Appetizers
Sesame Bites
$10.00
Charleston Crab Cakes
$15.00
Jumbo Shrimp
$12.00
Jumbo gulf shrimp grilled or chilled.
Wetlands Quesadilla
$9.00
Duck and chicken sautéed in an ancho BBQ sauce with wild mushrooms and onions.
Tuscan Picnic Spread
$10.00
A spicy blend of fresh herbs, feta cheese, chopped tomatoes, topped with fresh olive tapenade, served with bagel chips.
Bistro Pizza
$12.00
Four imported cheeses and fresh herbs.
Onion Rings
$8.00
Hand battered with house dipping sauce.
Southern Tenders
$9.00
All natural chicken deep-fried, grilled or Barbeque.
Eggplant Rosa
$10.00
Fresh herbs, buffalo mozzarella and tomato basil relish.
Seafood Combo
$15.00
Grilled or chilled wild shrimp and Atlantic sea scallops.
Atlantic Scallops
$14.00
White wine, Dijon mustard and butter.
Bang Bang Shrimp
$13.00
Wicked Ahi Tuna
$17.00
The Big Cheese Flatbread
$13.00
Mediterranean Flatbread
$16.00
Bruno Flatbread
18.00
$Lunch
Soup & Half Sandwich
$9.00
Chicken salad, bit, turkey, grilled cheese.
Tomato Basil Grilled Cheese
$8.00
Southern Tender Salad
$9.00
Grilled or fried and served on bed of fresh greens.
Southern Tender Plate
$10.00
Funky Chicken Salad Sandwich
$9.00
French Dip
$10.00
Shaved steak and au jus on roll served with French fries.
Cajun Chicken Wrap
$9.00
Bltapplewood Smoked Bacon
$9.00
Cheeseburger (1/2 lb.)
11.00
$Specialty Salads
Caprese Salad
$9.00
Blue Cheese Wedge Salad
$9.00
Blue cheese dressing and crumbles with chopped tomatoes and bacon.
Grilled Caesar Salad
$13.00
Black & Blue
$16.00
Steak with roasted peppers, seasoned croutons tossed in balsamic vinaigrette with blue cheese crumbles.
Blackened Chicken Caesar
$14.00
All natural chicken breast blackened with imported Parmesan cheese.
Chicken Tender Salad
$12.00
Crunchy, grilled or BBQ chicken on a bed of greens.
House Chilled
$6.00
Greens, cucumbers, tomatoes, onions, bacon and cheese.
Soup & Salad
$9.00
Bottomless bowl and house salad.
Grilled Salmon Salad
$16.00
Glazed with tiger sauce.
Chicken Salad
$11.00
Homemade and mounded over a bed of fresh greens.
Autumn Salad
$10.00
Fresh spinach, fruit, walnuts, and feta cheese topped with a fresh poppy seed dressing.
Southern Salad
$9.00
Spring Salad
10.00
$Sandwiches
Good Earth
$9.00
Marinated portabellas with goat cheese, roasted peppers, tomatoes, crisped onions on ciabatta bread.
Club
$9.00
Turkey, ham, bacon, cheese, lettuce, tomato.
Prime Rib
$14.00
Shaved prime rib, potatoes, roasted brown gravy on French bread.
Monterey Burger
$9.00
Wild mushrooms demi glaze and swiss cheese.
Fish Sandwich
$14.00
Fried, grilled or blackened.
Frisco Melt
$10.00
Steak burger swiss cheese, grilled onions and catalina dressing on sourdough.
Blue Cheeseburger
$10.00
Creamy blue cheese and fried onions.
Classic Cheeseburger (1/2 lb.)
$8.00
Hand patted Angus Beef patty topped with cheddar cheese, lettuce, dill pickle chips and served on roll.
Bacon Cheeseburger
$9.00
The "classic" with an added layer of applewood smoked bacon and cheddar cheese.
Bacon Cheeseburger
$14.00
The "classic" with an added layer of applewood smoked bacon and cheddar cheese.
Carolina BBQ Chicken
10.00
Char-broiled and†topped with applewood smoked bacon, BBQ sauce and cheddar cheese.
$Pasta
Blackened Chicken Alfredo
$22.00
Over a bed of pasta, with fresh cream and herbs.
Frankie's
$14.00
Rigatoni, homemade red cream sauce and sweet Italian sausage.
Wild Mushroom Risotto
$14.00
Sun-dried tomatoes, heavy sweet cream and fresh baby spinach and wild mushrooms.
Pesto Pasta
$12.00
Tossed in a sweet pesto sauce with fresh pine nuts.
Shrimp Scampi
22.00
Served over garlic butter pasta.
$Chicken
Taos Chicken
$16.00
Explosion of Southwestern flavors-served with spicy risotto and chef's vegetables.
Southern Tenders
$13.00
Crunchy, grilled or BBQ with mashed potatoes, chef's vegetables.
Napa Chicken
$22.00
Serves during monday to saturday. Sautéed artichokes, †wild mushrooms, grape tomatoes with fresh spinach, linguine, and chef's vegetables.
Grilled Herb Chicken Breast
$13.00
Served with rice pilaf and chief's vegetables.
Santos Chicken
20.00
Sautéed chicken breasts with prosciutto, sweet cream, tomatoes, fresh herbs, and shaved Parmesan, served with risotto and chef's vegetables.
$Beef & Pork
New York Strip
$31.00
14 oz. †cut.
Down Under Chops
$30.00
Grilled New Zealand lamb in a mustard wine sauce.
Steak Umbria
$31.00
Tender beef medallion served with garlic creamed spinach and rustic potatoes.
Delmonico
$25.00
10 oz. top cut of the rib steak.
Pork Medallions
$19.00
Tender pork medallions, wild mushroom porto demi glaze served with mashed potatoes and chef's vegetables.
Chicago Ribeye
42.00
22 oz. bone-in cut.
$Fish
Chilean Sea Bass
$28.00
Served with tomato basil risotto and chef's vegetables.
Gulf Grouper
$26.00
Served with mango relish and chef's vegetables.
Sea Scallops
$22.00
Served in a rich garlic butter sauce with fresh herbs, bacon and chef's vegetables.
Atlantic Salmon
$21.00
Served with rice pilaf and chef's vegetables.
Blackened Tilapia
$17.00
Served with wild rice pilaf and chef's vegetables.
Gulf Grouper
20.00
Served with mango relish and chef's vegetables.
$Sides
Mashed Potatoes
$8.00
Sauteed Mushrooms
$4.00
Fresh Vegetables
$4.00
Baked Potatoes
$4.00
Rustic Potatoes
$4.00
Sweet Potato Fries
$3.00
Tomato Basil Risotto
$6.00
Regular Fries
$3.00
Creamed Spinach
$5.00
Harvest Rice Pilaf
3.00
$Platters
Bayou Shrimp
$20.00
Southern Tenders
$18.00
Grouper Fingers
$24.00
Menu for Flatiron Grille is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
