Bistro 88 Japanese

Bistro 88 Menu

(512) 328-8888
2712 Bee Cave Rd, Austin, TX 78746

STARTERS


JALAPENO CARROT SOUP
$4.00
Vegan
THAI HOT AND SOUR SOUP
$4.50
Seafood and mushrooms in coconut broth
BISTRO SALAD
$5.00
Baby greens with honey balsamic vinaigrette
SHRIMP & CRAB CAKE
$5.00
With mango champagne salsa
CAESAR SALAD
$6.00
Hearts of romaine, fresh shaved reggiano
POT STICKERS
$7.00
Unique oil-less dumplings
CRISPY TOFU
6.00
Soy garlic dipping sauce

$ENTREES & SALADS


WHITE TRUFFLE ASPARAGUS RISOTTO
$9.00
With grilled chicken
SESAME SHRIMP
$11.00
Flash fried, spicy savory sesame sauce
AHI TUNA SALAD
$12.00
Marinated in a ginger soy sake, and served with organic baby greens
AVOCADO CRAB SALAD
$12.00
Mixed with spicy Japanese mayonnaise
PEPPERCORN CRUSTED SALMON SALAD
$14.00
Topped with mint yogurt sauce
BISTRO STEAK
$14.00
Choice flank steak with hoisin sambal glaze
PORK CHOP
$15.00
Grilled to perfection
SASHIMI SALAD
$15.00
Tuna and salmon served with organic baby greens
GRILLED SALMON
$16.00
Citrus dill rubbed, crème fraiche with mascarpone cheese
BAKED SALMON
$16.00
Stuffed with spicy crabmeat and sweet ginger
AHI TUNA
$18.00
Shiitake peppercorn crust, topped with wasabi buttermilk
CHILEAN SEA BASS (HONG KONG OR MISO STYLE)
24.00

$SUSHI & BENTO BOX


SUSHI ROLL COMBO
$12.00
Spicy Tuna Roll and a California Roll
NIGIRI COMBO
$18.00
Five Pieces of Nigiri Sushi (Tuna, Salmon, , White Fish, Escolar, Shrimp) and a California Roll
SASHIMI COMBO
$22.00
Eight Pieces of Sashimi (Two Each: Salmon, Tuna, Escolar, Yellow Tail) and a California Roll
CRISPY CHICKEN TERIYAKI BENTO
$12.00
UNAGI TERIYAKI BENTO
$12.00
TEMPURA SHRIMP BENTO
$13.00

SOUP AND SALAD


JALAPENO CARROT SOUP
$4.00-6.00
SEAFOOD BISQUE
$4.50-7.00
MISO SOUP
$2.50
EDAMAME
$4.50
BISTRO SALAD
$5.00
CAESAR SALAD
$7.00
SUNOMONO
$5.00
(Traditional Japanese cucumber salad)
SEAWEED SALAD
$5.00
SMOKED SQUID SALAD
$5.00
SEAFOOD SALAD
$12.00
SASHIMI SALAD
15.00

$ENTREE

Served with seasonal vegetables
JALAPENO CHICKEN
$16.00
Braised in a jalapeno-ginger wine sauce
CRISPY QUAIL
$10.00-20.00
Rubbed in star anise with a ginger-soy sauce marinade
ROAST DUCK
$25.00
With an orange duck sauce
PORK CHOP
$17.00-28.00
RACK OF LAMB
$30.00
Rubbed with herbs and spices, with Bacardi honey Dijon sauce
RIBEYE STEAK
$26.00
Grilled to satisfaction, topped with wasabi butter
BEEF TENDERLOIN STEAK
$30.00
With burgundy mushrooms
GRILLED SALMON
$20.00
Citrus dill rubbed, crème fraiche with mascarpone cheese
BAKED SALMON
$22.00
Stuffed with spicy crabmeat & sweet ginger
SESAME SHRIMP (SPICY)
$22.00
Wok sautéed in a savory sesame sauce
AHI TUNA
$25.00
Shiitake-peppercorn crust, topped with wasabi buttermilk
CHILEAN SEA BASS
28.00
Grilled in ginger-miso sauce OR steamed Hong Kong style

$APPETIZERS - COOL


AVOCADO CRAB SALAD
$12.00
Stuffed with spicy crab meat, hearts of romaine, and cherry tomatoes
TUNA TARTAR & GOAT CHEESE
$12.00
With cucumber, mango, microgreens, and spicy aioli
HAMACHILI
13.00
Yellowtail sashimi with cilantro, Thai chilis, and yuzu-soy sauce

$APPETIZERS - HOT


HUNDRED-CORNERS SHRIMP AND CRAB CAKE
$5.00
Served with mango and papaya purees
CRISPY TOFU
$6.00
Soy garlic dipping sauce
POTSTICKERS
$7.00
Pan-fried pork dumplings with shitake mushroom and napa cabbage
BAKED AVOCADO
$8.00
Stuffed with shrimp, snow crab, fish and Japanese mayonnaise, drizzled with teriyaki sauce
DYNAMITE SHRIMP
$10.00
Panko crusted with sweet chili orange sauce
HONG KONGâ?"STYLE STEAMED FISH
$12.00
Served with hot soba noodles in a black bean soy sauce
GRILLED LAMB CHOPS
$14.00
Rubbed with herbs and spices with Bacardi honey Dijon
SOFT SHELL CRAB
10.00
Tempura fried, sautéed with garlic, ginger, green onion, and Thai chili

$STARTERS


MISO SOUP
$2.50
SUNOMONO
$5.00
SEAWEED SALAD
$5.00
SMOKED SQUID SALAD
$5.00
EDAMAME
$4.50
SEAFOOD SALAD
12.00

$SASHIMI

five pieces per order of sashimi
BIG EYE TUNA
$7.00
BLUE FIN TUNA
$9.00
CHU TORO
$6.00
TORO
$8.00
O TORO
$13.00
YELLOWTAIL (HAMACHI)
$7.00
SMOKED YELLOWTAIL
$7.00
SALMON
$6.00
SMOKED SALMON
$6.00
RED SKIN SALMON
$6.00
ESCOLAR
$6.00
ALBACORE
$5.00
SEA BASS
$6.00
RED SNAPPER
$6.00
SHRIMP (EBI)
$5.00
SWEET SHRIMP (AMA EBI)
$7.00
SCALLOP
$5.00
FRESH WATER EEL (UNAGI)
$6.00
SALT WATER EEL (ANAGO)
6.00

$SUSHI

two pieces per order of sushi
SEA URCHIN (UNI)
SNOW CRAB
$6.00
IKURA
$5.00
QUAIL EGG
$2.00
FLYING FISH ROE (TOBIKO)
$5.00-5.00
SMELT
$5.00
SURF CLAM
$5.00
ESCARGOT
$7.00
SQUID (IKA)
$5.00
BENITO
$5.00
MACKEREL(SABA)
$5.00
OCTOPUS(TAKO)
$5.00
TOMAGO
$5.00
TOFU SKIN
$5.00
ROE(MASAGO)
5.00

$ROLLS


CALIFORNIA
$8.00
Snow crab, cucumber and avocado
EEL (UNAGI)
$7.00
Eel, cucumber and avocado
SALMON
$7.00
Fresh Salmon and wasabi
TUNA
$7.00
Big eye tuna and wasabi
SPICY TUNA
$7.00
Spicy tuna, cucumber and avocado
SPICY YELLOWTAIL
$7.00
Spicy yellowtail, cucumber and Avocado
SALMON SKIN
$7.00
Cucumber, avocado, daikon sprouts, Japanese pickled carrot
VOLCANO
$14.00
California roll with baked spicy scallops on Top
CATERPILLAR
$12.00
Eel roll topped with avocado
TIGER'S EYE
$10.00
Salmon, cream cheese and avocado tempura rolled in soybean paper
CRUNCHY
$10.00
Shrimp tempura and asparagus with masago aioli and tempura flakes
SPIDER
$12.00
Soft shell crab, masago, cucumber, avocado and daikon sprouts
RAINBOW
12.00
California roll topped with five different fish

$OUR SIGNATURE ROLLS


BISTRO DRAGON
$14.00
Shrimp tempura roll with eel and avocado on top
DANIEL
$14.00
Escolar, tuna, salmon, yellowtail, asparagus and Thai chilies
PHILIP
$14.00
Shrimp tempura, cucumber, escolar on top, miso sauce and tempura flakes
SPICY SARA
$14.00
Spicy tuna roll topped with salmon sashimi, spicy aioli and tempura flakes
VIVIAN
$14.00
Eel roll topped with spicy tuna and tempura flakes
TEMPURA RED SNAPPER
$14.00
With soy paper and black tobiko
CRAZY IRISHMAN
$15.00
Four different kinds of fish, red tobiko, Thai chilies and avocado
PACIFIC
$15.00
Tempura sea bass and cucumber, topped with spicy scallops
JADE
15.00
Sea leg and cucumber topped with spicy tuna tartare, salmon and sweet miso, cilantro and basil sauce

$VEGETARIAN ROLLS


CUCUMBER
$5.00
Cucumber, sesame seeds
AVOCADO
$5.00
Avocado, sesame seeds
GARDEN
$8.00
Cucumber, avocado daikon sprouts, Japanese pickled carrot, seaweed, sesame seeds
GREEN VALLEY
$8.00
Cucumber, avocado, daikon sprout, sweet tofu, marinated seaweed and siracha
FARMERS MARKET
$8.00
Cucumber, asparagus, jalapeno, cream cheese and topped with avocado

Menu for Bistro 88 is provided by findrestaurantmenu.com

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