Shareables
Serves 2-4. Prepared to order from fresh, seasonal ingredients in our scratch kitchen.Lobster Spinach Queso
$13.95
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips.
Jalapeno Deviled Eggs
$8.75
House-made candied bacon. Gluten-free.
Ranch Rings
$9.75
Hand-breaded, panko-battered onions, housemade roasted garlic ranch dressing.
Coconut Shrimp
$13.75
Tortilla slaw, mango habanero chutney.
Seared Ahi Tuna
$15.80
Sushi-grade, spicy mustard sauce, mixed greens, spiced pecans.
Smoked Chicken Wings
$11.95
Buffalo hot sauce, bleu cheese, celery.
Philly Sheesesteak Egg Rolls
12.00
Thai chili and hot mustard sauce.
$Soups
Made daily from a bounty of fresh ingredients.Chicken Tortilla Soup
5.25-6.75
$Greens - Signature Salads
From hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.Colorado Chicken Salad
$15.50
Wood-grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples. Chef recommends raspberry chipotle vinaigrette. Gluten-free.
Chopped Cobb Salad
$15.65
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing.
Seared Tuna Superfoods Salad
$17.25
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish. Chef recommends avocado green goddess dressing.
Grilled Salmon Salad
$16.70
Wood-grilled salmon, mixed greens, tomatoes, San Saba Farms spiced pecans, jicama. Chef recommends cilantro lime vinaigrette. Gluten-free.
Grilled Tenderloin Salad
$17.50
Wood-grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes. Chef recommends balsamic vinaigrette. Gluten-free.
Grilled Shrimp and Strawberry Salad
16.95
Wood-grilled shrimp, strawberries, mixed greens, goat cheese, jicama, San Saba Farms spiced pecans. Chef recommends balsamic vinaigrette. Gluten-free.
$Greens - Classic Salads
Add proteins for an extra charge.Spinach Salad
$11.35
Applewood-smoked bacon, mushrooms, tomatoes, egg. Chef recommends balsamic vinaigrette. Gluten-free.
Mixed Green Salad
$8.75
Tomatoes, San Saba Farms spiced pecans, jicama. Chef recommends cilantro lime vinaigrette. Gluten-free.
BLT Salad
$8.75
Applewood-smoked bacon, tomatoes. Chef recommends roasted garlic ranch dressing. Gluten-free.
Caesar Salad
8.75
Shaved Parmesan, chile dusted croutons. Chef recommends Caesar dressing.
$Wood Fired Steaks
Our 21-day-aged steaks are cut in-house and hardwood grilled along with our hand-filleted sustainable seafood, and hand-patties, USDA Choice burgers. Firebirds' signature specialties and handheld offerings also reflect our commitment to seasonality and scratch preparation. All entrées are served with your choice of side. Add a small classic side salad or cup of soup to any entrée for an extra charge. Enhance your steak for an extra charge.Filet Mignon
$28.50-31.50
Center-cut, wrapped in applewood-smoked bacon. Gluten-free.
Blue Cheese Filet
$30.59-33.59
Bacon-wrapped, bleu cheese sauce, port mushrooms. Gluten-free.
14 oz. Aged Ribeye
$28.99
Traditional ribeye. Gluten-free.
8 oz. Beef Filet Kabob
$25.99
Vegetables, balsamic ancho chile drizzle. Gluten-free.
12oz. Chile Rubbed Delmonico
$26.25
A tender Southwestern-accented favorite. Gluten-free.
Surf and Turf
$51.50
1/2 lb. lobster tail and 7 oz. bacon-wrapped filet. Gluten-free.
Filet and Shrimp
$35.09-38.09
Bacon-wrapped tenderloin, shrimp basted in Key lime butter. Gluten-free.
12 oz. Pepper Encrusted Sirloin
$23.95
Center-cut, sliced sirloin, brandy peppercorn sauce.
12 oz. Center Cut Sirloin
21.85
Lean beef sirloin. Gluten-free.
$Handhelds
All served with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw. Add a small classic side salad or cup of soup to any entrée for an extra charge.Durango Burger
$13.99
Chile spiced pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun.
Cheeseburger
$13.30
Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun. Add bacon for an extra charge.
Impossible Burger
$14.95
Delicious patty made from plants that taste like beef, Tillamook cheddar, tomato, onion, lettuce, pickles, brioche bun.
Smokehouse Burger
$13.99
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
Smokehouse Chicken Burger
$13.99
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
Portabella Sandwich
$13.55
Roasted red pepper, tomato, spinach, red pepper mayo, balsamic drizzle, focaccia.
Grilled Chicken Sandwich
13.30
Pepper jack cheese, lettuce, tomato, red onion, crisp pickle, brioche bun.
$Specialties
Add a small classic side salad or cup of soup to any entrée for an extra charge.Wood-Grilled Salmon
$25.75
Basted with Key lime butter, fresh vegetables, choice of side. Gluten-free.
Sesame Encrusted Salmon
$25.95
Ginger mustard aioli, fried spinach, choice of side.
Seafood Pasta
$23.29
Seared large shrimp, scallops, vegetables, penne pasta, goat cheese, fresh basil, in a mild chile seafood broth.
Firebirds Chicken Pasta
$18.99
Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
Cilantro-Grilled Chicken
$18.99
Crisp ranch rings, smoked tomato jack cheese sauce, choice of side.
Pineapple Chicken
$18.99
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze, choice of side. Gluten-free.
Slow- Roasted Prime Rib
$27.85-30.85
Encrusted with fresh herbs and pepper, hand-carved, homemade au jus, creamy horseradish sauce by request, choice of side. Gluten-free.
American Cobe Beef Meatloaf
$19.99
Portabella mushroom sauce, spiced pecan green beans, choice of side.
Baby Back Ribs
26.40
Slow-roasted and grilled, Java BBQ sauce, fresh fruit, choice of side. Gluten-free.
$Complements
Fresh Vegatables
$6.00
Gluten-free.
Broccoli
$6.00
Gluten-free.
Spiced Pecan Green Beans
$6.00
Gluten-free.
Loaded Russet Baked Potato
$6.00
Gluten-free.
Southwest au Gratin Potatoes
$6.00
Parmesan Mashed Potatoes
$6.00
Gluten-free.
Seasoned Steak Fries
$6.00
Tater Tots
$6.00
Cider Slaw
$6.00
Gluten-free.
Port Mushrooms
$6.00
Gluten-free.
Fresh Fruit
6.00
Gluten-free.
$Lunch the Perfect Pair
Combine any salad or bowl of soup with a sandwich or pasta for a great meal at a great price, served fast.Mixed Greens Salad Perfect Pair Lunch
$11.95
Gluten-free.
Caesar Salad Perfect Pair Lunch
$11.95
Gluten-free.
BLT Salad Perfect Pair Lunch
$11.95
Gluten-free.
Spinach Salad Perfect Pair Lunch
$11.95
Gluten-free.
Chicken Tortilla Soup Perfect Pair Lunch
11.95
$Lunch Soups
Made daily from a bounty of fresh ingredients.Chicken Tortilla Soup Lunch
5.25-6.75
$Lunch Greens - Signarute Salads
From hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.Colorado Chicken Salad Lunch
$14.50
Wood-grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples. Chef recommends raspberry chipotle vinaigrette. Gluten-free.
Chopped Cobb Salad Lunch
$14.65
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing.
Seared Tuna Superfoods Salad Lunch
$16.95
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish. Chef recommends avocado green goddess dressing.
Grilled Salmon Salad Lunch
$16.25
Wood-grilled salmon, mixed greens, tomatoes, San Saba Farms spiced pecans, jicama. Chef recommends cilantro lime vinaigrette. Gluten-free.
Grilled Tenderloin Salad Lunch
$16.75
Wood-grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes. Chef recommends balsamic vinaigrette. Gluten-free.
Grilled Shrimp and Strawberry Salad Lunch
15.99
Wood-grilled shrimp, strawberries, mixed greens, goat cheese, jicama, San Saba Farms spiced pecans. Chef recommends balsamic vinaigrette. Gluten-free.
$Lunch Greens - Classic Salads
Add proteins for an extra charge.Spinach Salad Lunch
$10.95
Applewood-smoked bacon, mushrooms, tomatoes, egg. Chef recommends balsamic vinaigrette. Gluten-free.
Mixed Green Salad Lunch
$8.50
Tomatoes, San Saba Farms spiced pecans, jicama. Chef recommends cilantro lime vinaigrette. Gluten-free.
BLT Salad Lunch
$8.50
Applewood-smoked bacon, tomatoes. Chef recommends roasted garlic ranch dressing. Gluten-free.
Caesar Salad Lunch
$8.50
Shaved Parmesan, chile dusted croutons. Chef recommends Caesar dressing.
Soup and Salad Lunch
11.95
A bowl of chicken tortilla soup served with your choice of a small Caesar, BLT, mixed greens or spinach salad.
$Lunch Handhelds
Our 21-day-aged steaks are cut in-house and hardwood grilled along with our hand-filleted sustainable seafood, and hand-patties, USDA Choice burgers. Firebirds' signature specialties and handheld offerings also reflect our commitment to seasonality and scratch preparation. All entrées are served with your choice of side. Add a small classic side salad or cup of soup to any entrée for an extra charge.Durango Burger Lunch
$13.50
Chile spiced pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun.
Cheeseburger Lunch
$11.95
Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun. Add bacon for an extra charge.
Impossible Burger Lunch
$14.95
Delicious patty made from plants that taste like beef, Tillamook cheddar, tomato, onion, lettuce, pickles, brioche bun.
Smokehouse Chicken Burger Lunch
$13.25
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
Smokehouse Burger Lunch
$13.25
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
Grilled Chicken Sandwich Lunch
$11.95
Pepper jack cheese, lettuce, tomato, red onion, crisp pickle, brioche bun.
Steak Sandwich Lunch
$13.95
Ribeye, lettuce, tomato, onion, brioche bun.
Turkey Club Sandwich Lunch
$12.95
Sourdough bread, roasted red pepper mayo, Tillamook sharp cheddar, applewood-smoked bacon, lettuce, tomato.
Portabella Sandwich Lunch
$12.85
Roasted red pepper, tomato, spinach, red pepper mayo, balsamic drizzle, focaccia.
Shrimp Tacos Lunch
$13.95
Grilled or crispy cabbage, avocado pico, spicy Sriracha sour cream.
Fish Tacos Lunch
13.95
Grilled or crispy, cabbage, avocado pico, spicy Sriracha sour cream.
$Lunch Specialties
All entrées are served with your choice of side. Every Firebird's steak is aged 21 days and hand-cut daily.Wood-Grilled Salmon Lunch
$16.95
Basted with Key lime butter, fresh vegetables. Gluten-free.
Sesame Encrusted Salmon Lunch
$17.15
Ginger mustard aioli, fried spinach.
Baby Back Ribs Lunch
$14.95
Slow-roasted and grilled, Java BBQ sauce, fresh fruit. Gluten-free.
Cilantro-Grilled Chicken Lunch
$12.99
Crisp ranch rings smoked tomato jack cheese sauce.
Pineapple Chicken Lunch
$12.99
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze.
American Cobe Beef Meatloaf Lunch
$14.95
Portabella mushroom sauce, spiced pecan green beans.
Filet Mignon Lunch
$28.50-31.50
Center-cut, wrapped in applewood-smoked bacon. Gluten-free.
Aged Ribeye Lunch
$24.75-28.99
Traditional ribeye. Gluten-free.
Pepper Encrusted Sirloin Lunch
$14.75-23.95
Center-cut, sliced sirloin, brandy peppercorn sauce.
Center Cut Sirloin Lunch
15.35-21.85
Lean beef sirloin. Gluten-free.
$Temptations
Perfect for sharing (serves 2-3).Creme Brulee Cheesecake
$8.25
Bruléed to order, fresh fruit, raspberry coulis.
Chocolate Brownie
$8.25
Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce.
Big Daddy Chocolate Cake
$8.25
Vanilla bean ice cream, raspberry coulis.
Carrot Cake
$8.25
Salted caramel sauce, served warm.
Chocolate Churro Custard
$6.95
Cookie studded chocolate mousse, cinnamon churro.
Triple Berry Sundae
8.25
Fresh strawberries, blueberries, blackberries, coconut ice cream, torched meringue, triple berry sauce, toasted almonds. Gluten-free.
$Beverages
Alex's Fresh Lemonade
$3.95
For every Alex's fresh lemonade purchase, $1.25 will be donated to Alex's lemonade stand foundation to fight childhood cancer. Thanks to your generosity, we've donated more than 1.8 million dollars since 2012! Gluten-free.
Soda
$2.99
Gluten-free.
Lime in Coconut Mocktail
$4.95
Gluten-Free.
Blackberry No-Jito Mocktail
$4.95
Gluten-free.
Blood Orange Agua Fresca Mocktail
$4.95
Gluten-free.
Dasani Sparkling Water
$2.99
Tropical pineapple or black cherry. Gluten-free.
San-Pellegrino Sparkling Water
$3.50
Gluten-free.
Fiji Natural Artesan Water
$3.50
Gluten-free.
Tropical Mango Tea
$2.99
Rainforest Alliance certified. Gluten-free.
Iced Tea
$2.99
Rainforest Alliance certified. Gluten-free.
Colombian Coffee
$2.99
Rainforest Alliance certified. Gluten-free.
Menu for Firebirds Wood Fired Grill is provided by findrestaurantmenu.com
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