Brunch Starters
Crawfish Cakes
$10.00
House made crawfish tail cakes.
Boudin Balls
$10.00
House made with fresh boudin.
Fried Green Tomatoes
8.00
Slap ya mama good.
$Brunch Stuff in a Bowl
Red Beans and Rice
Served with Andouille sausage.
Chicken and Sausage Gumbo
Made fresh daily.
Shrimp Etouffee
Creole style over rice.
Branch Salad
Choice of dressing.Side Salad
$5.00
Romaine, cheese, tomato, and croutons.
The Breaux Bridge Salad
$12.00
Grilled shrimp, romaine, mushrooms, bell pepper, cheese, croutons, tomato.
Terre Poulet Salad
10.00
Chicken, romaine, mushrooms, bell pepper, cheese, croutons, and tomato.
$Brunch Poboys and Burgers
Leidenheimer French bread with hand cut fries, dressed with lettuce, tomato, pickle, and mayo.Bluff Signature Shrimp Poboy
$14.00
Classic New Orleans style dressing with lettuce, tomato, pickle, and mayo.
Bluff Signature MS Farm Raised Catfish Poboy
$14.00
Classic New Orleans style dressing with lettuce, tomato, pickle, and mayo.
Bluff Signature Crawfish Poboy
$14.00
Classic New Orleans style dressing with lettuce, tomato, pickle, and mayo.
Bluff Signature Oyster Poboy
$14.00
Classic New Orleans style dressing with lettuce, tomato, pickle, and mayo.
Vegetarian Poboy
$11.00
Mushroom, bell pepper, onion, lettuce, tomato, pickle, mayo.
The Classic Burger
10.00
Lettuce, tomato, pickle, and onion. Add bacon and cheese for an extra charge.
$Brunch Entrees
French Toast
$8.00
3 pieces of French toast with a side of fruit.
Bluff Benedict
$12.00
English muffin, poached eggs, hollandaise, with a side of new potatoes. Served with your choice of protein.
Chicken and Waffles
$13.00
Homemade Belgian waffles with hand breaded chicken and real maple syrup. Served with fresh fruit.
Shrimp and Grits
$15.00
A Louisiana twist on a Memphis favorite.
Catfish Acadian
$15.00
Blackened catfish served over a bed of rice, smothered in shrimp étouffée and wilted spinach.
Big Bluff Breakfast
$12.00
3 eggs, choice of 2 sides, with a biscuit.
The Biscuit Chorus
Homemade biscuits filled with your choice of chicken, pork tenderloin, or andouille. Served with homemade sausage pepper gravy and fresh fruit.
Thibodeaux Fried Chicken
$14.00
Handmade tenders marinated in Cajun seasoning. Served over a bed of rice, smothered in shrimp étouffée and wilted spinach.
Pork Tenderloin
$14.00
Over delta grind grits with Cajun cream and wilted spinach.
Waffle and Fruit
7.00
$Brunch Sides
2 Eggs
$3.00
2 Pieces of Bacon
$3.00
Fruit
$3.00
Delta Grind Grits
$3.00
New Potatoes
$3.00
Muffin
$3.00
Biscuit
3.00
$Starters and Snacks
Abby-Gator Bites
$12.00
Fresh alligator, breaded and fried.
Boudin Balls
$10.00
House-made with fresh boudin.
Fried Pickles
$8.00
Handmade and served with creole ranch.
Fried Green Tomatoes
$8.00
Very awesome good.
Cheese Sticks
$8.00
Every bar has'em but ours are delicious.
Crack Dip
$8.00
Blend of cream cheese, sausage and rotel.
A Dozen Shrimp
$14.00
Grilled or fried with BBQ butter.
Thibonacheauxs
$10.00
Crawfish, andouille, pepperjack, and remoulade, over house-made potato chips.
Onion Rings
$8.00
Handmade and served with creole ranch.
Cheese Fries
$7.00
Hand-cut fries topped with cheese. Substitute crack for an extra charge.
Crack Dip Fries
$15.00
Our delicious house made crack dip spread over fresh cut French fries.
Crawfish Tails
$12.00
Fried louisiana tails with remoulade.
Wings
10.00
Choose from hot, honey hot, honey gold, BBQ, Cajun wet, or Cajun dry.
$Lettuce Eat
Dressings: remoulade, ranch, Cajun ranch, Italian, Caesar, and honey mustard.The Breaux Bridge Salad
$12.00
Grilled shrimp, romaine, mushrooms, bell pepper, cheese, croutons, remoulade and tomato.
Terre Poulet
$10.00
Grilled chicken, romaine, mushrooms, bell pepper, cheese, croutons, remoulade and tomato.
Side Salad
5.00
Romaine, cheese, tomato, and croutons.
$Stuff In A Bowl
Chicken and Sausage Gumbo
Made fresh daily with rice.
Shrimp Etouffee
Creole-style over rice.
Poboys
On leidenheimer French bread with hand-cut fries and hushpuppies.Bluff's Signature Poboy
10.00
Classic New Orleans -style dressing with lettuce, tomato, pickle, and mayo. Choice of protein.
$Burgers
Fresh from the butcher daily, served with hand-cut fries. Add bacon or cheese for an extra charge.The Bayou Burger
$14.00
Andouille, grilled onions, Pepper Jack and BBQ sauce.
The Babineaux Burger
$14.00
Pepper jack, bacon, fried onion, remoulade.
The Boudreaux Burger
$14.00
Mushrooms, bacon, and Swiss cheese.
The Classic Burger
12.00
Lettuce, tomato, pickle, and onion.
$The Real Deal
Platters come with your choice of 2 sides and hushpuppies.Catfish
$15.00
A platter of Mississippi farm-raised goodness.
Shrimp
$16.00
Fresh gulf shrimp breaded and perfectly fried.
Oysters
$16.00
Fresh oysters breaded and perfectly fried.
Crawfish
$15.00
Louisiana tails breaded and perfectly fried.
Chicken Tenders
$12.00
Hand-breaded, your choice of sauce.
Hamburger Steak
$14.00
1/2 lb. cooked to order with onion and mushrooms.
Pork Tenderloin
12.00
Kevo's roasted pork tenderloin cooked fresh daily.
$Lunch Specials
1/2 Poboy Lunch Special
$9.00
Served with a choice of side. Includes drink. Upgrade a side for an extra charge.
Plate Lunch Special
9.00
Includes 1 meat, 2 sides, 1 roll, and a drink.
$Dessert Lunch Special
Kevo's Jameson Bread Pudding
3.00
$Desserts
House Made Bread Pudding
$6.00
Menu for The Bluff is provided by findrestaurantmenu.com
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