Lunch Starters
Shrimp Lizzies (lb)
$17.99
Pico de Gallo (Pint)
$5.99
Stuffed Filo Cups (Dozen)
$15.00
Boiled Artichoke (Each)
$7.99
Delicious Tamales (Dozen)
$10.00
Shrimp Miggies (6 per Bag)
$3.25
Spinach Artichoke Dip (Quart)
$20.99
Beef Anticuchos (Dozen)
$26.00
Queso (Quart)
$20.00
Black Bean & Corn Salsa
$10.99
Guacamole (Quart)
$24.00
Rolls (Dozen)
$5.99
Chicken Satay (Teriyaki) (Dozen)
$17.00
Mini New Twice Bakes (Dozen)
$20.00
Prosciutto-Wrapped Asparagus
$20.00
Cherry Tomato Delights (Dozen)
$12.00
Quail Lizzies (lb)
$17.99
Sausage Cheese Crisp (Dozen)
$15.00
Stuffed Mushroom Caps (Dozen)
$15.00
Sausage Puff Pastry Swirls (Dozen)
$15.00
Chupacabra Tortilla Chips
$4.99
Chicken Lizzies (lb)
$14.99
Picadillo (Quart)
$24.99
Cooper's Own Cheese Crackers
$22.00
60 crackers.
Pimento Cheese Board
$7.00
Garlic grilled sourdough with house pickled veggies.
Shishito Peppers
$8.00
Flash fried and tossed in Maldon sea salt.
BBQ Deviled Eggs
10.00
Topped with smoked brisket and house-made pickles.
$Lunch Salads
Add protein to any salad for an additional charge.Cooper's Special Salad
$10.00
Mixed greens, tomatoes, avocado, the heart of palm and vinaigrette dressing.
Steakhouse Wedge Salad
$10.00
Comes with tomatoes, bacon lardon, blue cheese dressing and crumbles.
Caesar Salad
10.00
Romaine, anchovy, garlic croutons and Parmesan crisp.
$Lunch Sandwiches
All sandwiches served with french fries or 1/2 salad of mixed greens.Tenderloin Sandwich
$13.00
Sliced tenderloin on a toasted hoagie with aioli, lettuce, tomato, red onion and Swiss cheese.
Grilled Chicken Sandwich
$12.00
Red rooster aioli, pickles, tomato, mixed greens and cabbage slaw.
Shrimp BLT Sandwich
$13.00
Thick sliced bacon, local tomatoes and Cooper's aioli.
Deluxe Grilled Cheese Sandwich
10.00
3 cheese blend on sourdough with grilled onions.
$Lunch Butcher-to-Grill
Sirloin Special
Served with a baked potato.
Prime Tenderloin
$27.00
6 oz. Served with whipped potatoes.
Choice Ribeye
$25.00
16 oz. Served with a baked potato.
Akaushi Tenderloin
25.00
16 oz. Served with a baked potato.
$Lunch Sides
Served family style.Cooper's Mac and Cheese
$9.00
Cheddar, pepper jack and Parmesan.
Broccolini
$9.00
Lemon herb gremolata.
Crispy Brussel Sprouts
$9.00
Bacon and balsamic.
Country Style Potato (Quart)
$10.99
Roasted Potatoes (Quart)
$12.99
Creamed Spinach (Quart)
$18.99
Green Beans with Bacon (Quart)
$8.99
Grilling Onions (Each)
$2.99
Sauteed Vegetables (Bag)
$6.99
Pasta Salad (Quart)
$10.99
Mashed Potatoes (Quart)
$12.99
Ftassos Twice Baked Potatoes
$3.19
Twice Baked Potatoes
$2.99
Cooper's Special Salad (PP)
4.99
$Dinner Starters
Hot Smoked Salmon
$14.00
Sweet and sour cucumbers, horseradish aioli.
Shishito Peppers
$8.00
Flash fried and tossed in Maldon sea salt.
Akaushi Steak Tartar
$16.00
Minced beef tenderloin, traditional accompaniments, toasted brioche.
Pimento Cheese Board
$7.00
Garlic grilled sourdough with house-pickled veggies.
Charcuterie Board
$18.00
Chefs choice of artisanal meats, cheeses and accompaniments.
BBQ Deviled Eggs
9.00
Topped with brisket.
$Dinner Garden
Caesar Salad
$10.00
Hearts of romaine, zesty Caesar dressing, garlic croutons and Parmesan cheese.
Steakhouse Wedge Salad
$10.00
Baby iceberg, crisp thick-cut bacon, creamy blue cheese dressing, San Marzano tomatoes.
Cooper's Special Salad
10.00
Mixed garden greens, hearts of palm, avocado, aged balsamic vinaigrette.
$Dinner Mains
Honey Chipotle Glazed Berkshire Pork Chops
$25.00
Sweet potato puree, cilantro gremolata and toasted pumpkin seeds.
Pan Roasted 1/2 Chicken
27.00
Whipped potatoes, baby carrots and sweet onion au jus.
$Dinner Butcher-to-Grill
Our steaks are hand-cut by our in-house butchers at the time of your order and are cooked using the resting method. While this may take longer, we guarantee this will be the best steak you have ever had. All steaks are a la carte.Filet
Certified Angus beef.
Ribeye
$50.00
20 oz. Certified Angus beef.
New York Strip
$30.00
20 oz.
Prime Filet
Certified Angus beef.
Prime Porterhouse
$40.00
20 oz. Certified Angus beef.
Akaushi Filet
Heartbrand ranch - Harwood Texas.
Akaushi Ribeye
$50.00
20 oz. Heartbrand ranch - Harwood Texas.
Bone in Ribeye
50.00
20 oz. In house dry-aged steak. Certified Angus beef aged 45 days or longer.
$Dinner Seafood
Seared Salmon
$25.00
Pickled vegetable salad, prickly pear vinaigrette.
Spicy Fried Gulf Shrimp
$22.00
Braised collard greens, smoked bacon and corn butter.
8 oz Lobster Tail
$25.00
Chili An Sea Bass
$54.99
Ahi Sushi Grade Tuna
28.00
$Dinner Accessories
Chimichurri Sauce
$5.00
Cabernet Herb Butter
$5.00
Bearnaise Sauce
5.00
$Dinner Sides
Asparagus
$9.00
Garlic Whipped Potatoes
$9.00
Cooper's Mac and Cheese
$9.00
Pan Roasted Mushrooms
$9.00
Shallots, garlic and sherry.
Sauteed Spinach and Tomatoes
$9.00
Baked Potato
$9.00
Sour cream, butter, chives, bacon and cheese.
Crispy Brussel Sprouts
$9.00
Bacon and balsamic.
Green Chili Grits
Creamy cheese grits with green chilis.
Potatoes Au Gratin
Sliced potatoes layered with Parmesan, monterrey jack and a cream sauce.
Broccoli, Cheese & Rice
Broccoli and rice, in a creamy cheese sauce topped with fried onions.
Green Bean Casserole
Green beans, bacon, red onion, mushrooms, jack cheese in creamy mushroom sauce topped with fried onions.
Squash Casserole
Sliced squash and zucchini baked in a creamy ranch sauce topped with panko bread crumbs.
Dessers
Coffee Cream Brulee
$8.00
Our housemate coffee cream brulee with a Cooper's chocolate cookie.
Banana Foster Bread Pudding
8.00
Another Cooper's tradition. Made in house, served with whipped cream and dulce de leche.
$Drinks
Iced Tea
$2.50
Topo Chico
Mexican Coke
Mexican Sprite
Coke
$2.50
Diet Coke
$2.50
Coke Zero
$2.50
Coke Life
$2.50
Sprite
2.50
$New Braunfels Smokehouse (Archived)
Jalapeno Cheese Sausage Links
$9.50
4 oz Original Turkey Jerky
$9.75
Bread & Butter Pickles
$8.95
Cheddar Jalapeno Chub
$9.50
Nbs Hickory Smoked Spiral Ham
4 oz Original Peppered Beef Jerky
$10.75
Pork Tenders Smoked
$24.95
Sweet Fire Pickles
$8.95
16 oz Roasted Raspberry Chipotle Sauce
$9.95
Baby Back Pork Ribs
$40.95
2- 2.5 lbs.
16 oz Marinated Mushrooms
$9.95
Peppered Dried Beef
$33.95
1 lb.
12 oz Venison & Pork Ring
$9.50
8 oz Hunters Beef Strip
$17.95
Peppered and non peppered.
19 oz Texas BBQ Sauce
$3.95
Nbs Hickory Smoked Turkey
10 oz Jalapeno Pepper Jelly
$5.95
Smoked Beef & Pork Sausage Links
$9.50
20 oz Smoked Baby Swiss Cheese
$17.95
8 oz Sweet & Spicy Mustard
3.95
$Soups (Archived)
Chicken Soup (Quart)
$13.00
Tortilla Soup (Quart)
$19.00
Split Pea Soup (Quart)
$13.00
Cooper's Award Winning Chili (Quart)
$26.00
Steak Stew (Quart)
$20.00
Black Bean (Quart)
$13.00
Potato Soup (Quart)
13.00
$Meat (Archived)
Prices are per pound.Beef Fajitas (Cab)
$17.99
Tenderloin Whole and Grass Fed
$21.99
Wagyu Brisket
$14.99
Hot Dogs (Cab)
$7.99
Boneless Beef Short Ribs
$14.99
Steak K-Bobs
$15.99
T-Bone (Cab)
$25.99
Rib Eye (Cab)
$25.99
Tenderloin Whole (Cab)
$36.99
Wagyu Hot Dogs
$14.99
Sirloin Top Butt (Cab)
$14.99
Inside Skirts Marinated (Cab)
$11.99
10 Pack Choice Filets Bacon
$70.00
6 oz Ea.
Brisket (Cab Choice)
$7.49
Wagyu Filets
$60.00
Ground Sirloin
$14.99
Beef Short Ribs (Cab)
$12.99
Calf Fries (Cubed & Sliced)
$12.50
Grass Fed Choice Filets
$21.99
Rib Eye Bone in (Cab)
$24.99
Akaushi Strip
$27.99
Flat Iron Steak (Cab)
$24.99
Wagyu Hamburger Patties
$15.99
Beef Bones
$4.50
Hamburger Patties (Cab)
$8.59
Akaushi Ribeye
$33.99
Ox Tails
$8.99
Filets (Cab)
$36.99
Tri Tip (Cab)
9.99
$Chicken (Archived)
Prices are per pound.Chicken Platter
$55.00
Breast (Natural)
$6.99
Chicken K-Bobs
$10.49
Chicken Fajita
$10.49
Whole Chicken
3.99
$Pork (Archived)
Prices are per pound.Baby Back Ribs
$9.99
Pork Butt (Shoulder)
$3.99
Chops (Center Cut)
$8.99
Pork Tenderloin
$8.99
Smoked Bacon
$7.99
Pork Spare Ribs
$3.99
Pork Loin (Boneless)
$5.99
Peppered Bacon
$8.99
Pork Belly
5.99
$Veal (Archived)
Prices are per pound.Veal Sweetbreads
$10.99
lb.
Veal Tenderloin
$50.00
Osso Bucco
$34.99
Veal Scaloppine
$15.99
Veal Chops
29.99
$Lamb (Archived)
Leg of Lamb Boneless
$17.99
5-7 lb. Avg . Boneless, rolled and tied.
Lamb Chops
$40.99
Leg of Lamb Bone in
$15.99
9 to 11 lb. Avg.
New Zeland Rack of Lamb
50.00
Pair.
$Casseroles (Archived)
Beef Lasagna
Ground beef layered with pasta, marinara, cottage cheese, eggs and Parmesan topped with mozzarella cheese.
Green Chili Chicken
Chicken breast layered with green enchilada sauce, onions, cilantro, sour cream, cream cheese and corn tortillas topped with jack cheese.
Grilled Chicken, Rice & Mushrooms
Chicken breast, rice, mushroom, Parmesan, saltand pepper in a creamy mushroom sauce.
Chicken Tetrazzini
Chicken breast, spaghetti, celeryand pimentos in a cream cheese sauce topped with cheddar cheese.
Chicken Pot Pies
Chicken breast in a creamy chicken sauce with onions, celery, peas, carrotsand corn wrapped in a flaky pastry crust.
Beef Spaghetti
Ground beef, spaghetti. American cheese and marinara topped with American cheese.
Beef Stroganoff
Beef tenderloin with mushrooms, onions, egg noodles, sour cream and marsala wine sauce.
King Ranch Chicken
Chicken breast layered with bell peppers, cilantro, onions, rotel, creamy enchilada sauce and corn tortillas topped with cheddar cheese.
Exotics (Archived)
Elk
$50.99
lb.
Bison Tenderloin Filets
$65.00
lb.
Duck Breast
$24.99
lb.
Buffalo Rib Eyes
$32.00
lb.
Quail (Semi Boneless)
$6.00
Alligator (lb)
$21.99
Buffalo Ground (lb)
$17.00
Duck Whole (lb)
$6.99
Cabrito (lb)
$9.99
Frog Legs (lb)
$16.00
Calf Fries (Cubed & Sliced) (lb)
$12.00
Rabbit (Whole)
$55.00
Venison Backstrap (lb)
$46.00
Ground Venison (lb)
$19.00
Cornish Game Hen (Each)
7.00
$Deli (Archived)
Chicken Salad (lb)
$11.99
Chips
$1.25
Jalapeno Chicken Salad (lb)
$11.99
Green Chili Pimiento Cheese (Quart)
$22.99
Egg Salad (Pint)
$9.00
Fruit Cup
$2.50
Potato Salad (Quart)
$11.99
Pasta Salad (Quart)
$11.99
Pimiento Cheese (Quart)
$22.99
Turkey Bacon Salad (lb)
$11.99
Menu for Cooper's Meat Market is provided by findrestaurantmenu.com
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