Soups
1. Rasam Soup
$4.50
Traditional south Indian spicy tomato soup. Vegan and gluten free.
2. Coconut Tomato Soup
$4.00
Coconut milk and fresh tomatoes cooked with spices. Vegan and gluten free.
3. Hot and Sour Soup
$4.00
Chopped vegetables cooked with ginger, garlic and soy sauce. Vegan.
4. Hariyali Salad
6.00
Fresh cucumbers, lettuce, bell-peppers and carrots with lemon dressing and a touch of pepper. Vegan and gluten free.
$Appetizers
4. Vegetable Samosa
$5.00
2 pieces. Handmade crispy flaky crust filled with spiced vegetables served with mint sauce and tamarind sauce. Vegan.
5. Idly
$6.00
Steamed lentil and rice cakes served with sambar soup and coconut chutney. Vegan and gluten free.
6. Medu Vada
$5.50
2 pieces. Fried lentil donuts served with sambar soup and coconut chutney. Vegan and gluten free.
7. Potato Bonda
$5.00
2 pieces. Mashed potatoes are seasoned and spiced, then dipped in chickpea batter and deep fried to golden brown color. Vegan and gluten free.
8. Vada Pav
$7.00
Indian version sandwich made of spiced potatoes, mint sauce, tamarind sauce and garlic chutney. Vegan.
9. Vegetable Pakora
$7.00
Onions, eggplant and potatoes fried with spiced chickpea batter served with mint and tamarind chutney. Vegan and gluten free.
10. Chili Pakora
$7.00
Long green chilies fried with spiced chickpea batter and served with mint and tamarind sauce. Vegan and gluten free.
11. Onion Rings
$7.00
Onion rings fried with spiced chickpea batter and served with mint and tamarind sauce. Vegan and gluten free.
12. Paneer Pakora
$9.00
Homemade soft paneer slices fried with chick pea batter. Gluten free.
13. Papadam
$2.50
Crispy thin lentil wafers. Vegan and gluten free.
14. Assorted Appetizers
11.00
Served with samosa, potato bonda, idly, cutlet and veg pakora. Vegan.
$Non-Vegetarian Appetizers
88. Fish Pakora
$6.95
Chunks of Fish fried to perfection.
89. Chicken Pakora
$4.95
Marinated chunk of boneless chicken dipped in a delectably spiced batter and fried to golden perfection.
90. Chilli Fish
$6.95
Chunks of fish sauteed in onions and hot Indian peppers.
90. Chilli Chicken
$6.95
Chunks of chicken sauteed in onions and hot Indian peppers.
91. Chicken Tikka
6.95
Marinated chunks of chicken barbecued in charcoal oven.
$Indo-Chinese Corner
15. Gobi Manchurian Dry
$13.00
Crispy cauliflower fritters saute with ginger, garlic and soy sauce. Vegan.
16. Veg Manchurian Dry
$12.00
Soft vegetable balls cooked saute with bell pepper onions, ginger garlic and soy sauce. Vegan.
17. Baby Corn Manchurian Dry
$12.00
Cut baby corn fritters saute with onions, peppers, ginger, garlic and soy sauce. Vegan.
18. Idly Manchurian Dry
$12.00
Golden brown crispy rice patties saute with ginger, garlic and soy sauce. Vegan.
19. Paneer Chili Dry
$14.50
Soft home made paneer cubes saute with onions, peppers, ginger, garlic and soy sauce.
20. Veg Fried Rice
$11.00
Basmati rice stir fried with chopped vegetables, ginger, garlic, green onions, peppers and soy sauce. Vegan and gluten free.
21. Paneer Fried Rice
$13.00
Basmati rice cooked with ginger, garlic, cottage cheese soy sauce and spices.
22. Hakka Noodles
$12.00
Noodles stir fried with freshly chopped vegetables, ginger, garlic, soy sauce, tomato sauce and Szechwan sauce. Vegan.
23. Gobi Manchurian Gravy
$13.00
Crispy cauliflower fritters saute with ginger, garlic and soy sauce gravy served with white rice. Vegan.
24. Veg Manchurian Gravy
13.00
Vegetable balls saute with ginger, garlic and soy sauce gravy served with white rice. Vegan.
$Chaat Corner Appetizer
Can be made vegan.25. Papadi Chat
$7.50
Crispy flakes mixed with chopped onions, tomatoes, potatoes, garbanzo and short crispy noodles on top.
26. Bhel Puri
$7.50
Fluffy rice flakes mixed with chopped onions, tomatoes, potatoes, garbanzo and spices.
27. Sev Puri
$7.50
Crispy flat bread topped with mashed potatoes, onions, tomatoes, mint sauce and tamarind sauce.
28. Dahi Batata Puri
$8.50
Crispy puffs stuffed with mashed potatoes, onions, tomatoes, mint sauce, tamarind sauce, yogurt and crispy noodles on top.
29. Samosa Chaat
$8.50
Chopped samosas, red onions, tomatoes, garbanzo beans, mixed with mint sauce, tamarind sauce, yogurt and crispy noodles on top.
30. Paani Puri Shots
$9.00
Crispy puffs served with chick pea gravy, mint sauce, tamarind sauce and spicy cilantro water. Vegan.
31. Ragda Samosa
9.50
Chopped samosas mixed with chickpea curry, chopped red onions, tomatoes, mint sauce, tamarind sauce and then garnished with crispy noodles.
$Dosa Ka Dhaba
All the dosa crepes are served with sambar soup and coconut sauce and can be made vegan.32. Masala Dosa
$9.50
Traditional south Indian crepes filled with potato masala. Gluten free.
33. Mysore Masala Dosa
$11.00
Crepes spread with spicy paste made of lentils, coriander and ginger served with potato masala. Gluten free.
34. Paper Masala Dosa
$12.00
Larger and crispier version of dosa served with potato masala on side. Gluten free.
35. Onion Masala Dosa
$11.00
Crepes stuffed with sauteed red onions and potato masala. Gluten free.
36. Spring Veg Dosa
$11.00
Crepes rolled made of chopped vegetables ginger, garlic and soy sauce. Vegan.
37. Chili Cheese Masala
$11.00
Mouth watering melted cheddar cheese and chopped green chillies spread on dosa served with potato masala. Gluten free.
38. Paneer Dosa
13.00
Crepes served with shredded paneer cooked with tomato, onions and spices. Gluten free.
$Rava Specialties
Crepes made of cream of wheat served with sambar soup and coconut chutney. Can be made vegan.39. Onion Rava Masala
$11.00
Semolina and rice crepes sprinkled with finely chopped red onions and served with potato masala.
40. Rava Masala dosa
12.00
Semolina and rice batter sprinkled with onions, grated paneer, green chillies and potato masala.
$Uthappa
Indian pancakes served with sambar soup and coconut chutney.41. Khara Uthappa
$11.00
Pancakes cooked with finely chopped red onions, chilies and spicy lentil powder. Gluten free.
42. Onion and Chili Uthappa
$11.00
Most popular pancakes cooked with finely chopped red onions, green chilies and coriander. Gluten free.
43. Masala Uthappa
$11.00
Pancakes cooked with tomatoes and potato masala. Gluten free.
44. Paneer Uthappa
12.00
Lentil and rice pancakes cooked with spiced cottage cheese, onions, green chilies and coriander. Gluten free.
$Kids Corner
Only for kids. Served with mini mango lassi.84. Mini Veg Uthappa
$7.50
Gluten free and vegan.
85. Mini Cheese Uthappa
$7.50
Gluten free.
86. Mini Cheese Dosa
$7.50
Gluten free.
87. Mini Mango Lassi
3.50
Gluten free.
$Curries
Can be made vegan served with basmati rice.45. Daal Tadka
$10.50
Yellow lentils cooked with tomatoes, ginger, garlic, curry leaves, cilantro and spices. Gluten free.
46. Daal Makhani
$11.00
A traditional lentil dish cooked with kidney beans, black lentils, onions, tomatoes, herbs and spices. Gluten free.
47. Daal Palak
$11.00
Chopped fresh spinach and yellow lentils cooked with onions, tomatoes, cilantro and spices. Gluten free.
48. Chana Palak
$11.00
Chopped fresh spinach and chick peas cooked with onions, tomato paste and spices. Gluten free.
49. Aloo Palak
$11.00
Copped fresh spinach and spices simmered with potatoes. Gluten free.
50. Aloo Mutter
$11.00
Potato and green peas cooked with tomato sauce, onion sauce and spices. Gluten free.
51. Chana Masala
$11.00
Chickpeas cooked with onions and tomato based sauce and exotic spices. Gluten free.
52. Aloo Gobi
$11.00
Cubes of potatoes and cauliflower cooked with onions, bell peppers, tomatoes and spices. Gluten free.
53. Vegetable Jelfreji
$11.00
Cauliflower, bell peppers, onions and green peas saute with tomato sauce and spices. Gluten free.
54. Baingan Bharta
$11.00
Whole eggplant partially roasted in clay oven before being mashed with tomatoes, onions then simmered with herbs and spices. Gluten free.
55. Kadai Bendi Masala
$11.00
Tender okra saute with onions, bell peppers, tomatoes, herbs and spices. Gluten free.
56. Mushroom Masala
$11.00
Mushrooms, onions, tomatoes and bell peppers cooked with onion sauce, ginger garlic and spices. Gluten free.
57. Coconut Curry
$11.00
Cauliflower, carrots, onions, bell peppers and tomatoes cooked with coconut milk, curry leaves and spices. Gluten free.
58. Vegetable Korma
$11.00
Vegetables cooked with coconut milk, green cardamom, coriander and spices. Gluten free.
59. Spicy Veg Vindaloo
$11.00
Fresh vegetables and green peas cooked with sauce made of tomatoes, onions, ginger, garlic, red chili and hint of vinegar. Gluten free.
60. Vegetable Tikka Masala
$12.00
Garden fresh vegetables fresh tomatoes and onion based sauce, cooked with herbs and spices. Gluten free.
61. Malai Koftha
12.00
Vegetable balls cooked with rich cashew sauce, onions, tomatoes, butter and spices. Gluten free.
$Royal Paneer Dishes
Indian cottage cheese.65. Palak Paneer
$12.00
Popular paneer dish from north India. Soft paneer cubes are simmered in smooth vibrant green spinach curry and spices. Gluten free.
66. Mutter Paneer
$12.00
Paneer cubes, green peas, bell peppers and cooked with mildly spiced tomato sauce. Gluten free.
67. Paneer Tikka Masala
$13.00
Marinated paneer cubes cooked with pretty rich sauce made with yogurt, onions, tomatoes, cashews, almonds and spices. Gluten free.
68. Paneer Makhani
$13.00
Soft paneer cubes cooked with makhani gravy made with freshly pureed tomatoes, cashews and spices. Gluten free.
69. Paneer Bhurji
13.00
Shredded paneer cooked with chopped onions, tomatoes, green chillies, ginger, curry leaves and little gravy with spices. Gluten free.
$Naan Breads
Naan bread baked in clay oven.70. Plain Naan
$3.00
71. Butter Naan
$3.50
72. Garlic Naan
$4.00
74. Spicy Chili Garlic Naan
$5.00
73. Chapati
$4.00
Whole wheat bread.
75. Paratha Bread
4.00
Layered whole wheat bread.
$Accompaniments
79. Cucumber Raita
$2.50
Homemade yogurt with chopped cucumber, coriander leaves, roasted cumins and spices. Gluten free.
80. Mango Chutney
$2.50
Sweet and sour mango pickle. Vegan and gluten free.
81. Green Chutney
$2.50
Spicy sauce. Vegan and gluten free.
82. Tamarind Chutney
$2.50
Sweet sauce. Vegan and gluten free.
83. Hariyali Salad
6.00
Fresh cucumbers, lettuce, bell-peppers and carrots with lemon dressing and a touch of pepper. Vegan and gluten free.
$Basmati Special
76. Vegetable Biryani
$10.50
Basmati rice steamed with vegetables and aromatic spices. Served with raita. Gluten free.
77. Paneer Biryani
$13.00
Basmati rice steamed with vegetables paneer cubes and aromatic spices. Served with raita and papad. Gluten free.
78. Vegetable Pulav
$11.00
Basmati rice with vegetables and spices served with papadam and raita. Gluten free.
104. Bisi Bhele Bhath
$12.00
Basmati rice cooked with lentils, vegetables, tamarind and spices. Gluten free.
104. Chiken Biryani
$13.00
Basmati rice flavored with exotic spices, such as saffron, fresh ginger, cashew nuts is layered with chicken, vegetables, and a thick gravy.
105. Egg Biryani
$13.00
Basmati rice cooked with exotic spices such as saffron, ginger, golden raisins is layered with egg and vegetables and a thick gravy
106. Shrimp Biryani
13.00
Basmati rice cooked with exotic spices such as saffron, ginger, golden raisins is layered with egg and vegetables and a thick gravy
$Chef Special
62. Chana Batura
$14.50
Mouth watering chickpea curry and served with big fluffy bread.
63. Poori Bhaji
$10.00
Potato curry served with poori bread.
64. Juhu Style Pav Bhaji
12.00
A mixture of various vegetables are boiled, pureed and cooked with ginger, garlic and fresh tomato paste. Served with bread rolls.
$Non-Vegetarian Curries
92. Chicken Tikka Masala
$12.95
Tender boneless pieces of chicken broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
93. Chilli Chicken
$12.95
Chunks of chicken sauteed in onions and hot Indian peppers.
94. Chicken Karahi
$11.95
Boneless chicken with sauteed garlic, ginger and tomatoes.
95. Chicken Curry
$11.95
Curried chicken pieces cooked in light Asain spices.
96. Chicken Vindaloo
$11.95
Fresh chicken exotically prepared in very spicy gravy.
97. Chicken Korma
$12.95
Boneless chicken is a simmered in a creamy fragnant sauce with ongion garlinc, ginger paste and season with coriander and masala.
98. Chicken Makhni
$12.95
Tandoor baked chicken cooked in Oriental spices with tomatoes and butter.
99. Chicken Jalfrozi
11.95
Chicken prepared with fresh capsicum, tomatoes onions and mild spice.
$Tandoori
100. Tandoori Fish Tikka
$16.95
Marinated chunks of mahi-mahi cooked to perfection in our tandoor oven.
101. Tandoori Chicken
$11.95
Marinated chicken in fresh spices and lemon and then barbecued over flaming charcoal in the tandoor.
102. Shrimp Tandoori
$14.95
Fresh and king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
103. Tandoori Mix Grill
15.95
A combination of our appetizing tandoori chicken, seekh kabab, shrimp tandoori, boti kabab, malai kabab and chicken tikka.
$Seafood
107. Fish Vindaloo
$14.95
Fish pieces cooked in ginger garlic paste, tomato puree, cumin powder and other masala.
108. Fish Curry
$14.95
Fish cooked with fresh ginger and garlic in a lightly spiced sauce.
109. Shrimp Vindaloo
$15.95
Shrimp pieces cooked in ginger garlic paste, tomato puree, cumin powder and other masala.
110. Shrimp Curry
$15.95
Shrimp cooked with fresh ginger and garlic in lightly spiced sauce.
111. Shrimp Kadhai
$15.95
Shrimp cooked with onions, tomatoes, green peppers and light sauces.
112. Fish Tikka Masala
14.95
Tender boneless pieces of fish broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
$Beverages
113. Mango Lassi
$4.00
Mango yogurt smoothie. Gluten free.
114. Sweet Lassi
$3.50
Gluten free.
115. Salt Lassi
$3.50
Gluten free.
116. Masala Chaas
$3.50
Spicy buttermilk. Gluten free.
117. Masala Chai
$3.00
Gluten free.
118. Mysore Coffee
$3.50
119. Iced Tea
$2.50
120. Soda
$2.50
121. Lemon Masala Soda
$4.00
122. Black Tea
$2.50
123. Black Coffee
$2.50
124. Green Tea
3.00
$Desserts
125. Gulab Jamun
$4.00
Soft fried milk dumplings dipped in sugar syrup and rose water.
126. Malai Kulfi
$4.00
Indian ice cream flavored with cardamom.
127. Pistachio Kulfi
$4.00
Indian ice cream with pistachio and green cardamom.
128. Rasmalai
$5.00
Dumpling made of cottage cheese soaked in sweetened, flavored with saffron and cardamom.
129. Fresh Fruit Custard
$4.00
Classic chilled vanilla custard dipped with juicy fruits for a refreshing treat.
130. Carrot Halwa
$5.00
Grated fresh carrots cooked with coconut milk, cashews, sliced almonds, raisin and sugar. Gluten free and vegan.
131. Rice Kheer
$4.00
Indian version of rice pudding made of basmati rice, milk, cashews, raisins, green cardamom, saffron and sugar. Gluten free.
132. Cashew Pistachio Ice Cream
$4.00
Gluten free.
133. Strawberry Ice Cream
$4.00
Gluten free.
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