Starters
Salt n' Pepper Calamari
$9.25
Lightly coated with salt, pepper, scallions and cilantro, then wok-tossed until golden brown.
Chinese Tacos
$9.95
Wok-seared chicken and minced vegetables served with four lettuce cups.
Spring Rolls
$6.25
Four crispy outer shells stuffed with shredded vegetables.
Potstickers
$7.95
Eight meat filled dumplings pan fried to perfection.
Crabmeat Wontons
$7.50
Eight wonton wrappers stuffed with cream cheese and crab meat.
N.Y. Eggrolls
$8.50
Four thick crispy outer shells filled with shredded vegetables, BBQ pork and chicken.
J's Spareribs
$8.50
Four tender ribs marinated in a five spice barbeque sauce.
Shanghai Dumplings
$7.95
Eight bite-sized dumplings filled with pork and juicy broth.
Chicken Skewers
$7.95
Four chicken skewers marinated in a chinese BBQ sauce.
Mu Shu
$10.50
A tasty chinese burrito! eggs, scallions and vegetables, served with thin crepes and hoisin sauce. Your choice of beef, chicken or pork.
Mu Shu - Shrimp
$12.95
Chinese Kimchi
3.95
A sweet and tangy medley of crisp pickled cabbage, white radish, cucumbers, and carrots.
$Salads & Soup
Soup sizes: Small for 2 large for 4Hot n' Sour
$6.95-12.50
Soft tofu, bamboo shoots, eggs, wood ear mushrooms topped with scallions and cilantro.
Wonton
$6.95-12.50
Pork filled wontons served in a chicken broth with chicken, shrimp, BBQ pork and vegetables.
Sizzling Rice
$6.95-12.50
Chicken broth with chicken, shrimp, bbq pork and vegetables served with crispy rice on top.
Chicken Corn
$7.50-13.50
Creamy corn with minced chicken and beaten eggs make this soup rich and flavorful.
3 Flavor Noodle Soup
$9.75
broth with lo-mein noodles. An individual bowl of chicken, shrimp, BBQ pork and mixed vegetables in a chicken
Chinese Chicken Salad
8.50
Lettuce, cucumbers, tomatoes, and chicken breast meat topped with sesame seeds and crispy noodles in a tangy oriental vinaigrette.
$Rice, Noodles
Fried Rice
$7.50
Mixed with eggs, peas, carrots, lettuce and scallions. Choice of beef, chicken, BBQ pork or vegetables.
Fried Rice - Shrimp
$8.50
Fried Rice - Combo
$8.50
Lo Mein Noodles
$8.95
Soft noodles tossed with meat and vegetables. Choice of beef, chicken or BBQ pork.
Lo Mein Noodles - Shrimp
$9.95
Lo Mein Noodles - Combo
$9.95
Taiwanese Rice Noodles
$9.50
Thin rice noodles stir-fried with bean sprouts, carrots and cabbage. Choice of beef, chicken or BBQ pork.
Taiwanese Rice Noodles - Shrimp
$10.50
Taiwanese Rice Noodles - Combo
$10.50
Pan Fried Noodles
$9.95
Lo mein noodles pan fried until crispy and served together with vegetables and gravy. Choice of beef, chicken or BBQ pork.
Pan Fried Noodles - Shrimp
$10.95
Pan Fried Noodles - Combo
10.95
$Vegetarian
Sauteed String Beans
$9.95
With a touch of garlic, ginger, and scallions and soy sauce.
Mixed Vegetables
$9.50
Seasonal fresh vegetables sautéed to perfection in a healthy white sauce.
Szechwan Eggplant
$9.50
Chinese eggplant and wok-tossed in a spicy szechwan sauce.
Sauteed Spinach
$9.25
Stir-fried with fresh garlic.
Ma Po Tofu
$9.50
Szechwan's famous tofu, stewed in a spicy garlic sauce, with ginger, garlic and scallions.
Tofu Platter
9.95
A combination of mixed vegetables, shitake mushroom and fried tofu in a brown garlic sauce.
$Chef's Favorites
Rainbow Shrimp
$17.95
A combination of aromatic and sesame shrimp. Our signature dish!
Orange Chicken
$11.50
Tossed with chili peppers and orange peel in a spicy orange sauce.
Three Ingredients Taste
$12.50
Sautéed shrimp, chicken, beef and broccoli.
Jade Chicken
$12.95
Sliced chicken and shitake mushroom in a healthy white sauce on a bed of spinach.
Pepper Steak
$11.95
Tender slices of beef, white onions, green bell peppers in a tasty garlic sauce.
Chef's Special Beef
$12.95
Crispy fried beef sautéed with chopped onions and bell peppers.
Hunan Lamb
$12.95
Leeks, mushroom, celery, cilantro and onions in a spicy black bean sauce.
Hunan Capital Shrimp
$14.95
scallions. Stir-fried shrimp with red bell pepper, snap peas, zucchini, water chestnuts, cilantro and
Scallops with Shrimp
$15.95
chestnuts and carrots. Wok-seared scallops and shrimp sautéed in a white sauce with snow peas, water
Scallops and Beef
$15.95
steamed spinach. Tender slices of beef and scallop, stir-fried in a chinese BBQ sauce over a bed of
Country Garlic Prawns
16.95
Lightly battered prawns, quick-fried and wok-tossed with garlic, scallions, salt and pepper.
$Chicken, Duck
Peppercorn Chicken
$12.95
Sliced chicken, snap peas, red bell peppers, onions and zucchini in a peppercorn sauce.
Kung Pao Chicken
$12.50
A glorious medley of chicken, golden peanuts and bright red chilies. A classic dish from the szechwan province.
Sweet and Sour Chicken
$11.50
Bite sized pieces of chicken fried to perfection with carrots, pineapples, bell peppers and onions in a sweet, tart sauce.
Cashew Nut Chicken
$12.50
Tender pieces of chicken wok tossed with carrots, bell peppers and oven roasted cashews.
Ma La Chicken
$11.50
Sauteed in a spicy ma la sauce with snow peas, mushroom, zucchini, bell peppers and chili
Sesame Chicken
$11.95
Crispy breaded chicken coated in Jackson's famous sauce topped with sesame seeds.
Chicken with Vegetable
$11.50
Seasonal vegetables sautéed with chicken in a healthy white sauce.
Curry Chicken
$11.50
A mild curry with peas, carrots, white onions, chickpeas, potatoes and white meat chicken.
Roasted Duck (½)
$15.00
Oven roasted and marinated in a five-spice mixture.
Roasted Duck (1)
$29.00
Oven roasted and marinated in a five-spice mixture.
Peking Duck (1/2)
$18.00
Roasted in the oven until the meat is tender and the skin is crispy. Served with crepes, cucumbers, green onions and hoisin sauce
Peking Duck (1)
35.00
Roasted in the oven until the meat is tender and the skin is crispy. Served with crepes, cucumbers, green onions and hoisin sauce
$Seafood
Steamed Fish Fillet
$17.95
Served with sweet ginger soy, cilantro and scallions.
Yosi's Crispy Fish
$17.95
Two fish filets of sole battered and fried, then drenched in our famous crispy garlic sauce.
Fish with Black Bean
$15.95
Sliced pieces of fish cooked with bell peppers, snow peas, and onions in a black bean sauce.
Vegetable Shrimp
$13.95
Seasonal vegetables sautéed with shrimp in a healthy white sauce.
Sesame Shrimp
$15.95
Crispy breaded shrimp coated in Jackson's famous sauce. Add walnuts for $2.00.
Shrimp with Lobster Sauce
$13.95
An egg based sauce with peas, carrots, mushrooms and water chestnuts. An east coast favorite
Aromatic Shrimp
$15.95
Lightly breaded shrimp tossed in a tangy aromatic sauce.
Szechwan Shrimp
$13.95
Celery, jicama, carrots and wood ear mushroom in a spicy sauce.
Ma La Scallops
$15.95
Sautéed in a spicy brown garlic sauce with snow peas, mushroom, bell peppers and chili.
Aromatic Scallops
18.50
Lightly breaded scallops tossed in a tangy aromatic sauce.
$Meats
Beef with Broccoli
$11.95
Tender pieces of beef sautéed with broccoli.
Ma La Beef
$11.95
Sautéed in a spicy brown garlic sauce with snow peas, zucchini, mushrooms, red bell peppers and chili.
Mongolian Beef
$11.95
Green and white onions wok-tossed with tender pieces of beef.
Ginger Beef
$12.95
Sliced tender beef, stir-fried in sweet ginger soy with white onions and mushrooms.
B.B.Q. Pork with Snow Peas
$10.95
A savory dish with snow peas and water chestnuts.
Szechwan Pork
10.50
Shredded pork, celery, jicama, carrots and wood ear mushrooms in a spicy sauce.
$Lunch Specials
All lunches served with daily soup and steamed rice. Substitute for wonton soup $0.50 . Substitute for brown rice $0.25 Add a side of chicken salad for $1.95Mu Shu Pork
$7.95
Eggs, scallions and vegetables, served with thin pancakes & hoisin sauce.
Szechwan Pork
$7.95
Shredded pork, celery, jicama, carrots and wood ear mushrooms in a spicy sauce.
Hunan Lamb
$8.75
Leeks, mushroom, celery, cilantro and onions in a spicy black bean sauce.
Beef with Broccoli
$8.50
Tender pieces of beef sautéed with broccoli.
Chef's Special Beef
$8.50
Crispy fried beef sautéed with chopped onions and bell peppers.
Orange Chicken
$8.25
Tossed with chili peppers and orange peel in a spicy orange sauce.
Kung Pao Chicken
$8.25
the Szechwan province. A glorious medley of chicken, golden peanuts and bright red chilies. A classic dish from
Chicken with Vegetable
$8.25
Seasonal vegetables sautéed with chicken in a healthy white sauce.
Cashew Nut Chicken
$8.25
Tender pieces of chicken wok tossed with carrots, bell peppers and oven roasted cashews.
Ma La Chicken
$8.25
Sauteed in a spicy ma la sauce with snow peas, mushroom, zucchini, bell peppers and chili
Combo Lo Mein Noodles
$8.25
Soft noodles tossed with chicken, BBQ pork and shrimp and vegetables.
3 Flavor Noodle Soup
$8.75
broth with lo-mein noodles. An individual bowl of chicken, shrimp, BBQ pork and mixed vegetables in a chicken
Vegetable Shrimp
$9.25
Seasonal vegetables sautéed with shrimp in a healthy white sauce.
Aromatic Shrimp
$9.75
Lightly breaded shrimp tossed in a tangy aromatic sauce.
Peppercorn Fish
$9.75
Sliced fish, snap peas, red bell peppers, onions and zucchini in a peppercorn sauce.
Ma La Scallops
$9.75
Sautéed in a spicy brown garlic sauce with snow peas, mushroom, bell peppers and chili.
Seafood Imperial
$9.95
Sliced fish, shrimp and scallop sautéed with snow peas and carrots in a white healthy sauce.
Chinese Tacos
$7.95
Wok-seared chicken and minced vegetables served with four lettuce cups.
Mixed Vegetables
$7.95
Seasonal fresh vegetables sautéed to perfection in a healthy white sauce.
Chinese Chicken Salad
$7.95
Lettuce, cucumbers, tomatoes, and chicken breast meat topped with sesame seeds and crispy noodles in a tangy oriental vinaigrette.
Menu for China Moon is provided by findrestaurantmenu.com
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