Beverages
Lassi
$3.00
Flavored yogurt drink.
Masala Chai
$4.00
Bold black tea with freshly ground house spices.
Perrier
$5.00
Pellegrino
$5.00
Bottled Water
$2.00
Apple
$4.50
Carrot
$4.50
Coffee
$3.75
Fennel
$3.25
Ginger
$3.25
Grapefruit
$3.25
Orange
$4.50
Peach
$3.25
Pomegranate
$3.25
Fresh Lemonade
$3.00
Iced Tea
3.00
$Vegetarian Appetizers
Onion Bhaji
$6.25
Shrimp 65
$9.95
Chicken Wings
$7.95
Fish Amritsari
$9.95
Paneer Pakora
$7.95
Vegetable Samosa
$5.00
Crispy veggie turnover. Vegetarian.
Cocktail Veggie Cutlets with Chutney Shots
$8.00
Mixed vegetable rolls served with chutneys. Vegetarian.
Fried Calamari
$9.95
Veg Pakora
$6.25
Vegetable Samosa Chaat
$6.00
Crispy veggie turnovers with chickpeas, yogurt and chutneys. Vegetarian.
Menu Vada
$6.95
Tandoori Paneer Naan Tacos
$7.00
Paneer tacos served on fresh baked naan bread. Vegetarian.
Veggie Kathi Roll
$9.00
Paneer and veggies in paratha. Vegetarian.
Gobi Manchurian
$8.00
Crispy cauliflower tossed in hot garlic Asian sauce. Vegetarian.
Veggie Subz Ki Galawat
10.00
Mixed veggie minced kebab. Vegetarian.
$Non-Veg Appetizers
Chicken Majestic
$8.95
Chicken 65
$8.00
Chicken sauteed in South Indian spices.
Shammi Kebab
$9.00
Ground lamb and lentil kebab.
Galouti Royal Kebab
$11.00
Minced lamb patties with chef's spice mix.
Shrimp Balchau
10.00
Succulent goan shrimp with toddy vinegar and garlic chili. Roasted dry.
$Soups and Salads
Chicken Tikka Salad
$6.50
Rasam
$3.75
Mulligatawny Soup
$5.00
Spicy soup made with red lentils and vegetables.
House Green Salad
$5.00
Cucumbers, onions, lettuce and tomatoes.
Lentil Soup
$4.75
Masala Papad
$5.00
Crispy spiced wafer served with salad.
Tomato Dhaniya Shorba
$5.00
Tomato, cumin and fresh coriander soup garnished with cracked onion crisps.
Chicken Shorba
6.00
Clear, fragrant soup with slow cooked chicken chunks, cloves, cinnamon and saffron.
$Indian Street Food
Dahi Bada
$6.00
Lentil dumplings in yogurt sauce.
Aloo Tikki Chat
$6.00
Spicy potato patties with chickpeas, yogurt, onions and chutneys.
Aloo Papri Chaat
$6.00
Spiced potatoes with wheat wafers. Topped with yogurt and chutneys.
Raj Kachori Dahi Batasha
6.00
Spicy chaat puffs filled with condiments.
$Tandoor and Grill
Tandoori Chicken
$13.00
Dry roasted whole chicken, spiced to perfection.
Masaledar Lamb Chops
$22.00
Lamb chops marinated in cinnamon and aromatic Indian herbs. Served with assorted vegetables and yellow lentils.
Boti Kabob
$14.25
Grille Tilapia
$17.95
Kandhari Chicken Tikka
$13.00
Boneless chicken marinated with spices and cooked in clay oven.
Lamb Nawabi Seekh Kabob
$15.00
Ground lamb roasted on skewers in clay oven.
Salmon Tikka
$19.00
Salmon pieces marinated and served with potatoes.
Shrimp Jhinga e Aatish
$17.00
Marinated shrimp in yogurt with roasted chilies and cilantro.
Noorani Kebab
$14.00
Ground chicken and lamb roasted on skewers.
Reshmi Kebab
$14.00
Chicken chunks in special marinade with cream, almonds and cashew.
Malai Mint Paneer Tikka
$13.00
Fresh cheese roasted in mint. Creamy style. Vegetarian.
Mixed Grill Platter
$25.00
Reshmi kebab, tandoori chicken, seekh kebab. Served with pulao rice.
Grand Land and Sea Grill Platter
36.00
Noorani kebab, salmon tikka, shrimp, and lamb chops. Served with veggies and pulao rice.
$Dum Biryani and Rice
Vegetable Biryani
$11.00
Flavorful saffron rice slow cooked dum pukht style with a blend of spices. Served with raita.
Chicken Biryani
$13.00
Flavorful saffron rice slow cooked dum pukht style with a blend of spices. Served with raita.
Goat Biryani
$16.00
Flavorful saffron rice slow cooked dum pukht style with a blend of spices. Served with raita.
Biriyani Egg
$12.50
Lamb Biryani
$15.00
Flavorful saffron rice slow cooked dum pukht style with a blend of spices. Served with raita.
Basmati Peas Pulao Rice
4.50
Whole spices and herbs tossed with green peas and rice.
$Dum Pukht and Awadhi Entrees
Plain Dosa
$7.95
Masala Dosa
$8.75
Mysore Masala Dosa
$9.25
Plain Uttapam
$7.95
Onion Chili Uttapam
$8.75
Butter Dosa
$8.25
Mysore Dosa
$8.75
Idli Sambar
$6.75
Onion Uttapam
$8.50
Chicken Lababdar
$15.00
Slow cooked chicken with tomato, onion and fenugreek leaves. Served with peas pulao rice.
Chicken Musallam
$17.00
Awadhi dish. Chicken with ground meat, slow cooked with special spices and served with peas pulao rice.
Lagan Ki Raan Lamb
$19.00
Tender leg of lamb simmered overnight in aromatic stock. Dum pukht style. Served with peas pulao rice.
Nizami Lamb Korma
$17.00
Mildly spiced royal curry with almond paste. Served with peas pulao rice.
Salmon Tikka Musallam
$20.00
Salmon tikka with special seasoning and spices. Dum pukht style. Served with peas pulao rice.
Handi Gosht
$18.00
Baby goat with coriander, onion and special spices. Cooked in a sealed pot and served with peas pulao rice.
Paneer Lababdar
$14.00
Cheese in a tomato and onion sauce with fenugreek leaves. Slow cooked. Served with peas pulao rice. Vegetarian.
Paneer Pasanda
$15.00
Indian cheese paneer slices stuffed with green chutney and nut mixture. Cooked in a flavorful onion tomato gravy and served with peas pulao rice. Vegetarian.
Paneer Sabz Bahar
$15.00
Indian cheese with vegetables. Slow cooked in tomato onion gravy and served with peas pulao rice. Vegetarian.
Gobi Mussallam
$13.00
Cauliflower in roasted melon seed-based sauce. Served with peas pulao rice. Vegetarian.
Awadhi Dum Aloo
13.00
Dry fruit stuffed potatoes coated in sesame seeds and simmered in onion tomato sauce. Served with peas pulao rice. Vegetarian.
$Vegetarian Entrees
Korma Veg
$11.50
Kadai Paneer
$11.50
Saag Paneer
$13.00
Cheese simmered with fresh spinach puree and ground spices. Vegetarian.
Malai Kofta
$13.00
Veggie dumplings in nut based cream sauce. Vegetarian.
Aloo Gobi
$11.50
Kadai Bhindi
$12.00
Okra pan fried with caramelized onions, spices and dried mango. Vegetarian.
Paneer Korma
$11.50
Kadai Bendi
$11.50
Butter Masala Paneer
$12.50
Jalfrezi
$12.50
Dal Makhani
$13.00
Black lentils slow cooked in tomato base. Vegetarian.
Kashmir Dum Aloo
$10.50
Baby Eggplant Masala
$11.50
Aloo Korma
$11.50
Chola Pindi
$11.00
North Indian specialty. Chickpeas in onion and tomato sauce. Vegetarian.
Dal Tadka
$12.00
Yellow lentils sauteed with onion, tomato and chilies. Vegetarian.
Shaam Savera Kofta
$13.00
Spinach and cheese potato dumplings in a creamy sauce. Vegetarian.
Paneer Tikka Masala
$13.00
Fresh cheese in tangy tomato cream sauce. Vegetarian.
Vegetable Jalfrezi
$12.00
Fresh mixed vegetables pan stirred with ginger, cumin and garlic. Vegetarian.
Saag with Makki Ki Roti
$14.00
Indian spinach with fresh ground corn and flour bread. Vegetarian.
Chili Cauliflower
$8.95
Manchurian Cauliflower
$8.95
Manchurian Paneer
$9.95
Fried Rice Veg
$7.15
Fried Rice Egg
8.50
$Chicken Entrees
Butter Chicken
$14.00
Chicken in rich, creamy, tangy butter sauce.
Chepala Pulusu
$16.95
Chicken Tikka Masala
$14.00
Tomato based creamy sauce.
Chicken Lazeez
$15.00
Ground chicken with spinach, yogurt and mint spiced sauce.
Chicken Kadai
$14.00
Onions and bell peppers in curry sauce.
Murgh Lajawab
$15.00
Chicken in a tomato, onion and coriander sauce.
Chili Chicken
$10.25
Fried Rice Chicken
$8.95
Manchurian Chicken
10.25
$Lamb and Goat Entrees
Vindaloo Chicken
$14.50
Korma Chicken
$14.50
Tawa Pepper Fry Chicken
$14.50
Saag Chicken
$14.50
Tikka Masala Lamb
$16.50
Madras Curry Lamb
$16.50
Kadai Lamb
$16.50
Vindaloo Lamb
$17.25
Korma Shrimp
$17.25
Tawa Pepper Fry Shrimp
$17.25
Saag Shrimp
$17.25
Madras Curry Chicken
$14.50
Kadai Chicken
$14.50
Vindaloo Lamb
$16.50
Korma Lamb
$16.50
Tawa Pepper Fry
$16.50
Saag Lamb
$16.50
Tikka Masala Shrimp
$17.25
Madras Curry Shrimp
$17.25
Kadai Shrimp
$17.25
Goat Vindaloo
$17.25
Lamb Rogan Josh
$16.00
Traditional lamb in yogurt based spiced sauce.
Tawa Pepper Fry Goat
$16.50
Punjabi Goat Curry
17.00
Bone-in goat cooked in onion based spiced sauce.
$Seafood Entrees
Chili Shrimp
$11.50
Goan Shrimp Caldin
$16.00
Shrimp with black onion seeds, fennel seeds and coconut mik curry.
Amritsari Fish Curry
14.00
Tilapia in Punjabi style curry sauce with carom seeds and amchur.
$Signature Dishes
Noorani Kebab
$14.00
Ground chicken and lamb appetizer. Marinated and roasted on skewers in clay oven.
Chicken Musallam
$17.00
Awadhi dish. Chicken stuffed with ground meat and slow cooked with special spices. Served with peas pulao.
Paneer Pasanda
$15.00
House made Indian paneer cheese slices stuffed with green chutney and nut mixture. Cooked in a flavorful onion tomato gravy and served with peas pulao.
Santra Kulfi
6.00
Indian ice cream frozen inside orange shell.
$Breads From the Clay Oven
Butter Naan
$2.50
Flat bread from the clay oven.
Chapati
$2.95
Lachha Paratha
$4.00
Layered wheat bread.
Spicy Chili Naan
$3.00
Spicy chili bread.
Garlic Naan
$3.00
Garlic flat bread.
Paneer Kulcha
$5.00
Cheese stuffed naan bread.
Bread Basket
$8.75
Extra Naan
$1.00
Onion Kulcha
$4.00
Onion stuffed naan bread.
Tandoori Roti
$2.50
Wheat bread from clay oven.
Peshawari Naan
$5.00
Naan stuffed with dried fruits.
Mughlai Keema Paratha
$7.00
Stuffed with minced chicken, lamb and dried fruits.
Makki Ki Roti
$4.00
Fresh ground corn and flour.
Gobi Paratha
$5.00
Layered wheat bread cooked in tandoor oven.
Aloo Paratha
$5.00
Layered wheat bread cooked in tandoor oven.
Paneer Paratha
5.00
Layered wheat bread cooked in tandoor oven.
$Sides
Raita
$3.00
Mixed veggies in yogurt.
Mango Chutney
$2.00
Papad Basket
$2.95
Achar
2.00
Pickles.
$Kids Menu
Kids Chicken Tender with Fries
$6.95
Kids Kids Rocket Dosa
$5.95
Kids Idli
$5.95
Kids Chicken Wings with Fries
$6.95
Kids Paneer Pakora
6.50
$Desserts
Rice Kheer
$5.00
Saffron rice pudding.
Gulab Jamun
$5.00
Milk dumplings in sweet rose syrup.
Santra Kulfi
$6.00
Ice cream in orange peel shell.
Gajar Halwa
$5.00
Carrot pudding.
Rasmalai
$5.00
Milk cake in condensed milk syrup with dried fruits.
Rabri
$6.00
Condensed sweetened milk with cooked dried fruits.
Malpua with Rabri
$7.00
Fluffy sweet Indian pancake topped with sweetened slow cooked milk.
Dessert Sampler
$15.00
Gulab jamun, rasmalai, carrot halwa, and rabdi in a platter.
Menu for India Haat is provided by findrestaurantmenu.com
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