Appetizers
Garlic Bread
$7.50
Bread toasted with butter and fresh garlic to stimulate your appetite.
Shrimp Cocktail
$12.95
Enjoy 5 individual chilled shrimp, on a bed of lettuce with cocktail sauce.
Bruschetta
$7.50
Diced fresh tomatoes and mozzarella cheese served on toasted bread.
Fried Cappellini Cakes
$9.95
Angel hair pasta cakes made with egg, ricotta and Parmigiana cheese.
Cold Seafood Salad
$18.95
Calamari, scungilli and shrimp with celery red wine vinegar and extra virgin olive oil.
Cold Antipasto
15.95
Cured meats, olivesand cheese, more than enough for two.
$Soups
Pasta Fagioli
$5.95
Classic Italian kidney bean soup.
Lentil Soup
5.95
$Pasta
The traditional foundation to Italian cuisine.Lobster Ravioli
$17.95
Lump lobster ravioli served in a pink cream sauce.
Tortellini Panna
$14.95
Rich white cream sauce with truffle butter, ham, white onionsand peas.
Spaghetti Carbonara
$13.95
Sauteed white onions and pancetta and beaded egg sauce.
Baked Ziti
$13.95
Oven baked pasta with ricotta, mozzarella and meat sauce. Served with salad.
Bowtie Broccoli Sauce
$13.95
Pancetta and white onions sauteed with broccoli florets served in a light cream sauce.
Penne Puttanesca
$13.95
Plum red tomato sauce prepared with anchovies, black olives, onionsand capers.
Shrimp Risotto
$16.95
Creamy saffron risotto with grilled shrimp.
Spaghetti Genovese
$14.95
3 meat blend sauce.
Penne Amatriciana
13.95
Crushed tomato sauce with sauteed onions, pancettaand prosciutto, olive oiland fresh basil.
$Entrees
The meal you've been anticipating.Shrimp Parmigiana
$18.95
Our own marinara sauce, covered with mozzarella cheese.
Grilled Calamari & Shrimp
$18.95
Perfectly grilled shrimp and uncut calamari served over arugula salad with lemon and olive oil dressing.
Pork Chop Pepper (12 oz.)
$22.95
Grilled pork chop with garlic white wine, Portobello mushrooms and cherry pepper sauce.
Chicken Parmigiana
$15.95
Our own marinara sauce, covered with mozzarella cheese.
Veal Pizzaolo
$22.95
Veal served in a reduced oregano red sauce with garlic and string beans.
Chicken Bruschetta
$15.95
Diced mozzarella cheese, tomato, olive oiland red vinegar.
Lemon Scallops
$26.95
Fresh scallops lemon zest seared and served over risotto.
Tilapia Oreganata
$15.95
Broiled with bread crumbs, lemon butter, garlicand white wine.
Grouper
$27.95
Prepared chef's choice.
Shrimp Francese
$18.95
Flour breaded, egg-dipped, sauteed shrimp with a lemon-butter and white wine sauce.
Veal Milanese
$21.95
Breaded, pan fried veal cutlet served with arugula salad and fire roasted peppers.
Shrimp Cutlets
17.95
Breaded shrimp cutlets served with fresh lemon and tartar sauce.
$Contorno
Sauteed Mushrooms & Onions
$5.95
Broccolini
$5.95
Sauteed in garlic and oil.
String Beans
5.95
In marinara sauce of with sauteed garlic and oil.
$Desserts
Homemade Chocolate Chip Cannoli
7.95
Stuffed with ricotta cheese and chocolate chips, dusted with cinnamon.
$Beverages
Soda
$1.95
Menu for Malibu of Surfside is provided by findrestaurantmenu.com
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