Let's Get it Started
Darling Billy Bread
$6.99
Fresh-baked french bread is toasted, smothered with goat cheese, drizzled with clover honey, lightly sprinkled with sea salt and garnished with fresh fruit salsa.
Portabella Bleu
$7.99
Marinated portabella mushroom smothered with rosemary sauteed beef, smoked tomato and bleu cheese crumbles
Tennessee Toothpicks
$6.99
Sweet onion and pepper strips, battered and fried, served with assorted dips
Double Knot
$6.99
Two fresh baked pretzels seasoned with rosemary, sea salt, garlic, orange zest and more, served with parmesan cream sauce for dipping
Parmesan Stuffed Mushrooms
$6.99
Marinated mushroom caps stuffed with a rich parmesan stuffing
Low Country Crab Cakes (One)
$5.99
Lump crab cake golden fried and garnished with a chipotle molasses glaze
Low Country Crab Cakes (Two)
$9.99
Lump crab cake golden fried and garnished with a chipotle molasses glaze
Cheesebread Basket
6.99
Our french bread is baked fresh daily and brushed with butter, seasonings and two cheese, hot and delicious
$Rabbit Food
Dressings: Ranch, roasted garlic bleu cheese, peppercorn parmesan, honey mustard, chipotle ranch, french, italian, 1000 island, portabella vinaigrette, apple date vinaigretteThe Kristine
$13.99
A bed of fresh mixed salad greens, candied pecans, crumbled bleu cheese, dried cranberries and red onions, topped with grilled fruit juice chicken or a low country crab cake
The Chalad
$14.99
A bed of fresh greens with caramelized beef, portabella mushrooms, fresh apple, bleu cheese crumbles, red onion, tomato and candied pecans
Side Salad
2.99
A bed of fresh greens, red onions, shredded carrots, cucumber, tomato and your choice of dressing
$Pastas
Add a salad for $2.99Blackened Chicken Crawfish Alfredo
$15.99
Blackened chicken sauteed with yellow and green onions, diced tomatoes, crawfish tail meat and finished in a homemade alfredo with farfalle pasta
River Jack's Pasta
$18.99
Tender, smoked filet mignon, fresh asparagus, onions, mushrooms, diced tomatoes and farfalle pasta in a rich, homemade bleu cheese cream sauce
Fettuccine Alfredo
10.99
Classic and delicious. Egg fettuccine and homemade alfredo, garnished with grated parmesan. Add grilled or blackened chicken for an extra $3.49
$From The Water
Pecan Crusted Catfish
$17.99
Whole catfish filet is crusted with a sweet pecan meal, fried golden and served with rice, grits or potato and vegetable of the day
Salmon Savannah
$18.99
Fresh alaskan salmon dry-rubbed with a chipotle, brown sugar rub is grilled and garnished with a clover honey, pecan glaze. Served on creamy herbed grits and vegetable of the day
Salmon Boon Dang
$19.99
Fresh alaskan salmon is cajun blackened and served on a bed of jambalaya and garnished with a dollop of dijon honey compound butter
Swamp Cakes
$17.99
Delicate crab cakes are lightly fried and served on creamy herbed grits with vegetable of the day and garnished with etouffee and smoked cheddar cheese
Rocky River Catfish
$14.99
Catfish filet rolled in seasoned coarse-ground grits and fried golden brown, served with rice, grits or potato and vegetable of the day
Ahi Tuna Steak
$21.99
Beautiful, red ahi tuna steak is prepared chef's choice. Please ask your server for preparation of the day
Smoked Lemon Trout
17.99
Lightly smoked rainbow trout filet, grilled with in fresh lemon and herbs and garnished with smoked tomato jam, served with grilled asparagus and creamy herbed grits. Add a salad to any above entree for $2.99
$Cajun
All Cajun dishes are made from scratch in small batches and are as authentic as you can get. Add blackened chicken or catfish for $3.99. All cajan entrees served on a choice of steamed rice or creamy herbed grits. Add a dinner salad to any cajun entree for $2.99Red Beans and Rice
$13.99
Red beans simmered for hours in rich beef stock with sausage, onions, peppers, tomatoes, garlic and special seasonings. Add blackened chicken or catfish for $3.99
Etouffee
$17.99
Dark rich sauce of cajun spices, onions, tomatoes and crawfish is a bayou classic, warm and sweet. It is delicious on rice or grits. Add blackened chicken or catfish for $3.99
Jambalaya
$17.99
A hearty cajun stew of whatever you got sometimes beef and sometimes pork or chicken. Add blackened chicken or catfish for $3.99
The Black Cat
$19.99
Cajun blackened catfish filet on your choice of red beans, etouffee or jambalaya
Cajun Sampler
$21.99
A huge celebration of cajun flavors. Samples of red beans, etouffee and jambalaya make for a dish you'll not soon forget
Jambalaya
17.99
A hearty cajun stew of whatever you got sometimes beef and sometimes pork or chicken. Add blackened chicken or catfish for $3.99
$Steaks
All steak entrees served with salad, vegetable and choice of rice, grits or potato. Chef's tip: Add bleu cheese crumbled to any steak for $2.49. Add crawfish etouffee to any steak for $3.99Rock Island Ribeye
$23.99
Lightly smoked 12 oz. cut, available char-grilled or cajun blackened
J.P. Filet
27.99
Thick 8oz. cut of the most tender meat you can buy, served grilled or cajun blackened
$Other Side of The Grill
All grill entrees served with vegetable and choice of rice, grits or potato. Add a salad for $2.99Chicken Louie
$17.99
Cedar-smoked boneless chicken breast is herb-crusted, grilled and layered with sauteed spinach, smoked tomato jam and goat cheese, served on orzo pasta with grilled asparagus.
Four Lane Fowl
$16.99
A marinated chicken breast, grilled, smothered in mixed fruits, parmesan and mozzarella cheeses and finished in the broiler
Monterey Grill
$16.99
Char-grilled chicken breast smothered in tomato jam, smoked bacon, tomatoes, onions and monterey jack cheese
Cowboy Lollipops
16.99
Smoked bone-in pork shank, seasoned with citrus, garlic, onion, black pepper and sea salt grilled and garnished with a smoked tomato jam
$Beverages
Sun-Drop
7-Up
R.C. Cola
Dr. Pepper
Diet Dr. Pepper
Diet Rite
Sweetened Tea
Unsweetened Tea
Unsweetened Tea
Regular and Decaf Coffee
Hot Tea
Menu for Foglight Foodhouse is provided by findrestaurantmenu.com
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