Appetizers
A1. 4 Piece Satay
$8.99
Chicken strips marinated in coconut milk and yellow curry powder. Served with peanut sauce.
A2. Fried Tofu
$5.99
Fresh pearl tofu sliced to bite sized and deep-fried. Served with plum sauce and ground peanuts.
A3. 2 Piece Spring Roll
$3.99
Vegetarian crispy rolls, cabbage, carrot, celery served with plum sauce.
A4. Fried Calamari
$6.99
Lightly battered squid deep fried to a crisp. Served with plum sauce.
A5. 4 Piece Crab Rangoon
$5.99
Crab meat and cream cheese wrapped with wonton skin, deep-fried to a golden brown and served with plum sauce.
A6. Hoi Op
$7.99
Steamed mussel with Thai herb, lemon glass and basil leaf.
A7. Fresh Basil Roll
5.99
Fresh basil rolls filled with mixed veggies and prawn wrapped in rice noodle paper served with sweet peanut sauce.
$Soup
S1. Tom Yom Shrimp
$5.99
Famous thai spicy soup with exotic thai herbs, mushrooms, lime juice, lemon grass, cilantro and shrimp.
S2. Tom Yom Chicken
$4.99
Famous thai spicy soup with exotic thai herb, mushrooms, lime juice, lemon grass, cilantro and chicken.
S3. Tom Kha Chicken
$4.99
Mild and aromatic soup. Prepared with coconut milk, onions cilantro and lime juice.
S4. Vegetable Tofu Soup
4.99
Clear broth soup with tofu, celery, broccoli, cilantro and cabbage.
$Salads
B1. House Salad
$6.99
Fresh romaine, tomato, cucumber, and red onion served with thai peanut dressing.
B2. Beef Salad
$8.99
Grilled marinated strips of lean beef, tomato, onion, cilantro, cucumber in spicy sauce with romaine lettuce.
B3. Seafood Salad
$9.99
A mixture of shrimp, squid, and mussel tossed with red opinions, lemon grass, and lime juice in spice thai dressing.
B4. Labb
$7.99
Ground chicken mixed with ground roasted rice. Lime juice, red onions, scallions, and thai chili sauce.
B5. Nam Sod
7.99
Minced pork flavored with fresh ginger, ground peanut, chili, red onions, scallion, cilantro and lime juice.
$Noodles and Fried Rice (lunch)
N1. Pad Thai
$8.99
Stir fried rice noodles with egg, tofu, ground peanuts, scallions and bean sprouts.
N2. Pad See-U
$11.99
Stir fried wide rice noodles with broccoli egg, carrots and sweet soy sauce.
N3. Pad Ke Mow
$8.99
Spicy basil leaves noodles. Stir fried rice noodles with egg in thai spicy sauce, basil leaves, onions, tomatoes and peppers.
R1. Thai Fried Rice
$7.99
Cooked with scallions, onions, tomatoes and egg.
R2. Pineapple Fried Rice
$8.99
Pineapple chunk cooked in curry powder with raisins, eggs, scallions, cashew nuts, and onions.
R3. Spicy Fried Rice
7.99
Spicy fried rice in chili sauce, egg, onions, peppers and basil leaves.
$Thai Curry (lunch)
Served with seamed white rice.C1. Red Curry
$8.99
Red curry with coconut milk, basil leaves, eggplant and bamboo shoots.
C2. Green Curry
$8.99
Green curry with coconut milk, basil leaves, eggplant and bamboo shoots.
C3. Panang Curry
$8.99
Panang curry with coconut milk, green beans, peppers, broccoli, carrots and lime leaves.
C4. Massaman Curry
8.99
Massaman curry in coconut milk with potato, cashew nuts and onions.
$Entrees (lunch)
Served with seamed white rice.E1. Pad Ka Pow
$7.99
Stir fried with onions, basil zucchini, garlic, and peppers in chili sauce.
E2. Paradise Ginger
$7.99
Ginger sauce with mushroom, onions, zucchini. Peppers, scallions and fresh ginger.
E3. Garlic and Black Pepper
$7.99
Garlic and black pepper sauce on a bed of sautéed mixed vegetable consisting of broccoli, carrots, cabbage, onions, and mushroom topped with cilantro.
E4. Siam Sweet and Sour
$7.99
Stir fried with onions pineapple chunks, tomatoes, zucchini with sweet and sour sauce.
E5. Spicy Vegetable
$7.99
A mixture of stir fried vegetables consisting of broccoli, cabbage and carrots with chili sauce.
F6. Cashew Nut
$7.99
Stir fried with onions, peppers, celery, carrots, zucchini. Owl cashew nut.
E7. Eggplant Basil
$7.99
Stir fried fresh basil leaves, peppers, onions, zucchini, eggplant, and chef special sauce.
E8. Sautéed Broccoli
7.99
Fresh broccoli, mushrooms, zucchini, cabbage and carrots with brown sauce.
$Noodles and Fried Rice (dinner)
N1. Pad Thai
$11.99
Stir fried rice noodles with egg, tofu, ground peanuts, scallions and bean sprouts.
N2. Pad See-U
$11.99
Stir fried wide rice noodles with broccoli egg, carrots and sweet soy sauce.
N3. Pad Ke Mow
$11.99
Spicy basil leaves noodles. Stir fried rice noodles with egg in Thai spicy sauce, basil leaves, onions, tomatoes and peppers.
R1. Thai Fried Rice
$10.99
Cooked with scallions, onions, tomatoes and egg.
R2. Pineapple Fried Rice
$11.99
Pineapple chunk cooked in curry powder with raisins, eggs, scallions, cashew nuts and onions.
R3. Spicy Fried Rice
10.99
Spicy fried rice in chili sauce, egg, onions, peppers and basil leaves.
$Thai Curry (dinner)
Served with seamed white rice.C1. Red Curry
$11.99
Red curry with coconut milk, basil leaves, eggplant, and bamboo shoots.
C2. Green Curry
$11.99
Green curry with coconut milk, basil leaves, eggplant, and bamboo shoots. Panang curry with.
C3. Panang Curry
$11.99
Coconut milk, green beans, peppers, broccoli, carrots, and lime leaves.
C4. Massaman Curry
11.99
Massaman curry in coconut milk with potato, cashew nuts ans onions.
$Entrees (dinner)
Served with seamed white rice.E1. Pad Ka Pow
$10.99
Stir fried with onions, basil zucchini, garlic, and peppers in chili sauce.
E2. Paradise Ginger
$10.99
Ginger sauce with mushroom, onions, zucchini. Peppers, scallions and fresh ginger.
E3. Garlic and Black Pepper
$10.99
Garlic and black pepper sauce on a bed of sautéed mixed vegetable consisting of broccoli, carrots, cabbage, onions, and mushroom topped with cilantro.
E4. Siam Sweet & Sour
$10.99
Stir fried with onions pineapple chunks, tomatoes, zucchini with sweet and sour sauce.
E5. Spicy Vegetable
$10.99
A mixture of stir fried vegetables consisting of broccoli, cabbage and carrots with chili sauce.
F6. Cashew Nut
$10.99
Stir fried with onions, peppers, celery, carrots, zucchini. Owl cashew nut.
E7. Eggplant Basil
$10.99
Stir fried fresh basil leaves, peppers, onions, zucchini, eggplant and chef special sauce.
E8. Sautéed Broccoli
10.99
Fresh broccoli, mushrooms, zucchini, cabbage, and carrots with brown sauce.
$Chon Specials
1. Gingerman
$18.99
Grill salmon with ginger sauce, onions, zucchini, carrots, celery, mushrooms and fresh garlic.
2. Curry Duck
$21.99
Crispy roasted duck simmered in red curry with pineapple, tomato, eggplant, basil leaves, and pepper.
3. Spicy Basil Mix Seafood
$19.99
Shrimp, squid and mussel sautéed with basil leaves, onions, zucchini, and pepper in chili sauce.
4. Choo-Chee Salmon
$19.99
Grill salmon in fantastic panang curry pasted with broccoli, carrots, lime leaves, and coconut milk.
5. Spicy Catfish
$16.99
Sautéed fillet of catfish with basil, eggplant, pepper, bamboo, zucchini, and spicy fresh baby pepper-corn sauce.
6. Curry Catfish
17.99
Boneless crispy catfish with red curry in coconut milk, basil leaves, eggplant, and bamboo shoots.
$Desserts
Coconut Pudding Thai Style
$5.99
Fried Banana and Ice Cream
$5.99
Mango and Sticky Rice
5.99
Seasonal.
$Drinks
Soda
$1.99
Thai Ice Tea
$2.99
Hot Tea
$2.99
Thai Ice Coffee
$2.99
Sweet Ice Tea
$1.99
Un-Sweet Ice Tea
$1.99
Juice
$1.99
Bottle Water
$1.99
Menu for Thai Vegan Restaurant is provided by findrestaurantmenu.com
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