Beverages
Beverages16.9 oz. Bottled Water
$1.49
16.9 oz. Bottled Soda
1.75
$Cold Tapas to Start
Artisanal Cheese Tasting
$11.00
Imported and local cheeses, grapes and homemade bread.
Assorted European Olives
$8.00
Greek, French and Spinach olives in a house marinade.
Avocado and Shrimp
$9.00
Shrimp salad stuffed with avocado and baby greens.
Calamari Salad
$5.00
With a sweet sesame dressing.
Giant Greek White Beans
$6.00
Marinated in herbs and olive oil.
Greek Salad
$5.00
Served with a homemade rosemary balsamic dressing.
Seasonal Hummus
$6.00
Homemade hummus and chips.
Seaweed Salad
$5.00
In sweet sesame seasoning.
Smoked Salmon
$9.00
With capers, boursin and homemade bread.
Pata Negra
$10.00
Iberico ham.
Pate de Foie Gras
$17.00
Housemade pate served with grilled asparagus, tomatoes and fois gras in red wine reduction on top of crostini.
Sampler Plate Cold Tapas
11.00
A sample of seasonal cold tapas made for sharing.
$Paellas
Paella Mixta
$11.00
Saffron rice, shrimp, mussels, pork and chicken with a light tomato sauce.
Paella Vegetariana
9.00
Saffron rice, seasonal vegetables with a light tomato sauce.
$Vegetables
Asparagus au Gratin
$7.00
Baked in bechamel and pecorino romano.
Black Bean Quesadilla
$7.00
Mozzarella quesadilla stuffed with fresh spinach and black beans, served with homemade salsa.
Blue Puffs
$5.00
Spanish blue cheese in a puff pastry served with a homemade mango chutney.
Baked Artichoke Dip
$6.00
Artichoke hearts, roasted onions and Italian cream cheese baked and topped with panko.
Sweet Potatoes
$5.00
Fresh roasted sweet potatoes fried and topped with cinnamon and spices.
Seasonal Vegetable Plate
$12.00
Seasonal fresh vegetable selection - grilled/sauteed.
Mozzarella Bruschetta
$6.00
Fresh tomato and basil pesto baked on French baguette squares.
Patatas Bravas
$4.00
Fried new potatoes served on a spicy tomato sauce with aioli.
Pear and Walnut Quesadilla
$8.00
Stuffed with gourmandise cheese, walnuts and served with homemade pear chutney.
Roasted Red Pepper and Balsamic Cipollini
$5.00
Grilled.
Spinach Filo
7.00
Spinach, feta and onions sauteed with Greek spices and stuffed in filo pastry.
$Seafood
Catch of the Day
$18.00
Fresh fish from around the world market.
Coconut Shrimp and Scallops
$10.00
Sauteed with green curry and coconut milk.
Crab Spring Roll
$8.00
Made from lump crab meat and spices. Served with a sweet chili sauce.
Fried Shrimp
$6.00
Lightly breaded jumbo shrimp served with remoulade and baby greens.
Lobster Bisque
$6.00
French style creamy bisque.
Maine Lobster Ravioli
$9.00
Baked in a creamy tomato sauce.
Saffron Mussel
$9.00
Green lip mussels sauteed in a chardonnay, saffron and cream sauce.
Salmon Croquettes
$7.00
Delicate salmon cakes served with a sweet jalapeno teriyaki sauce.
Shrimp Diablo
14.00
Sauteed with garlic, pecorino romano and a spicy cayenne cream sauce.
$Meats
Bacon Stuffed Dates
$6.00
Stuffed with Spanish blue cheese and bacon.
Buffalo Sausage
$8.00
Served with mashed potatoes and spicy mustard.
Chicken Lobster Quesadilla
$8.00
Slow cooked chicken and lobster, served with homemade mashed potatoes.
Escargot Bourguignon
$8.00
Sauteed with garlic and red wine, served on homemade mashed potatoes.
Free Range Chicken Cannelloni
$8.00
Baked in tomato sauce and bechamel. Topped with Asiago cheese.
Hanger Steak and Frites
$21.00
Marinated, seared and served with red potatoes.
Marinated Beef Tips
$8.00
Grilled with a garlic soy marinade and served with peanut sauce and greens.
Moroccan Crepe
$9.00
Spiced prime beef, raisins, walnuts, wrapped in filo and dusted with cinnamon and powdered sugar.
Pork Tenderloin
$8.00
Served with sauteed local apples.
Prime Beef Empanada
$8.00
Prime beef, rice, olives, raisins encased in a puff pastry.
Filet Mignon
19.00
Served atop housemade mashed potatoes, wild mushroom sauce and seasonal vegetable garnish.
$Sides
Side of Grilled Tomatoes
$2.00
Side of Grilled Asparagus
$6.00
Side of House Made Mashed Potatoes
$3.00
Side of Wilted Spinach
$5.00
Side of Polenta
$3.00
Side of Seasonal Vegetables
$4.00
Side of French Fries
$4.00
Side Cup of Wild Mushroom Sauce
2.00
$Desserts
Featured Flan
$6.00
Featured Cheesecake
$6.00
Raspberry Sorbet
$6.00
Delicious raspberry sorbet.
Peanut Butter Pie
$6.00
Peanut mousse in an Oreo crust covered with chocolate ganache.
Vanilla Bean Creme Brulee
$6.00
Hot custard with fresh vanilla beans and a crispy sugar crust.
Menu for Terra Nostra Tapas is provided by findrestaurantmenu.com
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