Thai Spice and Hibachi Express

Thai Spice and Hibachi Express Menu

(423) 910-1167
5910 Reagan Ln Ste 105, Ooltewah, TN 37363

Chef's Specials

Served with a jasmine rice. Add extra charge for brown rice.
Duck Curry
$26.40
Roasted duck in pineapple sauce, bell peppers, onions, tomatoes, carrot and basil leaves.
Thai Sweet Chili Fish
$21.35
Thai fried fish with sweet and sour chili sauce.
Crispy Duck with Tamarind Sauce
$26.40
The duck with very crispy skin, put over bed of vegetables and served with tamarind sauce poured sauce.
Seafood Hot Plate
26.40
Sauteed shrimp, salmon, calamari, mussels and scallop, bell pepper, carrot, onion, broccoli and mushroom in spicy basil sauce served on sizzling plate.

$Kids Menu


Kids Chicken Nugget and Fries
$6.25
Kids Chicken Nugget
$4.40
Kids French Fries
$2.50
Kids Hibachi Vegetables
$6.25
Kids Hibachi Tofu
$6.25
Kids Hibachi Chicken
$6.25
Kids Hibachi Steak
$7.50
Kids Hibachi Shrimp
$7.40
Kids Noodles Stir Fry
4.40
Meats, vegetables, tofu can be added for an additional charges apply.

$Beverages


1. Iced Tea
$2.50
2. Jasmine Tea
$3.15
Hot or cold.
3. Green Tea
$3.15
Hot or cold.
4. Soft Drink
$2.50
Coke, diet Coke, sprite or Dr Pepper.
1. Thai Tea
$3.80
2. Thai Coffee
$3.80
3. Bubble Tea
5.35
Add topping boba or fruit jelly for an additional charge.

$Milk Tea

20 oz.
1. Taro Milk Tea
$4.25
2. Milk Tea
$4.25
5. Mocha Green Milk Tea
4.25

$ Fruit Tea

20 oz.
1. Passion Fruit Tea
$4.25
2. Kiwi Tea
$4.25
3. Mango Tea
$4.25
4. Strawberry Tea
$4.25
5. Lychee Tea
4.25

$Side Orders


Steamed Jasmine Rice
$2.50
Steamed Brown Rice
$3.15
Side of Fried Rice
$4.40
Steamed Mixed Vegetables
$4.40
House Salad
$3.45
White Sauce
$1.40
4 oz.
Ginger Salad Dressing
1.40
4 oz.

$Single Meat Hibachi Dinner

Served with fried rice and grilled vegetables, broccoli, zucchini, onions and carrots.
Hibachi Vegetables
$10.00
Hibachi Tofu
$11.30
Hibachi Chicken
$11.30
Hibachi Steak
$13.80
Hibachi Shrimp
$15.05
Hibachi Salmon
$15.05
Hibachi Scallops
18.85

$Combination Hibachi Dinner

Served with fried rice and grilled vegetables, broccoli, zucchini, onions and carrots.
Hibachi Steak and Chicken
$13.80
Hibachi Steak and Shrimp
$15.05
Hibachi Steak and Salmon
$15.05
Hibachi Steak and Scallops
$15.05
Hibachi Shrimp and Chicken
$15.05
Hibachi Shrimp and Salmon
$15.05
Hibachi Shrimp and Scallops
$18.85
Hibachi Salmon and Chicken
$15.05
Hibachi Salmon and Scallops
$18.05
Hibachi Scallops and Chicken
$15.05
Hibachi Chicken, Steak and Shrimp
$18.85
Hibachi Chicken, Steak and Salmon
$18.85
Hibachi Chicken, Steak and Scallops
$18.85
Hibachi Chicken, Shrimp and Salmon
$18.85
Hibachi Chicken, Shrimp and Scallops
$21.35
Hibachi Chicken, Salmon and Scallops
$21.35
Hibachi Steak, Shrimp and Salmon
$21.35
Hibachi Steak, Shrimp and Scallops
$21.35
Hibachi Shrimp, Salmon and Scallops
$21.35
Hibachi Chicken, Steak, Shrimp and Salmon
$22.70
Hibachi Chicken, Steak, Shrimp and Scallops
$23.90
Hibachi Chicken, Steak, Shrimp, Salmon and Scallops
25.20

$Soups


S1. Tom Yum Soup
Thai hot and sour soup with mushroom, green onion, cilantro and your choice of meat.
S2. Tom Kha Soup
Coconut soup with mushroom, green onion, cilantro and your choice of meat.
S3. Wonton Soup
4.40
3 pieces wontons. Chicken broth soup with chicken wonton, green lettuce and carrots, sprinkled with onion and cilantro.

$Salads


S4. Papaya Salad
$10.00
Shredded green papaya, green bean, carrot, tomatoes in chili lime dressing topped with peanuts.
S5. Larb Chicken Salad
$10.00
Ground chicken seasoned with Thai spice and lime juice.
S6. Crying Tiger Salad
$11.30
Sliced grilled sirloin tossed with green salad and chili lime dressing.
S7. Yum Woon Sen Salad
$12.55
Thai vermicelli salad with shrimp and ground chicken tossed with tomato, onion, cilantro, carrots and garlic lime dressing.
S8. Nam Sod Salad
11.30
Ground chicken salad with chili lime dressing.

$Appetizers


A1. Spring Rolls
Crispy fried roll stuffed with vegetables and clear noodles.
A2. Cheese Wontons
Deep-fried wonton stuffed with cream cheese mix.
A3. Crispy Tofu
$5.00
6 pieces. Deep-fried tofu, served with crushed peanuts in sweet chili sauce.
A4. Mini Gyoza
$5.70
10 pieces. Chicken and cilantro in wonton wrappers.
A5. Summer Roll
$7.50
2 pieces. Rice paper filled with shrimp or tofu, noodles, cucumber, carrot, cilantro, lettuce and basil leaf.
A6. Chicken Satay
$7.50
4 pieces. Grilled chicken skewers served with peanut sauce and cucumber salad.
A7. Steamed Dumplings
$7.50
5 pieces. Stuffed with chicken, water chestnut, mushroom and herbs served with house soy garlic sauce.
A7. Fried Dumplings
7.50
5 pieces. Stuffed with chicken, water chestnut, mushroom and herbs served with house soy garlic sauce.

$Thai Dinner

Stir-fried, curry dishes and chef special served with a jasmine rice. Add extra charge for brown rice.
T1. Pad Thai
The most famous Thai rice noodle dish with egg, bean sprouts, tofu, green onion and crushe peanut in tamarind sauce.
T2. Pad See Ew
Stir-fried thick rice noodles with egg, Chinese broccoli, carrots in sweet soy sauce.
T3. Pad Kee Mow
Famous Thai drunken rice noodle with egg, onion, bell pepper, carrots and basil leaves in spicy sauce.
T4. Pad Woon Sen
Stir-fried bean thread noodle with egg, baby corn, tomatoes, snow peas, mushrooms, onion and carrots in light sweet soy sauce.
T5. Kway Teow Tom Yum
Famous Thai spicy noodle soup with bean sprout, green onions, cilantro, crushe peanuts and lime.
T6. Thai Fried Rice
Fried rice with egg, peas, carrots and onion.
T7. Basil Fried Rice
Spicy fried rice with egg, basil leaves, bell pepper, onions, carrots and broccoli.
T8. Pineapple Fried Rice
Fried rice with curry powder, egg, onion, bell pepper, carrots, cashew nuts, pineapples and raisin.
T9. Chef Fried Rice
$16.30
3 meats special: chicken, beef and shrimp, with egg, onions, peas and carrots.
C1. Red Curry
Red curry with bamboo shoots, bell pepper, carrot and basil leaves.
C2. Green Curry
Green curry with bamboo shoots, eggplant, carrots and bell peppers.
C3. Panang Curry
Rich and creamy panang curry with bell pepper, peas and carrot and basil leaves.
C4. Massaman Curry
Milder and sweeter massaman curry with potatoes, carrots, onions and cashew nuts.
C5. Yellow Curry
Yellow curry with potatoes, onions and carrots.
C6. Pineapple Curry
Red curry sauce with pineapple, bell peppers, tomatoes, carrots, onions and sweet basil.
ST1. Pad Ka Pow
Popular street food, minced meat sauteed in fresh chili, onions, bell peppers, carrots and broccoli, basil leaves. Add egg for an extra charge.
ST2. Ginger
Stir-fried with fresh ginger, mushrooms, bell peppers, baby corn, celery, onions and carrots.
ST3. Garlic
Sauteed in garlic sauce, with steamed broccoli and carrots.
ST4. Cashew
Sauteed with onions, carrots, bell peppers, mushrooms, green onions and cashew nut.
ST5. Black Pepper
Sauteed with onions, bell peppers, green onions, ground black pepper.
ST6. Veggie Lover
Sauteed carrots, broccoli, mushrooms, baby corn, snow peas, bell peppers and bean sprouts.
ST7. Sweet and Sour
Onion, bell peppers, cucumber, tomatoes, pineapple, carrots in sweet and sour sauce.
ST8. Spicy Eggplant
Eggplant, bell peppers, carrots, onions and basil leaves in chili garlic sauce.

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