Appetizers
Caprese
$9.00
Local vine ripe tomatoes drizzled with a balsamic glaze.
Breaded Artichoke Hearts
$8.00
Topped with fresh mozzarella, roasted tomatoes and marinara.
Low Country Crab Cake
$9.00
With roasted red pepper remoulade.
Classic Shrimp Cocktail
$10.00
Large carolina fresh shrimp served in a martini glass, garnished with spicy cocktail sauce.
3 Pimento Cheese Board
$10.00
Key lime, jalapeno brulee and traditional pimento cheese, served with tortilla chips.
Fresh Mussels Milano
$12.00
Sauteed with fresh garlic, white wine and lemon, tomatoes and Sicilian olives.
Market Smoked Wings Half Dozen
$10.00
Garnished with celery and smoked tomato ranch, served with house sauce.
Mushroom Caps
9.00
Stuffed with crab meat, fresh herbs and 3 cheeses.
$Signature Entree Salads
Caesar Salad
$15.00
Roasted Beet and Goat Cheese Salad
$12.00
D.W.'s Brisket Salad
$15.00
Roasted corn, local vine ripe beefsteak tomatoesand roasted pepper, served with a cilantro vinaigrette.
Fresh Spinach and Pork Belly Salad
14.00
Served with gorgonzola cheese and candied pecans.
$Artisan Detroit Style Pizzas
Square, 8 slices.Mad Italian Pizza
$16.00
Homemade Italian sausage, hot cherry peppers, pepperoni.
White Pizza
$16.00
Parmesan cream sauce, fresh spinach, roasted garlic.
Hawaii Five-0 Pizza
$16.00
Canadian bacon, jalapenos, pineapple.
PBR Pizza
$16.00
Pork belly and ranch.
Margarita Pizza
$16.00
Buffalo mozzarella, local tomatoes, fresh basil.
Saul's Smoked Barbecue Chicken and Chorizo Pizza
16.00
$Pasta and Traditional Italian Fare
Lasagna Bolognese
$16.00
Classic Linguini and Our Signature Meatballs
$15.95
White Chicken Lasagna
$14.00
Shrimp Provencale
19.00
Sauteed shrimp, artichoke hearts, tomatoes, garlic, white wine and lemon topped off with a heavy cream sauce.
$Signature Entrees
Served with a house salad.Tender and Blue Filet Mignon Medallions
$32.00
Topped with clemson blue cheese and merlot reduction sauce.
All Natural Pork Tenderloin Roulade
$18.00
Stuffed with homemade sausage, honey crisp apple, celeryand fresh herbs, served with natural au jus.
D.W.'s Prime Rib
$29.00
12 Ounces cut served with au jus and horseradish sauce.
Bone in Brave Heart Black Angus Ribeye
$30.00
16 Ounces cooked on a flat iron griddle with house rub choice black Angus brisket smoked in house.
Market Smoked Baby Back Ribs Half Rack
$18.00
Menu for d.w. Fuscos is provided by findrestaurantmenu.com
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