Starters
Antipasto
$12.95
Traditional italian cured meats, cheeses, marinated roasted vegetables and olives
Golden Fried Calamari
$10.95
Lightly dusted and fried, served with marinara sauce and lemon wedges.
Mussels Mussels Mussels
$9.95
Mussels, sauteed in your choice of our marinara, fra diavlo or garlic white wine sauce
Stuffed Banana Peppers
$10.95
Spicy italian sausage, jasmine rice, garlic, baked in our homemade pesto marinara
Steakhouse Baked Shrimp
$15.95
Colossal U10 shrimp, garlic, olive oil, white wine, bread crumbs & romano baked in our brick oven
Bistro 90 Fried Green Tomatoes
$9.95-14.95
Topped with lump crabmeat, sauteed sweet corn, roasted red peppers, homemade remoulade
USDA Prime Blackened Filet Tips
$19.95
USDA Prime filet mignon seasoned in blackening spice, served with orangehorseradish sauce.
USDA Prime Blackened Filet Tips As Entree
28.95
$From The Garden
Sharing charge $7.95, substitute greek or caesar $3.00, substitute soup $3.00Mozzarella Caprese
$9.95
Local sliced tomato, fresh basil, fresh sliced mozzarella and balsamic vinaigrette
Wedge Salad
$10.95
Fresh iceburg, gorgonzola, fresh local tomato, crisp applewood smoked bacon, bleu cheese dressing with an aged balsamic glaze
Chophouse Spinach Salad
$10.95
Butter roasted almonds, gorgonzola cheese, hard boiled egg, crumbled applewood smoked bacon, homemade champagne vinaigrette
Greek Salad
$10.95
Mixed field of greens topped with tomato, kalamata olives, feta cheese, bermuda onion, cucumber, pepperoncini peppers, dusted with mediterranean seasoning; served with balsamic vinaigrette
Caesar Salad
$9.95
Romaine lettuce hearts with shaved parmesan cheese, croutons and our caesar dressing
Grilled or Blackened Chicken Breast
$6.95
Grilled or Blackened Shrimp
8.95
$Italian Entrees
Pastas served with bread and dinner saladRigatoni Alla Vodka
$4.95
Creamy vodka flavored marinara sauce with a touch of roasted pepper and prosciutto meatballs or sausage
Fettuccine Alfredo
$13.95
Our very own alfredo sauce made fresh per order for a truly authentic flavor
Fettuccine Alfredo with Grilled or Blackened Chicken
$6.95
Fettuccine Alfredo with Grilled or Blackened Shrimp
$8.95
Eggplant Parmigiana
$18.95
Layers of eggplant coated in seasoned bread crumbs, baked with mozzarella, romano and marinara
Italian Lasagna
$19.95
Layers of pasta sheets, homemade meat sauce and ricotta cheese and mozzarella topped with marinara
Rigatoni Sorrentino
$22.95
Shrimp, grilled chicken, mushrooms and roasted red pepper in a balsamic infused alfredo sauce
Penne Carbonara
$18.95
Prosciutto and peas sauteed in a white wine alfredo sauce, tossed with penne pasta
Penne Carbonara with Grilled or Blackened Chicken
$6.95
Penne Carbonara with Grilled or Blackened Shrimp
8.95
$Chicken and Veal
All chicken and veal dishes served over linguini with bread and dinner salad. Sharing charge $7.95, substitute greek or caesar $3.00, substitute soup $3.00Picatta
$19.95-24.95
Sauteed with capers and lemon in a white wine sauce.
Francese
$19.95-24.95
Lemon white wine sauce, egg battered & pan sauteed
Parmigiana
$19.95-24.95
Baked with marinara and mozzarella
Marsala
$19.95-24.95
A traditional marsala wine sauce with sautéed mushrooms
Bistro 90
21.95-26.95
Sauteed with mushrooms, asparagus and sun dried tomato in a pesto basil alfredo sauce.
$Seafood
All seafood entrees are served with house salad, bread, vegetable and potatoLinguine & Clam Sauce
$18.95
Linguine tossed in our homemade clam sauce. Red or white
Center Cut Alaskan Wild Caught Coho Salmon Filet
$26.95
Pan seared and topped w/ lemon dill sauce
Jumbo Shrimp & Grits
$21.95
Sauteed jumbo shrimp over creamy smoked gouda infused, grits, fried okra and crispy prosciutto drizzled with homemade white wine barbeque sauce
Stuffed Center Cut Chilean Sea Bass
$34.95
Center cut, pan seared, topped with homemade lump crab stuffing and a lemon white wine butter sauce
Seafood Stew
26.95
Shrimp, clams, mussels, calamari and scallops stewed in red wine marinara sauce over a bed of linguini
$U.S.D.A Prime Steak and Chops
All steaks and chops are served with bread, salad, vegetable and potato of the day. Steak additions: Kona coffee encrusted $4.00, porcini rub $4.00, cabernet demi glace $5.00, 12yr tondo balsamic $6.00, gorgonzola crust $5.00, 2oz "a" grade, foie gras butter $10.0014oz. Cowboy Cut Bone In Pork Chop
$28.95
Grilled to temperature, with house made, white wine barbeque sauce. Butcher's block prime pork
Maple Leaf Farms Long Island Duck Breast
$29.95
Seared mediumrare, glazed with homemade apricot barbeque
U.S.D.A. Prime, Rib Eye (14 Oz.)
$39.95
Dry aged, hand cut in house
U.S.D.A Prime, Bone in, n.y. Strip (16oz.)
$44.95
Dry aged
U.S.D.A Prime Center Cut Filet Mignon
Hand cut to size starting at 8oz.
Stuffed Bone In Veal Chop
38.95
Stuffed with prosciutto, basil and fresh mozzarella, topped with port wine mushroom reduction
$Calzones and Strombolis
Additional fillings $1.95Cheese Calzone
$14.95
Fresh dough filled with ricotta cheese, mozzarella, & choice of one filling
Cheese Stromboli
$14.95
Fresh dough filled with mozzarella cheese and marinara for dipping
N.Y. Deli
$14.95
Fresh dough filled with ham, pepperoni, salami and mozzarella
Soprano
$14.95
Fresh dough filled with sausage, pepperoni, onions, mushrooms & mozzarella
The Veggie
$14.95
Fresh dough filled with eggplant, spinach, onions, mushrooms, green peppers & mozzarella
Bistro Delight
14.95
Fresh dough filled with meatballs, italian sausage, mushrooms, green peppers & onions
$Pizza Your Way
Choice of toppings: Pepperoni, extra cheese, sausage, onions, fresh tomato, mushrooms, meatballs, ham, sun dried tomatoes, anchovies, black olives, green peppers , bacon, pineapple, jalapeno, prosciutto, artichoke hearts, broccoli, spinach, feta cheese, eggplantBrick Oven Pizza Specialties
Sharing charge of $4.95 small pizza, stromboli or calzoneThe Bistro
$15.95-24.95
Sausage, pepperoni, mushrooms, onions & pepper
The Italian
$15.95-24.95
Pepperoni, sausage, artichokes, garlic & marinated mushroom
The Pescatore
$15.95-24.95
Shrimp, clams, garlic, olive oil, herbs, romano & mozzarella
The Blanco
$15.95-24.95
Ricotta, garlic, broccoli, & mozzarella
The Margarita
$15.95-24.95
Fresh sliced tomato, basil, mozzarella & a touch of olive oil
The Long Island
$15.95-24.95
Grilled chicken, pesto, roasted red peppers, & mushrooms
The Gardener
$15.95-24.95
Tomato, spinach, onion, mushroom & peppers
Buffalo Chicken
$15.95-25.95
Fried chicken tenderloin, house made buffalo sauce, mozzarella, bleu cheese crumbles, finished with buttermilk ranch
The Meat Lover
$15.95-25.95
Pepperoni, sausage, ham, bacon, meatballs & mozzarella
Menu for Bistro 90 is provided by findrestaurantmenu.com
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