Starters
Grilled Fresh Texas Jalapenos
$8.50
Stuffed with chorizo and goat cheese. Served with grilled seasonal fruit.
Beer-Battered Mushrooms
$8.00
Tossed in crispy panko breadcrumbs. Served with house ranch dressing.
Bacon and Jalapeno Shrimp
$16.00
Four Texas jalapenos stuffed with jumbo shrimp, chorizo and goat cheese. Wrapped in bacon and baked.
Calamari and Artichoke Hearts
$11.75
Lightly-fried calamari and artichoke hearts. Served with marinara sauce.
Hummus
$10.25
Your choice of garlic or sweet potato hummus. Served with fried olives and naan chips.
Unstuffed Avocado
$12.75
Lightly-battered and fried avocado. Served with crab meat, pico de gallo and a spicy dipping sauce.
Wings
$9.00
Your choice of Caleb's citrus (sweet and spicy Asian) or classic buffalo wings. Served with celery and carrot sticks.
Fion's Mozzarella
$9.75
Nice portion of mozzarella cheese filled with pesto and Parmesan cheese breaded and lightly-fried. Topped with marinara sauce and served on a bed of sauteed spinach.
Jeffrey's Nachos
$11.50
Our owner, Jeffrey, has created an amazing nacho. Succulent chicken with caramelized onions, crispy bacon, house BBQ sauce and cheddar cheese.
Roasted Lamb Sliders
$11.50
Three sliders on a small bun with mint pesto and house fries.
Chicken Fried Chicken Sliders
$11.50
Three sliders on a homemade biscuit topped with pan gravy and potato sticks.
Meatloaf Sliders
11.50
Three sliders on a small bun with mashed potatoes and brown gravy.
$Salads
Seasonal Salad
$12.00
Roasted beets with goat cheese and sweet potato croutons drizzled with candied beet jus and balsamic reduction. Healthy menu item.
Deconstructed Wedge Salad
$10.00
A fresh tomato stuffed with a toss of iceberg lettuce, bacon, red onions and bleu cheese dressing. Healthy menu item.
Grilled Flank Steak Salad
$12.00
Served on fresh greens with walnuts and seasonal fruit with roasted tomato vinaigrette. Healthy menu item.
House Side Salad
$5.00
Mixed greens with fresh tomatoes. Healthy menu item.
Caesar Side Salad
5.00
Romaine lettuce with our house Caesar dressing. Healthy menu item.
$Sandwiches
Fion Create Your Own Burger
$9.65
An 8 oz. burger with lettuce, tomato and onion. Served with house fries.
Austin's Best Patty Melt
$9.75
8 oz. sirloin burger cast-iron seared and topped with bacon, cheddar cheese and grilled onions. Served on Texas toast with house fries.
Marinated Eggplant Sandwich
$9.50
Cooked in a cast iron skillet topped with grilled tomatoes, bell peppers, sauteed spinach and mozzarella cheese. Served on fresh bread with sweet potato fries.
Fion BLT
$9.00
House-made bacon, lettuce and tomato on grilled Texas toast. Served with house fries.
Grilled Chicken Wrap
9.50
Fresh tortilla filled with succulent grilled chicken, pico and sour cream. Served with chips and salsa.
$Entrees
Fish and Chips
$13.00
A pub favorite! Beer-battered cod lightly-fried and served with house "chips."
Pan-Seared Tilapia
$15.50
Served on a bed of couscous and sauteed spinach. Topped with an apple chutney. Healthy menu item.
Healthy Salmon
$17.00
Sauteed in olive oil on a bed of couscous drizzled with a lemon vinaigrette. Served with seasonal vegetables. Healthy menu item.
Eggplant and Chicken Bake
$18.00
Lightly-breaded chicken breast sauteed and stacked with eggplant, bleu cheese dressing, spinach, mozzarella cheese and marinara sauce then baked.
Fion Fried Chicken
$17.00
Like Mom used to make! Bone-in chicken breaded and fried. Served with a pan peppercorn white gravy, mashed potatoes and a warm biscuit.
Roasted Pork Medallions
$13.00
Slow-roasted pork tenderloin served on a garbanzo bean salad with fresh herbs. Healthy menu item.
Briased Short Ribs
$21.00
Slow-braised with vegetables for over six hours. Served with polenta cake.
Mia's Meatloaf
$16.00
Italian-style meatloaf. Served with mashed potatoes and seasonal vegetables.
Cast Iron Tenderloin
$21.00
Seared in a cast iron skillet to your specifications. Topped with an herb butter and served with sauteed spinach and a potato hash.
The Best Chicken Fried Steak
19.50
Chef Albert's version of a Texas classic. Served with a made-to-order peppercorn gravy, potato sticks and a jalapeno corn hash.
$Sides
Hand-Cut French Fries
$3.00
Hand-Cut Sweet Potato Fries
$3.00
Potato Sticks
$3.00
Sauteed Spinach
$3.00
Fresh Seasonal Vegetables
$3.00
Skin on Garlic Mashed Potatoes
$3.00
Couscous
$3.00
Potato Hash
$3.00
Roasted Corn and Jalapeno Hash
$3.00
Sweet Potato Mashers
3.00
$Kid's Menu
Kid's Pasta
$5.00
With marinara, butter or Alfredo sauce.
Kid's Naan Pizza
$8.00
Kid's Grilled Cheese Sandwich
$6.00
Served with fries.
Kid's Chicken Tenders
$7.00
Served with fries.
Kid's Burger
8.00
Served with fries.
$Desserts
Brownie
$6.00
Moist chocolate brownie topped with vanilla ice cream and chocolate sauce.
Donut Bread Pudding
$6.00
Individual donut bread pudding served with a caramel sauce.
Fresh Bery Sabayon
$6.00
Fresh seasonal berries layered with a classic Sabayon sauce.
Menu for Fion Wine Pub is provided by findrestaurantmenu.com
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