Small Plates
Foie Gras Torchon
$23.00
Kumquat marmalade and toasted brioche.
Fluke Crudo
$17.00
Cucumber, orange, Calabrian chili, and olive oil.Gluten free.
Australian Spanner Crab
$18.00
Basil, linguine, cured yolk, bacon and charred green onion sauce.
Mexican Blue Prawns
$18.00
Spicy chili crisps, marinated heirloom tomato and avocado salad, and coriander vinaigrette, Gluten free.
Sweet Corn Soup
$15.00
Huitlacoche, tomato, bacon and basil. Gluten free.
Fried Quail Salad
$16.00
Romaine, pickled strawberries, radish and buttermilk dressing.Gluten free.
Roasted Pork Belly
$15.00
Cornbread, pickled cucumber, tomato and smoked almond pesto. Gluten free.
Mixed Green Salad
5.00
Balsamic vinaigrette. Gluten free, vegetarian.
$Shareables for the Table
Fava Bean Agnolotti
$15.00
Pancetta and brown butter ricotta.
Piedmontese Gnocchi
$16.00
Shortrib and smoked potato sauce.
Duck Confit Fried Red Rice
$14.00
Gluten free.
Potato Gratin
$12.00
Truffle gruyere and leeks. Gluten free, vegetarian.
Smoked Creamy Farro
$12.00
Fried okra and Parmesan.
Roasted Asparagus
$15.00
Prosciutto, burrata and lemon. Gluten free.
Grilled Broccolini
$12.00
Prosciutto, burrata and lemon. Gluten free.
Grilled Broccolini
$12.00
Romesco. Gluten free, vegan.
Roasted Baby Carrots
$12.00
Avocado, walnut, labneh and white truffle honey vinaigrette.Gluten free, vegetarian.
Braised Bok Choy
$11.00
Smoked miso and sunflower seeds. Gluten free, vegan.
Roasted Cauliflower
12.00
Cotija, green onions, pico de gallo and guajillo, Gluten free, vegetarian.
$Ala Carte
24 oz USDA Prime Cowboy Ribeye
$55.00
Tamarind-Sorghum steak sauce. Gluten free.
14 oz USDA Prime Beef NY Strip
$42.00
Green peppercorn sauce. Gluten free.
16 oz Smoked Double Cut Pork Chop
$29.00
Mustard-Apricot Glaze. Gluten free.
Whole Crispy Gulf Red Snapper
$35.00
Chile-Ponzu sauce. Gluten free.
20 oz Bone in Veal “Crepinetteâ€
45.00
Soy-Shiitake sauce.
$Entree
Roasted Poulet Rouge Chicken
$29.00
Kale, confit tomatoes, torn bread, white beans and squash sauce.
Colorado Lamb Loin
$38.00
Field peas, mushrooms, lamb sausage, artichoke and sweet-spicy pepper sauce. Gluten free.
Seared Skate Wing
32.00
Brussels sprouts, tiny potatoes and tomato brown butter sauce.
$Dessert
Pear and Almond Tart
$10.00
Gianduja Chocolate Tartlet
$10.00
Candied hazelnuts and coffee caramel.
Pineapple Upside Down Cake
$10.00
Tamarind-Chile sauce and coconut ice cream.
Sticky Toffee Date Cake
$9.00
Vanilla ice cream.
Chocolate Chip Cookie Ice Cream Sandwich
9.00
$Entrees
Key West Yellowtail Snapper
$33.00
Black risotto baby carrots and saffron summer squash sauce.
Roasted Cobia
$34.00
Corn, summer field peas and confit tomato fennel pernod sauce.
Seared Steelhead Salmon
$31.00
Brussels sprouts, farro and beet carrot vinaigrette.
Wild Mushrooms
$24.00
Mascarpone polenta, tuscan kale and roasted vegetale kombu sauce.
Poulet Rouge Poussin
$30.00
Morel mushrooms, pea puree, chicken liver and labneh cheese.
In House 40 Day Dry Aged Ribeye
$37.00
Aligot potatoes, garlicy broccoli and soy red wine sauce.
Grilled Niman Ranch Pork Porterhouse
$29.00
Ham hock braised cabbage, fingerling potatoes and smokey tomato sauce.
Grilled Duck Breast
29.00
Navy beans, duck confit, collard greens, cornbread and sour cherry sauce.
$First Course
Coconut Lobster Soup
$18.00
Sorghum Noodles
$11.00
Blue Crab Cake
$16.00
Cucumber, lychee salad, peanuts, cilantro and spicy ginger coconut sauce.
Kampachi Crudo
$15.00
Avocado lemon oil, pesto, marcona almonds, pickled mustard seeds and castelvetrano olives.
Smokey Yellowfin Tuna Tartare
$16.00
Pickled ginger jicama salad, cashews and guajillo pepper sauce.
Clams and Pork Belly
$13.00
Potatoes, jalapeno and chorizo broth.
Grilled Spanish Octopus
$13.00
Gigante beans, black garlic, oxtail and gochujang.
Mixed Green Salad
$10.00
Roasted apple, goat cheese, walnuts and ginger apple vinaigrette.
Heirloom Tomato Salad
13.00
Burrita cheese, pickled red onion, cornbread croutons, arugula and tomato vinaigrette.
$Soup, Salad and Appetizers
Grilled Medjool Dates
$8.00
Chickpea Panisse
$5.00
Roasted Tomato Bisque
$10.00
Crunchy parmesan and basil.
Mixed Green Salad
$8.00
Goat cheese, roasted baby beets and balsamic vinaigrette.
Alaskan King Salmon
$12.00
Chicken Salad
$9.00
Dates, dried figs, oranges and cashews.
Kim Chi French Fries
$9.00
White cheddar, sriracha mayo, cilantro, green onions, bulgogi beef, caramelized onions and sesame seeds.
Kampachi Crudo
15.00
Avocado lemon oil nasturtian pesto, marcona almonds. Pickled mustard seeds and castelventrano olives.
$Beverage
Coffee
$3.00
Espresso
$3.25
Cappucino
$4.00
Iced Tea
$2.00
Hot Tea
$4.00
Coca Cola
2.00
$Sandwiches and Entrees
Pork Brisket Sandwich
$13.00
Burger
$12.00
Roasted Chicken Sandwich
$10.00
Grilled Cheese Sandwich
$9.00
White cheddar, caramelized onion and tomato on multigrain toast.
Keywest Yellowtail Snapper Sandwich
$17.00
Barbere spiced rice flour crusted snapper with lettuce, tomato and old bay tartar sauce.
Seared Maine Sea Scallops
$24.00
Baby carrots, summer squash, sea island peas and tomato vinaigrette.
In House Dry Aged New York Strip
$20.00
French fries and soy red wine sauce.
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