Indo Thai Thai

Indo Thai Menu

(843) 692-7000
980 82nd Parkway, Myrtle Beach, SC 29572
$$$$$

Thai

Dishes come with your choice of chicken, beef, tofu or you may add shrimp or scallops for an additional $2.00. Thai lunch specials include your choice of soup, salad, or a spring roll.
Red Curry
$9.95
Pad Thai
$8.95
Peanut Sauce
$8.95
Ginger Sauce
$8.95
Mixed Vegetables
$8.95
Fried Rice
$8.95
Garlic Sauce
$8.95
Basil Sauce
$9.95
Seafood Fried Rice
$9.95
Three Buddies Sauce
$9.95
Includes shrimp, scallops, & chicken
Pad Thai Combo
9.95
Includes shrimp & chicken

$Hibachi

All dishes are served with a side of sauteed vegetables and fried rice. Hibachi lunch specials include your choice of soup or salad.
Vegetable
$7.95
Chicken
$8.95
Steak
$9.95
Shrimp
$10.95
Scallops
$10.95
Steak & Chicken
$11.95
Steak & Shrimp
$12.95
Filet Mignon
$12.95
Shrimp & Scallops
$12.95
Filet & Shrimp
14.95

$Chef's Suggestions


Ayam Goreng
$12.95
Half of a chicken friend indonesian style, served with your choice of french fries, white rice or fried rice.
Indo House Salad
$11.95
Mixed greens, carrots, tomatoes, cucumbers, onions, olives, and bean sprouts with your choice of either grilled salmon (6 oz.) or grilled mahi-mahi (6oz.) covered with a special indo thai dressing.
Sushi Lunch Combo
$11.95
This combination includes four chef's choice sushi and your choice of a dynamite roll, J.B. Roll, spicy tuna roll, california roll or shrimp tempura roll.
Pad Ke Mow
$12.95
Wide rice noodles sauteed with a special homemade basil sauce and basil leaves, peppers, tomatoes, and green onions. Dish comes with your choice of chicken, beef, or tofu; or you may add seafood, shrimp, or scallops for an additional two dollars.
Indo Mahi-Mahi
$11.95
Grilled or pan fried mahi-mahi drizzled with sweet chili sauce and served over vegetables.
Gado-Gado
11.95
A popular Indonesian vegetarian dish, served with a hard-boiled egg, mixed vegetables, tofu and peanut sauce drizzled over.

$Sushi Lunch Rolls


J.B. Roll
$4.95
Salmon, cream cheese, scallions, avocado served inside & outside with sesame seeds.
Spicy Tuna Roll
$4.95
Spicy Crab Roll
$4.95
California Roll
$4.95
Crab, cucumber, and avocado.
Dynamite Roll
$4.95
Baked white fish, masago, crab meat, and scallions.
Shrimp Tempura Roll
$6.95
Shrimp tempura, cucumber, mayo, and avocado served inside/out with sesame seeds.
Crazy Roll
$6.95
Eel, scallions, cucumber, avocado, salmon skin, served inside/outside with masago.
Key West Roll
$7.95
Tempura style roll with white fish, salmon, crab, asparagus inside and masago on the outside.
Mexican Roll
$7.95
Shrimp tempura, cucumber, spicy crab, asparagus served inside & out with sesame seeds and masago.
Indo Roll
$8.95
Tempura style roll with salmon, cream cheese, eel, scallions and asparagus with a spicy mango sauce drizzled on top.
Hawaiian Roll
$8.95
Tempura style roll with salmon, cream cheese, pineapple, coconut flakes, scallions and asparagus with a sweet pineapple coconut sauce drizzled on top.
Ichiban Roll
$8.95
Tuna and cream cheese served inside & out with masago and sesame seeds, topped with spicy mayo and tempura flakes.

Thai Menu - Soups, Salads, & Appetizers


Chef's Soup of the Day
$2.95
Veggie Soup
$3.95
Fresh mixed vegetables in clear broth with roasted garlic and green onions.
Tom Ka Kai
$4.95
Chicken with coconut milk, chili paste, lemongrass, mushrooms, peppers, kefir leaves, and lime juice.
Tom Yum Kai
$4.95
Chicken with chili paste, lemon grass, mushrooms, kefir leaves, lime juice, and peppers.
Tom Yum Seafood
$6.95
Seafood with chili paste, lemon grass, mushrooms, kefir leaves, lime juice, and peppers.
House Green Salad
$3.95
Mixed greens, carrots, tomatoes, cucumbers, onions with your choice of ranch, ginger, or thai vinaigrette dressing.
Nam Sod
$6.95
Thai salad with chicken, shrimp, fresh ginger, cucumbers, onions, lime juice vinaigrette, and peanuts.
Chicken or Beef Sateh
$6.95
Marinated chicken or beef skewered with Thai spices then grilled to perfection.
Sesame Chicken Wings
$6.95
Overnight marinated chicken wings with sesame seeds, scallions, sesame oil, and soy sauce served with sweet chili sauce.
Curry Puff
$5.95
Fried golden brown puffs stuffed with ground chicken and sweet potatoes, and cooked with yellow curry.
Queen Spring Roll
$4.95
Rice wrapper stuffed with ground chicken, mushrooms, carrots, and thin bean noodles, and then fried until golden brown.
Thai Spring Roll
$3.95
Special handmade spring rolls with chicken and mixed vegetables, fried until golden brown.
Fresh Roll
$6.95
Cooked shrimp, crab meat, lettuce, avocado, and cucumber rolled in rice wrapper and served with a special house sauce.
Tong Yod
$6.95
Cream cheese, crab meat and curry wrapped in a wonton skin, and deep fried until crisp.
Steam Dumplings
$6.95
Stuffed with shrimp, chicken, bamboo shoots, mushrooms, and water chestnuts.
Golden Winter Shrimp
7.95
Fresh shrimp stuffed and wrapped in a wonton skin, and deep fried until golden brown.

$Japanese Menu - Appetizers from The Sushi Bar


Miso Soup
$2.00
Chukka Ika Salad
$6.99
Squid salad
Seaweed Salad
$6.95
Baby Octopus Salad
$8.95
Edamame
$3.95
Sunomono Mix
$7.99
Octopus, crab meat, shrimp, lemon and cucumber with a vinegar sauce.
Spicy Tuna Salad
$11.95
Chunks of fresh tuna; avocado, cucumber with a spicy vinegar sauce.
Beef Tataki
$12.95
Filet mignon seared and sliced, served with scallions and a homemade ponzu sauce.
Tuna Tataki
$12.95
Fresh sushi grade tuna seared and sliced, served with scallions and a homemade ponzu sauce.
Tuna Tartar
$11.95
Finely chopped fresh tuna, garlic, scallions, avocado, cilantro, seaweed salad with a special house sauce.
Ahi Poki
$11.95
Sliced tuna and avocado topped with a traditional sweet hawaiian sauce.
Kanisu
$6.95
Crab, avocado, masago, wrapped with paper thin cucumber with a light vinegar sauce.
KC Roll
$7.95
Salmon, cream cheese, crab, and avocado rolled with paper thin cucumber with a homemade ponzu sauce.
Dynamite Shell Appetizer
$8.95
Baked crab meat, white fish, japanese mayo, masago and scallions.
Sashimi Appetizer
$8.95
Nine pieces of the chef's choice sashimi cuts.
Sushi Appetizer
$7.95
Five pieces of the chef's choice fish over sushi rice.
Seafood Cheviche
$11.95
Salmon, crab meat, shrimp, octopus, white fish, cucumber, lemon, tomatoes with a special house cheviche sauce.
Shrimp Tempura Appetizer
$7.95
Tempura battered shrimp, onions, broccoli, and zucchini.
Calamari Tempura Appetizer
$6.95
Deep fried squid in tempura batter served over crisp french fries and special sauce on the side.
Gyoza
6.95
Handmade fried dumplings stuffed with shrimp, chicken, bamboo shoots, mushrooms and water chestnuts served with tempura sauce on the side.

$New Dishes - Appetizers


Papaya Salad
$8.95
Fresh shredded green papaya, ground peanuts, lime juice, garlic, tomatoes, shrimp and carrots.
The Sampler
$12.95
2 Thai spring rolls, 4 sesame chicken wings, 2 shrimp tempura, 2 tong yod, and 2 golden winter shrimps.
Suki Yaki
8.95
Bowl of rice noodle soup in beef broth with scallions, bean sprouts, napa cabbage, and your choice of chicken or beef. Add seafood for an additional fee.

$Thai Menu - Entrees

Each dish comes with your choice of beef, chicken, or tofu; or you can add shrimp or scallops for an additional $5.00. All are served with steamed white rice.
Fresh Basil Leaf
$13.95
Stir fried white onions, peppers, and fresh thai basil in a homemade basil sauce.
Peanut Sauce
$13.95
Stir fried assorted vegetables in thai peanut sauce.
Fresh Ginger
$12.95
Stir fried fresh ginger, mushrooms, peppers, and white onions in a delicious bean sauce.
Garlic Sauce
$12.95
Stir fried mixed vegetables, fresh garlic, and green onions in a light brown soy sauce with a touch of white wine.
Fresh Mix Vegetables
$12.95
Stir fried roasted garlic and selected garden vegetables in a tight brown sauce and a touch white wine
Kai Pad Num Prig Pao
14.95
Stir fried chicken with thai chili paste, carrots, celery, mushroom, onions, and a touch of white wine topped with whole roasted peanuts.

$New Dishes - Entrees


Pad Ke Mow
$12.95
Homemade basil sauce with tomatoes, peppers, green onions, bean sprouts with sautéed rice noodles. Your choice of vegetables, chicken or beef. Add seafood for an additional fee.
Ayam Goreng
$14.95
Half of a chicken marinated in an indonesian spice, boiled and then deep fried until crispy. Comes with your choice of french fries, white rice, or fried rice.
Sea Bass with Thai Green Curry
34.95
Delicious cut of sea bass, 2 sea scallops, 2 jumbo shrimp, with bamboo shoots, pineapple, peppers, zucchini, and Thai basil topped with a spicy green curry sauce.

$Thai Menu - Thai Noodle Dishes

Add shrimp or scallops for an additional $2.00
Pad Woon Sen
$12.95
Stir fried clear bean noodles with egg, assorted mixed vegetables in a light brown sauce.
Pad See Eiew
$12.95
Stir fried rice noodles with egg, broccoli, and beansprouts in a light brown sauce.
Pad Thai
Stir fried rice noodles with egg, peanuts, bean sprouts, and green onions and a homemade pad thai sauce.
Singaporean Noodle
14.95
Stir fried vermicelli rice noodles, egg, chicken, beef, shrimp, and vegetables in a delicious curry sauce.

$Thai Menu - Thai Curry

Comes with your choice of beef, chicken, or tofu; or add shrimp or scallops for an additional $2.00. Served with steamed white rice.
Red Curry
$14.95
One of the most popular dishes among thai people, comes with bamboo shoots, pineapple, zucchini and peppers
Massaman Curry
$13.95
Homemade royal style massaman curry intensified with exotic herbs then sauteed with tamarind, sweet potatoes, onions, and roasted peanuts.
Yellow Curry
$13.95
Homemade yellow curry paste, coconut milk, sweet potatoes, peas, white onions, and fresh basil.
Seafood Curry
$18.95
Jumbo shrimp, deep sea scallops, squid, crab meat, mussels, bamboo shoots, peppers, snow peas, zucchini, and your choice of red, massaman, or yellow curry.
Vegetable Curry
12.95
Assorted fresh mixed vegetables with your choice of red massaman or yellow curry sauce.

$Thai Menu - Thai Fried Rice

Rice cooked thai style with the stir fry wok, egg, bean sprouts, and green scallions.
Vegetable Fried Rice
$8.95
Wide variety of assorted seasonal vegetables
Chicken or Beef Fried Rice
$9.95
Seafood Fried Rice
14.95
Variety of seafood including sea scallops, shrimp, crab, mussels, and squid.

$Japanese Menu - Hand Rolls or Regular Rolls


California Roll
$3.50-5.95
Crab, cucumber, and avocado
California Masago
$3.75-6.50
Kappa Roll (Cucumber)
$2.50-3.95
Vegetable Roll
$2.75-4.95
Asparagus, avocado, and cucumber.
Eel Roll
$3.95-6.95
Salmon Roll
$3.50-5.95
Spicy Tuna Roll
$3.95-5.95
Tuna, kimchee sauce, and scallions. Available inside & out for an additional dollar.
J.B. Roll
$3.95-5.95
Salmon, cream cheese and avocado inside & out with sesame seeds.
Salmon Skin Roll
$2.50-4.95
Grilled salmon skin, cucumber, scallions and mayo.
Crazy Roll
$4.50-9.95
Salmon skin, eel, cucumber, avocado, and scallions inside & out masago and sesame seeds.
Negihama
$3.95-7.95
Yellow tail Hamachi and scallions.
Dynamite Roll
$3.50-7.95
Baked white fish, masago, scallions, mayo.
Spicy Crab Roll
$3.95-6.95
Crab meat, masago, and spicy mayo.
Shrimp Tempura Roll
$4.25-8.95
Tempura style shrimp, mayo, cucumber, avocado inside & out with sesame seeds.
Futo-Maki
8.95
Crab, kampyo, avocado, asparagus, and tamago.

$Japanese Menu - Chef Choice Rolls

God father roll
Spicy Salmon
$13.95
Cream cheese, asparagus tempura style topped with a baked seafood dynamite sauce.
Sea Witch Roll
$13.95
Soft shell crab, spicy tuna, asparagus, cucumber inside/out masago and tuna on top.
Thunder Storm Roll
$13.95
Crab meat, cream cheese, cucumber inside & out masago, sesame seeds and topped with baked spicy mussels.
Hawaiian Roll
$13.95
Salmon, pineapple, asparagus, cream cheese, tempura style with coconut flakes over a sweet coconut pineapple sauce.
Santa Barbara Roll
$12.95
Shrimp tempura, cream cheese, asparagus, cucumber, crab inside & out with masago, salmon, tuna, and avocado on top.
Sunset Roll
$12.95
Crab and salmon tempura, cream cheese, scallions, inside & out masago and avocado over a sweet and spicy sauce.
Wu-Yi Roll
13.95
Crab tempura, cream cheese, spicy salmon, cucumber inside & out masago and salmon topped with a crab salad.

$Japanese Menu - Sushi-Sashimi Combo

Served with your choice of soup or salad.
Sushi Dinner
$18.95
Light pieces of chef's choice sushi and california roll.
Sashimi Dinner
$20.95
Eighteen pieces of chef's choice sashimi.
Roll Combo (Pick of 3)
$16.95
Choice of any three: california, JB., spicy tuna, eel, kappa, dynamite, or tuna roll .
Chirashi
$18.95
Sixteen chef's choice variety of fish on sushi rice with masago.
Lady Finger
$17.95
Choice of rainbow roll or dancing eel roll and five chef's choice sushi.
Boat for 1
$20.95
California roll and chef's choice of nine sashimi and five sushi.
Boat for 2
$49.95
Choice of two rolls from the roll combo, seaweed salad appetizer, and chef's choice often sashimi and twelve sushi.
Jumbo Boat
100.00
Choice of any three rolls, seaweed salad, chukka ika salad, and tuna tartar for appetizers with the chef's choice of ten sashimi and twelve sushi.

$Japanese Menu - Roll Specialty


Special Myrtle Beach Roll
$12.95
Tuna, dolphin, salmon, cream cheese, crab meat inside & out with masago and avocado on top.
Rainbow Roll
$12.95
California roll with chef's choice variety of fish on top.
Spider Roll
$12.95
Soft shell crab, mayo, avocado, asparagus inside & out with masago and sesame seeds.
Mexican Roll
$11.95
Spicy crab, tempura shrimp, cucumber, asparagus and scallions inside & out with sesame seeds and masago.
American Dream Roll
$11.95
Shrimp tempura, volcano sauce, asparagus and cucumber topped with masago and avocado.
Dancing Shrimp Roll
$12.95
Tuna, avocado, crab inside & out masago and shrimp on top.
Isabel Roll
$12.95
Tempura shrimp, cream cheese, crab meat, asparagus, cucumber inside & out with avocado, eel, salmon, and tuna on top.
Viking Roll
$11.95
Crab, salmon, cream cheese, avocado and eel with masago half inside & out.
Dancing Eel Roll
$11.95
Crab, cucumber, avocado inside & out with eel on top.
Dragon Roll
$12.95
Shrimp tempura, crab, eel, asparagus, and cream cheese, topped with avocado and masago.
Volcano Roll
$12.95
Crab, cream cheese, and asparagus inside & out topped with avocado and a baked seafood dynamite sauce.
Crunch Roll
$9.95
Salmon, cream cheese, crab meat tempura style with no rice.
Sapporo Roll
$10.95
Shrimp tempura, cream cheese, asparagus, and cucumber topped with masago and avocado.
Indo Roll
$9.95
Tempura style roll with salmon, cream cheese, eel, avocado and spicy mango sauce drizzled over.
Key West Roll
$9.95
Tempura style roll with salmon, white fish, crab, and asparagus served inside & out, with sesame seeds and masago.
Maguro Crunchy Roll
10.95
Tuna, cream cheese, and crab lightly fried over a tempura sauce.

$Japanese Menu - Sushi-Sashimi a La Carte

Uzura (quail egg) -$0.99
Veggie
$1.50
Kani (Crab Meat)
$2.00
Tamago (Sweet Omelette)
$1.50
Inari (Sweet Tofu)
$1.75
Ika (Squid)
$2.00
Ebi (Shrimp)
$1.75
Akagai (Red Clam)
$2.50
Saba (Mackerel)
$2.50
Tako (Octopus)
$2.25
Sake (Salmon)
$2.50
Shiromi (White Fish)
$2.50
Maguro (Tuna)
$2.50
Hotatagi (Scallop)
$2.25
Unagi (Eel)
$2.00
Masago (Smelt Roe)
$1.75
Smoked Salmon
$2.50
Hamachi (Yellow Tail)
$2.50
Ikura (Salmon Roe)
$2.75
Spicy Scallop
2.25

$Japanese Menu - Hibachi

Served with hibachi style vegetables and your choice of soup or salad.
Rib-Eye Steak
$17.95
A flavorful portion of rib-eye steak.
Filet Mignon
$19.95
A flavorful portion of filet mignon.
Chicken
$14.95
Chicken with teriyaki sauce.
Jumbo Shrimp
$18.95
Fresh delicious jumbo shrimp.
Mahi-Mahi
$17.95
Cut to order fresh mahi-mahi.
Salmon
$17.95
Cut to order fresh salmon.
Tuna
$18.95
Sushi grade yellow fin tuna.
Scallops
$17.95
Fresh sea scallops seasoned and cooked to perfection.
Lobster
Two lobster tails cooked and seasoned with butter, soy, and lemon.
Vegetable Dinner
11.95
Assortment of fresh vegetables, carrots, broccoli, mushrooms, onions, and zucchini.

$Japanese Menu - Combo Dinners

Served with hibachi style rice and vegetables, and your choice of soup or salad.
Steak and Chicken
$17.95
Steak and Shrimp
$18.95
Shrimp and Scallops
$18.95
Filet and Chicken
$19.95
Filet and Shrimp
$20.95
Filet and Jumbo Shrimp
$22.95
Steak, Chicken, and Shrimp
$23.95
Filet, Shrimp, and Scallops
$24.95
Filet and Lobster
$27.95
Lobster, Scallops, and, Shrimp
$27.95
Indo Dinner
34.95
Filet, lobster, scallops, and shrimp.

$Indo Specialties


Keang Nea
$23.95
Center cut of grilled filet mignon, topped with homemade massaman sauce and exotic herbs, then sautéed with avocado, portabella mushrooms, asparagus, and potatoes.
Sizzling Duck
$24.95
Roasted duck then fried until crispy, with assorted seasonal vegetables and your choice of sauce: honey ginger sauce, red curry, or three buddies.
Three Buddies
$18.95
Assorted fresh mixed vegetables with chicken breast, shrimp, and deep sea scallops, and topped with a ginger sweet, sour, and spicy three buddies sauce.
Sea Bass or Grouper
$24.95
Pan fried sushi grade fresh sea bass or grouper, portabella mushrooms, asparagus, avocado topped with thai red curry sauce.
Crispy Golden Crab
$20.95
Two jumbo soft shell crabs, lightly battered and fried until crispy, topped with garlic sauce or sweet chili sauce.
Coco Shrimp
$20.95
Five colossal shrimp marinated with shredded coconut batter, fried until golden brown, and served with mixed vegetables and sweet chili sauce.
Chicken Volcano
$17.95
Light butter fried chicken breast topped with chili garlic sauce and served with stir fried mixed vegetables.
Salmon La Bamba
$20.95
Seared salmon and two jumbo sea scallops over a variety of vegetables, in our house special basil sauce
Daging Rendang
$16.95
Indonesian style-roasted beef in a thick and spicy curry, served well done with lettuce, cucumber, bean sprouts and our sour cream.
Seafood Mordin
21.95
Korean hot pot style fish filet, mussels, shrimp, scallops, squid, and crab meat cooked with bean noodles and selected vegetables.

$Happy Hour Menu - Appetizers

Monday-friday from 4pm-7pm.
Thai Spring Rolls
$3.00
Sesame Chicken Wings
$5.00
Tong Yod
$6.00
Gyoza (Steam Dumplings)
$5.00
Sunomono Mix
$6.00
Shrimp Tempura
$6.00
Fresh Roll
$6.00
Spicy Tuna Salad (8oz)
$8.00
Thai Grouper Bites with Fries
6.00

$Happy Hour Menu - Sushi

Monday-friday from 4pm-7pm.
Spicy Salmon Roll
$5.00
Dynamite Roll
$5.00
Spicy Crab Roll
$5.00
California Roll
$5.00
JB Roll
$5.00
Spicy Tuna Roll
$5.00
Veggie Roll
$5.00
Kappa Roll
$5.00
½ Godfather Roll
$6.00
Shrimp Tempura Roll
$6.00
Key West Roll
$6.00
Crunch Roll
$6.00
Mexican Roll
$7.00
½ Hawaiian Roll
$7.00
½ Indo Roll
7.00

$Happy Hour Menu - Sushi A La Carte

Monday-friday from 4pm-7pm.
Veggie
$1.75
Crab Meat
$1.75
Tamago
$1.75
Inari
$1.75
Salmon
$1.75
White Fish
$1.75
Tuna
$1.75
Scallop
$1.75
Eel
$1.75
Shrimp
$1.75
Masago
$1.75

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