Fino Italian

Fino Menu

(512) 474-2905
2905 San Gabriel St, Austin, TX 78705
$$$$$

Salads & Soups


Roasted Butternut Squash
$10.00
Arugula, pecans, apples, aleppo chile flakes maple vinaigrette, goat cheese.
Moroccan Fennel & Orange
$10.00
Radicchio, butter lettuce, dates, marcona almonds orange blossom vinaigrette.
Mixed Green Salad
$8.00
Tomatoes, manchego, fried chickpeas, cumin vinaigrette plus soft boiled egg $2.00 plus white anchovies $2.00 plus crispy ham $2.00 plus spanish tuna $3.00.
Caldo Verde
9.00
Smoked ham broth, tomato, white beans spinach, crispy ham plus poached egg $2.00.

$Tapas


Trio
$12.00
Olives & pickles, manchego, marcona almonds.
Hummus
$6.00
Chickpeas, tahini, pimenton, house made pita.
Baba Ghanoush
$6.00
Eggplant, urfa chile, housemade pita.
Muhummara
$6.00
Red pepper, walnut, pomegranate, house made pita.
Shakshouka
$8.00
Tomato sauce, cumin, z'hug spice poached egg, house made pita.
Tzatziki
$6.00
Cucumber, mint, yogurt, house made pita.
Pork Pinchitos
$7.00
With sea salt.
Tortilla Espanola
$5.00
Local pastured eggs, potato, sauce romesco.
Fried Anchovy Stuffed Olives
$6.00
Blistered Shishito Peppers With Sea Salt
$5.00
Potato Chips
5.00
Spicy tomato aioli.

$Lunch


Ratatouille Tart
$11.00
Tomato, eggplant, peppers, herbs de provence nicoise olives, arugula salad, plus spanish white anchovy $2.00.
Moroccan Vegetable Cous Cous
$12.00
Summer vegetables, tomato jam, cilantro yogurt, almonds, ras el hanout.
Butternut Squash Manti
$12.00
Stuffed pasta, pistachio, pomegranate seeds yogurt, brown butter, sage.
Mussels & Clams With Fregula Sarda
$12.00
Chermoula, chickpeas, zucchini preserved lemon, piquillo peppers.
Nicoise Salad
$14.00
Spanish tuna, spinach, green beans, fingerling potatoes, fried capers, olives, soft farm egg, plus spanish white anchovy $2.00.
Pan Seared Salmon
$14.00
Beluga lenitls, celery root, bacon, red syrup.
Greek Chicken Salad
$12.00
Herb roasted chicken, cucumbers, tomato romaine, olives, feta, lemon dill vinaigrette.
Grilled Quail
$15.00
Mixed green salad, french fries piri piri glaze, blue cheese aioli.
Monte Cristo
$10.00
Jambon de paris, manchego, piquillos, quince mustard arugula & tomato salad, potato chimps & pickles plus fried farm egg $2.00.
Windy Bar Beef Burger & Fries
$14.00
Caramelized onion, spinach, feta cheese mustard aioli, house made pickles plus house cured bacon $3.00 plus fried farm egg $2.00.

Salads & Soup


Roasted Butternut Squash
$10.00
Arugula, pecans, apples, aleppo chile clakes maple vinaigrette, goast cheese.
Mixed Green Salad
$8.00
Tomatoes, manchego, fried chickpeas, cumin vinaigrette plus soft boiled egg $2.00 plus white anchovies $2.00 plus crispy ham $2.00 plus spanish tuna $3.00.
Caldo Verde
9.00
Smoked ham broth, tomato, white beans, winter greens plus poachecd egg $2.00.

$Brunch


Fino Benedict
$16.00
Prosciutto americano, poached eggs english muffin, truffle hollandaise.
Prawns With Anson Mills Grits
$16.00
Manchego, scallions, shishito peppers, garlic, bacon, sweet corn, plus poached farm egg $2.00.
Scrambled Farm Eggs With House Cured Salmon
$13.00
Yogurt, red onion, herbs, radish.
Butternut Squash Fritatta
$12.00
Kale, caramelized onion, feta, arugula.
Nicoise Salad
$14.00
Spanish tuna, spinach, green beans, fingerling potatoes, fried capers, olives, soft farm egg, plus spanish white anchovy, $2.00.
Niman Ranch Beef Shank Hash
$16.00
Fingeling potatoes, caramelized onions fresno chile, fried duck egg.
Monte Cristo
$12.00
Smoked ham, manchego, quince mustard fried egg, potato chips.
Windy Bar Beef Burger & Fries
$14.00
Caramelized onion, spinach, feta cheese mustard aioli, house made pickles plus house cured bacon, $3.00 plus fried farm egg, $2.00.
Sweet House Made Waffles
$12.00
2 Waffles, caramelized bananas, brown butter marcona almonds, maple syrup.
Savory House Made Waffles
13.00
1 Waffle, niman ranch pork belly, fried egg sherry & black pepper syrup.

$Brunch Tapas


Muhummara
$6.00
Red pepper, walnut, pomegranate, house made pita.
Hummus
$6.00
Chickpeas, tahini, pimenton, house made pita.
Pork Pinchitos
$7.00
With sea salt.
Fried Anchovy Stuffed Olives
$6.00
Blistered Shishito Peppers With Sea Salt
$5.00
Potato Chips
$5.00
Herbed creme fraiche.

Salads & Soups


Roasted Butternut Squash
$10.00
Arugula, pecans, apples, aleppo chile flakes, maple vinaigrette, goat cheese.
Moroccan Fennel & Orange
$10.00
Radicchio, butter lettuce, dates, marcona almonds, orange blossom vinaigrette.
Mixed Green Salad
$8.00
Tomatoes, manchego, fried chickpeas, cumin vinaigrette plus soft boiled egg $2.00 plus white anchovies $2.00 plus crispy ham $2.00 plus spanish tuna $3.00.
Caldo Verde
9.00
Smoked ham broth, white beans, tomato, spinach, crispy ham plus fried poached egg $2.00.

$Tapas


Trio
$12.00
Olives & pickles, manchego, marcona almonds.
Hummus
$6.00
Chickpeas, tahini, pimenton, house made pita.
Baba Ghanoush
$6.00
Eggplant, urfa chile, house made pita.
Muhummara
$6.00
Red pepper, walnut, pomegranate, house made pita.
Shakshouka
$8.00
Tomato sauce, cumin, z'hug spice, poached egg, house made pita.
Tzatziki
$6.00
Cucumber, mint, yogurt, house made pita, each additional pita, $1.00.
Pork Pinchitos
$7.00
With sea salt.
Tortilla Espanola
$5.00
Sauce romesco.
Fried Anchovy Stuffed Olives
$6.00
Blistered Shishito Peppers With Sea Salt
$5.00
Potato Chips
5.00
Herbed creme fraiche.

$Small Plates


Sweet Potato Moussaka
$8.00
Feta cheese, tomato, cinnamon, sweet potato greens.
Fried Goat Cheese
$9.00
Red onion jam, tx honey.
Ratatouille Tart
$11.00
Tomato, eggplant, peppers, herbs de provence, arugula, nicoise olives, plus spanish white anchovy, $2.00.
Butternut Squash Manti
$12.00
Stuffed pasta, pistachio, pomegranate seeds yogurt, brown butter, sage.
Mussles & Clams With Salsa Verde
$12.00
Preserved lemon, piquillo peppers, chickpeas, zucchini.
Portuguese Shrimp & Grits
$13.00
Anson mils grits, poached quail egg, vadouvan, cilantro.
Pork Belly & Octopus
$14.00
Broccoli, tomato, calabrian chile fennel pollen, squid ink aioli.
Pan Seared Salmon
$14.00
Beluga lentils, celery root, bacon, red wine syrup.
Grilled Quail
$15.00
Fried cabbage, confit potatoes, piri-piri sauce blue cheese aioli.
Braised Beef Shank
$14.00
Fregula sarda, sweet potato puree, yogurt, pinenuts cilantro orange gremolata, ras el hanout.
Windy Bar Beef Burger & Fries
$14.00
Caramelized onion, spinach, feta cheese, mustard aioli plus house cured bacon, $3.00 plus fried farm egg, $2.00.
Artisanal Cheese Board
$16.00
Crostini, quince, marcona almonds.
Charcuterie Board
18.00
Pickles, mustard, grilled bread.

$Paellas

Additions plus fried farm egg, $4.00 plus local spanish chorizo, $8.00 plus grilled octopus, $8.00.
Arroz Negro
$48.00
Littleneck clams, calamari, pork & beef albondigas squid ink, tomato sofrito, lemon aioli.
Market Vegetables
$32.00
Catalan sofrito, shishito peppers, aioli.
Seafood & Saffron
48.00
Mussels, market fish, prawns, chickpeas, piquillo peppers, lemon aioli.

$Dessert


Cardamom Sugar Donuts
$9.00
Vanilla crema, candied cocoa nibs, turkish coffee ice cream.
Rice Pudding
$9.00
Canaroli rice, sherry & raisin compote, cinnamon, walnuts.
Venetian Carrot Cake
$9.00
Candied carrot chips, sweet ricotta, pine nut brittle.
Baklava
$9.00
Apple butter, spiced apple chips, yogurt sorbet.
Boca Negra
$9.00
Chocolate truffle, ras el hanout chocolate sauce, toasted almond sorbet candied cacoa nibs.
House Made Ice Cream & Sorbet Trio
$7.00
Seasonal selection.

Menu for Fino is provided by findrestaurantmenu.com

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