Small Plates Lunch
The Wedge Small Plate Lunch
$12.00
Iceburg lettuce, Benton's bacon, tomatoes, gorgonzola, balsamic reduction, Cruze Farm buttermilk dressing.
Curried Chicken Salad Small Plate Lunch
$11.00
Arugala and seasonal fruit, grilled baguette.
Spinach and Artichoke Dip Small Plate Lunch
$8.00
Spinach, hearts of artichoke, shallot cream cheese sauce, buttermilk crackers.
Caesar Salad Small Plate Lunch
9.00
Hearts of romaine, sour dough croutons, Parmigiano-Reggiano, soft egg.
$Montagu Lunch
Choice of: french fries, tobacco onions, potato salad, vegetable of the day.Smoked Brisket Lunch
$15.00
Sourdough, coleslaw, BBQ.
Reuben Lunch
$12.00
House corned beef, Russian dressing, sauerkraut, Gruyere, rye.
Bistro Burger Lunch
$15.00
Choice of Sweetwater Valley cheddar or gorgonzola. Add Benton's bacon.
Smoked Turkey Lunch
12.00
Sourdough bread, lemon aioli, avocado, arugala, pickled shallots.
$Main Lunch
Beef Tenderloin Lunch
$26.00
Fingerling potato, farmer's victuals, rosemary demi.
Crispy Skin Salmon Lunch
$25.00
White bean, Brussel, stout, smoked citrus butter. Allergens fish.
Seared Scallops Lunch
$21.00
Risotto, apricot, herb buere blanc. Allergens shellfish.
House Ground Meatloaf Lunch
$14.00
Roasted potatoes, seasonal vegetables, marsala pan sauce.
BBT Pasta Lunch
16.00
Vegetables provided by our local farmers.
$Dessert
Carrot Cake
$8.00
Cream cheese frosting, bourbon milk caramel.
BBT Brownie
$9.00
Vanilla bean ice cream, warm chocolate sauce.
Chef's Ice Cream
$7.00
Rotating seasonal selection.
Croquembouche
$9.00
Vanilla pastry cream, bourbon butterscotch.
Cheese Plate
$15.00
Selection of domestic and imported cheeses, seasonal jam, house made crackers, candied nuts.
Seasonal Fruit Sunday Brunch
10.00
Local honey.
$Salads and Soups Sunday Brunch
Chopped Salad Sunday Brunch
$11.00
Local mix greens, dried cranberry, goat cheese, walnut, radish, dijon vinaigrette.
Caesar Salad Sunday Brunch
$9.00
Hearts of romaine, sour dough croutons, Parmigiano-Reggiano, soft egg add grilled chicken or shrimp or salmon.
French Onion Soup Sunday Brunch
9.00
Gruyere, croutons.
$A La Carte Mains Sunday Brunch
Pain Perdue Sunday Brunch
$10.00
Custard soaked brioche, berries, vanilla cream.
7 oz. Filet Mignon Sunday Brunch
$16.00
Demi glace.
Grilled Salmon Sunday Brunch
$13.00
Hollandaise sauce.
Chefs Omelette Sunday Brunch
$12.00
Changes frequently.
Eggs Benedict Sunday Brunch
$12.00
House Tasso ham, poached egg, Dijon hollandaise, English muffin.
Cast Iron Eggs in Purgatory Sunday Brunch
$12.00
Polenta, diavolo sauce, 2 farm eggs.
Oufs Brouille Sunday Brunch
$8.00
4 soft scrambled farm eggs, fine herbs, toasted baguiette.
2 Farms Eggs Sunday Brunch
$4.00
Your choice of perperatioin.
Chefs's Pasta Selection Sunday Brunch
$18.00
Bounty from our local farmers.
Farmer's Market Omelette Sunday Brunch
$12.00
Selection of local produce and chees.
Crabcake Benedict Sunday Brunch
12.00
Blue crab, poached egg, Dijon hollandaise, English muffin.
$Sides Sunday Brunch
Biscuits Sunday Brunch
$4.00
Home Fries Sunday Brunch
$4.00
Bentons Bacon Sunday Brunch
$6.00
House Tasso Ham Sunday Brunch
$4.00
Country Sausage Sunday Brunch
$4.00
Fruit Sunday Brunch
$6.00
Goat Cheese Grits Sunday Brunch
$4.00
Roasted Brussels Sunday Brunch
$4.00
Sourdough Toast Sunday Brunch
$2.00
English Muffin Sunday Brunch
2.00
$Sunday Brunch for the Kids
French Toast Kids Sunday Brunch
$8.00
Choice of side.
Scrambled Eggs Kids Sunday Brunch
$8.00
Bacon, sourdough toast.
Kid Burger Sunday Brunch
8.00
Cheddar cheese, home fries.
$Small Plates Dinner
Sharable appetizers and small plates.Shrimp Coctail Dinner
$13.00
Basil cocktail sauce, lemon.
Mussels Dinner
$12.00
Grilled baguette, marinierie, pistou, or cioppino.
Crispy Crab Cake Dinner
$16.00
Grilled crouton, onion marmalade, pickled mustard seed, frisse.
Scallops Dinner
$16.00
Risotto, apricot, herb burre blanc.
Charcuterie and Cheese Plate Dinner
$28.00
Domestic, imported, house made, traditional accompaniments.
Gougeres Dinner
$6.00
Benton's country ham and Swiss.
Braised Short Rib Gnocchi Dinner
13.00
Sweet potato, pearl onion, mushroom, brown butter, sage.
$Garden Dinner
Soup and salads from the garden.French Onion Dinner
$9.00
Grilled bread, gruyere.
Caesar Salad Dinner
$9.00
Parmigiano-Reggiano, crouton, soft egg.
Bistro Chopped Salad Dinner
$11.00
Cranberries, walnut, tomato, radish, goat feta, Dijon vinaigrette.
BLT Wedge Dinner
$12.00
Gorgonzola, Benton's bacon, heirloom tomato, buttermilk dressing, balsamic.
Poached Pear Dinner
10.00
Pickled butternut squash, pumpkin seed, Benton's bacon, goat's cheese.
$Land and Sea Dinner
Entrees from land and sea.Springer Mountain Coq Au Vin Dinner
$21.00
Red wine, mushroom, pearl onion, lardons.
Braised Lamb Shank Dinner
$24.00
Braising jus, mint chimichurri.
Crispy Skin Salmon Dinner
$20.00
Brown butter sauce, grilled lemon.
BBT Burger Dinner
$19.00
Sweetwater Valley cheddar, Benton's bacon, tomato, lettuce, pickle, mustard.
Confit Duck Quarter Dinner
$22.00
Port stewed cherry, apple and fennel slaw.
Grilled Pork Chop Dinner
$22.00
Cabernet sauvignon reduction, pickled mustard seed, red onion and apple.
Beef Tenderloin Filet Dinner
$34.00
Rosemary demi-glace, balsamic red onion.
Chef's Pasta Selection Dinner
18.00
Served with ingredients from our local farmers.
$Sides, Accompaniments Dinner
Sides dishes and accoimpaniments.White Bean Cassoulet Dinner
$3.00
Roasted Mushrooms Dinner
$6.00
Ratatouille Dinner
$6.00
Risotto Dinner
$4.00
Goat Cheese Grits Dinner
$4.00
Mashed Potato Dinner
$4.00
Glazed Brussels Dinner
$4.00
Fries Truffle Dinner
$6.00
Truffle fries.
Fries Cajun Dinner
$6.00
Cajun seasoned fries.
Collard Greens Dinner
$6.00
Menu for Bistro By The Tracks is provided by findrestaurantmenu.com
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