Crave Kitchen & Cocktails

Crave Kitchen & Cocktails Menu

(843) 884-1177
1968 Riviera Dr, Mount Pleasant, SC 29464
$$$$$

Appetizers


Mac & Cheese APP
$12.49
Our nationally & globally acclaimed classic consists of: 10-year cave-aged sharp cheddar, imported parmigiano, hand-made mozzarella, italian cavatappi pasta, and chef's secret ingredients
Yellowfin Tuna
$16.00
Ahi tuna, seedless watermelon, pickled ginger aioli served with crispy wontons
Calamari
$14.00
Jumbo all-natural calamari, local zucchini and squash chips breaded, deep fried and served with marinara sauce
Greek Dip
$13.00
Featured in the charleston chef's table cookbook-creamy garlic hummus accompanied by a mediterranean olive, tapenade and mixed green salad with a grilled flour tortilla
Crispy Brussel Sprouts
$14.00
Candied pecans, dried cranberry, bacon, gorgonzola, cider vinaigrette
Crab Cakes
$18.00
Two golden seared crab cakes, crispy fried potato straws, arugula, cajun remoulade.
Mussels
$19.00
Roasted garlic, shallot, tomato, herbs, sourdough baguette.
Fried Oysters
$18.00
Greek Meatballs
$16.00
Whipped Feta Dip
15.00

$Soups/Salads


Cup She Crab
$8.00
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Cup Tomato Bisque
$6.00
House-made with fresh herbs and a touch of cream
Bowl She Crab
$10.00
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Bowl Tomato Bisque
$8.00
House-made with fresh herbs and a touch of cream
Cup Of Ginger & Carrot Soup
$8.00
Bowl Of Ginger & Carrot Soup
$10.00
Chicken Caesar
$12.00
All-natural chicken breast, Kale, house-made Caesar dressing, shredded parmesan, croutons and a parmesan crisp
Steak Salad
$18.00
Flat Iron steak chargrilled to your liking. Mixed greens, arugula, oyster mushrooms, boiled egg, crispy potato & balsamic vin
Spinach Salad
$14.00
Sliced apple, red onion, candied pecans, goat cheese, poppy seed dressing.
Quinoa Salad
$15.00
butternut, arugula, chickpea, shaved brussels sprouts, dried cranberry & cider vin
Crave Salad
$16.00
House-made corn salsa, shredded cheddar cheese, fresh avocado, garbanzo beans, creamy herb vinaigrette
Winter Salad
16.00

$Entrees


Short Ribs
$27.00
Grass-fed short ribs slow-braised in sweet chili sauce over mashed potatoes garnished with grilled asparagus
Chicken Marsala
$25.00
Pan-seared all-natural chicken breast with wild forest mushrooms in a marsala wine sauce served over Boursin risotto with steamed broccoli
Fried Chicken
$24.00
One half of a free-range, hormone-free chicken fried golden brown served with house-made southern slaw and braised collard greens
Mac & Cheese Entree
$12.49
Our nationally & globally acclaimed classic consists of: 10-year cave-aged sharp cheddar, imported parmigiano, hand-made mozzarella, italian cavatappi pasta, and chef's secret ingredients
Cedar Plank Salmon
$25.00
Atlantic salmon fillet marinated in olive oil, rosemary, thyme, and garlic then grilled medium-rare and accompanied by sautéed mediterranean salad. Gluten free upon request; Dairy free upon request
Short Rib Gnocchi
$28.00
Braised short rib over creamed spinach and fried gnocchi finished with Parmesan cheese
Steak Frites
$28.00
6-8 oz grilled sirloin filet, cooked to medium temperature with Truffle Fries and house-made chimichurri
New Bedford Scallops
$38.00
Sustainable, wild, New Bedford, Ma caught sea scallops seared golden brown then served over a bed of rich Boursin risotto with garlic pan-fried green beans
Char Grilled Ribeye
$48.00
Chargrilled Boneless Ribeye served with grilled asparagus and Crave's signature Mac & Cheese
Braised Surf & Turf
$36.00
Sweet chili slow-braised short ribs, Tempura Shrimp, Mashed Potatoes, Crispy Brussels Sprouts, Cheese Sauce.
Crave's Bolognese
$32.00
Pasta shells, braised beef & pork, carrots, celery, and onion in a hearty tomato sauce finished with parmesan cheese and grilled baguette.
Scallop Special
$42.00
"Poor Man's Lobster"
$40.00
Steak Oscar
38.00

$Sandwiches


Crave's Burger
$16.00
House-ground, hand-patted black angus beef burger on a brioche bun with romaine, fresh tomato and red onion.
Fried Chicken BLT
16.00
Boneless country-fried chicken breast on grilled challah bread with pecan mayo, southern style pimento cheese, tomatoes, butter lettuce, & applewood smoked bacon

$Gluten Free Dinner Options / Appetizers


GF Yellowfin Tuna
$16.00
Sushi grade yellowfin tuna, avocado, julienne cucumber
GF Mussels
$16.00
Roasted garlic, shallots, tomato, herbs
GF Greek Dip
14.00
Creamy garlic hummus, kalamata olive topenade, mixed green garnish, cucumber slices for dipping

$Gluten Free Dinner Options / Soups/Salads


GF Cup Tomato Bisque
$6.00
Fresh herbs, creme fraiche
GF Bowl Tomato Bisque
$8.00
GF Chicken Caesar Salad
$16.00
Romaine lettuce, house-made Caesar dressing, shredded parmesan, parmesan crisp
GF Steak Salad
$18.00
Sirloin steak, mixed greens, arugula, oyster mushroom, boiled egg, balsamic vinaigrette
GF Spinach Salad
$14.00
Green apple, red onion, candied pecans, goat cheese, poppy seed dressing
GF Toasted Quinoa Salad
$15.00
Arugula, chickpea, dried cranberry, cider vinaigrette
GF Crave Salad
16.00
Corn salsa, shredded cheddar, avocado, garbanzo beans, creamy herb vinaigrette

$Gluten Free Dinner Options / Sandwiches


GF Chicken BLT
$19.50
All-natural grilled chicken breast, applewood-smoked bacon, pimento cheese, tomato, lettuce, pecan mayo, Udi's Gluten Free Bun
GF Crave's House-Grind 3/4lb Burger
19.50
3/4 LB. Black Angus Beef, romaine lettuce, tomato, red onion, Gluten Free Udi's Bun

$Gluten Free Dinner Options / Entrees


GF Cedar Plank Salmon
$25.00
Atlantic salmon marinated in olive oil, rosemary, and thyme, with a warm Mediterranean salad
GF Grilled 24oz Ribeye
$48.00
Served with mashed potatoes and grilled asparagus
GF New Bedford Scallops
38.00
Pan-seared deep sea scallops, mashed potatoes, fresh snipped green beans

$Gluten Free Dinner Options / A La Carte Sides


GF SD Mashed Potatoes
$6.00
Red bliss potatoes, butter, cream
GF SD Mediterranean Salad
$6.00
Sauteed spinach, artichoke hearts, tomato, feta cheese, Kalamata olives
GF SD Sauteed Spinach
$6.00
Spinach, shallots, garlic
GF SD Green Beans
$6.00
Green beans, shallots, garlic
GF SD Grilled Asparagus
6.00
Chargrilled jumbo asparagus

$A La Carte Sides


+ Side Mac
$7.00
Gf Bun
$3.50
House Fries
$5.00
Sweet Potato Fries
$5.00
Boursin Risotto
$6.00
Sauteed Spinach
$6.00
Alc Short Rib
$14.00
Mediterranean Salad
$6.00
Mashed Taters
$6.00
ALC Scallops
$15.00
ALC Salmon
$12.00
Bread Service- Includes Maple Butter
Wonton Chips
$2.00
Grilled Asparagus
$6.00
Truffle Fries
$9.00
SD Asparagus
$6.00
SD Brussels Sprouts
$7.00
SD Truffled Mushrooms
$7.00
SD Southern Slaw
$7.00
SD Hummus
$8.00
SD Creamed Spinach
$7.00
ALC Crab Cake
15.00

$Dessert


APPLE CRISP
$9.00
Oatmeal and maple crisp topping, baked with North Carolina Cinnamon Apples and served with vanilla bean ice cream and a caramel reduction.
DBL FUDGE CAKE
$10.00
Double fudge cake, layered and covered in chocolate ganache with a crispy touille on top.
SKILLET COOKIE
$9.00
Chocolate & chocolate chip cookies baked in a country skillet, served with vanilla ice cream
Chocolate PB Cream Pie
$13.00
Garnished with whipped cream | PW: Taylor Fladgate 10 year Tawny Port.
Red Velvet Layer Cake
$15.00
Whipped cream, graham cracker crumbles | PW: Taylor Fladgate 20 year Tawny Port.
Key Lime Pie Cups
$14.00
A LA MODE (1 Scoop)
$3.00
ICE CREAM (3 Scoops)
$8.00
Choice of 100% organic locally - made ice cream
Cutting Fee Per Person
$2.00
Sweet Tooth Sampler
$18.00
Apple Pie A La Mode
$15.00
Banana Cream Pie
$10.00
A slice of creamy banana heaven with graham cracker crumble and fresh whipped cream
Key Lime PIE
$14.00
Pecan Pie
$14.00
Pumpkin Pie
10.00

$Kids


KIDS Mac
$9.99
KIDS Chicken Pasta
$9.99
KIDS Fish N' Chips
$9.99
KIDS Burger
$9.99
KIDS Grilled Cheese
$8.99
KIDS Chix Tenders
$8.99
Non Hormone chicken tenders.
KIDS Salad
$5.99
KIDS Pasta
$6.99
KIDS Apple Crisp
$5.99
KIDS Ice Cream
$4.99
Kids Sliced Skirt Steak
$19.99
Kids Big Breakfast
$9.99
Kids Calamari
$5.99
Side Apple Slices
3.00

$Salads/Soups/Starters


Sweet Potato Chicken Salad
$16.13
Lightly fried all natural chicken breast breaded with sweet potato flour served over mixed greens with avocado, cheddar cheese, corn salsa, and tomatoes
Chicken Caesar
$14.43
All-natural chicken breast, Kale, house-made Caesar dressing, shredded parmesan, croutons and a parmesan crisp
Steak Salad
$20.73
Flat iron steak, mixed greens, arugula, oyster mushroom, boiled egg, crispy potato, balsamic vinaigrette.
Spinach Salad
$16.19
Apple slices, red onions, candied pecans, goat cheese, poppy seed dressing.
Quinoa Salad
$17.27
Butternut, arugula, chickpea, shaved brussels sprout, dried cranberry, cider vinaigrette.
Greek Dip
$16.13
Featured in the charleston chef's table cookbook-creamy garlic hummus accompanied by a mediterranean olive, tapenade and mixed green salad with a grilled flour tortilla
Cup She Crab
$9.63
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Bowl She Crab
$12.18
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Cup Tomato Bisque
$7.56
House-made with fresh herbs and a touch of cream
Bowl Tomato Bisque
9.43
House-made with fresh herbs and a touch of cream

$Mac & Cheese

Crave's Award Winning Mac.
L Mac & Cheese
$14.43
Our nationally & globally acclaimed classic consists of: 10-year cave-aged sharp cheddar, imported parmigiano, hand-made mozzarella, Italian cavatappi pasta, and Chef's secret ingredients
SM MAC TRAY
72.13

$Tacos


Blackened Fish Tacos
$13.23
Pan-seared blackened white fish with shredded cabbage and pico de gallo
Shrimp Tacos
$17.36
Blackened Shrimp, shredded cabbage, pico de gallo.
Buffalo Chicken Tacos
15.63
Deep fried chicken tossed in buffalo, served with shredded cabbage and drizzled with aioli

$Sandwiches


Fried Chicken BLT
$16.82
Our staff's favorite! Boneless country-fried chicken breast on Grilled challah bread with pecan mayo, Southern style pimento cheese, tomatoes, butter lettuce, & applewood smoked bacon
Crave Lunch Smash Burger
$18.23
House-ground, hand-patted black angus beef burger on a brioche bun topped with a fried egg and romaine, fresh tomato and red onion.
Short Rib Sandwich
$18.47
Sweet chili braised short rib, boursin cheese, 24 hour coleslaw, toasted challah bread.
Chicken & Goat Cheese Wrap
$18.13
Oven roasted chicken, French brie, spinach, red onions and house - made cranberry mayonnaise
Sirloin Steak Melt
$23.12
Fried Seafood Platter
$28.76
Meatball Parm Sub
20.72

$Gluten-Free Lunch Options / Salads


GF Crave Salad
$16.13
All-Natural grilled chicken breast served over mixed greens with avocado, shredded cheddar cheese, corn salsa, and tomatoes
GF Chicken Caesar Salad
$13.83
All-Natural grilled chicken breast, romaine lettuce, house-made Caesar dressing, shredded Parmesan, Parmesan crisp
GF Steak Salad
$20.71
Flat iron steak, mixed greens, arugula, oyster mushroom, boiled egg, balsamic vinaigrette
GF Spinach Salad
$16.11
Apple, red onion, candied pecans, goat cheese, poppy seed dressing
GF Toasted Quinoa Salad
17.26
Arugula, chickpea, dried cranberry, quinoa, cider vinaigrette

$Gluten-Free Lunch Options / Soups/Starters


GF Greek Dip
$14.97
Featured in the Charleston Chef's Table Cookbook! Creamy garlic hummus accompanied by a Mediterranean Olive Tapenade and mixed greens with sliced cucumbers for dipping!
GF Tomato Bisque
House-made with fresh herbs and a touch of cream

Gluten-Free Lunch Options / Sandwiches & Wraps


GF Chicken BLT
$20.14
All-Natural grilled chicken breast, Udi's Gluten Free Bun, pecan mayo, southern style pimento cheese, tomatoes, romaine, applewood smoked bacon
GF Crave's 3/4 Pound Smash Burger
$21.28
GF Chicken & Goat Cheese Sandwich
20.14
Oven roasted chicken breast, french brie, spinach, red onions, and house-made cranberry mayonnaise on an Udi's Gluten Free Bun

$Donate a Meal

We're committed to providing meals to the hospital staff at Roper St. Francis every day of the week. Your contribution towards this goal is greatly appreciated.
Nurses Tier 1
$5.00
Nurses Tier 2
$10.00
Nurses Tier 3
20.00

$DESSERT


APPLE CRISP
$10.37
Oatmeal and maple crisp topping, baked with North Carolina Cinnamon Apples and served with vanilla bean ice cream and a caramel reduction.
DBL FUDGE CAKE
$12.63
Double fudge cake, layered and covered in chocolate ganache with a crispy touille on top.
SKILLET COOKIE
$11.63
Chocolate & chocolate chip cookies baked in a country skillet, served with vanilla ice cream
ICE CREAM (3 Scoops)
$9.26
Choice of 100% organic locally - made ice cream
A LA MODE (1 Scoop)
3.47

$A La Carte Sides


+ Side Mac
$8.43
Sauteed Spinach
$7.14
House Fries
$6.13
Sweet Potato Fries
$6.12
ALC Short Rib
16.23

$Kids


KIDS Mac
$10.99
KIDS Calamari
$6.78
KIDS Chicken Pasta
$10.79
KIDS Fish N' Chips
$11.97
KIDS Burger
$8.76
KIDS Grilled Cheese
$7.84
KIDS Chix Tenders
$8.87
Non Hormone chicken tenders.
KIDS Salad
$6.96
KIDS Pasta
$8.39
KIDS Apple Crisp
$7.72
KIDS Ice Cream
5.97

$Appetizers


Greek Dip
$16.13
Featured in the charleston chef's table cookbook-creamy garlic hummus accompanied by a mediterranean olive, tapenade and mixed green salad with a grilled flour tortilla
Mac & Cheese APP
$14.38
Our nationally & globally acclaimed classic consists of: 10-year cave-aged sharp cheddar, imported parmigiano, hand-made mozzarella, italian cavatappi pasta, and chef's secret ingredients
Maryland Style Crab Cakes
$20.73
Two golden seared crab cakes, crispy fried potato straws, arugula, cajun remoulade.
Yellowfin Tuna
$18.43
Ahi tuna, seedless watermelon, pickled ginger aioli served with crispy wontons
Calamari
$16.13
Jumbo all-natural calamari, local zucchini and squash chips breaded, deep fried and served with marinara sauce
Crispy Brussel Sprouts
$16.46
Candied pecans, dried cranberry, bacon, gorgonzola, cider vinaigrette
Mussels
21.87
Roasted garlic, shallot, tomato, herbs, sourdough baguette.

$Soups/Salads


Cup She Crab
$9.63
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Cup Tomato Bisque
$7.56
House-made with fresh herbs and a touch of cream
Bowl She Crab
$12.18
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Bowl Tomato Bisque
$9.43
House-made with fresh herbs and a touch of cream
Chicken Caesar
$14.43
All-natural chicken breast, Kale, house-made Caesar dressing, shredded parmesan, croutons and a parmesan crisp
Steak Salad
$20.72
Flat Iron steak chargrilled to your liking. Mixed greens, arugula, oyster mushrooms, boiled egg, crispy potato & balsamic vin
Spinach Salad
$16.13
Sliced apple, red onion, candied pecans, goat cheese, poppy seed dressing.
Quinoa Salad
$17.52
butternut, arugula, chickpea, shaved brussels sprouts, dried cranberry & cider vin
Crave Salad
18.43
House-made corn salsa, shredded cheddar cheese, fresh avocado, garbanzo beans, creamy herb vinaigrette

$Entrees


Short Ribs
$31.09
Grass-fed short ribs slow-braised in sweet chili sauce over mashed potatoes garnished with grilled asparagus
Chicken Marsala
$28.77
Pan-seared all-natural chicken breast with wild forest mushrooms in a marsala wine sauce served over Boursin risotto with steamed broccoli
Fried Chicken
$25.34
One half of a free-range, hormone-free chicken fried golden brown served with house-made southern slaw and braised collard greens
Mac & Cheese Entree
$14.73
Our nationally & globally acclaimed classic consists of: 10-year cave-aged sharp cheddar, imported parmigiano, hand-made mozzarella, italian cavatappi pasta, and chef's secret ingredients
Cedar Plank Salmon
$28.78
Atlantic salmon fillet marinated in olive oil, rosemary, thyme, and garlic then grilled medium-rare and accompanied by sautéed mediterranean salad. Gluten free upon request; Dairy free upon request
Short Rib Gnocchi
$32.24
Braised short rib over creamed spinach and fried gnocchi finished with Parmesan cheese
Steak Frites
$32.24
6-8 oz grilled sirloin filet, cooked to medium temperature with Truffle Fries and house-made chimichurri
New Bedford Scallops
$43.74
Sustainable, wild, New Bedford, Ma caught sea scallops seared golden brown then served over a bed of rich Boursin risotto with garlic pan-fried green beans
Char Grilled Ribeye
$55.23
Chargrilled Boneless Ribeye served with grilled asparagus and Crave's signature Mac & Cheese
Braised Surf & Turf
41.42
Sweet chili slow-braised short ribs, Tempura Shrimp, Mashed Potatoes, Crispy Brussels Sprouts, Cheese Sauce.

$Sandwiches


Crave's Burger
$18.43
House-ground, hand-patted black angus beef burger on a brioche bun with romaine, fresh tomato and red onion.
Fried Chicken BLT
18.43
Boneless country-fried chicken breast on grilled challah bread with pecan mayo, southern style pimento cheese, tomatoes, butter lettuce, & applewood smoked bacon

$A La Carte Sides


+ Side Mac
$8.43
Gf Bun
$3.60
House Fries
$6.13
Sweet Potato Fries
$6.12
Boursin Risotto
$7.20
Sauteed Spinach
$7.14
Alc Short Rib
$14.40
Mediterranean Salad
$7.20
Mashed Taters
$6.00
ALC Scallops
$18.00
ALC Salmon
14.40

$Dessert


APPLE CRISP
$10.37
Oatmeal and maple crisp topping, baked with North Carolina Cinnamon Apples and served with vanilla bean ice cream and a caramel reduction.
DBL FUDGE CAKE
$12.63
Double fudge cake, layered and covered in chocolate ganache with a crispy touille on top.
SKILLET COOKIE
$11.63
Chocolate & chocolate chip cookies baked in a country skillet, served with vanilla ice cream
ICE CREAM (3 Scoops)
$9.26
Choice of 100% organic locally - made ice cream
A LA MODE (1 Scoop)
$3.47
Chocolate PB Cream Pie
$14.97
Garnished with whipped cream
Red Velvet Layer Cake
$16.13
Garnished with whipped cream, graham cracker crumbles
Key Lime Pie
16.17
Garnished with whipped cream, graham cracker crumbles

$Kids


KIDS Mac
$10.99
KIDS Calamari
$6.78
KIDS Chicken Pasta
$10.79
KIDS Fish N' Chips
$11.97
KIDS Burger
$8.76
KIDS Grilled Cheese
$7.84
KIDS Chix Tenders
$8.87
Non Hormone chicken tenders.
KIDS Salad
$6.96
KIDS Pasta
$8.39
KIDS Apple Crisp
7.72

$Brunch


Eggs Benedict
$15.60
Two poached eggs over Canadian bacon on a toasted English muffin topped with classic hollandaise alongside red bliss home fries.
Crave Big Breakfast
$16.80
your choice of waffle or pancake, bacon or sausage, homefries and two eggs cooked any style
Ol' MacDaddy Omelette
$16.80
The whole farm omelet of bacon, ham, sausage, cheddar, American & mozzarella cheeses served with home fries.
Veggie Omelette
$15.60
Crave’s classic omelet with mushrooms, onions, tomatoes, bell peppers, spinach, & mozzarella served with home fries.
Chicken And Biscuits
$14.97
Breaded chicken breast and fresh baked biscuits smothered in pepper gravy.
Steak & Scrambled Eggs
$28.77
10oz strip steak, red bliss homefries and scrambled eggs
Buffalo Fried Chicken & Waffles
$17.28
two waffles, spicy fried chicken with butter, syrup and country gravy
Shrimp & Grits
$29.92
crispy tasso ham, blackened tomato cream sauce
Breakfast Tacos
$16.11
Avocado Toast
$16.12
Toasted challah bread, fresh sliced avocado, tomato slices, topped with a poached egg.
Kids Big Breakfast
$8.39
Greek Dip
16.13
Featured in the charleston chef's table cookbook-creamy garlic hummus accompanied by a mediterranean olive, tapenade and mixed green salad with a grilled flour tortilla

$Sandwiches/Soups/Salads


Cup She Crab
$9.63
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Bowl She Crab
$12.18
Crave's classic recipe, garnished with creme fraiche, chili oil, and a fresh baked crostini
Chicken Caesar
$14.43
All-natural chicken breast, Kale, house-made Caesar dressing, shredded parmesan, croutons and a parmesan crisp
Spinach Salad
$16.19
Apple slices, red onions, candied pecans, goat cheese, poppy seed dressing.
Toasted Quinoa Salad
$17.28
Butternut, arugula, chickpea, shaved brussels sprout, dried cranberry, cider vinaigrette.
Crave Salad
$18.43
Crave Brunch Smash Burger
18.43
3/4 pound black angus beef, romaine, tomato, red onion, Toasted English Muffin and Crave's southern sauce.

$Mac & Cheese

Our nationally and globally acclaimed award winner with mozzarella, cave aged sharp cheddar and chef's secret ingredients!
BR Mac & Cheese
14.99
Our nationally and globally acclaimed Mac and Cheese with mozzarella, cave-aged cheddar, pecorino and chef's secret ingredients!

$Donate a Meal


Nurses Tier 1
$5.00
Nurses Tier 2
$10.00
Nurses Tier 3
20.00

$ALC Brunch


Boar Sausage
$3.60
English Muffin
$3.60
Red Bliss Home Fries
$3.60
SD Fries
$6.00
SD Sweets
$6.00
SIDE Mac
$9.00
Toast
$3.60
Two Eggs
$3.60
ALC Gluten Free Bun
$4.20
SD Bacon
$8.40
SD Caesar
$7.20
SD Salad
$6.00
ALC Shrimp
7.20

$Dessert (Copy)


APPLE CRISP
$9.00
Oatmeal and maple crisp topping, baked with North Carolina Cinnamon Apples and served with vanilla bean ice cream and a caramel reduction.
DBL FUDGE CAKE
$12.63
Double fudge cake, layered and covered in chocolate ganache with a crispy touille on top.
BREAD PUDDING
$9.00
Classic bread pudding baked with the staff’ s rotating choice of favorite candy served with drizzled caramel
SKILLET COOKIE
$11.63
Chocolate & chocolate chip cookies baked in a country skillet, served with vanilla ice cream
ICE CREAM (3 Scoops)
$8.00
Choice of 100% organic locally - made ice cream
A LA MODE (1 Scoop)
$3.00
Cutting Fee
2.40

$KIDS APPS


CHIX TENDERS
$7.19
Antibiotic free chicken tenders. Served with fries and ketchup.
KIDS CALAMARI
$5.99
LITTLE SALAD
5.99

$KIDS ENTREE


KIDS CAVATAPPI
$8.39
KIDS MAC
$8.39
KIDS CHIX CAVATAPPI
$10.79
KIDS FISH N' CHIPS
$11.99
KIDS BURGER
$8.39
KIDS GRILLED CHEESE
7.19

$KIDS DESSERT


KIDS APPLE CRISP
$7.19
KIDS WHOLLY COW
$5.99

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