Shareables, Tapas & Small Plates
Spinach Avocado Pinwheel
$10.00
Vegetarian. Spinach tortilla with our power greens, creamy artichoke spread, sliced avocado, nutsand seeds blend and a tomato cucumber relish, with our creamy red pepper aioli.
Fig & Pear Flat
$12.00
Vegetarian. Baked flat bread with a cream de Brie membrillo glaze, roasted pears, dried figs, topped with manchego cheeseand pomegranate seeds.
Artichoke Stuffed Mushrooms
$8.00
House specialty, vegetarian. Button mushrooms filled with chef's creamy artichoke stuffing.
Mediterranean Artisan Flat
$10.00
House specialty, vegetarian. Baked flat bread with our house hummus, caramelized onions, spinach, tomatoes, olives, mushrooms, sauteed redand green peppers, topped with feta cheese.
W2W Nachos
$12.00
House specialty. Corn chips, onions, tomatoes, our housemade beer cheese and a dollop of sour cream.
W2W Mini Tacos (2)
$10.00
House specialty. Flour tortillas, house cucumber relish, red pepper aioli, shredded cheese, cabbage slaw, fresh cilantro.
BBQ Meatball Shares (12)
$12.00
Bold, sweet and spicy with pickled vegetables.
Italian Meatball Shares (12)
$12.00
Italian herb blended beef meatballs tossed in chef's marinaraand Parmesan cheese.
Mini Crab Cake Bites (4)
$13.50
Our signature crab salad which includes: onions, bell peppers, cilantro, lime juice, panko bread crumbs, baked and resting on a sweet sriracha glaze with a cilantro sprig.
Ahi Tuna Filet (8 oz.)
$16.00
Sweet sriracha glaze base, sesame encrusted seared rare ahi tuna, topped with an Asian relish.
BBQ Chicken Flat
12.00
Boursin cheese spread, chef's Barbeque chicken, red onions, cherry tomatoes, arugulaand bacon.
$Salads, Soups & Combos
Drunken Chili
$4.00
House specialty.
Winter Salad
$10.00
House specialty, vegetarian. Fresh baby spinach, roasted pear, shaved manchego cheese, dried figand pomegranate seeds, served with our house sherry vinaigrette.
Power Salad
$12.00
House specialty, vegetarian. Fresh blend of baby spinach, arugula, kale greens, assorted nuts and seeds, tomatoes, feta cheese, avocado, boiled egg slices and our house wine vinaigrette.
Artisan Crab & Avocado Stack
$14.00
Vegetarian. Arcadian greens, our signature crab salad, avocado slices, topped with red onion, tomato, cucumber relish, served with our house vinaigrette.
House Salad
$6.00
Vegetarian. Arcadian greens, shaved carrots, cherry tomatoes, English cucumber slices, baked Parmesan chip and our house wine vinaigrette.
Soup & Salad Combos
8.00
$Boards
Assorted Olive Board
$12.00
Vegetarian. An assortment of pitted and stuffed whole olives, served with pickled vegetables and chef's choice of complimentary cheeseand chef's choice of housemade jam or honey.
W2W Cheese Board
$12.00
House specialty, vegetarian. An assortment of rotating imported, domesticand local gourmet cheeses complimented with fruit, crackersand fresh jam or honey.
Charcuterie Board
16.00
Chef's special selection of cured, thinly sliced meats, gourmet cheese, pickled vegetables, nutsand toasted crostinis.
$Dips
Baked Pretzels & Beer Cheese
$10.00
House specialty, vegetarian. 3 large sea salt pretzels with our housemade beer cheese.
Brulee' Brie
10.00
House specialty, vegetarian. Our signature whipped Brie, warmand toasted, with brulee'd sugar and topped with fresh fruit and nuts, served with toasted crostinis.
$Add Ons
Pickled Veggies
$2.00
Crostinis
$1.50
Assorted Olives
$4.00
Crackers
$1.50
Mini Naan Bread
$4.00
Nuts
$3.00
Assorted Berries
$4.00
Menu for Water Into Wine is provided by findrestaurantmenu.com
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