Breakfast Pastries
Croissant
$3.00
Flaky, buttery, authentic French Croissant.
Almond Croissantt
$5.00
Croissant made with almond cream topped with slivered almonds.
Pain Au Chocolate
$4.00
Chocolate croissant.
Chocolate Almond Croissant
$5.00
Croissant made with natural almond cream and chocolate chips.
Pain Aux Raisins
$5.00
Broiche raisin bread similar to a danish.
Mango Peach Turnover
$5.00
Flaky puff pastry pocket made with homemade fresh fruit compote.
Cinnamon Walnut Bun
5.00
Brioche bread made and homemade molasses.
$Tarts
Apple Orange Tart
$6.00
Square tart made with apple orange compote topped with sliced apples and glazed.
Grandmas Apple Tart
$6.00
Baked with fresh apples and custard and in a puff pastry shell.
Almondine Tart
$6.00
Almond cream, topped with slivered almonds and glazed.
Apricot Tart
$7.00
Almond cream, whole apricots or half pear and glazed.
Chocolate Tart
$7.00
Pure chocolate ganache inside a chocolate cookie shell and 23k Gold flake.
Strawberry Tart
$7.00
Tart shell filled with pastry cream, sliced strawberries and glazed.
Raspberry Tart
7.00
Tart Shell filled with pastry cream, topped with fresh raspberries and edible silver flakes.
$Pastries
Coffee Eclair
$6.50
Natural?coffee?eclair cream.
Manhattan Island Eclair
$6.50
Hazelnut Eclair Cream.
Chocolate Eclair
$6.50
Chocolate eclair cream.
Strawberry Eclair
$6.50
Fresh strawberries and whipped cream.
Pistachio Eclair
$7.00
Pistachio eclair cream with crushed pistachios.
Chocolate Bluff
$7.00
Chocolate ganache, meringue layers and dark chocolate shell.
Chcomocha
$7.00
Chocolate macaron filled w/coffee buttercream dusted in cocoa.
Ny Style Cheesecake
$6.50
Our signature NY style cheesecake topped?with?fruit.
Banana Bread Pudding
$6.50
Made with raisins, topped with a meringue kiss.
Rhuby Ganache
$7.00
Ganache with chocolate sponge cake layer and strawberry rhubarb.
chestnut Bar
$7.00
Ultimate?almond?cream?shell?topped?with?chestnut?cream.
Key Lime Brulee
$7.00
Key lime and creme brulee, walnu;t crumb crust with lime zest. Brulee upon order.
Raspberry Macaron
$8.00
Made with fresh raspberries and buttercream.
Mille Feull
6.00
Custard Creame in between puff pastry layers, icing.
$Lunch
Smoked Salmon Croissant
$10.00
Seasona. Hudson Valley NY salmon in a toasted croissant with cream cheese spread and Capers?unavailable?Summer.
Croque Monsieur
$9.00
French?bread?,?baked ham and bleu cheese sandwich.
French Hot Dog
$5.00
Hot dog in a French baguette bun topped and dijon.
Quiche Roasted Vegetable
$7.00
Egg, leeks, rutabaga, onions, sweet potato seasoned.
Tomato Tart
$7.00
Tomato and caramerilized onions no egg.
Andouille Sausage Quiche
$7.00
Egg sausage with roasted vegetables.
Bacon Potato Quiche
$7.00
Egg, bacon, potato made with swiss cheese.
Bacon Potato Fougasse
$9.00
Stuffed French baguette served warm. Made with swiss cheese.
Andouille Sausage Fougasse
$9.00
Sausage with roasted vegetables.
Menu for Hilton Head Social Bakery is provided by findrestaurantmenu.com
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