Appetizers
101. Egg Roll
$1.75
Mandarin. Make it vegetarian for an additional charge.
102. Shrimp Toast
$6.55
Shanghai.
103. Barbequed Spare Rib
$6.55
Canton. Barbecued meaty loin rib.
104. Fried Wonton
$4.75
Canton. Miroad pork wrapped with noodle sheets and deep tried.
105. Golden Spears
$5.95
Mandarin.
Pu-Pu-Plate
$15.95
Formosa. Chicken fingers, egg rolls. Cho-Cho, fantail shrimps. Fried wontons, and ribs, served with fire pot.
106. Cho-Cho
$6.95
Mandarin. Marinated tender beef in a special sauce non-deep fried.
107. Fantail Fried Shrimp
$6.95
Canton. Jumbo shrimp doped in a special better the deep-fried.
108. Fried Meat Dumpling
$6.55
Canton. Pan-fried dumplings with pork and vegetable.
109. Steamed Meat Dumplings
$6.55
Canton. Pot-steamed dumplings with pork and vegetable.
110. Barbequed Pork
$6.55
Canton. Sliced barbequed roast pork in special sauce.
111. Crab Rangoon
$6.55
Shanghai. A delicate blend of crab meat with cream cheese.
112. Chicken Finger & French Fries
$7.95
113. Steamed Mini Buns
6.55
Shanghai. Small steamed bun with pork inside please allow an additional 10-15 minutes.
$Soups
201. Wonton Soup
$2.25
Canton.
202. Egg Drop Soup
$2.25
Mandarin.
203. Hot & Sour Soup
$2.75
Szechwan.
204. Shan-Shin Soup For 2
$9.75
Shanghai.
205. Vegetable Soup For 2
$7.95
Mandarin.
206. Sizzling Rice Soup For 2
$9.95
Shanghai.
207. Seaweed & Egg Soup For 2
$7.95
Shanghai.
208. Corn Soup with Crab Meat For 2
$9.95
Shanghai.
209. Special Wonton Soup For 2
9.95
Shanghai.
$Combination Plates
Served with choice of rice and side. Add extra sauce for an additional charge.1. Chicken Chow Mein Combination Plate
$8.55
2. Shrimp Chow Mein Combination Plate
$8.55
3. Beef Chow Mein Combination Plate
$8.55
4. Roast Pork Chow Mein Combination Plate
$8.55
5. Vegetables Chow Mein Combination Plate
$8.55
6. Chicken with Mushroom Combination Plate
$8.55
7. Beef with Green Pepper Combination Plate
$8.55
8. Fried Chicken Drumstick Combination Plate
$8.55
9. Sweet & Sour Pork Combination Plate
$8.55
10. Sweet & Sour Chicken Combination Plate
$8.55
11. Sweet & Sour Shrimp Combination Plate
$8.55
12. Chicken Egg Foo Young Combination Plate
$8.55
13. Shrimp Egg Foo Young Combination Plate
$8.55
14. Beef Egg Foo Young Combination Plate
$8.55
15. Roast Pork Egg Foo Young Combination Plate
$8.55
16. Shrimp with Lobster Sauce Combination Plate
$8.75
17. Sweet & Sour Fried Mushroom Combination Plate
8.55
$Luncheon Specialties
Served with choice of rice. Add extra sauce for an additional charge.18. Roast Pork with Broccoli Lunch Special
$8.55
Canton. Sliced barbecued pork sauteed with fresh broccoli and sliced bamboo shoots.
19. Twice Cooked Pork Lunch Special
$8.55
Szechuan. Boiled pork loin sliced then stir-fried with vegetable in Szechuan hot sauce.
20. Beef with Broccoli Lunch Special
$8.55
Mandarin. Beef slices lightly stir-fried with fresh broccoli and sliced bamboo shoots.
21. Beef with Formosa Greens Lunch Special
$8.55
Mandarin. Tender sliced beef sauteed with snow peas, mushrooms, water chestnuts, baby corn, carrots and cabbage in brown sauce.
22. Mongolian Beef Lunch Special
$8.55
Mandarin. Slice beef tenderloin with scallions and onions.
23. Chicken with Cashews Lunch Special
$8.55
Shanghai. Chunks of chicken breast deep-fried in batter, then sautéed with crispy cashew nuts in rich brown sauce.
24. Chicken with Almonds Lunch Special
$8.55
Shanghai. Diced chicken meat sauteed with water chestnuts diced celery, mushrooms, carrots, and crispy almonds in light sauce.
25. Governor's Chicken Lunch Special
$8.55
Szechuan. Diced chicken, celery, green onion, and peanuts with hot pepper sauce. Spicy.
26. Garlic Chicken with Vegetables Lunch Special
$8.55
Mandarin. Diced chicken, water chestnuts and onion sauteed with fresh garlic in brown sauce.
27. Scallops with Vegetables Lunch Special
$9.25
Mandarin. Fresh scallops with snow peas, Chinese cabbage, mushrooms, carrots, bamboo shoots, water chestnuts in light sauce.
28. Dragon-Horse Chicken Lunch Special
$8.55
Shanghai. Chicken breast white meat sauteed with mushrooms, broccoli and crispy, tasty dragon-horse bread, in wine sauce.
29. Shrimp with Cashews Lunch Special
$8.95
Shanghai. Shrimp dipped in egg batter, then deep-fried, sauteed with crispy cashew nuts, and diced vegetables in dark brown rich sauce.
30. Shrimp with Vegetables Lunch Special
$8.95
Mandarin. Jumbo shrimp sauteed with fresh vegetables.
31. Mandarin Combination Lunch Special
$8.75
Mandarin. A delicate combination of fresh shrimp, sliced chicken and tender beef sauteed with Chinese fresh vegetables in rich brown sauce.
32. Formosa Mixed Vegetable Lunch Special
$8.55
Mandarin. Assorted Chinese vegetables stir-fried in a light delicate sauce.
33. Fried Rice Lunch Special
$8.55
Shanghai. Your choice of chicken roast pork, beef, shrimp or vegetable.
34. Combination Fried Rice Lunch Special
$9.55
Chicken, beef and shrimp.
35. Lo Mein Lunch Special
9.55
Your choice of chicken roast pork, beef, shrimp or vegetable.
$Chicken
501. Sweet & Sour Chicken
$9.75
Canton. Chunks of chicken breast deep-fried in better served in a over sweet and sour sauce.
502. Chicken with Mushrooms
$9.75
Canton. Sliced chicken breast sauteed with mushrooms, water chestnuts and snow peas in light sauce.
503. Chicken with Cashew Nuts
$9.95
Shanghai. Chunks of chicken breast deep-fried in batter, then sauteed with on crispy cashew nuts in rich brown sauce.
504. Garlic Chicken with Vegetables
$9.75
Mandarin. Diced chicken water chestnuts and onions sauteed with fresh garlic in brown sauce in an amous mandarin dish.
505. Chicken with Almonds
$9.95
Mandarin. Diced chicken sauteed with water chestnuts mushrooms carrots and crispy almonds.
506. Peking Chicken
$9.75
Peking. chunks of chicken breast deep-fried in better with Peking sauce.
508. Hunan Chicken
$9.95
Hunan. Diced chicken sated with baby corn and green peppers in hot pepper sauce. Spicy.
509. Governor & Chicken
$9.95
Szechwan. Diced chicken green onions and peanuts with hot. Spicy.
510. Chicken with Snow Peas
$9.95
Mandarin. Sliced chicken breasts sauteed with snow peas in a light sauce.
511. Chicken with Curry
$9.95
Canton. Tenderloin chicken with onions green peas carrots on rich curry sauce.
513. Chicken with 5 Flavor Sauce
$9.95
Szechwan. Diced white meat assorted vegetables in special flavored rice. Spicy.
514. Pineapple Chicken
$9.95
Canton. Siod chicken breast with pineapple chunks mushrooms and water chestnuts in dark sweet sauce.
515. Chicken Sizzling Rice
$11.25
Shanghai. Tender breast sliced with vegetables in a sizzling nice crust.
516. Chicken with Pecans
$11.75
Shanghai. Marinated diced chicken sauteed with plum sauce topped with crispy pecans.
517. Formosa Delights
$11.55
Mandarin. Chicken and shrimp diced vegetables very special taste.
518. Almond Fried Chicken
$10.75
Canton. Braised boneless chicken served on a bed of cabbage with tasty brown gravy topped with crushed almonds.
519. Dragon-Horse Chicken
$11.25
Shanghai. Sliced chicken breast sauteed with mushrooms snow peas small shrimp rapa cabbage and crispy dragon-horse bread.
520. Chicken with Black Bean Sauce
11.25
Diced chicken with ginger garlic black bean and green onion served in a wine sauce for a wonderful spicy taste.
$Duck
521. Mandarin Duck
$12.55
Mandarin.
522. Wor Saw Duck
$12.55
Canton. Braised boneless duck served on a bed of cabbage with a tasty gravy topped with crushed almonds.
523. Crispy Duck
$12.55
Shanghai. 1/2 twice-cooked during marinated in aromatic spices steamed an then deep fried till crispy.
524. Pineapple Duck
$12.55
Canton. Boneless long Island duck prepared with pineapple in our own sweet and sour sauce.
525. Peking Duck
26.95
Mandarin. Traditional mandarin dish crispy duck skin and tender meat wrapped in the mandarin pancakes with scallions and plum sauce.
$Beef
601. Beef with Green Pepper
$10.75
Mandarin. Beef slots sautéed with green peppers and onions.
602. Beef with Broccoli
$10.75
Mandarin. Beef slices lightly stir-fried with fresh broccoli.
603. Beef with Chinese Vegetables
$10.75
Mandarin. Tender sliced beef sauteed with snow peas chestnuts bamboo shoots carrots baby corn and Chinese cabbage.
604. Moo-Shu Beef
$11.25
Mandarin.
605. Wonderful Beef
$11.25
Canton.
607. Princess Steak Kew
$11.95
Szechwan. Hearty pieces of rib eye stirred with Szechwan peppercorns and broccoli on side in a fabulous hot sauce. Spicy.
608. Mongolian Beef
$10.75
Peking. Sliced beef sauteed with scallions in brown sauce.
609. Beef with Snow Peas
$10.95
Mandarin. Tender sliced beef sauteed with fresh snow peas.
612. Hot Spicy Beef
$10.75
Hunan. Beef dish sauteed with celery carrots green onions in the special net sauce. Spicy.
614. Beef with Garlic Sauce
$10.75
Szechwan. Tender Beef sliced with water chestnuts wooden mushrooms in rich hot red pepper garlic sauce. Spicy.
615. Beef with 5 Flavor Sauce
$10.75
Szechwan. Tender beef sauteed with Chinese vegetables in favor sauce. Spicy.
616. Formosa Teriyaki Steak
$14.95
Mandarin.
616. Formosa Teriyaki Chicken
13.55
$Pork
701. Moo-Shu Pork
$10.25
Mandarin. Sauteed with cloud ear mushrooms bamboo scats cabbage and scrambles eggs then wrapped in thin mandarin pancakes.
702. Sweet & Sour Pork
$9.95
Canton. Cubed young pork in dipped in a special better stir-fried with sweet and sour sauce.
707. Mongolian Pork
$9.95
Szechwan. Sliced tenderloin, sautéed with green onions.
708. Spicy Garlic Pork
$9.95
Szechwan. Spicy.
710. Twice Cooked Pork
10.55
Szechwan. Boiled pork loin sliced then stir-fried with cabbage, mushrooms in Szechwan hot sauce.
$Chow Mein
Chinese Napa cabbage with vegetables.800. Vegetable Chow Mein
$9.25
801. Chicken Chow Mein
$9.55
802. Roast Pork Chow Mein
$9.55
803. Beef Chow Mein
$9.55
804. Shrimp Chow Mein
$9.75
805. Combination Chow Mein
9.95
$Lo Mein
Boiled pasta noodles sauteed with vegetables.810. Vegetable Lo Mein
$9.55
811. Chicken Lo Mein
$9.75
812. Roast Pork Lo Mein
$9.75
813. Beef Lo Mein
$9.75
814. Shrimp Lo Mein
$9.95
815. Combination Lo Mein
10.25
$Chop Suey
Chinese Napa cabbage with green vegetables.820. Vegetable Chop Suey
$9.25
821. Chicken Chop Suey
$9.55
822. Roast Pork Chop Suey
$9.55
823. Beef Chop Suey
$9.75
824. Shrimp Chop Suey
$9.95
825. Combination Chop Suey
10.25
$Fried Rice
Fried rice seasoned with onions.831. Chicken Fried Rice
$9.55
B30. Vegetable Fried Rice
$9.25
832. Roast Pork Fried Rice
$9.55
833. Beef Fried Rice
$9.75
834. Shrimp Fried Rice
$9.95
835. Combination Fried Rice
10.25
$Egg Foo Young
Chinese omelet with vegetables. Topped with gravy.840. Vegetable Egg Foo Young
$9.55
841. Chicken Egg Foo Young
$9.75
842. Roast Pork Egg Foo Young
$9.75
843. Beef Egg Foo Young
$9.75
844. Shrimp Egg Foo Young
$9.95
845. Combination Egg Foo Young
10.25
$Vegetable
301. Formosa Mixed Vegetables
$9.25
Assorted Chinese vegetables sortied in a light delicate sauce.
302. Spiced Japanese Eggplants in Garlic Sauce
$9.55
Spiced eggplants stir-fried with special pungent garlic sauce. Spicy.
303. Buddhist Style Combination
$9.55
Mandarin.
304. Formosa Green Beans
$9.55
306. Bean Curd with Black Bean Sauce
$9.55
Lighty fried soybean cut with ginger garlic and black bears fresh stored for a wonderful mildly spicy taste. Spicy.
307. Sweet & Sour Fried Mushrooms
$9.25
Very special for the vegetarian trade and tried mushrooms.
309. Bean Curd Home Style
$9.55
Szechwan. Bean curd lightly fried with black mushrooms and bamboo shoots in spicy bean sauce. Spicy.
310. Spicy Bean Curd
9.55
Szechwan. Spicy.
$Chef's Specialties
900. Sesame Chicken
$10.75
Light breaded white meat blended with a special brown sauce and topped with green vegetables seasome seeds.
901. General Tsao's Chicken
$10.75
Spicy.
902. Orange Peel Beef
$12.55
Siced choice of flank steak sauteed with orange per ginger hot pepper with a fabulous taste. Spicy.
903. Princess Steak Kew Plus
$13.75
Spicy.
904. Silver Shrimp
$13.75
Jumbo shrimp marinated with ginger sautéed with green onion hot pepper served in fol paper. Spicy.
905. Lobster with Cashew Nut in Birds Nest
$16.55
906. Formosa 5 Flavor Shrimp with Pecan
13.95
$Seafood
401. Sweet & Sour Shrimp
$10.75
Canton. Jumbo shrimp dipped in egg batter and deep-fried the served with vegetables in sweet and sour sauce.
402. Shrimp with Lobster Sauce
$10.75
Canton. Jumbo shrimp marinaded in egg white and mushrooms.
404. Shrimp with Cashew Nuts
$10.95
Shanghai. Shrimp dipped in egg batter then deep-fried. Served with crispy cashew nuts in brown sauce.
405. Shrimp with Vegetables
$10.75
Shanghai. Jumbo shrimp with fresh vegetables light sauce.
406. Shrimp with Snow Peas
$10.95
Shanghai. Jumbo shrimp are stir-fried with fresh snow peas.
407. Imperial Shrimp
$10.95
Shrimp dipped in egg batter then deep fried served with fresh vegetables in a rich spicy sauce. Spicy.
408. Governor S Shrimp
$10.95
Szechwan. Spicy.
409. Mandarin Combination
$11.25
Mandarin.
410. Shrimp with Sizzling Rice
$11.75
Shanghai. Tender string vegetable mushrooms in sizzling golden crust.
412. Two Kinds of Shrimp
$11.75
Hunan.
413. Shrimp Velvet
$11.55
Shanghai. Jumbo shrimp marinated in frothy egg white gently sautéed with broccoli.
416. Hunan Shrimp
$11.55
Hunan. Jumbo shrimp sautéed with ginger in hot chi sauce. Spicy.
417. Scallops with Snow Peas
$12.75
Shanghai.
418. Scallops with Beef
$12.75
Canton. Tender sliced beef with fresh scallops spring onions and bamboo shoots in brown bean sauce.
419. Scallops with Garlic Sauce
$12.75
Szechwan. Marinated scallops sautéed with water chestnuts doud ear mushrooms in garlic sauce. Spicy.
420. Scallops in Five-Flavored Sauce
$12.75
Szechwan. Fresh scallops sautéed with water chestnuts cloud ear mushrooms in garlic sauce. Spicy.
421. Scallops with Vegetables
$12.75
Mandarin. Fiest scallops with snow peas Chinese cabbage mustoon carrots bamboo shoot water cheshuis in light sauce.
425. Crab Neat With Sizzling Rice
$13.95
Canton. King crab meat in vegetables in sizzling golden rice crust.
426. Formosa Seafood Lovers Plate
$14.55
Mandan.
427. Sweet & Sour Fish
$11.75
Canton.
428. Peking Fish
$11.75
Mandarin.
429. Crispy Fish
$16.95
Szechwan.
430. Steamed Fish
$16.95
Shanghai.
431. Steamed Fish with Black Bean
$16.95
Shanghai.
432. Peking Lobster
$16.95
Mandarin. Lobster tails snow peas mushrooms broccoli bamboo shoes cants in Peking sauce.
433. Canton Style Lobster
$16.95
Camion.
435. Lobster With Garlic Sauce
16.95
Szechuan. Lobster meat cut into dainty morsels stewed with garlic sauce. Spicy.
$Dessert
Ice Cream
$2.75
Fried Banana with Ice Cream
$5.95
Almond Cookie
$0.65
2 pieces.
Honey Pecan
$8.55
Menu for Formosa Restaurant is provided by findrestaurantmenu.com
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