Appetizers
Po Pear Tod (Chicken or Vegetable)
$3.95
Fried egg rolls stuffed with clear noodles, black mushrooms, cabbage and carrots. Served with sweet and sour sauce.
Tofu Tod
$3.95
Crispy fried tofu. Served with sweet peanut sauce.
Monsoon Rolls (Shrimp or Tofu)
$3.95
Soft rice paper wrapped with vermicelli, lettuce, and carrots. Served with house peanut sauce.
Ka Nom Jeep
$4.95
Wonton skin stuffed with ground pork, shrimp, crab meat and bamboo shoots. Served with Thai sauce.
Pla Muk Tod
$4.95
Crispy fried calamari. Served with sweet and spicy sauce.
Meatball (Beef, Pork, Fish or Shrimp)
$4.95
Choice of fried meat balls served with thai sauce.
Sa Tay (Chicken or Tofu)
$5.95
Thai barbecue marinated in fresh coconut milk and thai herbs. Served with peanut sauce and cucumber salad.
Goong Kra Bok
$5.95
Shrimp, scallions, and ham wrapped in rice paper. Served with sweet and spicy sauce.
Crab and Cream Cheese Rolls
$5.95
Blue crab meat with cream cheese, mushrooms and scallions.
Tod Mun
$5.95
Deep fried ground fish patties seasoned with red curry, sliced green beans, and lime leaves. Served with chopped cucumber and topped with ground peanuts.
Pork Rib
$5.95
Pork rib marinated with lemongrass and thai seasoning.
Muangthai Wings
5.95
Chicken wings marinated with garlic, black pepper and thai seasonings.
$Salads
Thai Salad
$4.95
Lettuce with tomatoes, carrots, bean sprouts, cucumber, and fried tofu. Served with homemade peanut sauce.
Papaya Salad
$7.95
Shredded green papaya seasoned with lime juice, fresh thai chili, palm sugar, fish sauce, tomatoes and garlic. Topped with roasted peanuts and served with lettuce.
Yum Khun Cheng
$7.95
Warm Chinese sausage with onions, cucumber, scallions, tomatoes, chili and lime.
Yum Nuer (Beef Salad)
$9.95
Sliced grilled beef sirloin with onions, tomatoes, cucumber, carrots, and scallions mixed with the house chili-lime dressing.
Larb (Chicken, Pork, or Beef)
$9.95
Choice of ground meat mixed with roasted rice kernel, red onion, scallions and cilantro with the house chili-lime dressing.
Narm Tok
$9.95
Sliced grilled beef sirloin mixed with cilantro, red onions, roasted rice kernel, thai chili scallions and lime juice.
Yum Plak Meuk
$10.95
Sliced squid mixed with onions, red onions, scallions, carrots, bell peppers, tomatoes, lemongrass with the house chili-lime dressing. Served on top of lettuce.
Yum Woon Sen (Bean Thread Salad)
$10.95
Clear noodles with shrimp, chicken, red onions, scallions, carrots, peanuts, and tomatoes with the house chili-lime dressing.
Yum Talay (Seafood Salad)
11.95
Green mussels, squid, scallops and shrimp mixed with onions, red onions, scallions, carrots, lemongrass, and fresh thai chili with the house chili-lime dressing.
$Soups
Wonton Soup
$3.95-8.95
Wonton skin stuffed with ground pork and ground shrimp. Topped with scallions and fried garlic.
Gang Chud Woon Sen
$3.95-8.95
Clear noodles with ground pork, napa cabbage, scallions, and fried garlic.
Tom Yum (Chicken, Shrimp, or Tofu)
$3.95-8.95
Hot and sour soup with lemongrass, lime juice, Kaffir lime leaves, mushrooms, onions, tomatoes, and scallions.
Tom Kha (Chicken, Shrimp, or Tofu)
$3.95-8.95
Coconut soup with lemongrass, lime juice, galangal, kaffir lime leaves and mushrooms.
Tom Yom Talay Po Taak - Firepot only
8.95
Sour seafood soup with green mussels, squid, scallops, shrimp, fresh basil, ginger, scallions, and fried chili.
$Thai Entree
All entree are served with white rice. Prepared with your choice of chicken, pork, beef, tofu, or vegetable. Add $1.00 for shrimp.Pad Pak
$8.95
Combination of vegetables, broccoli, carrots, cabbages, zucchini, snow peas, celery, water chestnut, and mushrooms.
Pad Kra Pao
$8.95
Choice of meat stir-fried with onions, bell peppers, mushrooms, basil leaves, bamboo strips, and thai chili in brown sauce.
Pad Kra Tiem Plick Thai
$8.95
Choice of meat stir-fried with black pepper, garlic, sweet soy sauce and seasoning served on top of lettuce.
Pad Plick Khing
$8.95
Choice of meat stir-fried with thai hot curry, green beans, bell peppers, and thai seasonings.
Pad Plick Pao
$8.95
Choice of meat stir-fried with onions, straw mushrooms, carrots, bell peppers and celery in sweet and spicy chili sauce.
Pad Priew Warn
$8.95
Choice of meat stir-fried with onions, cucumber, tomatoes, pineapple, bell peppers and mushrooms in house sweet and sour sauce.
Pad Cashews
$8.95
Choice of meat stir-fried with cashew nuts, baby corn, bell peppers, onions, broccoli, carrots, and thai seasonings. Topped with scallions.
Pad woon Sen
$8.95
Choice of meat stir-fried with clear noodles, eggs, cabbage, onion, broccoli, carrots, tomatoes, and Thai seasonings. Topped with scallions.
Pad Khing
$8.95
Choice of meat stir-fried with shredded fresh ginger, onions, mushrooms, celery, carrots, and bell peppers in brown sauce.
Pad Broccoli
$8.95
Choice of meat stir-fried with broccoli, onions, oyster sauce and seasonings.
Pad Pharam
8.95
Choice of meat stir-fried with mixed vegetables in light seasonings. Topped with house peanut sauce.
$Thai Style Noodles
Choice of chicken, beef, pork, tofu or vegetable. Add shrimp $1.00.Pad Thai
$8.95
Thin rice noodles stir-fried with bean sprouts, eggs and scallions. Served with bean sprouts, shredded carrots, and topped with roasted ground peanut.
Pad See Elw
$8.95
Flat rice noodle stir-fried with eggs and chinese broccoli in brown sauce.
Bahmee Stir-Fry
$8.95
Egg noodles tossed with snow peas, cabbage, broccoli, eggs, carrots, mushrooms, bean sprouts, and scallions.
Lard Nah
$8.95
Flat nice noodles stir-fried with chinese broccoli topped with Black beans gravy sauce.
Pad Kee Mao
$8.95
Flat rice noodles stir-fried with onions, straw mushrooms, tomatoes, bell peppers and fresh basil.
Spaghetti Kee Mao
$8.95
Spaghetti stir-fried with onions, straw mushrooms, fresh basil, tomatoes, bell peppers, and fresh thai chili.
Guey Tiew Nuer Sod
$8.95
Rice noodles flavored with fresh sliced beef, bean sprouts, scallions, fresh garlic, and cilantro in our tasty thai style beef soup.
Guey Tiew Nuer Puey (Stew Beef)
$8.95
Rice noodles flavored with stew beef, bean sprouts, scallions, fresh garlic, and cilantro in our tasty thai style beef soup.
Guey Tiew Tom Yum Talay
$10.95
(Combined with shrimp, squid, mussels, and scallops) Rice noodles flavored with Thai lemongrass in hot and sour creamy milk, tomatoes, onions, bean sprouts and mushrooms. Topped with scallions and cilantro.
Vermicelli
8.95
Steamed vermicelli served with shredded lettuce, parrots, bean Sprouts, cilantro, and topped with ground peanut. Served with vegetable egg roll and house sweet and sour sauce.
$Fried Rice
Prepared with your choice of chicken, pork, beef, tofu or vegetable. Add $1.00 for shrimp.Thai Fried Rice
$7.95
Thai style fried rice with eggs, tomatoes, carrots, green peas, onions, and scallions.
Basil Fried Rice
$7.95
Thai style fried rice with fresh basil, thai chili, bell peppers, mushrooms, and onions.
BBQ Pork Fried Rice
$7.95
Asian style BBQ pork fried rice with tomatoes, onions, scallions, carrots, green peas and eggs.
Yellow Curry Fried Rice
$7.95
Thai style fried rice with onions, carrots, green peas, eggs, bell peppers and yellow curry seasoning.
Pineapple Fried Rice
8.95
Thai style fried rice with pineapple, raisins, eggs, cashew nuts, carrots, green peas, bell peppers, and onion. Flavored with yellow curry seasoning.
$Vegetable
Pad Ruam Mit
$7.95
Sauteed mixed vegetable thai homemade sauce.
Pad Hed Sod (Mushrooms)
$7.95
Stir-fried combination of fresh mushrooms, thai mushrooms, straw mushrooms, scallions, carrots, bell peppers, and garlic flavored with light brown sauce.
Pad Tua Ngok (Bean Sprouts)
$7.95
Stir-fried bean sprouts, scallions, mushrooms, and garlic flavored with light brown sauce.
Pad Ma Kur Yao
$7.95
Stir-fried eggplants, onions, fresh basil, carrots, bell pepper, thai chili, and garlic flavored with light brown sauce.
Pad Ka Na
8.95
Stir-fried Thai broccoli and garlic flavored with brown sauce.
$Curry
repared with your choice of chicken, pork, beef, tofu, or vegetable Add $1.00 for shrimp.Gang Dang
$8.95
Red curry and herbs with bamboo strips, bell peppers, fresh basil leaves, and zucchini in coconut milk.
Gang Kiew Whan
$8.95
Green curry and herbs with bamboo strips, eggplant, fresh basil, zucchini, and bell peppers in coconut milk
Gang Garee
$8.95
Thai yellow curry with potatoes, carrots, bell peppers, and onions in coconut milk.
Gang Panang
$8.95
Mild red curry with lime leaves and bell peppers in coconut milk.
Gang Masaman
$8.95
Masaman mild curry with peanuts, carrots, potatoes, and onions in coconut milk
Gang Pah
9.95
Red curry and herbs broth with bamboo strips, carrots, bell peppers, green beans, zucchini, fresh basil, cabbages, straw mushrooms, baby corns, young ginger, and young pepper corns.
$Muangthai's Specialties
Pad Phed
$12.95
Lightly fried catfish stir-fried with bamboo shoots, young peppercorns, young ginger, bell peppers in a very hot and spicy herb garlic sauce.
Shrimp Salad
$12.95
Grilled shrimp flavored with thai peppers, onions, scallions, mushrooms, carrots, lemongrass, and house chili dressing. Served over a bed of greens.
Spaghetti Kee Mao Ta-Lay
$12.95
Spaghetti stir-fried with onions, straw mushrooms, fresh basil, tomatoes, bell peppers, seafood, and fresh thai chili.
Chu Chee
$13.95
Crispy catfish fillet topped with coconut, red curry sauce, and topped with lime leaves.
Three Flavors Fish
$13.95
Lightly fried fillet topped with tomatoes, onions mushrooms, bell peppers, and fresh basil in a house tamarind sauce with thai chili.
Tom Yom Ta-lay Heang
$14.95
Stir-fried scallops, shrimp, squid, mussels, mushrooms, basil, tomatoes, scallions, and onions in a house hot and sour sauce.
Muangthai's Basil Seafood
$14.95
Stir-fried scallops, shrimp, squid, and mussels with hot chili, garlic, fresh, basil, bell peppers, bamboo strips, mushrooms, onions and thai seasoning.
Seafood in Love
$14.95
Steamed mixed seafood: scallops, shrimp, squid, and mussels with thick red curry sauce.
Gang Phed Ped Yang
$14.95
Duck red curry and herbs with tomatoes, bell pepper, fresh basil and pineapple in coconut milk.
Shrimp Pineapple
$14.95
Shrimp red curry and herbs with bell peppers, fresh basil, and pineapple in coconut milk.
Muangthai Sirloin
$14.95
Beef sirloin with Panang curry, lime leaves, bell peppers, and ground peanut coconut milk.
Muangthai's Basil Crispy Duck
14.95
Sauteed crispy duck with onions, bell peppers, bamboo shoots, mushrooms, fresh basil, in a thai chili brown sauce.
$Thai Dessert
Sticky Rice with Mango
$4.50
Sticky Rice with Thai Egg Custard
$4.50
Coconut Ice Cream
$4.50
Thai Fried Ice Cream in Fire
4.50
$Beverage
Complimentary refills for only hot tea, hot coffee, and american ice tea.Soda
$1.50
Coke, sprite, diet coke, or dr. pepper
Juice
$2.00
Hot Tea
$1.50
Jasmine or green Tea
Coffee
$2.00
Perrier Sparkling Water
$2.00
American Ice Tea
$1.50
Thai Ice Tea
$2.50
Thai Ice Coffee
$2.50
Coconut Juice
$2.50
Lunch Specials
Served from 11:00 am to 3:00 pm monday-friday. Add extra steamed white rice $0.50, extra shrimp $1.50. Substitute white rice to brown rice $1.00. Prepared with choice of chicken, pork, beef, tofu or vegetable. Add $1.00 for shrimp.Thai Fried Rice
$6.95
Thai style fried rice with egg, tomatoes, carrots, green peas, onions, and scallion.
Basil Fried Rice
$6.95
Thai style fried rice with fresh basil, thai chili, bell pepper, mushrooms, and onions.
BBQ Pork Fried Rice
$6.95
Asian style BBQ style with egg, tomatoes, carrots, green peas, onion and scallions
Pad Thai
$6.95
Thin rice noodle stir fried with bean sprouts, egg, and scallion. Served with bean sprouts, shredded carrots and topped with roasted ground peanut.
Pad See Eiw
$6.95
Flat rice noodle stir-fried with egg and chinese broccoli in brown sauce.
Pad Kee Mao
$6.95
Flat rice noodle stir-fried with onions, straw mushrooms, fresh basils, tomatoes, bell peppers, and fresh chili.
Spaghetti Kee Mao
$6.95
Thin spaghetti noodle stir-fried with onions, straw mudhrooms, fresh basils, tomatoes bell peppers, and fresh thai chili.
Vermicelli
$6.95
Steamed vermicelli served with shredded lettuce, carrot, bean sprouts, and cilantro. Topped with ground peanut served with vegetable egg roll and house sweet-sour sauce.
Bahmee Stir-Fry
$6.95
Egg noodles tossed with snow peas, cabbage, broccoli, eggs, carrots, mushrooms, bean sprouts, water chestnuts and scallion.
Kraw Kai
$6.95
Flat rice noodles stir-fried with egg, chives, bean sprouts and light brown sauce.
Gang Dang
$6.95
Red curry and herbs with bamboo strips, bell peppers, fresh basil leaves and zucchini in coconut milk.
Gang Kiew Warn
$6.95
Green curry and herbs with bamboo strips, eggplant, zucchini, fresh basil leaves and bell pepper in coconut milk.
Gang Garee
$6.95
Thai yellow curry with potatoes, carrots, bell peppers and onions in coconut milk.
Gang Musamum
$6.95
Musamun curry with peanuts, potatoes, carrots and onion in coconut milk.
Gang Panang
$6.95
Panang curry with lime leaves and bell peppers in the coconut milk.
Pad Kra Pao
$6.95
Choice of meat stir-fried with onions, bell peppers, mushroom, bamboo strips, basil leaves, and thai chili in brown sauce.
Pad Khing
$6.95
Chocie of meat stir-ried with yound ginger, onions, mushrooms, celery, carrot and bell peppers in brown sauce.
Pad Plick Khing
$6.95
Chocie of meat stir-fried with plick khing curry, green bean, bell peppers and lime leaves in thai seasonings.
Pad Pak
$6.95
Sauteed broccoli, carrots, cabbage, zucchini, snow peas, celery, beam sprouts, mushrooms, water chestnuts and baby corns in light brown sauce.
Pad Woon Sen
$6.95
Stir-fried bean thread noodle, egg, cabbage, onions, tomatoes and broccoli in thai seasonings.
Beef Pad Broccoli
$6.95
Chocie of meat or slices of beef stir-fried with broccoli, and oyster sauce.
Pepper Steak
$6.95
Beef stir-fried with bell peppers, onions, carrots, mushrooms and chili tossed in a tangy brown sauce.
Pad Cashew
$6.95
Chocie of meat stir-fried with cashew nuts, baby corns, bell peppers, onions, celery, zucchini, carrots and water chestnuts in brown sauce.
Pad Kra Tiem Plick Thai
$6.95
Chocie of meat stir-fried with black pepper, garlic. sweet soy sauce, and thai seasoning.
Pad Plick Pao
$6.95
Choice of meat stir-fried with onions, straw mushrooms, carrots, bell peppers and celery in sweet and spicy sauce.
Pad Praram
$6.95
Choice of meat stir-fried with peanut sauce on mixed vegetable
Guey Tiew Nuer Sod
$6.95
Thin rice noodle with fresh slices beef, bean sprouts, scallion, fried garlic and topped with cilantro in thai style beef soup.
Guey Tiew Nuer Puey
$6.95
This rice noodle with stewed beef, bean sprouts, scallion, fried garlic and topped with cilantro in thai style beef soup.
Hot Bahmee
$6.95
Bahmee noodle soup with chicken, bean sprouts, shredded cabbage, cilantro and topped with scallion.
Menu for Muangthai Thai Cuisine is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
