The Big Chill and Grill

The Big Chill and Grill Menu

(423) 267-2445
103 Cherokee Boulevard, Chattanooga, TN 37405

Appetizers


Buffalo Style Hot Wings
$8.00
Hot-n-spicy Wings
$8.00
Fried Mushrooms
$8.50
Served with horseradish ranch dressing.
Chicken Fingers With Fries
$11.00
Buffalo style with ranch dressing.
Fresh Fried Green Tomatoes
$8.00
Served with honey dijon and asian chili sauce.
Shrimp Jammers Stuffed With Pepper Jack
$9.00
Served with salsa ranch.
Mozzarella Cheese Sticks
$6.50
Served with marinara sauce.
Sauteed Shrimp
$9.00
Served with red peppers, onions and rice pilaf.
Shrimp Cocktail
$9.00
Six chilled shrimp with cocktail sauce.
Chips-n-salsa
$4.50
Nachos
$8.50
Served with spinach and three cheeses.
Queso Dip
$8.00
Served with spinach and three cheeses.
Fried Pickles
8.00
Served with ranch dressing.

$Salads

All dinner salads served with a fresh roll.
Chicken Salad
$11.00
Grilled, blackened or fried over mixed greens with tomatoes, cucumbers, mushrooms, onions and cheddar cheese, served with your choice of dressing.
Grilled Veggie Salad
$11.00
Mixed greens topped with portobello mushrooms, yellow squash, snow peas, mixed bell peppers, and crumbled blue cheese, served with balsamic vinaigrette.
Classic Caesar Salad
$6.50
Romaine lettuce and croutons tossed in caesar dressing and parmesan cheese.
Steak Caesar Salad
$12.50
Classic caesar salad topped with seven ounces of blackened rib eye steak strips, blue cheese crumbles and croutons .
Traditional Chef Salad
$10.00
Iceberg lettuce with tomatoes, cucumbers, mushrooms, red onion, smoked turkey, black forest ham, cheddar cheese, bacon bits, croutons and deviled eggs, served with your choice of dressing.
Salad Scoop Trio
11.00
A scoop each of house made chicken salad, egg salad and pimento cheese over mixed greens, tomatoes and celery sticks served with your choice of dressing.

$Queso Dip


Queso Dip
8.00
Served with spinach and three cheeses.

$Salad Scoop Trio


Salad Scoop Trio
$9.00
A scoop each of house made chicken salad, egg salad and pimento cheese over mixed greens tossed in italian dressing with tomatoes and celery sticks.

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