Hors D' Oeuvres
Stout Onion Soup Graton
$5.00
Gazpacho
$5.00
Esgargots Bourgagmons
$7.00
Tried Galamari with Spicy Tomato Coolis
$8.00
Sauteed Gulf Crab Cakes
$8.00
Pommes Frites with Harissa Aldli
5.00
$Salads
Capital Caesar
$5.00-8.00
Baby Bibb Lettuce and Champagne Vinaigrette
$4.00-7.00
Fram Fresh Tomato Salad
$7.00
manchego pickled onions
Seared Tuna Nicolse Salad
$12.00
Steak Brochette Salad
$12.00
garlic dressing grilled onions arugula figs saved parmesan
Grilled Salmon Salad
$13.00
spinach preserved lemon, cucumber, cherry tomatos grilled bread
Lyonnalse Salad
7.00
lardons, frisee, poached egg, croutons bacon vinaigrette
$Plats Principaux
Steak Fruits
$12.00
malture d'hotel butter
Mussels all Sarrron
$11.00
with inguini or fries
Fish and Chips
$10.00
Quiche Du Jour
$8.50
herb salad
Angel Harb Pasta
$10.00
tomato basil fondue
Trout Amandine
$12.00
haricots verts pommes bouchon
Moularo Duck Conet
13.00
frisee pommes lyonnaise
$Assiatte De Fromage
Chef's Selegtion of Three Cheese with Fruit
$11.00
Chef's Selegtion of Three Cheese with Fruit and Chaicuterle
15.00
$Sandwiches
served with frites or a small saladBrassrie Burger
$8.50
100% angus beef patty
Brasserie Burger with Gruyere
$16.50
100% angus beef patty
Brasserie Burger with Stiltion and Bacon
$18.50
100% angus beef patty
Steak Paillard
$8.00
caramellzed onions and gnuyere
Chicken Paillard
$8.00
caramellzed onions and gnuyere
Pan Gagma
$8.00
tuna confit olives anchovy capers tomato olive oil on french rollq
Chaque Momsieur
$8.50
toasted ham and gruyere sandwich bechamel
Choque Madame
8.50
topped with a fried egg
$Monday
Coq Au Vin
10.00
$Tuesday
Braised Beef Short Ribs
13.00
$Wednesday
Pork Millanese
10.00
$Thursday
Frog's Legs Persillade
10.00
$Friday
Bouillabaisse
$14.00
Hors D'oeuvres
Stout Onion Soup Gratin
$6.00
Gazpacho
$6.00
Essargots Bourguignons
$7.00
Han Cut Steak Tartare
$8.00
Provencal Goat Cheese Tian
$6.00
Sauteed Gulf Crab Cakes
$9.00
Pommes Frites with Harissa Aidle
$5.00
Fried Calamari with Spicy Tomato Coulis
$8.00
Charcuterie Plate
11.00
$Mussels
Au Saffron
$9.00-14.00
tomato white wine saffron chil cake
Au Pernod
$9.00-14.00
fennel parsley penod
Basquaise
9.00-14.00
garlic masted peppers white wine
$Plats Principaux
Steak Frites
$16.00
maitre d'hotel butter
Trout Amandine
$17.00
haricots verts pommes bouchon
Roasted Chicken
$16.00
pommes frites sauteed spinach jus
Pan Roasted Halibut
$22.00
tapenade artichokes sauce vert
NY Strip Au Poivre
$22.00
pommes dauphinoise sauce bordelaise
Grilled Lamb T Bones
$21.00
olive oil mashed potatos grilled tomatos
Angel Hair Pasta
$13.00
tomato basil fondue
Pulled Local Pork
17.00
sauce diable haricots verts salad
$Assiette De Fromage
Chef's Selection of Three Cheese with Fruit
$11.00
Chef's Selection of Three Cheese with Fruit and Carcuterie
16.00
$Salads Sandwiches
Farm Fresh Tomato Salad
$7.00
manchego pickled onions
Seared Tuna Nicoise Salad
$13.00
Lyonnaise Salad
$7.00
lardons lrisee poached egg croutons bacon vinaigrette
Steak Brochette Salad
$13.00
garlic dressing grilled onions arugula ligs shaved parmesan
Grilled Salmon Salad
$13.00
spinach preserved lemon cucumber cherry tomatos grilled bread
Capitol Caesar
$5.00-8.00
romano hearbs sourdough cucumber garlic parmesan dressing
Baby Bibb Lettuce
$4.00-7.00
and champagre vinaigrette
Brasserie Burger
$8.50
100% angus beef patty
Gruyere
$9.00
Stilion and Bacon
$10.00
Croque Monsieur
8.50
toassed ham and gruyere sandwich becharnel
$Monday
Coq Au Vin
15.00
$Tuesday
Braised Beef Short Ribs
22.00
$Wednesday
Frog's Legs Persillade
16.00
$Thursday
Regional Tasting Menu
Friday
Bouillabaisse
20.00
$Saturday
Roasted Pork Chop
19.00
$Garnitures
Pommes Frites
$5.00
Pommes Dauphinoise
$5.00
Wilted Spinach
$5.00
Haricots Verts
5.00
$Pour Finir
Profiteroles
$0.00
cream puffs with pistachio ice cream topped with chocolate sauce
Creme Brulee
$0.00
traditional vanilla custard with bumished sugar top served with cookies
Flourless Chocolate Cake
$0.00
dried cherry preserves chanetilly
Lemon Tart
$0.00
sour lemon curd with candied lemon zest and blueberry reduction
Parfait Glacee
$0.00
frozen layers of white and milk chocolate candied pistachios
Pimeapple Tarte Tatin
$0.00
coconut sorbet
Crepes Suzette
$0.00
freshly made crepes with an orange and grand marnire sauce
Salads
Seared Tuna Micoise Salad
$0.00
Steak Brochette Salad
$0.00
grilled onions arugala ligs shared parmesan
Grilled Salmon Salad
$0.00
spinach preserved lemon cucumber cherry tomatos grilled bread
Moulard Duck Contil
$0.00
over lyonnaise salad lardons fresh poached egg croutons vinaigrette
Grilled Chicken Caesar Salad
0.00
$Les Qeufs
all prepared with farm fresh eggsEggs Benedict
$0.00
roasted tomatos and potatos
Eggs Norweglan
$0.00
cured salmon and potatos
Omelette
$0.00
ham and piperade
Quiche Du Jour
$0.00
herb salad
Two Eggs Any Style
0.00
roasted potatos applewood smoked bacon toast
$Sandwiches Et Plats Principaux
all served with pronnes fritesCrooue Monsieur
$0.00
toasted ham and gruyere sandwich with bechamel
Crodue Madame
$0.00
toasted ham and gruyere sandwich with a fried egg
Brasserie Burger
$0.00
100% angus beef patty add gruyere or stilton and bacon
Steak Paillard
$0.00
caramelized onions and gruyere
Chicken Paillard
$0.00
caramelized onions and gruyere
Steak Frites
0.00
maitre d'hotel butter
$Mussels
all served with prommes fritesAu Saffron
$0.00
tomato white wine saffron chili flake
Au Perned
$0.00
frnnel parsley pernod
Basquaise
0.00
garlic roasted peppers white wine
$Brunch - Price Includes
all you can drink coffee tea orange or grapefruit mimlsasBasket of Breads and Pastries For Each Table
$17.00
Choke of Main Course
$17.00
Prix Fixe
Capitol Caesar
Baby Bibb Lettuce and Champagme Vinaigrette
Onion Soup Gratin
Roasted Half Chicken
Steak Frites
Trout Amandine
Creme Brulee
Lemon Tart
Profiteroles
Menu for Capitol Brasserie is provided by findrestaurantmenu.com
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