Small Plates
Gulf Shrimp and Pimento Cheese Crackers
$7.00
Mac and Cheese
$14.00
Lobster, spring peas, bechamel.
Pork Belly Biscuit
$9.00
Maple and jam.
Roasted Beet Salad
$9.00
Goat's cheese, local peaches, arugula.
Baby Mixed Lettuces
$9.00
Pumpkin seeds, Grana Padano, red wine vin.
2 Pieces Gulf Shrimp Rolls
$10.00
Truffle Fries
$6.00
Parm.
Charcuterie
$14.00
Assorted meats and olives.
Cheese Plate
$13.00
Assorted cheeses, truffle honey, jam, crostini.
Chicken Liver Mousse
$7.00
Grilled pumpernickel, tomato conserva & pickled onion.
Kevin's Pastrami Toast
8.00
Cumberland cheese, apple cabbage kraut & remoulade.
$Large Plates
MP Beef Burger
$14.00
Fries.
Duck Confit
$17.00
Pimento cheese grits and coleslaw.
Pickett's Ranch Trout
$18.00
Warm potato salad, asparagus, hollandaise.
Roasted Chicken Breast
$19.00
Gnocchi, Benton's bacon, shiitake mushrooms, carrots, and shallot.
Beef Filet
$37.00
Buttermilk potato puree, sauteed broccolini, black pepper gravy, caramelized onion butter.
Cauliflower & Coppinger Cheese Soup
$16.00
Butter poached maine lobster & brown butter.
Warm Roasted Beets
$13.00
Goat's cheese, apple, turnip & candied peanuts.
Fried Brussels Sprouts Salad
$14.00
Pumpernickel croutons, roasted turnip, citrus, country ham & black garlic caesar dressing.
Maine Lobster & Frisee Salad
$13.00
Finerling potatoes, patrick's bacon & red wine aioli.
Ahi Tuna Sashimi and Salade Nicoise
$19.00
Poached new potatoes,haricot verts, kalamata olives & pickled egg.
Handmade Cavatelli Pasta
$15.00
Braised veal, apple, fennel & shiitake mushroom.
Sauteed Sea Scallops
$15.00
Apple brandy cream, fennel & nigella.
Beef Tartare
$14.00
Shallots, capers & fried egg.
MP Fried Rice
$18.00
Pork shoulder and rib or smoked tofu, sesame aioli.
Spaghetti and Meatballs
17.00
Basil, parm.
$Main Courses (Archived)
Riverence Steelhead Trout
$26.00
Roasted autumn vegetable, butternut squash curry, hazelnut chutney & ghee.
Hawaiian Mero Sea Bass
$44.00
Beet risotto, frisee and radish.
Springer Mountain Farm's Free Range Chicken
$27.00
Handmade gnocchi, butternut squash, sunchoke, golden raisins, greens & brown butter.
Smoked Bone -In Pork Chop
$28.00
Kimchi Fried rice, sesame broccolini, pickled shiitake mushrooms & curved egg yolk.
Autumn Vegetable " Carbonara"
23.00
House semolina pasta, charred leek cream, sunchokes, roasted squash, oyster mushrooms & grana padano.
$From the Grill (Archived)
Veal Osso Buco
$35.00
Apple cider braise & herb caper relish.
Mishima Ranch Wagyu Beef Flat Iron
$41.00
Truffle vinaigrette & pork demi glace.
Niman Ranch Prime Beef Ribeye
$44.00
Cranberry relish.
Prime Beef Hanger Steak
28.00
Roasted tomato, pine nuts & Sequatchie cove blue cheese.
$Sides (Archived)
Crushed Sweet Potatoes
$6.00
Riverview Farm's Mascarpone Grits
$6.00
Smoked Mushrooms
$10.00
Local Greens with Bacon
$7.00
Menu for St. John's Restaurant is provided by findrestaurantmenu.com
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