Lunch Antipasti
Appetizers.Garlic Bread
$8.00
Our special mixture of butter, fresh garlic and herbs on an Italian baguette.
Gorgonzola Garlic Bread
$10.00
Our special mixture of butter, fresh garlic, and herbs on an Italian baguette and topped with Gorgonzola cheese.
Mozzarella en Carrozza
$9.00
Recommended. Fresh mozzarella cheese riding in a "carriage" of egg-encrusted bread, then lightly breaded and fried. We serve 2 of them with your choice of either a honey mustard sauce or our house pomodoro sauce.
Bruschetta ala Red Pepper
$10.00
Great for sharing. Italian flatbread topped with our balsamic marinated medley of freshly chopped tomatoes, onions, garlic and basil.
Calamari
$13.00
Best in the low country. Calamari lightly breaded in house and quickly deep fried, served with choice of pomodoro sauce or our spicy Buffalo sauce.
Cozze Fra Diavolo
$14.00
A must if you like mussels. Fresh extra large Maine premium mussels sauteed in a spicy hot pomodoro sauce with a splash of cream or in a white wine lemon butter sauce with herbs.
Carpaccio
15.00
Served the same as in Harry’s bar in Venice, Italy. Raw steak sliced paper-thin and topped with shredded Parmesan cheese and a drizzle of virgin olive oil and nestled next to a bouquet of artichoke hearts and chopped red onions.
$Lunch Insalata
Salads. Choice of dressingFresh Large Garden Salad
Freshly shredded romaine lettuce tossed with fresh assorted jewels of the garden.
Large Caesar Salad
Romaine lettuce tossed with freshly shredded romaine, Parmesan cheese, croutons, and our housemade creamy Caesar dressing.
Chicken Caesar Salad
$17.00
Chicken breast with romaine lettuce tossed with Parmesan cheese, croutons, and our house made creamy Caesar dressing.
Salmon Caesar Salad
$19.00
Salmon filet with romaine lettuce tossed with Parmesan cheese, croutons, and our housemade creamy Caesar dressing.
Pomodoro Caprice Salad
13.00
Fresh mozzarella, sliced tomatoes, and fresh basil, topped with virgin olive oil and balsamic vinegar. This is 1 of the oldest and most popular salads all over Italy.
$Lunch Zuppa
Soup.Roasted Red Pepper and Smoked Gouda Bisque Soup
Roasted red pepper and smoked gouda bisque with basil and garlic.
Stracciatella Soup
Classic Italian soup. A chicken-based Roman egg drop soup with fresh spinach.
Lunch Soup and Salad
Soup and Salad
12.00
Small bowl of our red pepper soup and a small house salad.
$Lunch Cucina Pasta Classica
Classic pasta dishes. All entrees are served with our homemade focaccia bread. Gluten free pasta is available so please allow extra 20 minutes to cook it.Spaghetti
$12.00
Spaghetti topped with our housemade pomodoro sauce with choice of meat.
Spaghetti alla Amatriciana Sugo
$14.00
A family favorite. Diced bacon, red onions, red pepper flakes and pomodoro sauce create 1 of the most well known Roman sauces, originating in the mountainous town of Amatrice outside Rome. The first writing of this sauce dates back to late 1790 in the L'Apicio Moderno by chef Francesco Leonardi.
Fettuccine Alfredo
$15.00
Fettuccine pasta tossed with the red peppers fresh creamy Alfredo sauce.
Spaghetti alla Carbonara
$15.00
Spaghetti tossed in eggs, bacon, herbs, Parmesan cheese and cream.
Penne Bolognese
$14.00
This is classic Italian meat sauce. Ground beef, ground pork, finely chopped vegetables, herbs and a touch of cream give this Bolognese sauce it's the very special flavor. Tossed with penne pasta.
Eggplant Parmigiana
14.00
Sliced and breaded eggplant fried then topped with mozzarella cheese and our home made pomodoro sauce. Served with pasta.
$Lunch Paste Ripiene
Stuffed pasta.Ravioli di Aragosta con Salsa di Creme di Aragosta
$19.00
A house specialty. Specially made lobster ravioli stuffed with ricotta cheese and finely chopped lobster meat filling. Then tossed in our house special lobster cream sauce.
Ravioli alla Zucca con Salsa di Arancia Mascarpone
$18.00
Stuffed with butternut squash and ricotta cheese then tossed with a mascarpone blood orange cream sauce and craisins.
Ravioli al Formaggio
$14.00
Ravioli filled with ricotta cheese and topped with famous pomodoro sauce.
Lasagna Bolognese
14.00
This is a classic Italian meat sauce. Lasagna sheet layered with our Bolognese and cheese mixture, then topped with house made Bolognese sauce.
$Lunch Hoagies in Ciabatta Rolls
Served on an 8" Italian ciabatta hoagie roll, with a kosher garlic pickled spread. Add french fries for an additional charge.Cheese Steak Hoagie
$12.00
Classic. Chopped beef, diced peppers and onions with melted smoked mozzarella.
Meatball Hoagie
$10.00
Meatballs topped with our fresh pomodoro sauce.
Italian Sausage Hoagie
$10.00
Italian sausage topped with diced peppers and pomodoro sauce.
Eggplant Parmesan Hoagie
$10.00
Parmesan dusted breaded fried fresh eggplant topped with our house pomodoro and provolone cheese.
Ham and Smoked Mozzarella Hoagie
$10.00
Sliced ham, smoked mozzarella cheese, shredded romaine, sliced Roma tomatoes, red onion and Dijonaise.
Chicken Parmesan Hoagie
$10.00
Parmesan dusted breaded fried chicken breast topped with provolone cheese and pomodoro sauce.
Fried Flounder Hoagie
$12.00
Lightly breaded and fried then topped with shredded romaine, Roma tomatoes, red onion and Dijonaise.
Italian Hero
12.00
4 meats: ham, mortadella, sopressata, capicola, smoked mozzarella cheese, shredded romaine, Roma tomatoes, red onion, balsamic glaze and olive oil. Mortadella has pistachio nuts in it.
$Lunch Build Your Own Pizza
Add toppings for an additional charge.Cheese Pizza
Lunch Red Pepper Specialty Pizzas
La Pizza Degli Amanti Della Carne Pizza
Meat lovers pizza. Our meat lovers pizza, pomodoro base with Italian sausage, pepperoni, Bolognese topped with mozzarella and provolone blend.
Pizza Vegetariana
Broccoli, red and green bell peppers, cremini mushrooms, red onion, black olives and Spanish olives over our house pomodoro sauce topped with our mozzarella and provolone blend.
Combinazion di Pepe Rosso Pizza
Red pepper combo. Pepperoni, sausage, peppers, onions, black olives, mushrooms, sun-dried tomato with our mozzarella and provolone blend.
Margherita di Neapolitano Pizza
Classic Italian pizza. Virgin olive oil, fresh chopped tomato, topped with our mozzarella and provolone blend and fresh basil.
Quattro Pizze al Formaggio
4 cheese pizza. Virgin olive oil base with fontina, smoked mozzarella and our house mozzarella, provolone blend.
Fattoria Italiana Pizza
Italian farmhouse. Bacon, chicken, goat cheese, roasted garlic, our fresh pomodoro sauce.
Lunch Calzone
Calzone
13.00
$Lunch Pesce
Seafood.Flounder Milanese
$15.00
Twin flounder filets breaded then flash fried and finished with a white wine lemon butter caper sauce over linguini.
Fettuccine Bianco
$19.00
Fresh large sea scallops and large shrimp sauteed, then tossed with fettuccine paste and our house special lobster cream sauce.
Mista Mare Diavola
$19.00
Fresh large sea scallops and shrimp sauteed in virgin olive oil, then tossed with fettuccine and our spicy hot pomodoro sauce.
Salmone con Senape e Porcini
$18.00
Pan seared salmon topped with porcini and Dijon compound butter over linguini pasta tossed in our lemon caper piccata sauce.
Shrimp Scampi
19.00
Shrimp sauteed in olive oil, fresh garlic, white wine, and spices served over a bed of linguini.
$Lunch Pollo
Chicken.Pollo Parmigiana
$16.00
Lightly breaded chicken breast, topped with our famous pomodoro sauce and mozzarella cheese, over spaghetti.
Pollo al Marsala
$16.00
Lightly sauteed breast of chicken with sliced mushrooms in a marsala wine sauce. Served with spaghetti pasta.
Fettuccine de Pollo Alfredo
17.00
Fettuccine tossed with chicken and our special house creamy Alfredo sauce.
$Dinner Antipasti
Appetizers.Bruschetta ala Red Pepper
$10.00
Great for sharing. Italian flat bread topped with our balsamic marinated medley of freshly chopped tomatoes, onions, garlic and basil.
Calamari
$13.00
Best in the low country. Calamari lightly breaded in house and quickly deep fried, served with choice of Pomodoro sauce or our spicy Buffalo sauce.
Carpaccio
$15.00
Served the same as in Harry's bar in Venice, Italy. Raw steak sliced paper-thin with a drizzle of aioli, topped with shredded Parmesan cheese and nestled next to a bouquet of artichoke hearts, capers and chopped red onions.
Cozze Fra Diavolo
$14.00
Great fresh mussels. Fresh large Maine premium mussels sauteed in a spicy hot pomodoro sauce with a splash of cream, or in a white wine lemon butter sauce with herbs.
Garlic Bread
$8.00
Our special mixture of butter, fresh garlic, and herbs on an Italian baguette. Add Gorgonzola cheese for an additional charge.
Mozzarella en Carrozza
9.00
Recommended. Fresh mozzarela cheese riding in a "carriage" of egg-encrusted bread, then lightly breaded and fried. We serve 2 of them with your choice of either a honey mustard sauce or a pomodoro sauce.
$Dinner Insalata
Salad. Choice of dressing.Fresh Garden Salad
Freshly shredded romaine lettuce tossed with fresh assorted jewels of the garden.
Caesar Salad
Romaine lettuce tossed with freshly shredded romaine, Parmesan cheese, croutons, and our housemade creamy Caesar dressing with anchovy.
Chicken Caesar Salad
$16.00
Chicken breast with romaine lettuce tossed with Parmesan cheese, croutons and our creamy Caesar dressing with hint of anchovy.
Salmon Caesar Salad
$18.00
Salmon filet with romaine lettuce tossed with Parmesan cheese, croutons and our creamy Caesar dressing with hint of anchovy.
Pomodoro Caprice Salad
12.00
Fresh mozzarella, sliced tomatoes, and fresh basil, topped with virgin olive oil and balsamic vinegar. This is one of the oldest and most popular salads all over Italy.
$Dinner Zuppa
Soups.Roasted Red Pepper and Smoked Gouda Bisque Soup
Roasted red pepper and smoked gouda bisque with basil and garlic.
Stracciatella Soup
A classic chicken-based Roman egg drop soup with fresh spinach.
Dinner Soup and Salad
Dinner Classici Piatti di Pasta
Classic pasta dishes. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free spaghetti and whole wheat pasta are available so please allow an extra 20 minutes time to cook it.Spaghetti con Pomodoro Sauce
$18.00
Spaghetti topped with our housemade pomodoro sauce.
Spaghetti con Polpette
$20.00
Meatballs. 2 large Italian meatballs served over spaghetti and topped with our housemade pomodoro sauce.
Spaghetti con Salsiccia
$20.00
Italian sausage. Our special Italian sausage served with spaghetti and topped with our housemade pomodoro sauce.
Penne alla Bolognese
$21.00
This is a classic Italian meat sauce. Ground beef, ground pork, chopped vegetables, and herbs give this Bolognese sauce it's very special flavor served on penne pasta with a hint of cinnamon in it.
Melanzane Parmigiana
$21.00
Eggplant Sliced fresh daily. Sliced breaded eggplant fried, then topped with mozzarella cheese and served with pasta and our housemade pomodoro sauce.
Salsiccia e Penne
$21.00
This is a classic extra virgin olive oil dish. Italian sausage, onions, and bell peppers, sauteed in garlic, extra virgin olive oil and herbs, tossed with penne pasta.
Spaghetti alla Amatriciana
$22.00
1 of our family's favorite dishes. Diced bacon, red onions, red pepper flakes and our housemade pomodoro sauce, create 1 of the most well known red sauces from Amatrice, Italy for the last 50 years.
Fettuccine Alfredo
$22.00
Fettuccine pasta tossed with our freshly made to order creamy Alfredo sauce.
Spaghetti alla Carbonara
22.00
Spaghetti tossed in a mixture of eggs, bacon, herbs, Parmesan cheese and cream.
$Dinner Build Your Own Pizza
Add toppings for an additional charge.Cheese Pizza
Dinner Red Pepper Specialty Pizzas
La Pizza Degli Amanti Della Carne Pizza
Meat lovers pizza. Our meat lovers pizza, pomodoro base with Italian sausage, pepperoni, Bolognese topped with mozzarella and provolone blend.
Pizza Vegetariana
Broccoli, red and green bell peppers, cremini mushrooms, red onion, black olives and Spanish olives over our house pomodoro sauce topped with our mozzarella and provolone blend.
Combinazion di Pepe Rosso Pizza
Red pepper combo. Pepperoni, sausage, peppers, onions, black olives, mushrooms, sun-dried tomato with our mozzarella and provolone blend.
Margherita di Neapolitano Pizza
Classic Italian pizza. Virgin olive oil, fresh chopped tomato, topped with our mozzarella and provolone blend and fresh basil.
Quattro Pizze al Formaggio
4 cheese pizza. Virgin olive oil base with fontina, smoked mozzarella and our house mozzarella, provolone blend.
Fattoria Italiana Pizza
Italian farmhouse. Bacon, chicken, goat cheese, roasted garlic, our fresh pomodoro sauce and our mozzarella, provolone blend.
Dinner Contorni
Side dishes.Sauteed Cremini Mushrooms
$8.00
Sauteed Spinach
8.00
$Dinner Paste Ripiene
Stuffed pasta. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free and whole wheat pasta available for an additional charge, allow an extra 20 minutes time to cook it.Conchiglia Ripiena con Salsa di Vodka
$24.00
Stuffed shells. Large stuffed pasta shells with ricotta cheese and topped with our creamy pink vodka cream sauce.
Ravioli di Aragosta con Salsa di Creme di Aragosta
$26.00
A house specialty. Specialty made lobster ravioli stuffed with ricotta cheese and finely chopped lobster meat filling then tossed in our house special lobster cream sauce.
Ravioli Toscani con Salsa Alfredo
$24.00
Ricotta, white cheddar and roasted red pepper stuffed in our red pepper streaked pasta, tossed with diced tomato and basil and our special Alfredo sauce.
Ravioli alla Zucca con Salsa di Arancia Mascarpone
$24.00
Stuffed with butternut squash and ricotta cheese then tossed with a mascarpone blood orange cream sauce and craisins.
Ravioli al Formaggio
$22.00
Ravioli filled with ricotta cheese and topped with our famous Pomodoro sauce.
Lasagna di Bolognese
23.00
Lasagna sheet layered with our Bolognese and ricotta cheese mixture then topped with our house-made Bolognese sauce. This has a hint of cinnamon.
$Dinner Pesce
Seafood. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free and whole wheat pasta available for an additional charge, allow an extra 20 minutes time to cook it.Fettuccine Bianco
$28.00
House specialty. Fresh large sea scallops and large shrimp sauteed, then tossed with fettuccine pasta and our house special lobster cream sauce.
Flounder Milanese
$26.00
Twin flounder filets breaded then flash fried and finished with capers in a lemon white wine butter sauce served over linguini.
Mista Mare Diavola
$28.00
Fresh large sea scallops and shrimp sauteed in virgin olive oil, then tossed with fettuccine and our spicy hot Pomodoro sauce.
Salmone con Senape e Porcini
$26.00
Pan-seared salmon topped with porcini and dijon compound butter over linguini pasta tossed in our lemon caper piccata sauce.
Shrimp Scampi
28.00
Shrimp sauteed in olive oil, fresh garlic, white wine, and spices served over a bed of linguini.
$Dinner Pollo
Chicken. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free and whole wheat pasta available for an additional charge, allow an extra 20 minutes time to cook itPollo al Diavola
$23.00
Chicken of the Devil. Chicken breast and bell peppers sauteed in virgin olive oil and our spicy hot pomodoro sauce over spaghetti.
Pollo al Marsala
$25.00
Lightly sauteed breast of chicken with sliced crimini mushrooms in a Marsala wine sauce, with spaghetti.
Parmigiana di Pollo
$24.00
Lightly breaded chicken breast, topped with our famous pomodoro sauce and mozzarella cheese, over spaghetti.
Saltimbocca di Pollo
28.00
Chicken breast layered with fresh sage leaves and prosciutto. Seared to perfection and served in a saga sherry cream sauce tossed with spinach and crimini mushrooms over fettuccine.
$Dinner Braciola di Maiale
Pork chop. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free and whole wheat pasta available for an additional charge.Braciola di Maiale Milanese
28.00
Best pork chop on the planet. This huge 14 oz. fresh center-cut pork chop that we cut in house from a crown roast, is lightly breaded and quick fried to your temperature, then finished with capers in a lemon white wine butter sauce over linguini.
$Dinner Il Manzo
Beef. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free and whole wheat pasta available for an additional charge, allow an extra 20 minutes time to cook it.Bistecca New York Strip
38.00
Steak. Our freshly house cut 13/14 oz. black Angus New York strip steak is cooked to perfection and served with our potato-less Gnocchi and our housemade pomodoro sauce.
$Dinner Vitello
Veal. Served with a fresh house garden salad and a complementary order of our focaccia bread. Gluten free and whole wheat pasta available for an additional charge, allow an extra 20 minutes time to cook it.Vitello Marsala
$31.00
Veal cutlet sauteed in virgin olive oil, butter, Marsala wine, and sliced crimini mushrooms served with pasta.
Vitello alla Parmigiana
$31.00
Veal cutlet breaded, fried, and topped with mozzarella cheese and our pomodoro sauce, then baked and served with pasta.
Vitello Piccata
$31.00
Veal cutlet sauteed in virgin olive oil, capers, white wine and fresh lemon. Served with pasta.
Saltimbocca di Vitello
35.00
Veal cutlet layered with fresh sage leaves and prosciutto. Seared to perfection and served in a sage sherry cream sauce tossed with spinach and crimini mushrooms over pasta.
$Sides
Side Spinach
$8.00
Side Mushrooms
$8.00
Side Broccoli
$8.00
Side Sausage
$9.00
Side 1 Meatball
$5.00
Side 2 Meatballs
$10.00
Side Prosciutto
$9.00
Side Eggplant
$9.00
Side Chicken
$9.00
Side Veal Cutlet
$20.00
Side Salmon
$18.00
Side Scallops
$25.00
Side Shrimp
$20.00
Side Flounder
$15.00
Side Mussels
$14.00
Side Arrabbiata Sauce
$3.00
Side Pomodoro Sauce
$3.00
Side Bolognese Sauce
$3.00
Side Alfredo Sauce
$4.00
Side Diavolo Sauce
$3.00
Side Vodka Sauce
$5.00
Side Marsala Sauce
$4.00
Side Piccata Sauce
$4.00
Side Buffalo Sauce
$2.00
Side Lobster Sauce
$5.00
Side Risotto
$9.00
Side Honey
$2.00
Side Horseraddish
$2.00
Side Olives
$3.00
Side Ricotta Cheese
$2.00
Side Fresh Mozzarella Cheese
$3.00
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