Brunch
Low Country Shrimp & Grits
$16.00
Andouille sausage, peppers, red onions, cheddar cheese grits, tasso gravy.
Chicken & Waffles
$15.00
Buttermilk fried chicken, housemade waffle, spicy maple glaze, choice of grits or breakfast potatoes.
Buttermilk Pancakes
$9.00
Buttermilk pancakes, whipped butter, pure maple syrup.
Crab Cake Benedict
$16.00
Lump crab cakes, toasted English muffin, poached egg, bearnaise, with choice of country breakfast potatoes or grits.
Steak & Eggs
$18.00
4 Ounces filet, chimichurri, eggs any style, choice of grits or breakfast potatoes.
Traditional Eggs Benedict
$14.00
Smoked ham, toasted English muffin, poached egg, hollandaise, with choice of country breakfast potatoes or grits.
The Southern Benedict
14.00
Crispy chicken breast over a housemade biscuit, fried egg topped with gravy and choice of breakfast potatoes or grits.
$Starters
Popcorn Shrimp
$12.00
Tartar sauce, cocktail sauce.
Spinach Dip with Cheddar & Bacon
$10.00
Tortilla chips, salsa, sour cream.
Philly Cheese Steak Spring Roll
$12.00
Horseradish sauce.
Crispy Calamari
$12.00
Parmesan, marinara, sweet chili sauce.
Deviled Eggs
$6.00
Candied black pepper bacon, dill, caper.
Baked Potato Soup
$4.00
Cheddar cheese, scallions.
Tempura Fried Onion Rings
9.00
Special sauce.
$Salads
Lump Crab & Shrimp Louie Salad
$18.00
Chilled shrimp, iceberg wedge, avocado, tomatoes, deviled egg, louie dressing.
Crab Cake Caesar
$19.00
Romaine, Parmesan, croutons, company crab cake, creamy garlic dressing.
Salmon Kale Salad
19.00
Cashews, Parmesan, sesame vinaigrette.
$Sandwiches
Includes house-cut fries and coleslaw.French Dip Sandwich
$15.00
Shaved ribeye, provolone, toasted baguette, smokey horseradish, au jus.
California Chicken Sandwich
17.00
Avocado, spinach, red onion, pepper jack cheese, chipotle-ranch dressing.
$Lunch Fare
Shrimp Louie Salad
$17.00
Chilled shrimp, iceberg wedge, avocado, tomatoes, deviled egg, louie dressing.
The Burger
$12.00
Prime sirloin, cheddar cheese, lettuce, tomato, onion, pickle, special sauce.
Salmon Kale Salad
$19.00
Cashews, Parmesan, sesame vinaigrette.
French Dip
$15.00
Shaved ribeye, provolone, toasted baguette, smokey horseradish, au jus.
Cobb Salad
$15.00
Roasted chicken, avocado, bacon, clemson bleu cheese, creamy red wine vinaigrette.
Chicken Parmesan Sandwich
$15.00
Parmesan breaded chicken, mozzarella, Italian roll, marinara, pesto.
Prime Sirloin Meatloaf
$21.00
Smashed potatoes and mushroom gravy, slow cooked collard greens, crispy fried onions.
Crab Cake Caesar
19.00
Torn romaine, Parmesan, croutons, company crab cake, creamy garlic dressing.
$Sides
Side Applewood Smoked Bacon
$5.00
Side English Muffins
$2.00
Side Biscuits & Sausage Gravy
$6.00
Side Housemade Sausage
$5.00
Side Cheddar Cheese Grits
$5.00
Side Stone Ground Grits
4.00
$Entrees
Low Country Shrimp & Grits
$19.00
Andouille sausage, peppers, red onions, cheddar cheese grits, tasso gravy.
Grilled Tuna
$25.00
Sriracha aioli, stir fried vegetables, sesame - soy vinaigrette.
Parmesan Crusted Chicken
$21.00
Topped with ham and mozzarella, herb angel hair pasta, roasted garlic cream sauce.
Danish Baby Back Ribs
$20.00
House-cut fries, coleslaw.
Cedar Planked Atlantic Salmon
$25.00
Hoppin' john, julienne vegetables, orange-chipotle vinaigrette.
Grilled Twin Filets of Beef
$33.00
Smashed potatoes, grilled tomato, sauteed asparagus, creamy gorgonzola sauce.
Grilled Pork Loin
$19.00
Cheddar cheese grits, crispy fried onions, apple rosemary chutney.
Seared Scallops
$28.00
Hoppin' john, seasonal vegetables.
Jumbo Lump Crab Stuffed Flounder
$27.00
Chimichurri, grits, lemon butter.
Menu for The Standard is provided by findrestaurantmenu.com
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