MENU
Hamburger(The Duff Green)
$10.80
This old-fashioned style half pound burger is made with freshly-ground beef and served with lettuce, tomato, and bread&butter pickles on toast.
Grilled Chicken (The Francis Preston Blair)
$10.80
Savor a fresh grilled 6 oz. chicken breast topped with romaine lettuce, tomato,and our house dijonnaise sauce on a ciabatta roll. Make it cordon bleu (add Monterey Jack and ham) for just 1.25 additional.
Pork Barbecue (The John Overton)
$10.80
We start with genuine slow -smoked barbecue pork shoulder and pile it on a ciabatta roll with our from-scratch honey slaw and our signature sauce to create a delicious Tennessee barbecue experience.
Smoked Turkey (the Edward Livingston )
$10.80
Our pulled turkey breast is slow smoked and seasoned to perfection right here at The Hermitage. Piled high on a ciabatta roll with lettuce, tomato,and mayonaise, this sandwich is sure to delight .
Chicken Salad (The Amos Kendall )
$8.39
This southern-style chicken salad combines crisp celery and bits of fruit with our specially-seasoned chicken breast, roasted right in our kitchen. Spread generously on wheatberry bread for a refreshing and tasty sandwich .
Ham Salad (The Roger Taney )
$8.39
No southern menu is complete without a classic ham salad. Our unique twist top it with lettuce and tomato on our artisan white bread.
Pimento Cheese (The William B. Lewis )
$7.19
This distinctive blending of the classic pimento cheese sandwich and the tomato sandwich thickly spreads our house-made pimento cheese tapenade on wheatberry bread with fresh slices of tomato.
Peanut Butter and Jelly (The Martin Van Buren )
$7.19
WE start with an artisan white bread and then layer on our homemade peanut butter. We top it off with locally-made seasonal preserves for the ultimate PB&J experience.
Grilled Chicken or Steak Garden Salad
$10.80
Fresh veggies on a bed of romaine lettuce with homemade croutons and grilled chicken. Upgrade to grilled steak for just 0.50 more. Dressing Choices:Ranch, Italian, House Vinaigrette.
Hod Dog (The Dickenson Dog )
$7.19
Named after the opponent from Jackson's infamous duel, this quarter-pound all-beef hod dog is hickory smoked before being placed in a poppy seed bun and topped with Dijon mustard and our made from scratch honey-slaw.
Quiche
$5.99
Ham, Spinach and Bacon tomato cheese quiche .
Soup of the Day
$5.99
Roasted red pepper gouda cheese with croutons not spice .
Sides and Snacks
$5.99
Side salad . Garden veggies with our homemade croutons. Dressing choices; Ranch,Italian, House Vinaigrette $5.99 Homemade Pasta Salad $3 .59 Homemade Honey Slaw $3 .59 Our take on classic mayonnaise - based cabbage coleslaw is lightly sweetened with honey. Tri - Star Salad $3 .00 Our 3 bean salad(named for the 3 stars on the Tennessee state flag) combines cannellini bean, kidney bean, and chickpeas. Kettle Chips.$3 .59 Seasonal Fruit $4 .79 Yogurt Parfait $4 .19 Popcorn $3 .00
Desserts .Bakery Selections $3.00-$4.79
$4.79
Sample some tasty treats from our rotating menu of baked goods. Bakery items may be warned upon request. Make any bakery selection a la mode for just $1.19 .
Menu for Kitchen Cabinet Cafe is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
