Appetizers
Roasted garlic, thyme, lemon, cream, parmesan.Kopa Roasted Sunchokes
$8.00
Roasted garlic, thyme, lemon, cream, Parmesan.
Kopa Roasted Red Potatoes
$6.00
Dried spices and herbs, malted aioli.
Sweet Onion Soup
$5.00
Glue-ten free. Onion jam, chive oil.
Chicken Livers
$9.00
Gluten-free. Cornmeal tempura, radish, vinegar slaw herbs.
Beet Salad
$8.00
Gluten-free. Roasted beets, local lettuce, herbed goat cheese, pistachios, honey balsamic.
Cheese & Crackers (1)
$8.50
Buttermilk lavash, house chutney, sequatchie cove cumberland tomme, sequatchie cove shaker rag bleu, sweet grass dairy green hill.
Cheese & Crackers (3)
$17.00
Buttermilk lavash, house chutney, sequatchie cove cumberland tomme, sequatchie cove shaker rag bleu, sweet grass dairy green hill.
Brussels Sprouts
7.00
Bacon vinaigrette, olde' virdens spiced pecans, leaves.
$Pizza
Market Pizza
$12.00
Mushrooms, onion, kale, radish, circle v egg, mozzarella, olive oil.
Winter Pie Pizza
$12.00
Butternut, sunchokes, te you, red sauce, herbs.
Apple Bacon Pizza
$13.00
Roasted apple, benton's bacon, pickled onions, apple sticks, gastrique.
Sock Sausage Pizza
14.05
House smoked sausage, collard greens, garlic white sauce, herbs.
$Refined
Carbonara
$16.00
Housemade pasta, house bacon, mushrooms, sunny egg, white wine, Parmesan.
Risotto
$17.00
Gluten-free. White sorghum, oyster mushrooms, butternut, kale, walnut vinaigrette, fried chicken.
Burger
$14.00
House mustard, bacon mayo, house pickles, arugula, house bacon, circle v egg and wheat bun with side.
Farmers Plate
14.00
Gluten-free. Roasted veggies, carrot puree, balsamic.
$Meat & Two
All meats are charcoal roasted in our kopa charcoal oven.Juniper Spiced Mitchel Farm Steak
$19.00
Gluten-free.
Sweet Tea Brined Springer Mountain Chicken
$18.00
Gluten-free.
BBQ Rub Bone-In Pork Chop
18.50
Gluten-free.
$Kids
Pasta
$6.00
Buttered noodles.
Pasta with Alfredo
$7.00
Cheese Pizza
$5.00
Grilled Cheese
$4.50
Mini Farmer's Plate
$6.00
Burger
7.00
$Brunch
Biscuit & Gravy
$8.00
Housemade smoked sock sausage gravy, buttermilk biscuit. With side.
Veggies & Grain
$9.50
Sorghum grain, beet greens, butternut, smoked onion, oyset mushrooms, circle v poached duck egg, goat cheese fondue.
Eggs Benedict
$10.00
Roasted brussels, housemade English muffin, hollandaise. With side.
Veggie Omelet
$8.00
Collards, sweet potato, goat cheese, balsamic.
Veggie Omelet with Bacon
$10.00
Collards, sweet potato, goat cheese, balsamic.
Sausage & Sweet Onion Omelet
$9.00
Sausage, sauteed onions, goat cheese. With side.
Hash
$13.00
Gluten-free. Potatoes, onions, radsih, brussels, house bacon, grits, balsamic.
The Special
$9.00
Sausage in griddle cake topped with 2 over-easy eggs and maple syrup on the side.
Almond Griddle Cakes
9.50
Gluten-free. Sorghum vanilla butter, roasted apples, 100% pure maple syrup.
$Breakfast Sandwiches
Sausage
$6.50
House smoked sausage, cheddar, scrambled eggs, onions jam, house English muffin.
Bacon
$6.50
Applewood bacon, scrambled eggs, apple butter, cheddar, buttermilk biscuit.
Veggie
6.50
Seasonal beggie, scrambled egg, goat cheese, balsamic, sourdough.
$Featured Items - Breakfast
Market Salad
$9.00
Shaved vegetables, citrus, dried fruit, almonds, hines valley lettuce, choice of lemon parm, roasted onion, smoked herb vinaigrette.
Market Salad with Chicken
$12.00
Shaved vegetables, citrus, dried fruit, almonds, hines valley lettuce, choice of lemon parm, roasted onion, smoked herb vinaigrette.
Southern Club
$10.00
Springer mountain thigh, applewood bacon, braised collards, garlic cheddar, garlic aioli, ciabatta with side.
Fish Sandwich
$10.00
Cornmeal crusted wild catfish, malt aioli, vinegar slaw, sun sprouts, cornmeal sourdough with side.
Grilled Cheese
$9.00
Goat cheese, buttermilk cheddar, apples, sun sprouts, herbed focaccia with side.
Patty Melt
$11.00
Mff beef, house mustard, house pickles, caramelized onions, jalapenos, cheddar, cornmeal sourgdough.
Farmers Plate
$10.00
Gluten-free. Roasted vegetables, balsamic reduction.
Stew with House Sausage 11
$11.00
Butternut, Northern beans, kale, tomatoes, sourdough toast.
Stew
$9.00
Butternut, Northern beans, kale, tomatoes, sourdough toast.
Farmers Plate with Springer Mountain Thigh
10.00
Gluten-free. Roasted vegetables, balsamic reduction.
$Sides/A La Carte - Breakfast
Applewood Bacon
$2.75
House Sock Sausage
$2.25
House Bacon
$3.75
Circle V Eggs (2)
$3.00
Taters
$3.50
Biscuit & Jam
$2.50
Shelton Farm Grits
$3.50
Side Salad
$5.00
Mac & Cheese
$5.00
Fruit
$3.50
Toast & Jam
$2.50
Tomato Soup
4.00
$Mid Day Menu
Cheese & Crackers
$8.50
Buttermilk lavash, house chutney, selection of 1 or 3 cheeses.
Chicken Livers
$9.00
Gluten-free. Cornmeal tempura, radish, slaw, shallot vin, herbs.
Beet Salad
$8.00
Roasted beets, local lettuce, herbed goat cheese, pistachios, honey balsamic.
Market Salad
$9.00
Shaved vegetables, hines valley lettuce with choice of lemon Parmesan, smoked herb, or roasted onion vinaigrette.
Market Salad with Chicken
$12.00
Shaved vegetables, hines valley lettuce with choice of lemon Parmesan, smoked herb, or roasted onion vinaigrette.
Grilled Cheese
$9.00
Goat cheese, swv buttermilk cheddar, apples, sun sprouts, herbed focaccia with side.
Burger
$11.00
Mustard, bacon mayo, house pickles, arugula, swv buttermilk cheddar, circle v egg, wheat bun with side.
Burger with House Bacon
13.00
Mustard, bacon mayo, house pickles, arugula, swv buttermilk cheddar, circle v egg, wheat bun with side.
$Featured Item
Chicken Brisket
11.00
$Sides - Mid Day Menu
Tomato Soup
$4.00
Side Salad
$5.00
Seasoned Taters
5.00
$Dessert
Banana Pudding
$4.00
Housemade vanilla pudding, bananas, housemade vanilla wafers, whipped crea.
Nutella Trifle
$4.00
Nutella custard, chocolate, housemade chocolate wafers, whipped cream.
Salted Caramel Pecan Pie
$5.00
Seasonal Cheesecake
$5.00
Gluten-free.
Menu for The Plaid Apron is provided by findrestaurantmenu.com
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