Stoney River Steakhouse and Grill

Stoney River Steakhouse and Grill Menu

(901) 207-1100
7515 Poplar Avenue, Germantown, TN 38138

Dinner Starters


Deviled Eggs
$10.00
Sugar-cured bacon, homemade pickle relish.
Crab Cake
$16.00
Pan-seared, fresh mango-jalapeno, and Dijon mustard sauce.
Spinach Dip
$12.00
Reggiano cheese, local tortilla chips.
Tuna Stack
$15.00
Ahi, avocado, mango, Sriracha aioli, and sesame wontons.
Whiskey Shrimp on Country Toast
$16.00
Dijon beurre blanc sauce.
Steak Rolls
$11.00
Chimichurri, spicy ranch.
Hot Chicken Biscuits
12.00
Our version of a Nashville favorite on homemade Southern biscuits.

$Dinner Soups and Salads

Dressings made in-house: bleu cheese, honey mustard, buttermilk ranch, Thousand Island, fresh herb vinaigrette, honey lime vinaigrette.
French Onion Soup
$8.00
New England Lobster Biscque
$8.00-10.00
Sherry garnish.
House Salad
$10.00
Rustic croutons, hard-boiled egg, cucumbers, hickory smoked bacon, vine-ripened tomatoes and cheddar.
Baby Kale Salad
$10.00
Toasted almonds, dried cranberries, herb vinaigrette.
Vine- Ripened Tomato Salad
$10.00
Basil, herb vinaigrette, fresh mozzarella.
The Wedge Salad
$10.00
Iceberg, bacon, tomatoes, bleu cheese.
Classic Caesar Salad
10.00
Parmesan cheese and rustic croutons.

$Dinner Entree Salads


Cumberland Salad
$14.00
Crispy chicken, roasted pecans, avocado, campari tomatoes, hickory smoked bacon, buttermilk ranch.
Thai Chicken Salad
$14.00
Roasted peanuts, crispy wontons, honey lime vinaigrette, peanut sauce.
Steak Salad
$19.00
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette.
Ahi Tuna Salad
19.00
Seared rare, artisan greens, avocado, mango, Asian vinaigrette.

$Dinner Filets, Steaks & Prime Rib


Steak Frites
$26.00
A Brasserie-style New York strip steak.
14 oz. Ribeye Steak
$35.00
16 oz. New York Strip Steak
$35.00
22 oz. Bone-In Cowboy Cut Ribeye Steak
$44.00
Prime Rib of Beef
$28.00-32.00
Aged and slow roasted.
Center Cut Filet Mignon
$32.00-37.00
12 oz. Stoney River Legendary Filet
$41.00
Trio of Filet Medallions
$35.00
Bleu cheese encrusted, au poivre and Bearnaise.
10 oz. Coffee-Cured Filet Mignon
38.00
Cured in our signature blend.

$Dinner Accompaniments for Filets and Steaks


Bleu Cheese Encrusted
$3.00
Chimichurri
$3.00
Mushroom Madeira
$3.00
Bearnaise
$3.00
Au Poivre Sauce
$3.00
Oscar Style
11.00
Lump crab, asparagus with Bearnaise sauce.

$Dinner Seafood


Jumbo Fried Shrimp
$28.00
Remoulade, cocktail sauce and Parmesan fries.
Pan-Roasted Cold Water Salmon
$27.00
From Norway. Garlic whipped potatoes and broccoli. Szechuan style or lemon beurre blanc.
Hong Kong Style Sea Bass
$36.00
Steamed with sweet sesame soy sauce, sauteed spinach and toasted sesame seeds.
Ahi Tuna
$29.00
Pan-seared with soy ginger sherry sauce and sauteed spinach.
Pecan Trout
21.00
Dijon mustard sauce, broccoli and garlic whipped potatoes.

$Dinner Specialties


Famous Steak and Biscuits
$17.00
Our signature specialty. Seared filet on homemade biscuits, Parmesan fries.
French Dip
$17.00
Thinly sliced on a toasted baguette with horseradish.
Prime Rib Sandwich
$16.00
Sliced to order, served au jus.
Stacked Cheeseburger
$14.00
2 seared patties, pickles, onion and cheese.
Steakhous Cheeseburger
$14.00
Gruyere, caramelized onions, Thousand Island dressing.
Veggie Burger
$13.00
Made in-house, topped with Monterey Jack.
Wild Mushroom Meatloaf
$19.00
Madeira sauce, garlic whipped potatoes and broccoli.
Bistro Chicken
$19.00
Panko-crusted, Parmesan cheese, lemon caper sauce, with garlic whipped potatoes and broccoli.
Ruo Pasta
16.00
Southwestern spices, peppers and chicken.

$Dinner Sides


Au Gratin Potatoes
$7.00
Broccoli
$7.00
Caramelized Onion Whipped Potatoes
$7.00
Creamed Spinach
$7.00
Garlic Whipped Potatoes
$7.00
Parmesan Fries
$7.00
1 lb. Baked Potato
$7.00
Sauteed Asparagus
$7.00
Seasonal Vegetables
$7.00
Smoked Gouda Mac and Cheese
$7.00
Sweet Potato Casserole
7.00

$Brunch Starters and Soups


Steak Rolls
$11.00
Chimichurri sauce, spicy ranch.
Spinach Dip
$11.00
Reggiano cheese, local tortilla chips.
Deviled Eggs
$9.00
Sugar-cured bacon, homemade pickle relish.
Whiskey Shrimp on Country Toast
$14.00
Dijon beurre blanc sauce.
New England Lobster Bisque
$8.00-10.00
Sherry garnish.
French Onion Soup
8.00

$Brunch Salads


Classic Caesar Salad
$9.00
Baby Kale Salad
$9.00
House Salad
$9.00
Cumberland Salad
$13.00
Crispy chicken, roasted pecans, avocado, campari, tomatoes, hickory-smoked bacon, buttermilk ranch.
Vine-Ripened Tomato Salad
$10.00
Basil, herb vinaigrette, fresh mozzarella.
Steak Salad
19.00
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette.

$Brunch


French Toast Anna
$13.00
Powdered sugar, Vermont maple syrup and thick-cut, applewood smoked bacon.
Famous Steak & Biscuits
$16.00
Our signature specialty. Seared tenderloin on homemade biscuits. Served with parmesan fries.
Egg Benedict
$12.00
Steak Benedict
$15.00
Avocado and Tomato Benedict
$12.00
English muffins, poached eggs and Hollandaise sauce. Served with country potatoes.
Classic Omelette
$12.00
Smoked ham and Gruyere cheese.
Blue Ridge Quiche
$13.00
A savory custard of applewood smoked bacon, Gouda cheese and spinach. Served with a small kale salad.
Croque Madame
$13.00
Gruyere cheese, smoked ham with a sunny side up egg.
Waffles with Black Cherry Sauce
$14.00
Whipped cream, powdered sugar, Vermont maple syrup and thick-cut, applewood smoked bacon.
Filet and Eggs
$19.00
Roasted tenderloin, sunny side up eggs, hollandaise sauce and country potatoes.
Hot Chicken Biscuits
15.00
Our version of a Nashville favorite on homemade Southern biscuits. Served with Parmesan fries.

$Brunch Entrees

Other steaks are available. Please ask your server.
Crispy Chicken Sandwich
$13.00
Gruyère, arugula, tomato, lemon aïoli.
Steakhouse Burger
$13.00
Gruyere, caramelized onions, Thousand Island dressing.
Stacked Cheeseburger
$13.00
2 seared patties, pickles, onion and cheese.
French Dip
$17.00
Thinly sliced, toasted baguette with horseradish.
Wild Mushroom Meatloaf
$17.00
Madeira sauce, garlic whipped potatoes and broccoli.
Veggie Burger
$12.00
Made in-house, topped with Monterey Jack.
10 oz. Coffee-Cured Filet Mignon
$34.00
Cured in our special blend.
Filets
$31.00-35.00
10 oz. Prime RIb of Filets
$23.00
Aged and slow roasted.
Pan-Roasted Cold Water Salmon
$21.00
Garlic whipped potatoes and broccoli.
Bistro Chicken
18.00
Panko-crusted, Parmesan cheese and lemon caper sauce with garlic whipped potatoes and broccoli.

$Brunch Sides


Broccoli
$6.00
Country Potatoes
$6.00
Creamed Spinach
$6.00
Garlic Whipped Potatoes
$6.00
1 lb. Baked Potaotes
$6.00
Parmesan Fries
$6.00
Smoked Gouda Mac and Cheese
$6.00
Seasonal Vegetable
$6.00
Sauteed Asparagus
6.00

$Lunch Starters


Deviled Eggs Lunch
$9.00
Sugar-cured bacon, homemade pickle relish.
San Francisco Spinach Dip Lunch
$11.00
Reggiano cheese, local tortilla chips.
Tuna Stack Lunch
$14.00
Ahi, avocado, mango, Sriracha aïoli, and sesame wontons.
Whiskey Shrimp on Country Toast Lunch
$14.00
Steak Roll Lunch
$11.00
Chimichurri, spicy ranch.
Hot Chicken Biscuits Lunch
12.00
Our version of a Nashville favorite on homemade Southern biscuits.

$Lunch Soups & Salads

Dressings made in-house: bleu cheese, honey mustard, buttermilk ranch, Thousand Island, fresh herb vinaigrette and honey lime vinaigrette.
French Onion Soup Lunch
$8.00
Stoney River House Salad Lunch
$12.00
Served with lobster bisque.
Classic Caesar Salad Lunch
$12.00
Served with lobster bisque.
Kale Salad Lunch
$12.00
Served with lobster bisque.
New England Lobster Bisque Lunch
$28.00-32.00
Sherry garnish.
House Salad Lunch
$9.00
Rustic croutons, hard-boiled egg, cucumbers, hickory-smoked bacon, vine-ripened tomatoes and cheddar.
The Wedge Salad Lunch
$9.00
Baby Kale Salad Lunch
$9.00
Toasted almonds, dried cranberries, herb vinaigrette.
Classic Caesar Salad Lunch
$9.00
Parmesan cheese and rustic croutons.
Vine- Ripened Tomato Salad Lunch
10.00
Basil, herb vinaigrette, fresh mozzarella.

$Lunch Entree Salads


Thai Chicken Salad
$13.00
Roasted peanuts, crispy wontons, honey lime vinaigrette, peanut sauce.
Cumberland Salad Lunch
$13.00
Crispy chicken, roasted pecans, avocado, campari tomatoes, hickory-smoked bacon, buttermilk ranch.
Asian Ahi Tuna Salad Lunch
$18.00
Seared rare, artisan greens, avocado, mango, Asian vinaigrette.
Steak Salad Lunch
19.00
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette.

$Lunch Burgers & Sandwiches

We grind fresh chuck daily for our hand-pattied burgers. All burgers and sandwiches are served with Parmesan fries.
Stacked Cheeseburger
$13.00
2 seared patties, pickles, onion and cheese.
Steakhouse Burger
$13.00
Gruyere, caramelized onions, Thousand Island dressing.
Veggie Burger
$12.00
Made in-house, topped with Monterey Jack.
Crispy Chicken Sandwich
$13.00
Gruyère, arugula, tomato, lemon aioli.
Prime Rib Sandwich
$16.00
Sliced to order, served au jus.
French Dip
17.00
Thinly sliced, toasted baguette with horseradish.

$Lunch Steaks & Prime Rib

We use only certified Angus beef brand for our steaks and prime rib. Our steaks are cut in-house and seasoned with our special seasoning blend, grilled on a 1,600 montague broiler. All of our steaks, prime rib and filets are served with your choice of garlic whipped potatoes, Parmesan fries or our one pound baked potato. Other steaks are available, please ask your server.
Steak Frites Lunch
$23.00
A Brasserie style New York Strip steak.
10 oz. Prime Rib of Beef Lunch
$23.00
Aged and slow roasted.
Coffee- Cured Filet Mignon Lunch
$34.00
Cured in our special blend.
Center Cut Filet Mignon Lunch
31.00-35.00

$Lunch Specialties


Famous Steak and Biscuits Lunch
$16.00
Our signature specialty. Seared filet on homemade biscuits, Parmesan fries.
Wild Mushroom Meatloaf Lunch
$17.00
Madeira sauce, garlic whipped potatoes and broccoli.
Rio Pasta Lunch
$15.00
Southwestern spices, peppers and chicken.
Bay Street Chicken Fingers Lunch
$16.00
"Old Savannah" style. Served with Parmesan fries and Southern slaw.
Bistro Chicken Lunch
$16.00
Panko-crusted, Parmesan cheese, lemon butter caper sauce with garlic whipped potatoes and broccoli.
Jumbo Fried Shrimp Lunch
$24.00
Remoulade, cocktail sauce, and Parmesan fries.
Pan-Roasted Cold Water Salmon Lunch
$21.00
From Norway. Garlic whipped potatoes and broccoli. Szechuan style or lemon beurre blanc.
Pecan Trout Lunch
18.00
Dijon mustard sauce, garlic whipped potatoes, and broccoli.

$Lunch Sides


Broccoli Lunch
$6.00
Caramelized Onion Whipped Potatoes Lunch
$6.00
Garlic Whipped Potatoes Lunch
$6.00
1 lb. Baked Potato Lunch
$6.00
Parmesan Fries Lunch
$6.00
Sauteed Asparagus Lunch
$6.00
Seasonal Vegetable Lunch
$6.00
Smoked Gouda Mac and Cheese Lunch
$6.00
Southern Slaw Lunch
$6.00

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