Starters
Crawfish Dip
$10.00
Served with a combination of cheeses, crawfish tails, spinach, artichoke heartsand spices, served with toast points.
Crawfish Fritters
$10.00
Served with a blend of vegetables, Cajun spices and bell peppersand red onions. Served with a small side salad and a savory dipping sauce.
Hummus and Vegetable Boat
$9.00
Vegetarian. Housemade with roasted garlic and sun-dried tomatoes, served with vegetable and toast points.
Tomato Basil Bruschetta
$9.00
Roma and heirloom tomatoes, fresh basil, roasted garlic, onions and garlic-infused oil with a balsamic reduction, served with toast points.
Pretzels and Beer Cheese
9.00
Served with a blend of sweet peppers, onions, lagunitas IPA and a combination of cheeses.
$Salads
Ahi Tuna Salad
$14.00
Sesame-coated and pan-seared, served atop a fresh bed of tomatoes, red onions, cucumbers, wonton crunchies and miso ginger dressing.
Strawberry Fields Salad
$16.00
A colorful bowl of spring mix, strawberries, walnuts, feta cheese, red onion and a balsamic vinaigrette, served with grilled chicken.
House Salad
$5.00-10.00
Spring mix, red onions, cucumbers, heirloom tomatoes and fried artichoke croutons.
Fried Tofu Salad
10.00
Over a bed of spring mix, roasted peppers, garbanzo beans, olives and artichoke hearts.
$Soup
Creamy Tomato Basil
4.00-6.00
Slow-blended roma, heirloom and whole basil.
$Boards
Cheese Board
$16.00
3 aged cheeses, tomato-apple jam, fruits, Dijon mustard and toast points.
Charcuterie Board
19.00
3 cured meats served with tomato jam, Dijon mustard, fruit and toast points.
$Entrees
Revolutionary Cuban Sandwich
$12.00
Seasoned pulled pork, ham, swiss, picklesand Dijon mustard on ciabatta bread, with a side of barbecue sauce and fries.
10 oz. House-Cut Rib-Eye
$25.00
Served with mushroom gravy and fries.
Vegetable Lasagna
$14.00
Traditional marinara sauce layered with ricotta cheese and squash, zucchini, red onions and carrots, topped with toasted mozzarella.
Best Shrimp and Grits of Your Life
$17.00
Sauteed with heirloom tomatoes, spinachand cherrywood bacon in a spicy cream sauce, served on cheesy grit cakes breaded and fried to savory crispness.
Hammy Sammy
$13.00
All-day breakfast sandwich of scrambled eggs, ham, baconand smoked cheddar, served on a potato bun with hand-cut potato wedges.
Jimbo Burger
$12.00
Seasoned and served on a toasted potato bun with lettuce, tomato, pickle chips, red onions, smoked cheddar, bacon, a side of garlic aioli and fries.
Blackened Salmon
$20.00
Served over steamed rice and vegetables.
Chicken Picatta
$15.00
Cavatappi pasta, with spinach and artichoke hearts in a lemon caper sauce.
Meat Lasagna
$14.00
Traditional marinara sauce layered with ricotta cheese and housemade meatballs, topped with toasted mozzarella.
Spaghetti and Meatballs
$15.00
Housemade meatballs in traditional marinara sauce, topped with shaved Parmesan and fresh basil.
Fish and Chips
14.00
Beer-Battered Atlantic cod, served with fries, house slaw and tartar sauce.
$Sides
Fries
$4.00
Grilled Asparagus
$4.00
House Salad
$5.00
Menu for Uncorked Market Square is provided by findrestaurantmenu.com
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