Appetizers
Can be made vegetearian and gluten-free.111. Egg Rolls
$1.99
Stuffed with bean thread noodles, carrots, cabbage, yam, celery and onions. Served with our house sweet and sour sauce. Vegetarian.
112. Summer Rolls
$3.95
Fresh rolls stuffed with rice noodles, fresh lettuce, mint leaves, cilantro. Served with homemade peanut sauce. Add shrimp for an additional charge.
113. Ban Khaun
$3.95
Ground chicken, mushrooms, and green onion wrapped with fresh powder rice paper and served with sweet and sour sauce.
114. Ban Chell
$3.95
Ground chicken, bean sprouts, and green onion wrapped with fresh powder rice paper and served with sweet and sour sauce.
115. Crispy Tofu
$3.95
Extra firm tofu deep fried to a golden brown. Served with our own sweet chili sauce.
116. Satay Chicken
$5.95
Grilled marinated chicken on bamboo skewer. Served with sweet and sour sauce and peanut sauce.
117. Chicken Wings
$5.95
Thai style deep fried chicken wings served with sweet and sour sauce.
118. Blanket Shrimp
$5.95
Fried shrimp noodles. Whole shrimp wrapped in noodles then deep fried until golden brown. Served with sweet chili sauce.
119. Crispy Fried Wonton
$3.95
Deep fried wontons with shrimp and served with sweet and sour sauce.
120. Steamed Dumpling
$3.95
Chicken, pork and shrimp wrapped together with shiitake mushrooms, bamboo shoots, water chestnuts, topped with crunchy garlic and served with ginger soy sauce.
121. Crab Delight
$5.95
Deep fried crispy wontons filled with crab meat and cream cheese, served with sweet chili sauce.
122. Chili Paste Shrimp
$5.95
Shrimp marinated with chili paste and wrapped with egg roll wrappers. Deep fried and served with hot, sweet and sour sauce.
123. Fried Eggplant
$3.95
Deep fried eggplant served with sweet chili sauce.
124. Fish Cake
$6.95
Tod man pla. Tilapia fish, pork, egg, garlic, green onions and served with peanut sauce.
125. Special Appetizer Combo
$10.95
This combination of appetizers include: summer rolls, fried wontons, fried Italian bread with egg and shrimp.
126. Appetizer Combo
10.95
The combination of our popular appetizers: egg rolls, satay chicken and steamed dumpling.
$Soups
Hot and spicy. Can be made vegetearian and gluten-free.211. Tom Yum Soup
Hot and sour. A spicy lemongrass based soup with glangal, mushroom and cilantro with your choice of meat.
211. Tom Yum Seafood Combo Soup
$13.95
Hot and sour. A spicy lemongrass based soup with glangal, mushroom and cilantro.
212. Tom Kha Soup
Coconut soup. A coconut milk based soup with kaffir leaves, lime juice, lemongrass, galangal and mushroom with your choice of meat.
212. Tom Kha Seafood Combo Soup
$13.95
Coconut soup. A coconut milk based soup with kaffir leaves, lime juice, lemongrass, galangal and mushroom.
213. Wonton Soup
Wonton soup filled with ground chicken, shrimp, peas, carrots, cilantro, fried garlic, nappa.
214. Vegetable and Tofu Soup
Vegetarian version of soup with tofu, mixed vegetables, fried garlic, cilantro, green onion and bean thread noodles swirled together in a clear soup.
215. Poh Tak Soup
12.95
Bowl. Other version of Thai hot and sour clear soup with mixed seafood, cilantro and basil leaves.
$Salad
All dishes with your selection of vegetable, beef, chicken, pork, tofu or shrimp and meat or seafood combo. Can be made vegetearian and gluten-free.311. Phooket Salad
$5.95
Lettuce, tomatoes, cucumber, bell peppers, carrots and fried tofu served with peanut sauce.
312. Cabbaged Salad
$3.95
2 kinds of cabbages and carrots seasoned with secret herbs and spices and grounded peanuts.
313. Papaya Salad
$6.95
Sliced green papaya mixed with tomatoes, carrots, grounded garlic, chili peppers, lime juice and touch of grounded peanuts.
314. Beef Salad
$7.95
Tiger tear. Sliced grilled beef tossed with chili, red onions, lime juice and crushed rice powder.
315. Seafood Salad
$9.95
Yum talay. Shrimp, scallop, mussel, crab meat and tender squid delicately grilled. Tossed with cilantro, lime juice, green and red onion.
316. Phooket Pla Koong Salad
$7.95
Fresh shrimps delicately steamed. Tossed with lemongrass, chili paste, red onions, and lime juice.
317. Chicken Salad
$6.95
Larp gai. Ground chicken seasoned with chili peppers, crushed rice power, lime juice and green onion.
318. Squid Salad
$7.95
Yum pla muk. Fresh tender squid delicately grilled and tossed with chili paste, red onions and lime juice.
319. Pork Salad
$6.95
Nam sod. Ginger, red onions, chili paste, carrots, green onion, cilantro, grounded peanuts served with bath of salad.
Seafood Salad
9.95
Fresh shrimps delicately steamed. Tossed with lemon grass, chili paste, red onionsand lime juice.
$Entrees
The following entrees dishes are come with steamed jasmine rice and served with your choice of meat. Can be made vegetearian and gluten-free. Add extra rice, vegetables or meat for an additional charge.511. Pad Kra Prao
Basil. The most popular Thai stir fried with fresh Thai basic, onion, carrots, mushrooms, green beans, bell pepper and bamboo shoot.
512. Pad Phet
Stir fried with red curry paste, onion, bell pepper, bamboo shoot, celery and baby corn.
513. Garlic Stir Fried
Your selection of meat, stir fried in our special garlic sauce, fresh crushed garlic and crushed black pepper served over steamed vegetable.
514. Pad Khing
Ginger. Sauteed ginger, mushrooms, onion, bell peppers, green beans, pea and carrots in roasted chili paste.
515. Cashew Nut
Original version stir fried in our special house brown sauce with onion, water chestnut, bell peppers, green beans, carrots, zucchini, broccoli, celery and cashew nuts.
516. Prig Khing
Green beans. Sauteed green bean, carrots, red pepper and kaffir leaves in red curry paste with brown sauce.
517. Sweet and Sour
Sauteed bell peppers, onions, pineapples, cucumber and tomatoes in your sweet and sour sauce.
518. Broccoli Delight
Fresh broccoli stir fried with carrots and our house delight sauce.
519. Snow Pea Delight
Fresh snow pea stir fried with carrots, mushrooms and our house delight sauce.
520. Rama
Peanut sauce. A rich dish made with house peanut sauce on a bed of noodles or cabbage.
521. Eggplant
Eggplant stir fried with bamboo shoot, baby corns, mushrooms, bell peppers, garlic and fresh basil.
522. Pad Puk
Mixed vegetables. Stir fried mixed vegetables, garlic, bell peppers, crushed hot pepper and basil in our house brown sauce.
523. Bean Sprouts
Stir fried bean sprout, green onion, in house brown sauce.
524. Spicy Mango
Basil. The most popular Thai stir fried with fresh Thai basic, onion, carrots, mushrooms, bell pepper and bamboo shoots.
525. Sesame Chicken
8.95
Deep fried chicken with house sweet and sour sauce topped with sesame seeds.
$Curries
Hot and spicy. The following curries dishes are come with steamed jasmine rice and served with your choice of meat. Can be made vegetearian and gluten-free. Add extra rice, vegetables or meat for an additional charge.411. Red Curry
A Thai red curry blended with coconut milk, bamboo shoots, mushrooms, carrots, bell peppers, zucchini, green beans and fresh basil leaves.
412. Green Curry
Another version of curry, green curry with tinge of sweet spiciness blended with coconut milk, bell pepper, zucchini, green beans, broccoli and fresh basil.
413. Massamun Curry
Lightly yellow curry, this is a very mild version of curry mixed with coconut milk, onions, carrots, cashew nuts and potatoes.
414. Panang Curry
Another version of creamy read curry mixed with coconut milk and steamed cabbage, broccoli, green beans, carrots, kaffir leaves.
415. Huang Ray Curry
A sweet Northern Thai curry with coconut milk, steamed cabbage, broccoli, green beans, carrots, fresh ginger and cashew nuts.
416. Sassy Curry
Pineapple curry. A red curry blended with coconut milk, pineapple, bamboo shoots, mushrooms, carrots, bell peppers and fresh basil leaves.
Rice and Noodles
The following fried rice and noodles dishes are come with steamed jasmine rice and served with your choice of meat. Can be made vegetearian and gluten-free. Add extra rice, vegetables or meat for an additional charge.611. Pad Thai
The popular dish of noodles stir fried thin noodles in brown sweet and sour sauce with egg, bean sprouts, crushed peanuts and green onion.
612. Lard Na
Stir fried wide rice noodles topped with house creamy brown sauce, Chinese broccoli.
613. Pad Se-Ew
Soy sauce noodles. Stir fried wide rice noodles with egg, broccoli and shredded carrots.
614. Pad Kee Mao
Drunken noodles. Wide rice noodles stir fried with egg, broccoli and carrots in sweet soy sauce.
615. Pad Woonsen
Bean thread noodles stir fried with fresh garlic, egg, water chestnuts, bell peppers, bean sprouts and long beans.
616. Kao Pad
Thai fried rice. Stir fried rice with your choice of meat with eggs, carrots, peas and onions served with cucumber and tomatoes.
617. Drunken Fried Rice
Stir fried eggs, rice, bell peppers, onions, mushrooms, basil, tomatoes, red curry paste and brown sauce.
618. Pineapple Fried Rice
Stir fried eggs, rice, onions, peas, carrots and pineapple.
619. Noodles Soup
Pho. A Vietnamese style noodle soup with bean sprouts, basil, cilantro and green onions.
620. Yellow Noodles Stir Fried
Lo mein noodles stir fried with your choice of meat.
Phooket House Specialties
Can be made vegetearian and gluten-free.711. Pla Pad Phet
$14.95
Spicy tilapia fish. Lightly fried tilapia fish stir fried with red curry paste, bamboo shoots, onions, bell peppers, mushrooms, kaffir, basil and celery.
712. Panang Salmon
$14.95
Grilled salmon and smothered with creamy panang curry sauce and seasoned with fresh kaffir lime leaves.
715. Asparagus Shrimp
$13.95
Fresh asparagus stir fried with shrimps, carrots, onion, bell pepper with brown sauce.
716. Steam Seafood
$15.95
Steamed mixed seafood: shrimps, squid, scallop, mussels, nape, bean thread noodle and fresh basil in creamy red curry sauce.
717. Lemongrass Chicken
$13.95
3 pieces. Chicken with lemongrass dressing curry and taste of Thai style.
718. Shrimp Tamarind Sauce
$14.95
Crispy shrimps with steam vegetables topped with tamarind sauce.
719. Sizzling Seafood
$15.95
Lightly fried shrimps, squid, scallop, mussels, onions, bell peppers, basil, chili paste, stir fried with house basil sauce.
720. Smiling Duck
$17.95
Steamed or fried duck smothered with creamy panang curry sauce and seasoned with fresh kaffir lime leaves.
721. Dry Cried Duck
$17.95
Crispy duck served with steamed vegetables topped with tamarind sauce.
722. Smiling Tennessee
$14.95
Grilled half chicken, Thai style, served with sticky rice, green papaya salad and sweet sour sauce.
723. Phooket Fried Rice
14.95
Seafood fried rice. A combination of seafood, fried rice with onions, egg, garlic, bell peppers, basil and chili paste.
$Desserts
Fried Banana
$2.95
Phooket Ice-Cream
$3.95
Mango Ice-Cream
$3.95
Sticky Rice with Mango
$3.95
Sticky Rice with Thai Custard
3.95
$Beverages
Hot Coffee
$1.50
Hot Tea
$1.50
Jasmine or green.
Ice Tea
$1.50
Soda
$1.65
Coke products.
Thai Tea
$2.50
Thai Coffee
$2.50
Coconut Jucie
$2.50
Orange Juice
$2.50
Menu for Thai Phooket II is provided by findrestaurantmenu.com
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