Zed's Restaurant

Zed's Restaurant Menu

(512) 339-9337
501 Canyon Ridge Drive, Austin, TX 78753
$$$$$

Brunch Favorites

Brunch Favorites
Eggs Benedict
$10.00
Served with country potatoes and your choice of smoked salmon and dill cream cheese, spinach and tomato, crab croquette or classic Canadian bacon.
Migas
$8.00
White corn or flour tortillas with melted cheese and served with country potatoes.
Chicken Fried Steak and Eggs
$15.00
Crispy center cut sirloin with mushroom gravy, garlic smashed potatoes and two eggs any style.
Corned Beef Hash and Eggs
$9.00
Tender eye of round corned beef with two eggs any style.
8 oz. Prime Rib
$24.00
Slow-roasted prime rib with Au jus and country potatoes.
Omelette
$10.00
With country potatoes and your choice of three ingredients.
Zed's Breakfast
10.00
Two eggs any style, country potatoes and your choice of bacon, spicy sausage or Canadian bacon. Served with wheat toast, English muffin or pile it all on a waffle.

$Brunch On the Sweeter Side

Brunch on the Sweeter Side
Brioche French Toast
$8.00
Brioche Texas toast, powdered sugar and maple syrup.
Bananas Foster French Toast
$12.00
Brioche Texas toast, powdered sugar and maple syrup with bananas, brown sugar, rum and Amy's Mexican vanilla ice cream.
Scone
$3.00
Chef's choice complimented Canaan Farms jam.
Chicken Fried Chicken and Waffles
$11.00
Hot Belgian waffle topped with crispy fried chicken breast and TX whiskey cream sauce.
Duck and Waffles
$12.00
Sliced tender duck breast atop a Belgian waffle with blackberry sage syrup.
Yogurt and Granola
$6.00
Fresh seasonal berries, vanilla yogurt and crunchy granola.
Fresh Fruit
$5.00
Selection of fresh sliced seasonal fruits and berries.
The Waffle
5.00
Golden brown and delicious served with maple syrup and your choice of a handful of fresh blueberries, blackberries or chocolate chips.

$Brunch Additions

Brunch Additions
1 Egg
$1.50
Country Potatoes
$4.00
Thick Cut Smoked Bacon
$2.00
Spicy Pork Sausage
$2.00
Canadian Bacon
$2.00
Corned Beef Hash
$7.00
Crab Croquette
$5.00
Smoked Salmon and Dill Cream Cheese
$4.00
English Muffin
$1.50
Wheatberry Toast
$1.50
Plain Waffle with Maple Syrup
3.00

$Starters

Dinner Starters
Castelvetrano Citrus Marinated Olives
$5.00
Light citrus marinated olives.
Sesame Seared Ahi Tuna
$10.00
Sesame seed crusted ahi tuna with tobiko caviar and citrus soy sauce.
Crab Croquettes
$12.00
Crispy crab cakes with remoulade and cocktail sauce.
Thirsty Littleneck Clams
$14.00
Thirsty Planet's Thirsty Goat amber lager, smoked bacon, celery hearts and a little lemon.
Grilled Artichoke
$8.00
Remoulade sauce and balsamic vinegar reduction.
Crab and Artichoke Dip
$8.00
Creamy artichoke dip with tender crab served with potato bread crostini.
Goat Cheese
$12.00
Pan seared breaded goat cheese with an almond panko mix drizzled and served with a local apricot honey glaze and grilled bread.
Meat and Cheese Plate
15.00
Chefs Selection of local cheeses and cured meats, accompanied by local jams and castleveltrano olives.

$Soups and Salads

Dinner Soups and Salads
Creamy Roasted Tomato Bisque
$5.00
Oven-roasted tomatoes and a hint of basil.
Soup of the Day
$5.00
Please call the restaurant for soup of the day.
Zed's House Salad
$5.00
Tart dried cherries, feta, cashews, apple, citrus vinaigrette and spring mix.
Caesar Salad
$5.00
Crisp romaine hearts, Parmesan, crunchy croutons and creamy Caesar dressing.
Tomato and Mozzarella Salad
8.00
Basil pesto vinaigrette, balsamic vinegar reduction, olive oil and sea salt.

$Sandwiches and Entrees

Dinner Sandwiches and Entrees
Pancetta Cheese Burger
$13.00
Pork belly, angus beef smash patty, white cheddar with lettuce, tomato, onion, pickle, mayo on an onion kaiser bun with french fries.
Chicken Fried Steak
$15.00
Crispy center cut sirloin with horseradish spinach smashed potatoes and creamy mushroom gravy.
Roasted Half Hen
$12.00
Roasted half game hen with horseradish spinach smashed potatoes and mushroom jus.
French Dip
$15.00
Shaved prime rib and horseradish cream sauce on an Americana hoagie with au jus.
Chimichurri Steak and Fries
$15.00
Grilled center cut Angus beef sirloin with chimichurri sauce and fries.
Full Rack
26.00
House rubbed and smoked baby back ribs grilled with bbq sauce and served with spinach smashed potatoes.

$Seafood

Dinner Seafood
Pistachio Crusted Halibut
$28.00
Crusted with pistachios and topped with lemon caper beurre blanc.
Seared Salmon
$22.00
Lightly seasoned and seared salmon with citrus tartar sauce.
Shrimp Linguini
$24.00
Five jumbo shrimp tossed with linguini in a lemon butter white wine sauce.
Chilean Sea Bass
33.00
Simply blackened or seared and topped with citrus butter.

$Steak and Chops

Dinner Steak and Chops
Maple Demi Pork Chop
$24.00
Double bone chop with smashed cinnamon sugar sweet potatoes and maple demi glace.
Petite Filet
$33.00
6 oz. cut of Angus beef with steamed asparagus and Hollandaise sauce.
14 oz. Grilled Rib Eye Steak
$37.00
Well-marbled cut of Angus beef with crispy fried onions.
Australian Lamb Lollipops
$38.00
With smashed potatoes and blackberry sage demi glace.
Prime Rib
24.00-32.00
Garlic-rubbed and slow-roasted served with au jus.

$Sides

Dinner Sides
Horseradish Spinach Smashed Potatoes
$6.00
Smoked Bacon Mac and Cheese
$8.00
Sauteed Rainbow Chard
$6.00
Green Beans
$6.00
Crispy Brussels Sprouts
6.00

$Lunch Starters

Lunch Starters
Castelvetrano Citrus Marinated Olives
$7.00
Light citrus marinated olives.
Sesame Seared Ahi Tuna
$11.00
Sesame seed crusted ahi tuna with tobiko caviar and citrus soy sauce.
Grilled Artichoke
$10.00
Remoulade sauce and balsamic vinegar reduction.
Crab and Artichoke Dip
$9.00
Creamy artichoke dip with tender crab served with potato bread crostini.
Meat and Cheese Plate
$15.00
Chefs Selection of local cheeses and cured meats, accompanied by local jams and castleveltrano olives.
Goat Cheese
12.00
Pan seared breaded goat cheese with an almond panko mix drizzled and served with a local apricot honey glaze and grilled bread

$Lunch Soups and Salads

Lunch Soups and Salads
Creamy Roasted Tomato Bisque
$5.00
Oven-roasted tomatoes and a hint of basil.
Soup of the Day
$5.00
Please call the restaurant for soup of the day.
Zed's House Salad
$7.50
Tart dried cherries, feta, cashews, apple, citrus vinaigrette and spring mix.
Caesar Salad
$7.50
Crisp romaine hearts, Parmesan, crunchy croutons and creamy Caesar dressing.
Beef Tenderloin and Bleu Cheese Salad
$11.00
With crispy fried onions, grape tomatoes and ranch dressing on spring mix.
Tomato and Mozzarella Salad
$8.00
Basil pesto vinaigrette, balsamic vinegar reduction, olive oil and sea salt.
Crispy Cashew Chicken Salad
$11.00
Parmesan, tomato, bacon, avocado, spring mix, honey mustard and smoked bacon vinaigrette.
Kale and Greens Salad with Grilled Chicken
$12.00
Feta cheese, tart dried cherries, pistachios and citrus vinaigrette.
Spinach and Chevre Salad with Salmon
12.00
Grape tomato, smoked bacon vinaigrette and blackened or seared salmon.

$Lunch Sandwiches and Entrees

Lunch Sandwiches and Entrees
The Burger
$10.00
Angus beef smash patty with lettuce, tomato, onion, pickle, mayo and mustard on an onion kaiser bun.
Grilled Cheese and Tomato Bisque
$10.00
Melted white cheddar and Gruyere cheeses on brioche Texas toast with creamy house made tomato bisque.
Zed's Reuben
$13.00
Eye of round corned beef, 1000 Russian dressing and Swiss on marble rye with braised red cabbage.
Antelope Burger
$14.00
Lean antelope from Broken Arrow Ranch on a pretzel bun with spicy mustard, lettuce, tomato and red onion.
Chicken Fried Chicken
$12.00
Crispy chicken breast with horseradish spinach smashed potatoes and creamy mushroom gravy.
Cucumber BLT
$9.00
Crispy bacon, shredded lettuce, tomato and English cucumbers with mayonnaise on wheatberry bread.
Salmon Burger on Brioche
$12.00
Ground salmon with capers, red onion and dill topped with spicy cucumber corn relish, tartar sauce and bibb lettuce.
French Dip
$15.00
Shaved prime rib and horseradish cream sauce on an Americana hoagie with au jus.
Fish and Chips
$11.00
Battered, tender fresh cod with citrus tartar sauce and malt vinegar fries.
Grilled Chicken Sandwich
10.00
With spring mix, citrus mayo, tomato, red onion and Swiss on a brioche bun.

$Lunch Sides

Lunch Sides
Horseradish Spinach Smashed Potatoes
$6.00
Smoked Bacon Mac and Cheese
$8.00
Green Beans
$6.00
Fries
6.00

$Desserts

Dinner Desserts
Creme Brulee
$6.00
Miles of Chocolate
$8.00
Tootie's Apple Pie
$9.00
Irish Car Bomb Cake
$9.00

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