Per Iniziare Lunch
Bruschetta Lunch
$10.00
Timeless Italian toast. Mozzarella di bufala, roasted tomatoes, crushed garlic, basil, aged balsamic vinegar and extra virgin olive oil top seasalted focaccia with a lightly charred crust.
Pane All'Aglio Lunch
$4.00
A rustic Italian Loaf toasted with Garlic, Butter and Parmigiano-Reggiano.
Toasted Ravioli Lunch
$10.00
A Grisanti Tradition. A famous blend of Italian meats, spinach, and herbs. Toasted and served in Tuscan gravy.
Polpette Tre Amici Lunch
13.00
Three traditional and tender Meatballs stewed in rustic Pomodoro Sauce Enriched with Ricotta Salata.
$Insalata E Zuppa Lunch
Caesar Lunch
$8.00
An old standard with superior savor Black garlic and white anchovy dressing on robust romaine, crunchy garlic croutons and Parmgiano-Reggiano.
Insalata Caprese Lunch
$11.00
The perfect combination of color, texture and flavor. Heirloom tomatoes served with mozzarella di bufala, pesto and a balsamic reduction.
Italian Cobb Lunch
$13.00
Grilled balsamic chicken and gorgonzola top mixed greens, hard-boiled eggs, tomatoes, bacon and red onions in your choice of dressing.
The Original Miss Mary's Lunch
$7.00
For more than a century, signature chianti vinaigrette has dressed mixed greens with roma tomatoes, red onions and crunchy garlic croutons.
Zuppa Di Isabella Lunch
9.00
This sentimental recipe came to life on easter two decades ago, when isabella grisanti perfectly paired her butter-poached maine lobster with asparagus bisque.
$Pizza Lunch
Fired in our Italforni oven, with a twelve-inch Roman CrustLobster Pizza Lunch
$19.00
Lobster, applewood smoked bacon, mozzarella di bufala, roma tomatoes, spinach and sriracha aioli.
Genova Pizza Lunch
$15.00
Grilled balsamic chicken, ricotta salata, pesto, red onions and mushrooms.
Pisano Pizza Lunch
$16.00
Peperoni, grisanti signature salsiccia, mozzarella di bufala, mushrooms, black olives and red onions
Margherita Pizza Lunch
$13.00
Melted mozzarella di Bufala, Roma Tomatoes and sharp Basil accents.
Bianco Pizza Lunch
14.00
Smoked mozzarella di bufala, roma tomatoes, red onions and extra virgin olive oil.
$Le Tradizioni Lunch
Serving our city since 1909, con amoreSpaghetti Lunch
$12.00
La cucina della familglia Served al dente, in traditional Tuscan gravy.
Manicotti Lunch
$15.00
Handmade tube pasta, filled with Grisanti Signature Salsiccia, tender beef, spinach and mozzarella di bufala. Served in traditional Tuscan gravy.
Mezzo Mezzo Lunch
$14.00
The best of both. Spaghetti and ravioli, in traditional Tuscan gravy.
Elfo Special Lunch
$18.00
A simple and satisfying treasure. Plump shrimp sauteed in garlic and butter, tossed with white button mushrooms and white pepper. Served over vermicelli with parmigiano-reggiano
Pollo Alla Marsala Lunch
$18.00
Chicken scallopini served in a Marsala reduction with mushrooms and tomatoes. Baked in a blanket of mozzarella di bufala and accompanied by risotto con Parmigiano-Reggiano.
Salmone All'Arancia Lunch
$20.00
Wild Scottish salmon in a sparkling citrus sauce of ginger and orange. Served over roasted asparagus with a drizzle of blood orange balsamic vinegar.
Ravioli Lunch
$15.00
Handmade and stuffed with a famous blend of Italian meats, herbs and spinach. Served in traditional Tuscan gravy.
Parmigiana Di Melanzane Lunch
16.00
Delicately battered eggplant, pan-fried until tender Baked in olive oil and served with Mozzarella di bufala and Pomodoro Sauce on angel hair pasta.
$Panini Lunch
Accompanied by Parmesan fries.Caprese Panini Lunch
$13.00
Heirloom tomatoes, Mozzarella di bufala, fresh basil, pesto and olive oil.
Italian Club Panini Lunch
$15.00
Grilled balsamic chicken, ham, bacon, Swiss cheese, tomatoes, honey mustard and mayonnaise.
Tuscan Chicken Panini Lunch
$15.00
Grilled balsamic chicken, roasted red peppers, sun-dried tomatoes, mozzarella di bufala, red onions, pesto and red pepper aioli.
Smoked Turkey Sandwich Lunch
$14.00
Smoked turkey breast, bacon, fontina and pesto aioli on ciabatta.
The Big Rinaldo Lunch
16.00
A short rib, ribeye and tenderloin burger served with caramelized onions, smoked bacon, gorgonzola and roasted garlic aioli on a ciabatta bun.
$Verdure Lunch
Zucchini Lunch
$4.00-14.00
Risotto Lunch
$4.00-14.00
Served with Parmigiano-Reggiano.
Tuscan Black Eyed Peas Lunch
$4.00-14.00
with rosemary, thyme and sage.
Charred Haricots Verts Lunch
$4.00-14.00
Roasted Rosemary Fingerling Potatoes Lunch
$4.00-14.00
Grisanti's Italian Spinach Lunch
$4.00-14.00
Oven Roasted Baby Carrots
$4.00-14.00
with balsamic vinegar.
Broccolini Lunch
4.00-14.00
with Parmigiano-Reggiano.
$Per Iniziare Dinner
Calamari Fritti
$14.00
With a delicate of Semolina and sizzled until Crisp. Completed by both spicy marinara and lemon aioli.
Bruschetta
$11.00
Timeless Italian toast. Mozzarella di bufala, roasted tomatoes, crushed garlic, basil, aged balsamic vinegar and extra virgin olive oil top seasalted focaccia with a lightly charred crust
Pepe Crusted Tuna
$16.00
Sesame seed and black pepper encrusted ahi carpaccio served with asian slaw in basil sesame vinaigrette. Finished with fried oysters.
Gamberi con Pancetta
$15.00
Six Pancetta-wrapped Jumbo Shrimp. Nestled in a bed of roasted Cherry Tomatoes and Canellini. Topped with black olive Caviar.
Pane All'Aglio
$5.00
A rustic Italian loaf toasted with garlic, butter and parmigiano-reggiano.
Toasted Ravioli
$11.00
A Grisanti Tradition. A famous blend of Italian meats, spinach, and herbs. Toasted and served in Tuscan gravy.
Tuscan Butter
$12.00
A melted mascarpone and goat cheese fondue, drizzled with rustic pomodoro sauce. Accompanied by warm and soft baked focaccia.
Polpette Tre Amici
13.00
Three traditional and tender meatballs stewed in rustic pomodoro sauce enriched with ricotta salata.
$Insalata Dinner
Caesar
$9.00
An old standard with superior savor Black garlic and white anchovy dressing on robust romaine, crunchy garlic croutons and Parmgiano-Reggiano.
The Original Miss Mary's
$7.00
For more than a century, signature chianti vinaigrette has dressed mixed greens with roma tomatoes, red onions and crunchy garlic croutons.
Mini Wedge
10.00
A baby iceberg wedge topped with bacon, red onions and sweet grape tomatoes. Crisp bacon provides the critical crunch, served in creamy gorgonzola.
$Pizza Dinner
Fired in our Italforni oven, with a twelve-inch Roman Crust .Lobster Pizza
$20.00
Lobster, applewood smoked bacon, mozzarella di bufala, roma tomatoes, spinach and sriracha aioli.
Genova Pizza
$16.00
Grilled balsamic chicken, ricotta salata, pesto, red onions and mushrooms.
Margherita Pizza
$14.00
Melted mozzarella di Bufala, Roma Tomatoes and sharp Basil accents.
Bianco Pizza
15.00
Smoked mozzarella di bufala, roma tomatoes, red onions and extra virgin olive oil.
$Contorni Dinner
Risotto con Parmigiano-Reggiano
$7.00
Charred Asparagus
$7.00
Charred Haricots Verts
$7.00
Sauteed Broccolini
$7.00
Roasted Rosemary Fingerling Potatoes
$7.00
Grisanti's Italian Spinach
7.00
$Zuppa Dinner
Zuppa Di Isabella
$10.00
This sentimental recipe came to life on easter two decades ago, when isabella grisanti perfectly paired her butter-poached maine lobster with asparagus bisque.
Tortellini In Brodo
9.00
Hand-shaped tortellini of mortadella, prosciutto and veal in a light tuscan broth with spinach and aromatic battuto.
$Le Tradizioni Dinner
Serving our city since 1909, con a more.Spaghetti
$18.00
La cucina della familglia Served al dente, in traditional Tuscan gravy.
Ravioli
$19.00
Handmade and stuffed with a famous blend of Italian meats, herbs and spinach. Served in traditional Tuscan gravy.
Mezzo Mezzo
$19.00
The best of both. Spaghetti and ravioli, in traditional tuscan gravy.
Manicotti
$21.00
Handmade tube pasta, filled with Grisanti Signature Salsiccia, tender beef, spinach and mozzarella di bufala. Served in traditional Tuscan gravy.
Lasagna Al Forno
$22.00
Oven baked pasta, densely layered with Grisanti Signature Salsiccia, tender beef, Italian herbs and whipped ricotta salata.
Elfo Special
$24.00
A simple and satisfying treasure. Plump shrimp sauteed in garlic and butter, tossed with white button mushrooms and white pepper. Served over vermicelli with Parmigiano-Reggiano.
Leontina
$19.00
Fettuccine with a smooth and rich Alfredo sauce.
Pollo al Parmigiana
$21.00
Lightly breaded chicken cutlets pan-fried in olive oil Baked in a blanket of mozzarella di bufala and served with Pomodoro Sauce
Tortellini
$23.00
Hand shaped tortellini of mortadella, prosciutto, and veal in a light creme and veal demi-glace. Accompanied by zucchini, squash, carrots and leeks.
Parmigiana Di Melanzane
19.00
Delicately battered eggplant, pan-fried until tender Baked in olive oil and served with Mozzarella di bufala and Pomodoro Sauce on angel hair pasta.
$Preferiti Dello Chef Dinner
Gamberi Fra Diavolo
$25.00
Jumbo plump shrimp over linguine al nero di seppia, cuttlefish black ink. Served in spicy tomato sauce with roasted tri-color peppers.
Salmone All'Arancia
$27.00
Wild scottish salmon in a sparkling citrus sauce of ginger and orange. Served over roasted asparagus with a drizzle of blood orange balsamic vinegar.
Saltimbocca
$30.00
Pan seared veal medallions in a marsala sauce with mozzarella di bufala, crispy prosciutto, mushrooms and fresh fried sage. Accompanied by risotto con parmigiano-reggiano.
Vitello Alla Parmigiano
$26.00
Lightly breaded and pan fried veal scallopini topped with mozzarella di bufala and pomodoro sauce. Accompanied by risotto con parmigiano-reggiano.
Vitello Fra Diavolo
$27.00
Sauteed veal medallions in a spicy pomodoro sauce, served with risotto con parmigiano-reggiano. Topped with roasted tri-color peppers.
Piccata Di Vitello
$27.00
Classic italian-american cuisine at its simplest.Silky risotto and veal medallions, lightly sauteed in white wine, lemon and capers.
Tuna Puttanesca
$27.00
Salty and sweet ahi, pan seared with fried capers, vibrant olives and portobello mushrooms served on a warm bed of wilted spinach with garlic and oil.
Pollo Al Mattone
25.00
Ronnie's favorite chicken, grilled evenly under a brick prepared with lemon, white wine and rosemary. Accompanied by garlic roasted fingerling potatoes.
$Alla Griglia
Filetto Di Manzo 10oz
$37.00
Served with sauteed mushrooms.
Filetto Di Manzo con Gorgonzola 8oz
$39.00
Garlic encrusted, bacon wrapped served with sauteed mushrooms and stuffed gorgonzola.
Bistecca Alla Fiorentina 16oz
$44.00
Charred new york strip marinated in rosemary, thyme, kosher salt, ground black pepper and extra virgin olive oil.
Vitello Antico Nuovo
39.00
Veal chop sous vide, finished on the grill with a veal demi-glace. Accompanied by risotto con Parmigiano-Reggiano.
$Dessert
Tiramisu
$9.00
Espresso creme cake layered with lady fingers, whipped mascarpone and Marsala wine.
Cannoli
$9.00
Two sicilian pastries filled with whipped ricotta and hints of cinnamon, pistachio and chocolate. Dusted in powdered sugar.
Ricotta Cake
$10.00
A traditional Italian cheesecake, served in a grand marnier honey sauce with whipped creme fraiche and fresh berries.
Affogato
$8.00
Vanilla bean gelato drowned in chocolate espresso sauce.
Chocolate Molten Cake
$9.00
Half baked. Soft chocolate and hazelnut, with espresso creme.
Gelatie Sorbetti Assortiti
$7.00
Italian ice creams and sorbets, served with a fresh pizzelle.
Panna Cotta
8.00
Cooked sweetened creme with vanilla bean. Topped with Fabbri Amarena cherries, a luscious and intensely flavorful fruit of Emilia-Romagna.
$Brunch del Sabato
Crab Cake Benedetto
$24.00
Two handmade crab cakes topped with prosciutto, sous vide poached eggs and a roasted tomato Hollandaise. On a bed of mesclun greens in a white balsamic vinaigrette. Garnished with goat cheese and grape tomatoes.
Frittata
$14.00
A three-egg frittata prepared with shallots, garlic, asparagus, roasted red peppers, tomatoes, spinach and bacon.
BLT Italiano
$18.00
Applewood bacon, lettuce, tomato and avocado on Italian brioche.
Brunch Bowl
$16.00
Crispy Yukon Gold potatoes tossed in Italian Maitre D' butter with applewood smoked bacon, Italian seasoning, a poached egg and hollandaise sauce.
Tiramisu French Toast
20.00
Prepared with a coffee and egg batter and topped in a mascarpone custard with espresso, shaved chocolate and whipped cream. Accompanied by fresh berries and creme fraiche.
$Sides
Crispy Potatoes
$6.00
Menu for Ronnie Grisanti's is provided by findrestaurantmenu.com
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