APPETIZERS
Fresh Roll (2) Reg
$7.50
Fresh lettuce, carrots, bean thread, celery, cilantro, basil and shrimp or vegetarian, rolled in a thin rice wrapper. Served with sweet chili or plum sauce.
Spring Rolls (2) Reg
$7.50
Fried. Crisp vegetarian roll. Lightly fried till golden. Served with sweet and tangy spring roll sauce or sweet chili dip.
Crab Rangoon
$8.25
Wonton wrapper stuffed with blended, cream cheese and crab meat.
Chicken Sa-Tay
$8.50
Tenderized and marinated chicken breast grilled on skewers. Served with peanut sauce and cucumber salad.
Fried Tofu
$8.50
Lightly battered and fried till golden brown. Served with our famous peanut sauce.
Rocket Shrimp
$9.75
Marinated big shrimp wrapped with scallions, white onions and crab meat, then fried till golden brown. Served with sweet chili dip.
Crispy Shrimp
$11.50
Battery fried shrimp served in a sweet and spicy Bang Sauce. Topped with scallions.
Thai Dumpling
$8.50
Steamed, minced chicken, pork and shrimp wrapped in a thin wonton skin and topped with toasted garlic and cilantro.
Golden Calamari
$9.25
Marinated delicately sliced calamari, lightly battered and fried till golden. Served with sweet chili sauce.
Chicken Wings
$10.50
Marinated jumbo wings, lightly battered and fried. Served with chili sauce. Allow 10-15 minutes.
Thai Hot Wings
$10.75
Lightly fried jumbo wings with our special Thai hot sauce. Allow 10-15 minutes.
Chicken Lettuce Wrap
$9.95
Waterchestnut, shii-take mushrooms and scallions. Served with lettuce
Egg Rolls
6.25
Filled with minced vegetables, pork
$HOUSE SOUPS
Wonton Soup
Seasoned broth with filled wonton dumplings.
Egg Drop Soup
Soup that is made from beaten eggs and broth.
Chicken Rice Soup
Vegetable Soup
Savory liquid dish made with a variety of vegetables.
Hot & Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Shrimp Rice Soup
THAI SOUPS
Tom Kah Chicken
Coconut milk cooked with an essence of herbs, lemon grass, mushrooms, scallions, and red onions to bring out the unique light cocoa flavor with a splash of lemon juice.
Tom Yum Chicken
Mild. Thailand’s most famous and classic hot-and-sour soup cooked with herbs, spices, lemon grass, red onions, scallions, mushrooms and tomatoes to bring out the distinct flavor.
Tom Kah Shrimp
Coconut milk cooked with an essence of herbs, lemon grass, mushrooms, scallions and red onions to bring out the unique light cocoa flavor with a splash of lemon juice.
Tom Yum Shrimp
Mild. Thailand’s most famous and classic hot-and-sour soup cooked with herbs, spices, lemon grass, red onions, scallions, mushrooms and tomatoes to bring out the distinct flavor.
Tom Yum Seafood
Mild. Thailand's most famous and classic hot-and-sour soup cooked with herbs, spices, lemon grass, red onions, scallions, mushrooms and tomatoes to bring out the distinct flavor.
Tom Kah Seafood
Coconut milk cooked with an essence of herbs, lemon grass, mushrooms, scallions and red onions to bring out the unique light cocoa flavor with a splash of lemon juice.
( LUNCH ) STIR-FRIED
Lunch order 11am-3pm. All stir fried served with steamed rice.Garden
Mixed vegetables sauteed with our own special sauce.
Cashew Nuts
Bell peppers, onions, mushrooms, celery, carrots and cashew nuts.
Ginger
Fresh ginger sauteed with scallions, onions, carrots, celery and mushrooms.
Mongolian
Scallions and onions sauteed in our sweet and mild sauce. Served on a bed of fried noodles.
Broccoli
Fresh broccoli, carrots and mushrooms sauteed with our special sauce.
Garlic
Stir fried with broccoli, snow peas, carrots, cabbage, water chestnuts, baby corn and mushrooms. Sprinkled with dried with garlic.
Basil
Fresh basil stir fried with bell peppers, onions, zucchini, carrots and mushrooms.
Pepper Sa-tek
Stir fried bell peppers, onions, zucchini and carrots.
Pad Prig Sod
Spicy. Stir fried fresh bell peppers, onions, mushrooms and jalapenos with Thai curry paste.
Pad Ped
Spicy. Stir fried bamboo shoots, mushrooms, bell peppers with Thai special paste. Stir fried fresh bell peppers, onions, mushrooms and jalapenos with Thai curry paste.
Pad Ka Pow
Stir fried fresh chili-garlic-basil sauce with bell peppers, mushrooms and onions.
Sweet & Sour
Thai-style sweet and sour sauce sauteed with fresh tomatoes, cucumbers, bell peppers, scallions, pineapple and onions.
( LUNCH ) ROYAL CURRY
Coconut milk based curry cooked with different varieties of veggie depending on your choice of curry. Thai curries are very tasty and fragrant that will satisfy your desire.Red Curry
Red curry paste in cream of coconut, red bell peppers, bamboo shoots carrots, pineapple and basil.
Green Curry
Spicy. Green curry paste in cream of coconut, green bell peppers, bamboo shoots, carrots, zucchini, peas and basil.
Panang Curry
Panang paste with coconut milk sauteed with a fine blend of peanuts, baby corn, bell peppers, and carrots.
Massaman Curry
Massaman curry paste in cream of coconut, sweet potatoes, onions, red bell peppers and peanuts.
Yellow Curry
Thai yellow curry paste sauteed with red bell peppers, potatoes and onions.
Amazing Curry
Steam or Fried, Served on a bed of steamed vegetables and topped off with ground peanut and our amazing curry sauce.
( LUNCH ) NOODLES
Thai stir fried noodles dishes mixed with your choice of noodles.Pad Thai
A signature dish of Thai cuisine. Stir fried rice noodles with egg, scallions and bean sprouts, topped with ground peanuts.
Pad Kee Mow
Also know as drunken noodles. Stir fried wide rice noodles with egg, bell pepper, onions and basil leaves with sweet soy sauce.
Pad See Ew
Wide, tender rice noodles stir fried with egg, broccoli, carrots and baby corn with sweet soy sauce.
Royal Kee Mow
Stir fried wide noodles in a garlic chili sauce with bell peppers, mushrooms, onions and basil.
House Noodle
Wide, tender rice noodles stir fried with egg, bean sprouts and scallions with sweet sauce on a bed of lettuce.
Vietnamese Pho Noodle
( LUNCH ) FRIED RICE
Thai Fried Rice
Stir fried jasmine rice with egg, peas, carrots, scallions and onions.
Pineapple Fried Rice
Thai fried rice with a hint of curry, sauteed in pineapple and cashew nuts.
Basil Fried Rice
Sauteed Thai fried rice with fresh garlic, basil, scallions and onions.
( LUNCH ) JAP HIBACHI
All Japanese entree are cooked on Hibachi grill and served with fried rice, sweet carrots, spring roll, and shrimp sauce.(J1) Mixed Vegetables
$10.94
Fresh grilled mixed vegetables sauteed with Teriyaki sauce
(J2) Chicken Teriyaki
$10.94
Sliced, grilled chicken breast (white meat) sauteed with our own unique Teriyaki sauce.
(J3) Yakiniku (Steak)
$11.38
Sliced, tender, marinated steak sauteed with Teriyaki sauce on a Hibachi grill.
(J4) Big Shrimp
$12.19
Big grill shrimp sauteed with Teriyaki sauce on a bed of fried rice
(J5) Combo
$13.44
Choose from two of the following:
(J6) Choose Three
14.99
Choose from three of the following:
$YUM THAI SALADS
Yum is a favorite traditional Thai salad dish. Its crisp textures, mild, sweet, and sharp aromatic flavors provide a refreshing complement and perfect balance with other entrees. Yum can be mixed with choice of meat, vegetables or seafood to delight you. It can be served as an entree or a side dish. Yum enhances the natural flavors by tossing and turning its ingredients.Yum Nuer (Beef)
$13.95
Slices of grilled beef sirloin. No ginger.
Yum Talay (Seafood)
$16.25
Mixed seafood salad.
Larb
$12.95
Spicy minced chicken mixed with crushed roasted rice, chili and lime juice. Served with fresh cabbage.
Yum Goong (Shrimp)
$15.95
Jumbo steamed shrimp salad.
Yum Calamari
$15.95
Delicately sliced calamari salad.
Nam Sohd
$11.19
Chopped grilled pork mixed with carrots, red onions, scallion, ginger, peanuts and cilantro.
Yum Whoon Sen
$13.95
Glass noodles with chicken salad.
Papaya Salad Thai
$11.19
Spicy. Crunchy shredded green papaya in garlic – Thai chili and lime juice. Topped with cooked shrimp.
Papaya Salad (Som Tom)
11.19
Green Papaya in garlic fishsauce with a taste of sweet,sour,spicy and salty.
$ADD SAUCE Side order
Add Side Order sauce
BANGKOK SPECIAL
The chef has exclusively chosen these dishes from his special recipe. Each individual dish is carefully prepared, deliciously seasoned and cooked as you order. Each entree is served with a house salad. Ask your server about today's special.Bangkok Chicken
$21.25
Spicy. Steamed chicken sauteed in Bangkok sweet and sour chili sauce on a bed of mixed vegetables.
Ocean Curry
$22.49
Big shrimp, scallops, calamari, mussels, and crabmeat with bell peppers, bamboo shoots, pineapple, carrot and snow peas in a special curry sauce.
Curry Tilapia
Tilapia fillets battered in tempura and lightly deep-fried. Served with steamed bell peppers and red curry sauce and topped with fried basil leaves.
Volcano Shrimp
$22.49
Spicy. Jumbo, steamed shrimp topped with lava sauce on a bed of mixed vegetables.
Salmon Delight
$18.69
Grilled salmon with stir fried fresh bell peppers, snow peas, asparagus, onions and scallions with garlic sauce glaze on top.
Bangkok Duck
Tender, boneless roast duck served on a bed of stir fried vegetables and topped with our special sauce and cashew nuts.
VIETNAMESE PHO
Vietnamese Famous Noodle soupVietnamese Pho
Vietnamese Famous Noodle Soup
(DINNER) JAP Hibachi
Japanese entree comes with a house salad. All meal are cooked on a Hibachi grill and served with fried rice, sweet carrots or zucchini & shrimp sauce.(J1) Mixed Vegetables
$12.81
Fresh grilled mixed vegetables sauteed with Teriyaki sauce
(J2) Teriyaki Chicken
$13.69
Sliced, grilled chicken breast (white meat) sauteed with our own unique teriyaki sauce
(J3) Yakiniku Steak
$14.69
Sliced tender marinated steak sauteed with teriyaki sauce on a hibachi grill
(J4) Big Shrimp
$16.19
Big grilled shrimp sauteed with teriyaki sauce on a bed of fried rice.
(J5) Combo
$17.19
Choose from two of the following:
(J6) Combo
$18.44
Choose from three of the following:
(J7) Seafood Combo
$22.40
6 Big shrimp and 5 Jumbo scallops
(J8) Ultimate Seafood Combo
42.95
6 big shrimp and 5 jumbo scallops and 1 Lobster
$(DINNER) STIR-FRIED
Garden
Mixed vegetables sauteed with our own special sauce.
Sweet & Sour
Thai-style sweet & sour sauce sauteed with fresh tomatoes, cucumbers, bell peppers, scallions, pineapple and onions.
Cashew Nut
Bell peppers, onions, mushrooms, celery, carrots and cashew nuts.
Ginger
Fresh ginger sauteed with scallions, onions, carrots, celery and mushrooms.
Basil
Fresh basil stir fried with bell peppers, onions, zucchini, carrots and mushrooms.
Garlic
Stir fried with broccoli, snow peas, carrots, cabbage, water chestnuts, baby corn and mushrooms. Sprinkled with dried with garlic.
Broccoli
Fresh broccoli, carrots and mushrooms sauteed with our special sauce.
Pepper Sa-tek
Stir fried bell peppers, onions, zucchini and carrots.
Mongolian
Scallions and onions sauteed in our sweet and mild sauce. Served on a bed of fried noodles.
Pad Prig Sod
Spicy. Stir fried bamboo shoots, mushrooms, bell peppers with Thai special paste. Stir fried fresh bell peppers, onions, mushrooms and jalapenos with Thai curry paste.
Pad Ka Pow
Stir fried fresh chili-garlic-basil sauce with bell peppers, mushrooms and onions.
Pad Ped
Spicy. Stir fried bamboo shoots, mushrooms, bell peppers with Thai special paste. Stir fried fresh bell peppers, onions, mushrooms and jalapenos with Thai curry paste.
(DINNER) ROYAL CURRY
Red Curry
Red curry paste in cream of coconut, red bell peppers, bamboo shoots carrots, pineapple and basil.
Green Curry
Spicy. Green curry paste in cream of coconut, green bell peppers, bamboo shoots, carrots, zucchini, peas and basil.
Panang Curry
Panang paste with coconut milk sauteed with a fine blend of peanuts, baby corn, bell peppers, and carrots.
Massaman Curry
Massaman curry paste in cream of coconut, sweet potatoes, onions, red bell peppers and peanuts.
Yellow Curry
Thai yellow curry paste sauteed with red bell peppers, potatoes and onions.
Amazing Curry
Steam or Fried, Served on a bed of steamed vegetables and topped off with ground peanut and our amazing curry sauce.
(DINNER) NOODLE
Pad Thai
A signature dish of Thai cuisine. Stir fried rice noodles with egg, scallions and bean sprouts, topped with ground peanuts.
Pad Kee Mow
AKA drunken noodles. Stir fried wide rice noodles with egg, bell pepper, onions and basil leaves with sweet soy sauce.
Pad See Ew
Wide, tender rice noodles stir fried with egg, broccoli, carrots and baby corn with sweet soy sauce.
Royal Kee Mow
Stir fried wide noodles in a garlic chili sauce with bell peppers, mushrooms, onions and basil.
House Noodle
Wide, tender rice noodles stir fried with egg, bean sprouts and scallions with sweet sauce on a bed of lettuce.
Vietnamese Pho Noodle
SINGAPORE NODDLES
(DINNER) FRIED RICE
Thai Fried Rice
Stir fried jasmine rice with egg, peas, carrots, scallions and onions.
Pineapple Fried Rice
Thai fried rice with a hint of curry, sauteed in pineapple and cashew nuts.
Basil Fried Rice
Sauteed Thai fried rice with fresh garlic, basil, scallions and onions.
BEVERAGES
Soda
$2.25
Iced Tea
$2.25
Unsweeten Tea
$2.25
Thai Tea
$3.50
Thai Iced Coffee
3.50
$DESSERTS
Mango & Sticky Rice
$7.44
Salted Vanilla Caramel Crunch Glazed
$8.69
Our Super Naturally light but buttery vanilla-Flecked cake has waves of caramel cake that make it a show stopper. Drama builds with a salted caramel crunch layer, a creamy custard layer and a sexy caramel finish.
Coconut With Passion Fruit Cheesecake
$8.69
Passion fruit layered cheesecake with fair trade sugar and coconut with a graham cracker crust and layer of coconut cake. Serve Good.
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