Brioso Fresh Pasta

Brioso Fresh Pasta Menu

(864) 269-5318
4 Kalyns Way, Powdersville, SC 29673

Insalate

Salads.
Insalata Brioso
$4.40-8.40
Mixed field greens with tomatoes, kalamata olives, carrots, ricotta cheese and balsamic dressing.
Insalata di Spinaci
$4.40-8.40
Fresh organic baby spinach, goat cheese, raisins, walnuts and a balsamic, honey and walnut dressing.
Insalata di Cesare
$4.00-8.00
Hearts and heads of romaine lettuce with house-made dressing, homemade toasted croutons and shaved parmigiano reggiano.
Insalata di Caprese
$8.50
Fresh mozzarella, sliced romas, fresh basil, olives and extra virgin olive oil drizzled with mandarano balsamic glaze.
Pistachio e Gorgonzola Salad
$8.50
Mixed greens, granny smith apples, raisins, Gorgonzola, dried fruit, pistachios with a honey red wine vinaigrette.
Insalata di Salmone
$9.00
Organic arugula with grilled salmon with fresh herbs, shaved reggiano, kalamata olives and lemon dressing.
Insalata di Gamberi
$9.00
Organic arugula with shrimp with fresh herbs, shaved reggiano, kalamata olives and lemon dressing.
Insalata di Mediterranean
$8.50
Spring mix, banana peppers, kalamata olives, chopped romas, red onion, feta cheese and Greek dressing.
Roasted Beet Salad
$9.00
Fresh roasted beets, organic baby spinach, candied pecans, and goat cheese. Served with Dijon honey mustard dressing.
Strawberry Salad
$8.50
Fresh strawberries, organic baby spinach, candied pecans and goat cheese. Served with honey walnut balsamic.
Italian Wedge
$8.50
Baseball bibb lettuce, pancetta, red onion, and diced romas, with blue cheese dressing and cracked coarse pepper.
Zuppa Minestrone
$5.40
Brioso signature soup. Chicken stock, white beans, carrots, spinach, squash, onions, tomatoes, garlic and extra virgin olive oil.
Zuppa e Insalata
8.00
Soup and 1/2 salad, either brioso, spinaci, or Cesare.

$Antipasti

Appetizers.
Bruschetta
$7.00
Homemade toasted rosemary bread with roma tomatoes, kalamata olives, fresh basil and garlic.
Hummus
$8.00
Chick peas with garlic, lemon juice, olive oil, tahini and salt, served with toasted flatbread.
Calamari e Zucchine
$8.00
Fried squid and zucchini with lemon, reggiano cheese and served with arrabbiata sauce.
Spinach Dip
$8.00
Fresh spinach, spicy cheeses in a creamy dip served with toasted flatbread.
Fritta Profonda Mozzarella
$7.50
Mozzarella sticks breaded, deep fried and served with a spicy pomodoro sauce.
Meatballs
$5.00
Italian meatballs made with fresh herbs, beef, sausage, onions and garlic Served with pomodoro sauce.
Loaded Italian Potato Skins
8.00
Skins loaded with mozzarella, bacon, and green onions Served with a side of sour cream.

$Ravioli

Homemade fresh pasta and freshly made sauces. (All sauce are gluten-free). Add chicken, meatball, shrimp and salmon for an additional charge.
Ravioli with Ricotta Cheese and Spinach
$13.00
Ravioli with 4 Cheese
$13.00
Ravioli with Maine Lobster
$15.00
Ravioli with Smoked Gouda and Sun Dried Tomatoes
$13.00
Ravioli with Sampler
$13.00
Pick 3 of your favorite raviolis.
Ravioli with Italian Sausage
$13.00
Ravioli with Butternut Squash
$13.00
Ravioli with Black Truffle
13.00

$Pasta Corta

Short pasta. Homemade fresh pasta and freshly made sauces. (All sauce are gluten-free). Add chicken, meatball, shrimp and salmon for an additional charge.
Rigatoni with Egg
$12.00
Penne
$12.00
Egg, whole wheat, spinach and gluten-free.
Gnocchi di Patate
$12.00
Potato dumplings.
Spinach Gemelli
$12.00
Egg Fusilli
12.00

$Pasta Lunga

Long pasta. Homemade fresh pasta and freshly made sauces. (All sauce are gluten-free). Add chicken, meatball, shrimp and salmon for an additional charge. Spinach, egg or whole wheat.
Spaghetti
$12.00
Linguini
$12.00
Fettuccine
$12.00
Tagliatelle
$12.00
Papardelle
$12.00
Imported Capellini
12.00
Does not contain egg.

$Panini

Sandwiches. All on a fresh baked ciabbatta.
Smoked Salmone e Panini
$9.00
Thinly sliced smoked salmon, goat cheese, sun-dried tomatoes, capers, extra virgin olive oil, greens and lemon vinaigrette.
Meatball Panini
$9.00
Italian meatballs with provolone and pomodoro sauce.
Prosciutto Panini
$9.00
Prosciutto di parma, bocconcini mozzarella, fresh basil, roma tomatoes and extra virgin olive oil.
Chicken Panini
9.00
Grilled chicken breast, roasted peppers, onion, kalamata olives, romas, capers and greens with italian dressing.

$Artisan Flatbread Pizza


Pizza Pomodorini
$12.00
Pomodoro sauce, garlic, romas, mozzarella and fresh arugula.
Gluten Free Pizza Pomodorini
$14.00
Pomodoro sauce, garlic, romas, mozzarella and fresh arugula.
Pizza Bianca
$12.00
Garlic oil, ricotta, mozzarella, diced roma tomatoes and fresh basil.
Gluten Free Pizza Bianca
$14.00
Garlic oil, ricotta, mozzarella, diced roma tomatoes and fresh basil.
Pizza Carne
$13.00
Pomodoro sauce, garlic, spicy sausage, ham, pepperoni, mozzarella, fresh Greek oregano.
Gluten Free Pizza Carne
$15.00
Pomodoro sauce, garlic, spicy sausage, ham, pepperoni, mozzarella, fresh Greek oregano.
Pizza Pollo
$13.00
Chopped chicken breast, diced red onions, barbecue sauce, shredded Gouda, mozzarella cheese.
Gluten Free Pizza Pollo
$15.00
Chopped chicken breast, diced red onions, barbecue sauce, shredded Gouda, mozzarella cheese.
Pizza Primavera
$12.00
Basil pesto, shredded mozzarella, romas, red onion and veggies.
Gluten Free Pizza Primavera
14.00
Basil pesto, shredded mozzarella, romas, red onion and veggies.

$Stromboli

Served with arrabbiatta sauce.
Carne Stromboli
$11.00
Shredded mozzarella, Italian hot sausage, pepperoni, bacon, ham and fresh oregano with tomato sauce.
Quattro Formagg Stromboli
$10.00
Shredded mozzarella, ricotta, provolone and smoked Gouda.
Primavera Stromboli
10.00
Basil pesto, shredded mozzarella, roma's, red onion, zucchini, mushrooms, and yellow squash.

$Calzones

Served with arrabbiatta sauce.
Carne Calzone
$11.00
Shredded mozzarella, Italian hot sausage, pepperoni, bacon, ham and fresh oregano with tomato sauce.
Quattro Formagg Calzone
$10.00
Shredded mozzarella, ricotta, provolone and smoked Gouda.
Primavera Calzone
10.00
Basil pesto, shredded mozzarella, roma's, red onion, zucchini, mushrooms, and yellow squash.

$Brioso Signature Entrees

Includes side salad of choice.
Lasagna
$16.00
Carne (meat) layers of mozzarella, pork and beef in a creamy bechamel sauce Verdure (vegetable) layers of mozzarella, spinach, yellow squash, zucchini, tomatoes, broccoli and onions.
Zucca
$16.00
Fresh butternut squash ravioli with radicchio, pomodoro and a touch of mascarpone.
Southwestern Pasta
$16.00
Egg fettuccine with char-grilled chicken, peppers and onions in a chipotle cream sauce topped with green onions.
Southwest Streetcorn & Shrimp
$17.00
Egg fettuccine with chipotle and jalapeno pepper cream sauce with shrimp and streetcorn with peppers and onions.
Shrimp Primavera
$16.00
Linguini with sauteed vegetables, shrimp, white wine and pomodoro sauce with grilled ciabbatta bread.
Manicotti
$16.00
Fresh egg pasta with sopraffina ricotta, oregano. Served with your choice of pomodoro or bolognese sauce.
Lamb Ragu
$16.00
Lamb, veggies, and olives in a rich pomodoro sauce served over papardelle.
Chicken Broccoli Fettuccine Alfredo
$15.00
Roasted chicken with broccoli in a creamy Alfredo sauce.
Chicken Marsala
$16.00
Chicken, shallots and mushrooms sauteed in Marsala wine and served with egg linguini and steamed asparagus.
Parmesan
$16.00
Lightly-breaded eggplant or chicken breast, lightly sauteed and served with linguini and pomodoro sauce, topped with mozzarella.
Chicken Teriyaki
16.00
Egg fettuccine with roasted chicken, snowpeas, broccoli, peppers, pineapple and onions in a teriyaki glaze.

$Artisan Pizza

Sauces and dough made fresh every day.

From the Broiler

All entrees served with choice of side salad, chef's risotto, and a choice of steamed broccoli or asparagus.
North Atlantic Salmon
$22.00
8 oz filet of North Atlantic salmon broiled and basted with lemon butter.
Center Cut Ribeye
$27.00
Certified Angus Beef 12 oz rib-eye char-grilled and topped with wild mushrooms sauteed in butter and wine.
Chicken Santi
$18.00
8 oz chicken breast smothered with peppers and onions in a spicy arrabbiatta sauce.
New York Strip
$28.00
Certified Angus Beef 12 oz char-grilled strip with garlic butter.
12 oz. Center Cut Pork Chop
19.00
12 oz. bone-in chop charbroiled, served with glazed apples and walnuts. Served with choice of steamed broccoli or asparagus and chefs risotto.

$Neapolitan Style Wood Fired Pizzas

All pizzas are 10". Available in whole wheat, traditional, or gluten free (additional charge).
Carne Pizza
$14.00
Tomato base. Sliced pepperoni, ham, hot Italian sausage, banana peppers and bacon with shredded mozzarella.
Brioso Signature Pizza
$13.00
Smoky amatriciana sauce base. Gouda, bacon, red onion and roasted chicken.
Margarita Pizza
$13.00
Tomato base. Romas, ricotta and fresh mozzarella topped with fresh chopped basil.
Funghi
$12.00
Olive oil base. Mozzarella, provolone and button, crimini and portabello mushrooms with sweet sausage.
Pollo Florentine Pizza
$13.00
Tomato base. Roasted chicken, spinach, mozzarella, red onion and portabello mushrooms.
Pomodorini Pizza
$12.00
Tomato base. mozzarella, roma tomatoes and organic arugula.
Parma Pizza
$14.00
Olive oil base. Ricotta, prosciutto, romas, and goat cheese.
Bellissima Pizza
$14.00
Olive oil base, mozzarella, applewood bacon, fig preserves, arugula, shaved romano and balsamic glaze.
Supremo Pizza
$13.00
Tomato base. Sliced pepperoni, sweet sausage, red onion, black olives and green, yellow and red peppers with shredded mozzarella.
Primavera Pizza
$12.00
Tomato base. Mozzarella, yellow squash, zucchini, onions, romas, wild mushrooms and spinach leaves.
Quattro Formaggio Pizza
$13.00
Olive oil base. Mozzarella, ricotta, provolone and goat cheese with sun-dried tomatoes.
Pollo Pizza
$14.00
BBQ sauce base. Roasted chicken, mozzarella, Gouda, red onions, mushrooms and bacon with fresh cilantro.
Mediterranean Pizza
$13.00
Olive oil base. Red onion, sun-dried tomatoes, yellow and red peppers, kalamata olives, artichoke hearts and capers with feta cheese.
Buffalo Chicken Pizza
$14.00
Hot sauce base. Mozzarella, Buffalo chicken, red onions and Gorgonzola crumbles.
Hawaiian Pizza
$13.00
Tomato base. Fontina cheese, sugar cured ham and pineapple.

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