vegetables and blend of Tex western spices in a rich tomato chicken broth. Served with crisp and corn tortilla strips.
$Lunch Quiche
Feta Cheese, Mushroom, Spinach and Tomato Quiche
$9.95
Served with choice of side salad, cup of soup or fresh fruit.
Bacon, Cheddar & Tomato Quiche
9.95
Served with choice of side salad, cup of soup or fresh fruit
$Lunch Lighter Fare
Chicken and Hummus
$12.95
Grilled chicken, traditional hummus, mixed greens with lemon vinaigrette and grilled pita bread.
Gluten Free Pastas
$11.95
Steamed vegetable primavera with garlic white wine sauce, kalamata olives, fresh basil and gluten free brown rice pasta. Vegan. Gluten free.
Sarah's Veggie Platter
$10.95
A bed of sauteed vegetables. Topped with wild rice pilaf and black beans. Served with small kale salad and herb toast points.
Skinny Pasta
11.95
Angel hair pasta with lightly sauteed vegetables and grated Parmesan cheese.
$Lunch Specialties
New Orleans Pecan Chicken
$10.95
Crunchy pecan breaded chicken breast with wild rice pilaf, sauteed vegetables and bourbon pecan sauce.
Tequila Lime Chicken
$10.95
Grilled marinated chicken breast with wild rice pilaf, sauteed vegetables and tequila lime sauce.
Chicken Fried Angus Steak
$12.95
Breaded sirloin steak. Served with roasted garlic mashed potatoes, cream gravy and sauteed vegetables.
Flat Iron Steak
$15.95
Grilled and served atop mashed potatoes with sauteed spinach and compound butter.
Pecan Crusted Salmon
$15.95
Pecan crusted salmon. Served with sauteed spinach and mushrooms.
Rainbow Trout with Rosemary Lemon Butter
13.95
Pan seared rainbow trout with rosemary and lemon compound butter. Served with mashed potatoes and sauteed mixed vegetables.
$Lunch Sandwiches
Zee Burger
$12.95
Signature burger topped with bacon, sauteed mushrooms and smoked Gouda on a toasted bistro bun with lettuce, tomato, pickle and red onion. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Southwestern Chicken Salad Sandwich
$10.95
Chopped spicy, marinated chicken breast mixed with crunchy jicama, celery, chopped dates, onions, toasted pecans and mayonnaise on grilled sourdough bread with lettuce and tomato. Served with your choice of French fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Honey Kissed Ham Sandwich
$10.95
Hot honey glazed ham on a baguette with lettuce, tomato and spicy creole mayonnaise. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Monterey Chicken Sandwich
$10.95
Grilled, marinated chicken breast with Monterey Jack cheese, lettuce and tomato on a toasted bistro bun. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Zilker Clubhouse Sandwich
$10.95
Baked ham, smoked turkey, bacon, and Swiss cheese with crisp leaf lettuce, tomato and onion on grilled sourdough bread. Served with your choice of French fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Classic Grilled Cheddar Cheeseburger
$11.95
Served on a toasted bistro bun with lettuce, tomato, pickle and red onion. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Southern Crabcake Sandwich
$10.95
Southern Maryland crab cake in a sandwich. Served with Caribbean sauce, coleslaw and fiery apple chutney on the side. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Grilled Portabella and Goat Cheese Burger
$10.95
Balsamic herb marinated, grilled portabella mushroom with warm goat cheese and sun dried tomato jam on a toasted bistro bun with lettuce and tomato. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Smoked Turkey and Swiss Croissant Sandwich
$10.95
Smoked turkey and Swiss cheese on a fresh baked croissant with lettuce, tomato and onion. Served with your choice of French fries, potato chips, new potato salad, coleslaw, fruit cup or black beans.
Grilled Reuben Sandwich
10.95
Cooked, shaved corned beef piled high on grilled lymph rye with Swiss cheese, sauerkraut and a side of Caribbean sauce. Served with your choice of french fries, potato chips, new potato salad, coleslaw, fruit cup or black beans
$Lunch Pastabilities
Pesto Salmon Pasta
$15.95
Sauteed salmon medallions with mushrooms, sundried tomatoes, and artichokes in a basil cream sauce. Topped with roasted red bell peppers, pine nuts and Parmesan cheese.
Gorgonzola Jalapeno Alfredo
$10.95
Jalapeno, shallots, fresh spinach and gorgonzola cream sauce.
Fettuccine Alfredo
$10.95
Garlic Parmesan cream sauce. Topped with grated Parmesan.
Mediterranean Pasta
$10.95
Sauteed kalamata olives and mushrooms in a garlic white wine sauce tossed with fettuccine, feta cheese and fresh basil.
Pasta Primavera
$10.95
Sauteed vegetables with marinara or Alfredo sauce. Served over linguine.
Sharon's Angel Hair Pasta
10.95
Angel hair pasta in a light garlic cream sauce.
$Lunch Children's Plates
Child Chicken Breast Plate
$6.95
Served with broccoli and mashed potatoes.
Child Pasta Plate
$5.95
Served with Alfredo or marinara sauce.
Child Grilled Cheese & Fries Plate
$4.95
Served with Alfredo or marinara sauce.
Child Cheese Pizza Plate
$4.95
Child Pepperoni Pizza Plate
$5.95
Child Macaroni and Cheese Plate
4.95
$Lunch Gourmet Pizza
Smoked Salmon & Arugula Pizza
$13.95
Goat cheese, smoked salmon, capers and red onion with smoky olive oil.
Chicken Gorgonzola Pizza
$13.95
A cheese signature. Gorgonzola cheese sauce topped with chicken breast, sun dried tomatoes, red onion rings and provolone cheese.
Margherita Pizza
$12.95
Fresh basil leaves, red Roma tomatoes, toasted garlic and provolone cheese.
Artichoke Pizza
12.95
Basil pesto and tomato sauce, fresh mozzarella, roasted red bell peppers and artichokes. Served with a side of olive tapenade.
$Dinner Appetizers
Fried Dill Pickle
$7.95
Crunchy fried dill pickle slices. Served with ranch and chipotle ranch.
Crabmeat Quesadilla
$9.95
Southwestern seasoned crabmeat, Monterey Jack cheese, roasted red peppers with red raspberry cilantro salsa.
Lucinda's Basil Cheese Torta
$10.95
Basil pesto cream cheese, sun-dried tomatoes, roasted red bell peppers and toasted pine nuts layered with provolone cheese. Served with crostini.
Southern Crab Cake
$10.95
Old bay seasoned crab meat with roasted corn and bell peppers with lemon tarragon sauce and fiery tomato apple chutney.
Shrimp Sautee with Garlic Cream Sauce
$11.95
Sauteed shrimp in a light garlic cream sauce on crostini.
Chicken Beignet
$10.95
Breaded and fried marinated chicken strips with honey Dijon dipping sauce.
Prince Edward Island Mussels
$12.95
Prince Edward Island mussels steamed with almonds, lemons and white wine. Served with grilled peasant bread.
Chez Zee Hummus
$8.95
Hummus. Served with grilled pita bread.
Spinach & Artichoke Dip
$8.95
Spinach and artichoke dip. Served with fresh corn chips.
Pecan Crusted Brie
$9.95
Pecan crusted brie. Served with herb crostini and cranberry chutney.
Grilled Brown Sugar Beef Kebab
8.95
Sweet and spicy Asian BBQ sauce, toasted peanuts and scallions.
$Dinner Zee Sides
Sweet Potato Pudding
$4.95
Jalapeno Cornbread Stuffing
$4.95
Grilled Asparagus
$4.95
Macaroni and Cheese
$4.95
Sharon's Coleslaw
$4.95
Steamed Vegetables
$4.95
Tobacco Onion Rings
$4.95
Creamed Spinach
4.95
$Dinner Cool, Crisp Salads
Classic Caesar Salad
$12.95
Crisp romaine lettuce with grated Parmesan cheese, herb croutons and Caesar dressing.
Spinach Salad with Warm Bacon Dressing
$12.95
Fresh spinach leaves, cherry tomatoes, diced bacon, sliced mushrooms, seedless cucumbers, red onion rings, feta cheese, candied walnuts and toasted herb croutons. Served with warm bacon dressing on the side.
Blueberry Bleu Salad
$12.95
Baby field greens with candied walnuts, blueberries, maytag bleu cheese, mandarin oranges, edamame beans and purple onions tossed with blueberry vinaigrette.
Pecan Crusted Goat Cheese Salad
$13.95
Baby field greens, dried cherries, purple onions, diced tomatoes and pecan crusted goat cheese. Tossed with raspberry balsamic vinaigrette.
Kale, Quinoa & Hummus Salad
$15.95
Kale and quinoa marinated in lemon vinaigrette dressing with dried cranberries, red onion rings, almonds and Parmesan cheese. Surrounded by hummus and grilled pita bread.
Southwestern Chicken Salad
$13.95
Romaine lettuce, carrots, purple cabbage, tomato, red onions, and herb croutons. Served with chipped chicken salad mixed with crunchy jicama, celery, chopped dates, onions, toasted pecans and mayonnaise.
Gluten Free Garden Salad
$11.95
Crisp Romaine, julienne carrots, purple cabbage, cherry tomatoes and red onions tossed with basil herb vinaigrette. Gluten free.
Grilled Steak Salad
$18.95
Grilled sliced steak mixed greens, cherry tomatoes, cucumbers, bleu cheese, dried cherries and balsamic vinaigrette. Gluten free.
Tuna Nicoise Salad
18.95
Grilled ahi tuna kabob. Served over baby spinach, mixed greens with hard boiled eggs, red bliss potatoes, green beans, cherry tomatoes, and kalamata olives. Served with lemon vinaigrette and caper remoulade.
$Dinner Soups
Aztec Corn and Shrimp Bisque
4.95-6.95
Popcorn shrimp, kernel corn, fresh vegetables and blend of Tex western spices in a rich tomato chicken broth. Served with crisp and corn tortilla strips.
$Dinner Chez Zee Specialities
Sauteed Chicken Adrano
$19.95
Sauteed chicken breast in marsala cream sauce with mushrooms, artichoke hearts and capers. Served with wild rice pilaf and sauteed vegetables.
Jalapeno Cornbread Stuffed Chicken
$19.95
Chile dusted chicken breast with jalapeno cornbread stuffing and sauteed vegetables. Topped with new Mexico red chile cream sauce.
New Orleans Pecan Chicken
$18.95
Crunchy pecan breaded chicken breast with wild rice pilaf, sauteed vegetables and a bourbon pecan sauce.
Chicken Fried Angus Steak
$17.95
Breaded sirloin steak. Served with roasted garlic mashed potatoes, cream gravy and sauteed vegetables.
Smoked Pork Tenderloin
$18.95
Smoked pork tenderloin. Served with macaroni and cheese, sauteed vegetables and signature black cherry sauce.
6 oz. Pecan Crusted Salmon
$23.95
Served with sauteed spinach and mushrooms.
Lemon Rosemary Trout
21.95
Pan seared rainbow trout with rosemary and lemon compound butter. Served with mashed potatoes and asparagus.
$Dinner From The Grille
Grilled Pork Chop
$26.95
Double cut pork chop. Topped with a braised, sweet potato pudding and haricot verts.
Bacon Wrapped Beef Tenderloin
$29.95
Grilled beef tenderloin with roasted garlic mashed potatoes, asparagus and walnut gorgonzola cheese with a red wine demi sauce.
New York Strip
$28.95
Grilled New York strip with roasted garlic mashed potatoes and asparagus. Topped with a cognac tarragon reduction.
Flat Iron Steak and Truffle Fries
$28.95
Ancho chile and brown sugar rubbed steak. Served with truffle Parmesan steak fries and roasted broccoli tossed with goat cheese and pecans.
Grilled Ahi Tuna
$27.95
Ancho chille and brown sugar rubbed steak. Served with truffle Parmesan steak fries and roasted broccoli tossed with goat cheese and pecans.
Grilled Salmon
$23.95
Grilled salmon with a cherry tomato relish with gluten free Incan quinoa, sauteed snap peas and baby carrots.
Tequila Lime Chicken
$17.95
Grilled lime marinated chicken breast with wild rice pilaf. Sauteed vegetables and a side of tequila lime sauce.
Portabella Plate
16.95
Grilled lime marinated chicken breast with wild rice pilaf. Sauteed vegetables and a side of tequila lime sauce. Vegan. Gluten free.
$Dinner Pizza and Pasta
Sharon's Angel Hair Pasta
$16.95
Angel hair pasta tossed in a garlic cream sauce.
Gorgonzola Jalapeno Pasta
$15.95
A chez zee signature sauce made with a combination of jalapenos, shallots, spinach, gorgonzola and cream tossed with linguini.
Mediterranean Pasta
$16.95
Sauteed kalamata olives, mushrooms, garlic and white wine tossed with fettuccine. Topped with feta cheese and fresh basil.
Fettuccine Alfredo
$15.95
Fettuccine tossed with Parmesan, cream and garlic.
Gluten Free Pasta
$15.95
Steamed vegetable primavera with garlic white wine sauce, kalamata olives, fresh basil and brown rice pasta. Gluten free.
Pasta Primavera
$16.95
Sauteed garden fresh vegetables and your choice of burgundy marinara and linguine, fettuccine Alfredo or white wine sauce and angel hair pasta.
Smoked Salmon and Arugula Pizza
$13.95
Smoked salmon, goat cheese, red onions and capers. Topped with smokey olive oil and arugula.
Chicken Gorgonzola Pizza
$13.95
Gorgonzola cheese sauce. Topped with chicken breast, sun dried tomatoes, red onion rings and provolone cheese.
Margherita Pizza
$12.95
Roma tomatoes, fresh basil, garlic and provolone cheese.
Artichoke Pizza
12.95
Basil pesto and tomato sauce, fresh mozzarella, roasted red bell peppers and artichokes. Served with a side of olive tapenade.
$Dinner Specialty Burgers
Zee Burger
$11.95
Freshly ground burger. Served with smoked bacon, sauteed mushrooms, lettuce, tomato, onion, pickle and smoked Gouda on a bistro bun with fries.
Zee Noir Burger
11.95
Signature burger topped with toasted walnut Gorgonzola cheese and caramelized onions on limpa rye bread. Served with Sharon's coleslaw.
$Dinner Children's Plates
Child Chicken Breast Plate
$6.95
Served with broccoli and mashed potatoes.
Child Pasta Plate
$5.95
Served with Alfredo or marinara sauce.
Child Grilled Cheese and Fries Plate
$5.95
Child Cheese Pizza Plate
$5.95
Child Pepperoni Pizza Plate
$6.96
Child Macaroni and Cheese Plate
4.95
$Dinner Mains
Grilled Pork Chop
$23.95
Thick cut pork chop. Topped with a braised fig reduction, sweet potato pudding and green beans. Gluten free.
New York Strip
$28.95
Dry aged strip steak grilled and served with roasted garlic mashed potatoes, asparagus and brandy green peppercorn sauce. Gluten free.
Portabella Plate
$16.95
Grilled sliced mushroom, rosemary roasted tomatoes, caramelized onions, grilled asparagus, sauteed spinach and balsamic reduction. Gluten free.
Gluten Free Pasta
$15.95
Steamed vegetable primavera with garlic white wine sauce, kalamata olives, fresh basil and brown rice pasta. Gluten free.
Grilled Steak Salad
$18.95
Mixed greens with grilled sliced hanger steak, bleu cheese, cherry tomatoes, cucumbers, dried cherries and balsamic vinaigrette. Gluten free.
Tuna Nicoise Salad
$18.95
Grilled ahi tuna kebab over baby spinach, mixed greens with hard boiled eggs, red bliss potatoes, green beans, cherry tomatoes and kalamata olives. Served with lemon vinaigrette and caper remoulade. Gluten free.
Blueberry Bleu Salad
$12.95
Baby field greens with candied walnuts, blueberries, bleu cheese, diced tomatoes, oranges, edamame and red onions tossed with blueberry vinaigrette. Gluten free.
Belaire Hotel Salad
$12.95
Arugula and baby field greens with jicama, edamame, walnuts, blueberries and feta cheese tossed with lemon vinaigrette. Gluten free.
Pecan Crusted Goat Cheese Salad
13.95
Baby field greens, dried cranberries, red onions, diced tomatoes and a Texas pecan crusted local goat cheese round tossed with raspberry balsamic vinaigrette. Gluten free.
$Desserts
Lemon Rosemary Cake
$8.95-48.00
Four layers of lemon cake infused with rosemary picked fresh from our garden. With fresh lemon curd filling and topped with cream cheese frosting.
Chocolate Decadence Cake
$9.95-49.00
Four layers of dense chocolate cake brushed with seedless raspberry preserves, filled with mocha mousse, then covered with a chocolate ganache.
Fresh Fruit Bavarian
$8.95-48.00
Sweet shortbread pastry crust, filled with a creamy vanilla cheesecake and topped with seasonal fruit and cinnamon walnut streusel.
Chocolate Raspberry Truffle Cheesecake
$9.95-49.00
Vanilla cheesecake, filled with raspberry chocolate polka dots, topped with a layer of chocolate ganache, crowned with a hard rolled chocolate truffle and drizzled with white chocolate.
Maida's Cake
$8.95-48.00
Light, flourless chocolate cake filled with sweet vanilla cream and generously frosted with a fluffy mocha mousse. Gluten free.
New York Cheesecake
$8.95-48.00
Classic New York cheesecake. Pure and simple. Gluten free.
Italian Cream Cake
$8.95-48.00
Four fabulous layers of traditional Italian cream cake, lightly flavored with amaretto, filled and topped with rich cream cheese frosting and sprinkled with flaked coconut.
Mocha Fudge Torte
$9.95-49.00
Dense, flourless chocolate torte made with a touch of espresso. Served with raspberry puree and a heaping dollop of homemade whipped cream. Gluten free.
Double Chocolate Gooey Butter Cake
$9.95-48.00
Gooey chocolate cake with a mixture of El Rey chocolate, cream cheese, and pecans. Served with vanilla bean ice cream.
Zee Carrot Cake
$8.95-48.00
A chez zee specialty. 4 layer spice cake with fresh carrots, walnuts, and pineapple chunks for a moist finish. Topped with butter cream cheese frosting.
Orange Chiffon Cake
$8.95-48.00
Vanilla cake made with fresh orange juice, orange and lemon jest, iced with orange fluff frosting and topped with an orange glaze.
Coco Leches Cake
$8.95-48.00
A four-layer coconut cake steeped in coconut milk with buttercream frosting, shredded coconut on top and toasted coconut on the sides.
Key Lime Pie
$7.95-24.95
Authentic key west lime filling in a buttery graham cracker crust. Topped with a lime candy and whipped cream swirls.
Coconut Cream Pie
$7.95-24.95
Creamy custard filling with sweet flaked coconut in a flaky crust. Topped with sweet whipped cream swirls and toasted coconut.
Kahlua Crunch Pie
$7.95-25.95
Kahlua flavored chocolate silk pie, in a chocolate walnut crust, garnished with sweet whipped cream, walnuts and chocolate chips.
Dessert Sampler
$14.95
Coco leches cake, mocha fudge torte and lemon rosemary cake.
Granny Smith Single Pan Apple Pie
$9.95
Hand peeled granny smith apples with a hint of cinnamon and nutmeg in a flaky crust topped with a crunchy walnut streusel. Served in a pool of our caramel sauce with a scoop of vanilla bean ice cream.
Creme Brulee
$7.25
Creamy, smooth, traditional and caramelized. Gluten free.
Creme Brulee French Toast
$8.95
Challah bread soaked in creme brulee custard, baked and cut into slices, served warm with rum sauce and whipped cream.
Brownie Bites
$4.95
4 bite-size pieces of our rich chocolate and walnut fudge brownies drizzled with the meyer's rum sauce and sprinkled with powdered sugar.
Godiva Leches Cake
$12.95
Our fabulous coco leches cake topped with white chocolate and chocolate Godiva liqueur.
Warm Pecan Pie
$8.00
Pecan pie served warm with cardamom ice cream.
Chocolate Mousse
$4.95
Chocolate mousse served in a martini glass with fresh whipped cream and a chocolate swirl.
Butterscotch Pudding
$5.95
Creamy cool butterscotch pudding. Topped with rich and thick caramel finished with fleur de Sel and whipped cream. Gluten free.
Homemade Cookies
$1.95
Available in chocolate chip, peanut butter and oatmeal raisin.
Chocolate Walnut Brownies
$2.95
Rich chocolate and walnut fudge brownies.
Brownie Pops
1.50
A bite-size piece of chocolate and walnut fudge brownie dipped in chocolate and served on a stick.
$Sheet Cakes
Lemon Rosemary Cake
$65.00-220.00
Coco Leches Cake
$65.00-220.00
Orange Chiffon Cake
$65.00-220.00
Italian Cream Cake
$65.00-220.00
Zee Carrot Cake
$65.00-220.00
Maida's Cake
$65.00-220.00
Strawberry Chocolate Mousse Cake
65.00-220.00
$Coffee Drinks
Espresso
$2.95
Cappuccino
$3.50
Cafe Latte
$3.50
Flavored Cappuccino and Espresso
$3.95
Chocolate, hazelnut, vanilla, caramel, irish creme, amaretto and raspberry.
Irish Coffee
$7.00
Irish mist, coffee and whipped cream.
Raspberry Hot Cocoa
$7.00
Hot chocolate with chambord and whipped cream.
Mr. Zee Coffee
$7.00
Grand marnier, amaretto, coffee and whipped cream.
Jamaican Coffee
$7.00
Myers dark rum, tia maria, coffee and whipped cream.
Keoke Coffee
7.00
Kahlua, brandy, creme de cacao, coffee and whipped cream.
$Dessert B
Maida's Cake
$8.95-40.00
Light, flourless chocolate cake filled with sweet vanilla cream and generously frosted with a fluffy mocha mousse. Gluten free.
Mocha Fudge Torte
$8.95-40.00
Dense, flourless chocolate torte made with a touch of espresso. Served with raspberry puree and a heaping dollop of whipped cream. Gluten free.
Butterscotch Pudding
$5.95
Creamy cool butterscotch pudding. Topped with rich and thick caramel finished with fleur de Sel and whipped cream. Gluten free.
Creme Brulee
$7.25
Creamy, smooth, traditional and caramelized. Gluten free.
Menu for Chez Zee is provided by findrestaurantmenu.com
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