Drinks
Drinks6 Pack of Soda
$4.99
Can of Soda
$1.25
6 Pack of Aquation Bottle of Water
$6.99
Aquation Bottle of Water
$1.75
Gallon of SAT Sweet Tea
$5.99
Gallon of SAT Unsweet Tea
5.99
$Dinner Starters
Dinner StartersCup of Chicken Noodle Soup
$4.00
Dinner Bruschetta Amerigo
$9.00
Grilled focaccia bread and melted mozzarella cheese topped with sauteed grape tomatoes, Kalamata olives, garlic and basil.
Dinner Calamari Fritti
$6.00-10.00
Fried with creamy caper pesto sauce and marinara.
Dinner Cheese Fritters
$5.00-9.50
Blended cheeses, fried with tomato sauce and honey mustard.
Dinner Oven Roasted Artichoke Cheese Dip
$9.50
Artichokes, Swiss and Parmesan cheese blend with focaccia crisps.
Dinner Prince Edward Island Mussels
$12.50
In garlic wine broth, diced tomatoes, capers and grilled focaccia.
Dinner Tuscan Crab Cakes
$7.00-13.00
Jumbo lump crab, baby greens, white bean salsa and lemon basil butter sauce.
Soup of the Day
4.00-6.50
Call restaurant for soup of the day.
$Dinner Salads
Dinner SaladsGluten Free Caesar Salad
$7.00
Gluten Free Arugula Salad
$8.00
With flame grilled apples. Roasted walnuts, Gorgonzola cheese and Gorgonzola vinaigrette.
Gluten Free Goat Cheese and Walnut Salad
$8.00
Baby greens in balsamic vinaigrette with grape tomatoes, red onions, roasted red peppers, goat cheese and roasted walnuts.
Insalata Nona
$8.00
Baby greens, roasted red peppers, grape tomatoes, Kalamata olives, red onions and grilled asparagus with balsamic vinaigrette.
Mediterranean Pasta Salad
9.00
Bowtie pasta with olive oil, sun-dried tomatoes, Kalamata olives, roasted red peppers, walnuts, Parmesan cheese and capers over mixed greens with focaccia crisps and red chili sauce.
$Dinner Entrees
Dinner EntreesChicken Acuto with Black Bean Salsa
$15.00
Flame grilled chicken breasts over black bean salsa with grilled Roman artichokes and green beans. Topped with a spicy sauce of olive oil, cilantro, lemon juice and seasoning.
Chicken Piccata
$17.00
Sauteed chicken breast with white wine lemon butter sauce, gourmet mushrooms and capers over angel hair with jumbo lump crab meat.
Dinner Veal Marsala
$19.50
Filet with Gorgonzola and Rosemary Butter
$32.00
Grilled 8 oz. center cut beef filet served with fettuccine Alfredo and green beans.
Prime Sirloin
$19.50
Grilled 8 oz. center cut sirloin with blended Asiago cheese leek potatoes, green beans and brandy-peppercorn sauce.
Veal Parmesan
$18.00
Chicken Margarite
$12.00
Flame grilled chicken over angel hair pasta, with mozzarella cheese, basil and choice of tomato sauce, scallion cream or tomato-basil cream sauce.
Chicken Tuscany
$14.00
Breaded, sauteed chicken breast over angel hair pasta with a red wine brown sauce, herbs, tomatoes, scallions and gourmet mushrooms.
Double Cut Bone-in Pork Chop
$19.00
Grilled and served on a bed of mashed sweet potatoes with cider agro dolce and seasonable vegetables.
Scallops Veneto
$23.00
Blackened jumbo scallops on a bed of polenta, with lemon basil butter sauce and grilled asparagus.
Veal Piccata
$19.50
Chicken Parmesan
$15.50
Breaded, sauteed chicken over angel hair with traditional tomato sauce, mozzarella and Parmesan cheese.
Dinner Chicken Marsala
$17.00
Sauteed chicken breast over angel hair with Marsala wine brown sauce, gourmet mushrooms and artichoke hearts.
Eggplant Parmesan
$14.00
Flame Grilled Salmon Filet
$14.00-19.50
With sun-dried tomato herb butter over black bean salsa with green beans.
Tuscan Ribeye
28.50
A 14 oz. choice, aged cut, rubbed with Italian herbs and spices, grilled and topped with a garlic brown butter sauce. Served with grilled asparagus and blended Asiago cheese leek potatoes.
$Pizza
PizzaChicken Pesto Pizza
$12.00
With artichokes, roasted garlic and fresh mozzarella.
Quattro Forgmaggi Pizza
$12.00
Bonnie Blue feta, asiago, Parmesan, fresh mozzarella cheese and basil walnut pesto sour cream.
Margherita Pizza
$10.00
Tomato, basil and fresh mozzarella.
Sausage Pizza
$12.00
With pickled red onion and smoked mozzarella cheese.
Pepperoni Pizza
10.50
Roasted red bell peppers and gourmet mushrooms.
$Dinner Pasta
Dinner PastaDinner Cannelloni Al Forno
$14.00
Fresh egg pasta stuffed with roasted chicken, ricotta cheese, spinach, fresh herbs and Parmesan cheese, topped with fresh mozzarella and served with tomato and cream sauces.
Dinner Garden Fresh Lasagna
$14.00
Butternut squash layered with fresh pasta, brocollini, roasted garlic and mozzarella cheese. Topped with Parmesan cream sauce.
Gemelli and Sausage in Vodka Tomato Cream
$12.50
Spicy ground sausage, peppers and onions in a vodka tomato cream reduction with asiago cheese.
Shrimp Scampi
$14.00
Over angel hair, with white wine garlic butter, scallions and tomatoes.
3 Cheese Tortellini with Jumbo Lump Crab Meat
$14.50
Tossed in a spicy Parmesan cream sauce with garlic, onions and fresh spinach.
Dinner Fettuccine Imperial
$12.50
Grilled chicken and pancetta with mushrooms and garlic in Parmesan cheese cream sauce.
Dinner Pasta Bolognese
$11.00
Spaghetti pasta with meat sauce, a touch of cream, Parmesan cheese and fresh basil.
Noble Farms Goat Cheese Pasta
$14.00
Gemelli pasta in a creamy sauce with leeks, Noble Farms pimento goat cheese and crispy bacon.
Smoked Chicken Ravioli
$13.50
Parmesan cream sauce, diced tomatoes, scallions and flash fried Roman artichoke.
Dinner 5 Layer Lasagna
$11.50
Layers of fresh pasta with Parmesan cheese, spicy Italian ragu, cream sauce and tomato sauce.
Dinner Pasta Pomodoro
$9.50
Angel hair pasta with balsamic roasted red grape tomatoes, onion, capers, garlic and fresh herbs in an olive-oil marinara sauce.
Roasted Butternut Squash Ravioli
$14.00
With white wine sage butter, arugula and Bonnie Blue goat cheese.
Spaghetti
11.00
Traditional tomato sauce with jumbo meatball.
$Kid's Items
Kid's ItemsKid's Cheese Pizza
$4.50
Kid's Pepperoni Pizza
$4.50
Kid's Chicken Strips and Fries
$4.50
Kid's Spaghetti
$4.50
Kid's Fettuccine Alfredo
4.50
$Lunch Starters
Lunch StartersLunch Bruschetta Amerigo
$9.00
Grilled focaccia bread and melted mozzarella cheese topped with balsamic roasted grape tomatoes, Kalamata olives, garlic and basil.
Lunch Calamari Fritti
$6.00-10.00
Fried with creamy caper pesto sauce and marinara.
Lunch Cheese Fritters
$12.50
Blended cheeses, fried with marinara and honey mustard.
Lunch Oven Roasted Artichoke Cheese Dip
$9.50
Artichokes, Swiss and Parmesan cheese blend with focaccia crisps.
Lunch Prince Edward Island Mussels
$12.50
In garlic wine broth, diced tomatoes, capers and grilled focaccia.
Lunch Shrimp Bisque
$4.00-6.50
Lunch Tuscan Crab Cake
7.00-13.00
Jumbo lump crab, baby greens, white bean salsa and lemon basil butter sauce.
$Lunch Salads
Lunch SaladsLunch Gluten Free Arugula Salad
$8.00
With flame grilled apples.
Lunch Gluten Free Caesar Salad
$7.00
Lunch Gluten Free Goat Cheese and Walnut Salad
$8.00
Lunch Insalata Nona
$8.00
Baby greens, roasted red peppers, grape tomatoes, kalamata olives, red onions and grilled asparagus with balsamic vinaigrette.
Lunch Mediterranean Pasta Salad
9.00
Bowtie pasta with olive oil, sun-dried tomatoes, kalamata olives, roasted red peppers, walnuts, Parmesan cheese and capers over mixed greens with focaccia crisps and red chili sauce.
$Lunch Entrees
Lunch EntreesLunch Chicken Acuto
$10.00
Flame grilled chicken breast over black bean salsa with grilled Roman artichokes and green beans. Topped with a spicy sauce of olive oil, cilantro, lemon juice and seasoning.
Lunch Veal Piccata
$14.00
Sauteed and finished with a white wine lemon butter, gourmet mushrooms and capers, topped with jumbo lump crab meat and over angel hair pasta.
Lunch Chicken Marsala
$11.00
Sauteed chicken breast over angel hair pasta with Marsala wine brown sauce, gourmet mushrooms and artichoke hearts.
Lunch Flame Grilled Salmon Filet
10.00
With sun-dried tomato herb butter over black beans salsa with green beans.
$Lunch Combinations
Lunch CombinationsLunch Half Pizza and Salad
$9.00
Choice of pizza served with choice of Caesar or spring mix salad.
Lunch Pasta and Salad
$9.00
A half portion of pasta with choice of salad.
Lunch Soup and Salad
8.00
Shrimp bisque served along with choice of Caesar or spring mix salad.
$Lunch Pasta
Lunch PastaLunch Cannelloni Al Forno
$9.50
Fresh egg pasta stuffed with roasted chicken, ricotta cheese, spinach, fresh herbs and Parmesan cheese, topped with fresh mozzarella and served with tomato and cream sauce.
Lunch Garden Fresh Lasagna
$12.00
Butternut squash layered with fresh pasta, broccolini, roasted garlic and mozzarella cheese. Topped with Parmesan cream sauce.
Lunch Fettuccine Imperial
$12.50
Grilled chicken and pancetta with mushrooms in Parmesan cheese cream sauce.
Lunch Pasta Bolognese
$11.00
Spaghetti pasta with meat sauce, a touch of cream and fresh basil.
Lunch 5 Layer Lasagna
$10.00
Layers of fresh pasta with Parmesan cheese, spicy Italian sausage ragu, cream sauce and tomato sauce.
Lunch Pasta Pomodoro
9.50
Angel hair pasta with balsamic roasted grape tomatoes, onion, capers, garlic and fresh herbs in an olive oil marinara sauce.
$Lunch Sandwiches
Lunch SandwichesLunch Grilled Chicken Wrap
$7.50
Flatbread with grilled chicken, Bonnie Blue Farm feta cheese, roasted red peppers, Kalamata olives, spring mix and balsamic vinaigrette. Served with Parmesan-peppercorn dressing for dipping. Served with choice of side.
Lunch Smoked Turkey Panini
$8.50
Griddle-pressed focaccia, smoked turkey, bacon, caramelized onions, Fontina cheese and roasted coriander aioli. Served with choice of side.
Lunch Tomato and Mozzarella Wrap
7.50
Flatbread with grape tomatoes, fresh mozzarella cheese, spring mix, pickled red onions and green goddess dressing. Served with choice of side.
$Dessert
DessertChocolate Bread Pudding
$7.00
With rye whiskey caramel sauce.
Tiramisu
$6.50
Vanilla cream and Kahlua chocolate sauce.
Gluten Free Peanut Butter Blondie
$6.50
With rocky road ganache and pecans topped with vanilla ice cream.
Pecan Butter Crunch Cake
$6.50
Vanilla ice cream and Granny Smith apple cinnamon glaze.
Menu for Amerigo (Nashville) is provided by findrestaurantmenu.com
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