Lunch Special
Served with miso soup.Spicy Crab Salad
$11.00
Spicy crab, cucumber and daikon on top of spring mix with ginger dressing.
Yakisoba
$12.00
Chicken or beef and stir fried vegetables with wheat noodles in Japanese worcestershire sauce.
Chirashi
$16.00
Assorted variety of sashimi (9 pieces) on sushi rice.
Japanese Ramen
$10.00
Japanese ramen noddles with pork and vegetables in miso broth.
Rice Bowl
$10.00
Choice of chicken, beef, or fried tofu steaming bowl of white rice topped with seasonal vegetables, egg with katsu sauce.
Crispy Salmon Skin Salad
$12.00
Crispy salmon skin served with mixed greens, tossed in our ginger dressing topped with masago, spicy mayoand eel sauce.
Japanese Fried Rice
$11.00
Chicken or beef and stir fried vegetables and egg.
Sashimi Salad
$14.00
Tuna, salmon, yellowtail, cucumberand daikon on spring mix with ponzu sauce and sesame oil.
Tempura Udon
12.00
Japanese noodle soup with shrimp and vegetable tempura.
$Comida Corrida (Lunch)
Comes with soup and your choice of entree and dessert.Bunuelos De Coliflor
$12.00
Vegetarian: containing no animal meat. Cauliflower, purple cabbage, aioli cream chipotle, onion and queso fresco. Served with rice and beans.
Tacos Al Pastor
$12.00
Roasted guajillo citrus-rubbed pork, pineapple, onion and cilantro. Served with rice and beans.
Chicken Quesadilla
$12.00
White meat chicken, onionsand sour cream. Served with rice and beans.
Tacos De Alambre De Pollo
$12.00
Chicken fajita, red and green bell peppers, onion, queso and chorizo. Served with rice and beans.
Burro Nortenos
12.00
Vegetarian: Chicken, beef or guacamole, black beans, rice, lettuce, salsa ranchera and sour cream. Served with rice and beans.
$Bento Box (Lunch)
Served with miso soup, house salad, rice, dumplings (2 pieces) and California roll (4 pieces).Grilled Short Ribs
$16.00
Salmon Teriyaki
$14.00
Katsu
$12.00
Panko crusted chicken breast or pork loin.
Sea Bass in Sweet Miso
$16.00
Chicken Teriyaki
$12.00
Beef Teriyaki
$12.00
Sukiyaki
$12.00
Stir fried ribeye and veggies.
Mixed Tempura
$12.00
Sea Scallop with Grilled Asparagus
14.00
$Starters
Harumaki (4 Pieces)
$7.00
Japanese style vegetable egg roll served with sweet chili sauce.
Hamachi Kama
$12.00
Broiled yellowtail collar with sesame-soy reduction.
Age Dashi Tofu
$8.00
Lightly fried tofu, hot tentsuyu broth, bonito flakesand green onion.
Vegetable Tempura
$10.00
Lightly battered mixed vegetables.
Soft Shell Crab
$14.00
Crispy soft shell crab serve with chili ponzu sauce.
Mixed Tempura
$16.00
Lightly battered mixed shrimps vegetables.
Sashimi Sampler
$16.00
Tuna (2), salmon (2), yellowtail(2)and albacore (2) with ponzu sauce.
Crispy Calamari
$10.00
Our own specialty of lightly fried calamari.
Miso Glazed Sea Bass
$16.00
Broiled chilean sea bass in sweet miso.
Shishito Peppers
$8.00
Wok-fried Japanese peppers seasoned with sea salt and spicy ponzu.
Garlic Edamame
$6.00
Delicately sauteed edamame with sea salt and garlic.
Asian Chicken Wings
8.00
Half dozen chicken wings tossed with spicy Asian Barbeque sauce.
$Tentenpie
Mariscada A La Mexicana
$11.00
Fresh fish, calamari and shrimp, with pico de gallo.
Nachos Compuestos
$8.00
Spicy: sharp, fiery taste. Totopos topped with refried beans, monterey jack and jalapenos.
Ceviche Campechano
$12.00
Fresh fish and shrimp in our family style Mexican cocktail sauce.
Par De Huaraches
$7.00
Vegetarian : containing no animal meat. 2 oval-shaped corn tortillas, refried beans, fresh cactus salad and queso fresco.
Bunuelos De Coliflor
$9.00
Vegetarian : containing no animal meat. Breaded cauliflower, purple cabbage, cream aioli and tortillas.
Quesadillas De Espinacas
$9.00
Vegetarian : containing no animal meat. Flour tortillas filled with sauteed spinach, almonds, mushrooms and monterey jack, garnished with pico de gallo and sour cream.
Taquitos Al Pastor
$9.00
Pork pastor, cilantro, onions and fresh pineapple.
Ceviche
$11.00
Fresh fish and gulf shrimp in fresh lime juice and pico de gallo.
Queso Flameado
$9.00
Monterey jack cheese, choice of homemade chorizo or sauteed mushrooms and poblano peppers and onions. Served with 4 tortillas.
Homemade Guacamole
$6.50
Vegetarian: containing no animal meat.
Cigarros De Puerco
9.00
Pork flautas, sour cream and queso panela.
$Desayuno (Breakfast)
Huevos Revueltos
$7.00
Choice of potatoes, Mexican chorizo, ham or bacon. Served with roasted potatoes, choice of beans and flour tortillas
Huevos Motulenos
$8.00
Two fried eggs served over a huarache with black beans and ham, topped with a chipotle cream salsa, cheese and green peas. Served with roasted potatoes, choice of beans and flour tortillas
Chilaquiles Verdes
$7.00
Deep fried tortilla chips with salsa verde topped with queso fresco, cilantro and sour cream.
Huevos Rancheros
$7.00
Two fried eggs topped with ranchero sauce and cheese. Served with roasted potatoes, choice of beans and flour tortillas.
Chilaquiles Rojos
$7.00
Deep fried tortilla chips with a spicy ranchero salsa topped with queso fresco, cilantro and sour cream.
Huevos A La Mexicana
7.00
Two scrambled eggs with pico de gallo and cheese. Served with roasted potatoes, choice of beans and flour tortillas
$A Contemporary Mexican Kitchen (Lunch)
Memelas De Pollo Poblanas
$9.00
Home made corn tortilla, white meat chicken, cheese, mole poblano, and red onions.
Gringas De Queso Verde
$8.00
Home-made corn tortilla, white chicken or beef and poblano-cheese salsa.
Chile Relleno
$9.00
Roasted poblano pepper, white meat chicken, salsa ranchera and sour cream.
Enchiladas De Espinacas Pollo
$8.00
Fresh spinach, red onion, avocado, tomatoes, almonds, grilled chicken fajita and cucumber dressing. Served with rice and beans.
Enchiladas De Espinacas
$8.00
Vegetarian. Spinach, almonds, mushroom, bell peppers, salsa verde, cheese, onions.
Enchiladas De Mariscos
$9.00
White fish, shrimp, calamari, cream-chipotle sauce, pico de gallo.
Tacos De Gato Negro
$10.00
Beef fajita meat, bell peppers, cheese, onion and chorizo.
Plato De Enchilada
$8.00
Your choice of chicken, pork, beef or cheese enchiladas topped with a salsa ranchera or salsa verde.
Tacos De Camaron
$9.00
Shrimp sauteed in a garlic-lime cream sauce and purple cabbage.
Cochinita Pibil
9.00
Achiote-marinated roast pork, pickled red onions.
$Sushi/Sashimi Combo (Lunch)
Served with miso soup.Deluxe Sashimi Combo
$20.00
Tuna (2), salmon (2), yellowtail (2), albacore (2), white fish (2)and escolar (2) with tuna roll.
Regular Sashimi Combo
$18.00
Tuna (2), salmon (2), yellowtail (2)and white fish (2) with tuna roll.
Spicy Tuna Sushi Combo
$14.00
Tuna, salmon, yellowtail, albacoreand white fish with spicy tuna roll.
Rainbow Sushi Combo
$17.00
Tuna, salmon, yellowtail, albacoreand white fish with rainbow roll.
Sushi & Sashimi Combo
$24.00
Chef's choice of assorted sushi (5 pieces) and sashimi (9 pieces) with tuna roll.
California Sushi Combo
$12.00
Tuna, salmon, white fish, albacoreand shrimp with California roll.
Shrimp Tempura Sushi Combo
$14.00
Tuna, salmon, yellowtail, albacoreand white fish with shrimp tempura roll.
Vegetable Sushi Combo
12.00
Tuna, salmon, white fish, albacoreand shrimp with vegetable roll.
$Soups
Miso Soup
$2.00
Green onion, tofu and seaweed.
Japanese Ramen
$12.00
Japanese ramen noodle with pork, boiled egg and vegetables in miso broth.
Gyoza Soup
$8.00
Mixed vegetables, egg drop with beef and vegetable dumplings.
Tempura Udon
13.00
Japanese noodle soup served with shrimp and vegetable tempura.
$Algo Mas (Breakfast)
Hot Cakes
$7.00
Two pancakes served with 1 egg and black beans.
Enfrijoladas
7.00
Vegetarian. Corn tortillas with shredded chicken topped with more chicken, queso fresco and rajas.
$Sopas
Sopa Azteca
$5.00
Chile ancho-base broth, chicken, avocado, tortilla strips and sour cream.
Caldo Tlalpeno
5.00
Chicken-base consomme, avocado, onions, cilantro, chipotle peppers and side of rice.
$Salads
Squid Salad
$7.00
Ginger and sesame marinated squid.
Spicy Crab Salad
$12.00
Spicy crab, cucumber, daikon on top of spring mix with ginger dressing.
Sashimi Salad
$16.00
Tuna, salmon, yellowtail, cucumberand daikon on spring mix with ponzu sauce and sesame oil.
Seaweed Salad
$6.00
Sesame marinated seaweed.
Baby Kale Sashimi Salad
$18.00
Baby kale, micro greens, goat cheese, grape tomatoes, red raddish, watermelonand 6 peices of assorted sashimi in ginger vinaigrette.
House Salad
$7.00
Fresh lettuce, cucumber, daikonand sesame seeds served with ginger dressing.
Cucumber Salad
6.00
English cucumber, carrots and sesame seeds with ponzu sauce.
$Roll Combo (Lunch)
Served with miso soup.Rolls (3)
$16.00
Served with miso soup.
Rolls (2)
12.00
Served with miso soup.
$Ensaladas
Ensalada De Espinacas Con Mango
$9.00
Vegetarian : containing no animal meat. Fresh spinach, mango, almonds, sesame seeds, panela cheese, onions, avocado and a cucumber-mint dressing.
Ensalada De La Casa
7.00
Vegetarian : containing no animal meat. Greenleaf, carrots, peas, black olives, avocado and queso fresco with a lime-vinaigrette dressing.
$Sushi
Sushi two pieces.Smelt Egg
$6.00
Raw fish. Masago.
Albacore
$7.00
Raw fish. Bincho.
Escolar
$6.00
Raw fish. Waru.
Crab
$6.00
Kanikama.
Sweet Shrimp
$9.00
Raw fish. Ama ebi.
Smoked Salmon
$7.00
Raw fish. Kunsei sake.
Egg Omelets
$6.00
Tamago.
Fatty Yellowtail
$8.00
Raw fish. Hamachi toro.
Salmon Egg
$7.00
Raw fish. Ikura.
Kobe Beef
$10.00
Wagyu.
Yellowtail
$7.00
Raw fish. Hamachi.
Fatty Salmon
$7.00
Raw fish. Sake toro.
Snow Crab
$9.00
Kani.
Fresh Water Eel
$7.00
Unagi.
Shrimp
$6.00
Ebi.
Octopus
$6.00
Tako.
Sea Bass
$6.00
Raw fish. Suzuki.
Jumbo Scallop
$7.00
Raw fish. Kaibashira.
Red Snapper
$7.00
Raw fish. Tai.
Mackerel
$6.00
Shimesaba.
Flounder
$7.00
Raw fish. Hirame.
Flying Fish Egg
$7.00
Raw fish. Tobiko.
Salmon
$6.00
Raw fish. Sake.
Squid
$7.00
Ika.
Tuna
7.00
Raw fish. Maguro.
$Enchiladas
Choose from chicken, queso casero, beef, pork, spinach or seafood. Served with mexican rice and choice of black, charro or refried beans.Diablas
$12.00
Habanero-macho salsa.
Chipotle
$12.00
Chipotle crema.
Suizas Tradicionales
$11.00
Salsa verde and sour cream.
Rancheras
$10.00
Red tomatoes sauce.
Verdes
$10.00
Green tomatillo sauce.
Banderas
$12.00
Representing the Mexican flag.
Platon De Enchiladas
18.00
Sampling of all 3 moles served with rice and choice of beans.
$Sashimi
Sashimi five pieces.Flounder
$14.00
Raw fish. Hirame.
Tuna
$14.00
Raw fish. Maguro.
Salmon
$12.00
Raw fish. Sake.
Egg Omelets
$12.00
Tamago.
Mackerel
$12.00
Shimesaba.
Albacore
$14.00
Raw fish. Bincho.
Smoked Salmon
$14.00
Kunsei sake.
Salmon Egg
$14.00
Raw fish. Ikura.
Jumbo Scallop
$14.00
Raw fish. Kaibashira.
Escolar
$12.00
Raw fish. Waru.
Kobe Beef
$22.00
Wagyu.
Crab
$12.00
Kanikama.
Shrimp
$12.00
Ebi.
Sea Bass
$12.00
Raw fish. Suzuki.
Red Snapper
$14.00
Raw fish. Tai.
Fatty Salmon
$14.00
Raw fish. Sake toro.
Sweet Shrimp
$20.00
Raw fish. Ama ebi.
Octopus
$12.00
Tako.
Yellowtail
$14.00
Raw fish. Hamachi.
Squid
$14.00
Ika.
Flying Fish Egg
$14.00
Raw fish. Tobiko.
Snow Crab
$20.00
Kani.
Fresh Water Eel
$14.00
Unagi.
Smelt Egg
$12.00
Raw fish. Masago.
Fatty Yellowtail
16.00
Raw fish. Hamachi toro.
$Revolver
Burro Norteno
$8.00
Choice of chicken, pork, beef, or guacamole, stuffed with rice, black beans, lettuce and topped with salsa ranchera and sour cream.
Flautas Maya
$10.00
Two grilled corn tortillas with chicken or beef, topped with mayan sauce, cilantro and onions and served with rice and black beans.
Tostadas Revolver
$9.00
Corn tostada topped with chicken, beef, pork or guacamole, refried beans, sour cream and queso fresco. Served with rice.
Tacos De Pescado
$12.00
Two fresh fish flour tacos and a creamy pico de gallo.
Tacos Puritito Monterrey
9.00
Vegetarian. 2 flour tortillas with chicken, beef, pork or guacamole, garnished with lettuce, monterey jack and escabeche. Served with rice and black beans.
$Specialty Sashimi
Raw fish.New Style Sashimi
$14.00
Sliced chili pepper, cilantro and yuzu-soy vinaigrette.
Tuna Poke
$16.00
Asian pear, scallions, red onion, sweet soy and sesame oil.
Cho's Naruto
$15.00
Seared tuna, crab, grilled asparagus, avocado and daikon sprouts wrapped in thinly cut English cucumber with yuzu-soy and masago.
Mixed Seafood Ceviche
$18.00
Assorted sashimi, scallions, cilantroand lemon vinaigrette.
Cho Style Sashimi
$14.00
Thinly sliced sashimi with cilantro, sriracha and smoked sea salt in a Japanese citrus juice.
Peppered Tuna
16.00
Peppercorn tuna tataki with goat cheese and jalapeno with chipotle aioli and ponzu.
$Moles
Mole (moa-lay) traditional sauce made of dried and fresh chiles, nuts, spices, herbs, fruits & vegetables. Served with mexican rice and choice of black, charro or refried beans.Mancha Manteles
$16.00
Pork shank, chicken breast, fish, or shrimp.
Mole Blanco
$16.00
Spicy: sharp, fiery taste. Fish, shrimp or chicken breast.
Mole Poblano
16.00
Chicken breast or pork shank.
$Sushi & Sashimi Combo
Raw fish. Served with miso soup.Omakase (Cho Signature)
$75.00
Experience the essence of chef cho's cuisine with our multi-course omakase menu.
Chirashi
$17.00
Assorted variety of sashimi (9 pieces) on sushi rice.
Cho's Sushi & Sashimi
$49.00
Chef's choice of sashimi (9 pieces), sushi (10 pieces) and rainbow roll.
Omakase
$80.00
Chef's daily creations. Experience the essence of chef cho's cuisine with our multi-course omakase menu.
Dream Sushi
$30.00
Tuna (2), salmon (2), albacore (2), white fish (1), eel (1), shrimp (1), escolar (1) and spicy tuna roll.
Love Sushi
$24.00
Tuna (1), salmon (1), albacore (1), white fish (1), eel (1), shrimp (1), escolar (1) and California roll.
Love Sashimi
$35.00
Tuna (3), salmon (3), yellowtail (3), albacore (3), escolar (3), red snapper (3) and white fish (3).
Dream Sashimi
45.00
Tuna (4), salmon (3), yellowtail (3), albacore (3), escolar (3), white fish (3), red snapper (3), scallop (3) and octopus (3).
$Carnes Y Chiles
Served with mexican rice and choice of black, charro or refried beans.Carne Pibil
$15.00
Achiote-marinated roast pork and baked in banana leaves, served with pickled red onions.
Chiles En Nogada
$15.00
Roasted and baked with pork, almonds, peanuts and raisins. Served with walnuts cream salsa.
Filete De Res En Salsa De Rosas
$18.00
Grilled beef tenderloin served on a bed of our unique rose-petal salsa.
Fajitas De Res O Puerco
$14.00
Sizzling broiled beef or pork loin and rajas served with black beans, rice, sour cream, pico de gallo, cheese and tortillas.
Fajita De Pollo
$13.00
Vegetarian. Sizzling broiled chicken breast and rajas served with black beans, rice, sour cream, pico de gallo, monterrey jack and tortillas.
Chiles Rellenos
$13.00
Roasted and baked with beef, queso casero, or huitlacoche, salsa ranchera, and sour cream.
Molcajete For Two
30.00
Beef fajita, homemade chorizo, nopalitos, grilled onions, plancha-cooked serrano peppers, queso fresco. Served with black beans, rice and flour tortillas.
$Specialty Rolls
Tiger Eye
$11.00
Smoked salmon, cream cheese and jalapenos wrapped with soybean paper and masago.
Spicy Susan
$11.00
Raw fish. Spicy tuna and avocado with salmon and spicy mayo on top.
Steiner Ranch
$13.00
Raw fish. Smoked salmon, tempura asparagus, cream cheeseand daikon sprouts with strawberries and sweet miso glaze on top.
Geisha
$12.00
Raw fish. Tuna, salmon, yellowtail, masago, cucumberand avocado with sweet miso.
Dragon
$13.00
California roll with eel and eel sauce on top.
Lakeway
$14.00
Raw fish. Spicy scallop, spicy crab, avocado, wrapped in salmon with habanero masago.
Sunshine
$12.00
Shrimp tempura, cream cheese and asparagus topped with salmon and spicy mayo.
Texas
$12.00
Shrimp tempura, avocado, cilantroand jalapenos with spicy mayo.
J.C.
$17.00
Raw fish. Panko soft shell crab, jalapeno, spicy tuna, masagoand tempura flakes.
Eel
$8.00
Unagi with cucumber, avocado, sesame seedsand unagi sauce.
Wright Boy
$14.00
Raw fish. Deep fried spicy tuna, spicy crab, avocadoand cream cheese wrapped in soybean paper.
Rebecca
$13.00
Raw fish. Shrimp tempura, albacoreand avocado with spicy tuna, tempura flakes, eel sauce and spicy mayo.
Rainbow
$13.00
Raw fish. California roll with 5 kinds of chef choice fish on top.
Budah
$8.00
Tempura veggies with teriyaki sauce on top.
Salmon
$5.00
Raw fish. Scottish salmon.
Spicy Dirk
$12.00
Raw fish. Spicy crab and fresh jalapenos topped with albacore and fresh salmon with honey bourbon glaze and tobiko.
Spider
$12.00
Raw fish. Soft shell crab with cucumber, avocado, eel sauceand masago.
Bentley
$18.00
Raw fish. Fatty tuna, spicy crab and cucumber with seared kobe and honey bourbon glaze.
Philadelphia
$8.00
Smoked salmon, cream cheese and avocado.
Pepper Tuna
$15.00
Raw fish. Spicy crab, spicy tuna and shrimp tempura topped with peppered tuna and crispy onion and habanero ponzu.
V.I.P
$12.00
Raw fish. Spicy tuna, tempura asparagus with escolar and roasted garlic oil and ponzu.
Alaskan
$11.00
Snow crab, cucumber and avocado topped with masago.
Virgin
$13.00
Raw fish. Shrimp tempura, spicy tunaand grilled asparagus with salmon, chili sauceand tobiko.
Cho's Special
$10.00
Raw fish. Blackened tuna, cucumber, avocado with spicy crab and masago.
Phoenix
$11.00
Raw fish. Fried roll of white fish and scallions with masago and eel sauce.
Boston
$7.00
Raw fish. Fresh salmon with cucumber, avocado and sesame seeds.
Paradise
$12.00
Raw fish. Shrimp tempura, spicy tuna and avocado with eel and eel sauce on top.
Green Hornet
$12.00
Raw fish. Tempura crab and spicy tuna topped with avocado and wasabi aioli.
Mount Fuji
$13.00
Raw fish. Deep fried roll of tuna, salmon, yellowtail, green onionsand cream cheese topped with spicy mayo, eel sauce and masago.
Godzilla
$14.00
Raw fish. Tempura eel and spicy crab with tuna, serranos and eel sauce on top.
Shrimp Tempura
$9.00
Raw fish. Shrimp tempura, avocado, cucumber, masago, cucumber, masago, daikon sproutsand eel sauce.
California
$6.00
Crab with cucumber, avocado and sesame seeds.
Cucumber
$4.00
English cucumber and sesame seeds.
Yellowtail
$5.00
Raw fish. Yellowtail and scallions.
Tuna
$5.00
Raw fish. Big eye tuna.
Double Shrimp
$15.00
Shrimp tempura, spicy crab and avocado with ebi and spicy ponzu on top.
Veggie
$7.00
Cucumber, avocado, daikon sproutsand grilled asparagus.
Monster
$12.00
Raw fish. Fried roll of salmon, crab, cream cheeseand avocado with chipotle mayo and eel sauce.
Spicy Tuna
$8.00
Raw fish. Spicy tuna with cucumber, avocado and sesame seeds.
Champion
15.00
Raw fish. Shrimp tempura, avocado, cilantroand jalapenos with spicy tuna, tempura flakes, eel sauceand spicy mayo on top.
$Mariscos
Shrimp or salmon fillet served with Mexican rice and sauteed vegetables.Salsa A La Diabla
$15.00
Spicy : sharp, fiery taste. A spicy chile morita salsa.
Plato Empapelado
$16.00
Cooked steam-style with vegetables.
Camarones Adobados
$16.00
Gulf shrimp kabbobs in a bed of our special salsa adobada, garnished with crispy bacon.
Salsa A La Veracruzana
$15.00
Fresh tomatoes salsa with black olives, corn, onions.
Salsa Al Tequila
15.00
A creamy sauce with mushrooms, onions, veggies and 100% blue agave tequila.
$Gluten-Free & Vegetarian Menu
Fried Tofu Rice Bowl
$11.00
Lightly battered with corn starch, served with stir fried vegetables and a gluten-free sweet and spicy sauce.
Chicken Teriyaki
$13.00
Grilled chicken breast with stir fried seasonal vegetables in our gluten-free teriyaki sauce.
Sashimi Salad
$14.00
Tuna, salmon, yellowtail, cucumberand daikon on spring mix with gluten-free ginger-ponzu dressing and sesame oil.
House Fried Rice
$11.00
Wok tossed seasonal vegetables and egg with gluten-free soy sauce.
House Salad
$7.00
Spring mix, cucumber, daikonand sesame seeds served with gluten-free ginger dressing.
Buddha's Vegetable Plate
11.00
Wok tossed hand selected vegetables served with brown rice.
$Postres
Flan De Cajeta
$6.00
Vegetarian : containing no animal meat. Traditional egg custard topped with a goat milk caramel sauce.
Crepas De Limon Con Salsa De Zarzamora
$6.00
Vegetarian : containing no animal meat. Our Mexican version of the traditional crepes filled with a raspberry-lemon sauce.
Pastel De Tres Leches
7.00
Vegetarian : containing no animal meat. An oaxacan recipe, topped with a chocolate coffee sauce.
$Entree
Served with miso soup.Super Prime Ribeye
$28.00
Heartbrand beef akaushi glazed with Asian marinade served with wok tossed baby bok choy and shiitake mash.
Yakisoba Noodles
$11.00
Wheat noodles and seasonal wok fried vegetables in Japanese worcestershire sauce.
House Fried Rice
$11.00
Wok tossed seasonal vegetables and egg with house soy sauce.
Chilean Sea Bass
$24.00
Pan fried chilean sea bass with sambal chili butter served with stir fried vegetables.
Scottish Salmon
$20.00
Grilled and seasoned with cilantro-basil butter, served with wok tossed baby bok-choy and garlic mash.
Seafood Yaki Udon
$18.00
Black tiger shrimp, sea scallops, calamariand seasonal wok fried vegetables with udon noodles.
Cho's Rice Bowl
$11.00
Steaming bowl of white rice topped with wok fried vegetables, fried egg and katsu sauce.
Katsu
$15.00
Choice of red snapper, pork loin, or chicken breast, lightly fried in panko crumbs with seasonal wok fried vegetables and katsu sauce.
Pan-Seared Diver Scallops
22.00
Bacon, clue berry nimono and togarashi with grilled asparagus and garlic mash.
$Kids' Menu
12 and under. Served with miso soup, steam rice and soft drink.Chicken Udon
$6.00
Stir fried udon noodles with chicken and vegetables-.
Mixed Tempura
$7.00
Shrimp and vegetables.
Crispy Chicken
6.00
Tempura crusted chicken breast.
$Sides
Garlic Asparagus
$5.00
Stir Fried Vegetable
$5.00
Sweet Potato Fries
$4.00
Mashed Potatoes
$4.00
Rice
$2.00
Steamed or brown.
Shrimp Tempura (1 Piece)
$3.00
Veggie Fried Rice
$6.00
Garlic Fries
$4.00
Menu for Cho Sushi Japanese Fusion is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
