Sushi
Spicy Tuna Roll
$16.00
Salmon Mango Roll
$17.00
Spicy Yellowtall Roll
$17.00
Giant Prawn Roll
$20.00
Nigiri Plate
Pressed Sushi
$17.00
Rainbow Sashimi with Kale Salad
$19.00
Tunaken
$20.00
Sashimi Platter
75.00
$Apps
Focaccia and Olives
$6.00
Citrus marinated Castelvetrano olives, house focaccia, European herbed butter.
Deviled Eggs
$6.00
A classic - Hellman’s, French’s, celery, pickle relish.
Warm Crab Dip
$14.00
Super lump crab, 3 cheese sauce, Old Bay seasoning, toasted baguette.
Grilled Artichokes
$14.00
Seasoned and grilled, served with creole remoulade.
Shrimp Cocktail
18.00
Coriander poached jumbo shrimp and remoulade slaw, cocktail sauce.
$Salads
Warm Beet Salad
$12.00
Roasted and marinated red and candy-striped beets, whipped Montchevre goat cheese spread, orange, rye crouton, fresh mint.
Miso Kale with Smoked Chicken Salad
$16.00
House-smoked chicken, serrano peppers, cashews, sesame seed.
California Seared Tuna Salad
20.00
Seared #1 Ahi Tuna, house salad greens, mango, avocado, jicama, Campari tomato, sesame seed, cilantro vinaigrette.
$Sandwiches
Parlour Cheeseburger
$18.00
Chow-Chow slaw, sharp white cheddar, seared tomato, sliced red onion, house pickle, fresh-baked brioche bun.
Turkey Reuben Sandwich
$16.00
House-smoked turkey, griddled Swiss, huntsman slaw, Gulden’s mustard, sliced rye.
Chimichurri Tri Tip Sandwich
19.00
Marinated shaved tri-tip, Havarti cheese, curtido pickled relish, toasted baguette.
$Entrees
60 South Salmon
$32.00
Simple grilled with herb butter, seasoned and grilled jumbo asparagus, Yukon mashed potatoes.
Whole Roasted Branzino
$34.00
EVOO, fresh herbs, sliced lemon, petite greens, Brabant creole potatoes.
Bucatini Jumbo Prawn Pasta
$28.00
Sauteed jumbo shrimp, creamy basil walnut pesto, burrata cheese.
Half Smoked Chicken
$26.00
Smoked in house, tabbouleh, chicken au jus.
The Chop
$44.00
20oz kurobuta bone-in pork chop, green apple chutney, black-eyed peas with collard greens.
Spare Ribs
$36.00
Mustard BBQ, chow-chow slaw, stateside fries.
Cowboy Ribeye
$48.00
22oz bear creek farm bone-in ribeye, seasoned and grilled jumbo asparagus, stateside fries.
Filet
42.00
10oz CAB center-cut filet, sautéed broccolini, Yukon mashed potatoes.
$Sides
Stateside Fries with Spicy Cilantro Dipping Sauce
$6.00
Yukon Smashed Potatoes
$6.00
Jumbo Asparagus
$7.00
Fresh Vegetable
$7.00
Tabbouleh
$6.00
Market Salad
$10.00
Caesar Salad
10.00
$Superfine Desserts
House-Made Ice Cream Trio
$8.00
Cherry Street Cheesecake
$9.00
Campfire S’mores Cake
$12.00
Menu for Stateside Kitchen is provided by findrestaurantmenu.com
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