Ruth's Chris Steak House

Ruth's Chris Steak House Menu

(864) 248-1700
851 Congaree Rd, Greenville, SC 29607

Signature Steaks & Chops


Filet, 6 oz* & Shrimp
$64.00
Tender corn-fed midwestern beef topped with three large shrimp.
Filet*
Our most tender cut of lean, midwestern beef.
Ribeye*
$65.00
USDA Prime cut, well marbled for peak flavor and deliciously juicy.
New York Strip*
$58.00
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye.
Bone-In Filet*
$76.00
An incredibly tender 16 oz bone‑in cut at the peak of flavor.
Bone-In New York Strip*
$78.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite.
Cowboy Ribeye*
$74.00
Bone-in 22 oz USDA Prime cut.
Lamb Chops*
$62.00
Three extra thick chops marinated overnight with fresh mint.
Porterhouse for Two*
$121.00
Rich flavor of a strip and tenderness of a filet. 40 oz USDA Prime cut.
T-Bone*
$68.00
Full-flavored 24 oz USDA Prime cut.
Tomahawk Ribeye*
$132.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor.
Pork Chop
49.00
Canter cut chop, fine-grained & flavorful. Served with sliced cinnamon apples.

$Seafood & Specialties


Salmon Filet*
$38.00
Broiled with lemon, butter & parsley.
Chilean Sea Bass
$47.00
chilean sea bass, panko-garlic crust, lemon butter, baby spinach
Stuffed Chicken Breast
$38.00
Oven roasted double chicken breast, garlic herb cheese, lemon butter.
Barbecued Shrimp
$33.00
Large shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes.
Chilean Sea Bass*
$44.00
Pan roasted, citrus-coconut butter, sweet potato, and pineapple hash.
Market Vegetable Linguine
$27.00
Sautéed mushrooms, baby carrots, yellow squash, zucchini & asparagus, tossed with tender linguine in our house made tomato - basil sauce.
Sizzling Crab Cakes
47.00
Three jumbo lump crab cakes with lemon butter.

$Ruth’s Prix Fixe


Ruth’s Prix Fixe
$68.95
Your choice of a starter, entree & personal side.
Ruth’s Prix Fixe For Four
175.00
Your choice of a starter, entree & personal side.

$Appetizers


Spicy Shrimp
$23.00
Succulent large shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad.
Veal Osso Buco Ravioli
$16.00
Saffron-infused pasta with sautéed baby spinach and white wine demi-glace.
Mushrooms Stuffed with Crabmeat
$19.75
Broiled and topped with romano cheese.
Sizzling Crab Cakes
$27.00
Two jumbo lump crab cakes with lemon butter.
Shrimp Cocktail
$24.00
Chilled jumbo shrimp and choice of creole remoulade sauce or New Orleans-style cocktail sauce.
Seared Ahi Tuna
$22.00
Complemented by a spirited sauce with hints of mustard & beer. Raw.
Barbecued Shrimp
22.00
large shrimp sauteed new orleans style in reduced white wine, butter, garlic and spices

$Salads


Caesar Salad*
$13.00
Fresh romaine hearts, Romano cheese, creamy caesar dressing, shaved parmesan, and fresh ground black pepper.
Lettuce Wedge
$13.00
Crisp iceberg, field greens, bacon, bleu cheese, and choice of dressing.
House Salad
$12.00
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, and red onions.
Fresh Mozzarella and Heirloom Tomato Salad
$13.00
Locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, and extra virgin olive oil.
Harvest Salad
$10.50
Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans, and crispy onions.
Lobster Bisque
$13.00
Ruth's favorite.
Ruth's Chop Salad*
$13.00
Our original julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, and crispy onions.
Bread and Butter
3.50
Freshly Baked Bread and House Whipped Butter

$Sides


Creamed Spinach
$13.00
A Ruth's classic.
Potatoes Au Gratin
$14.00
Sliced Idaho potatoes, three cheese sauce.
Sauteed Green Beans
$11.50
Mac & Cheese
$14.00
Lobster Mac and Cheese
$28.00
Tender lobster, three cheese blend, and mild green chiles.
Potatoes
$10.50
Your choice of our signature potato sides.
Vegetables
$10.50
Your choice of our signature vegetable sides.
Garlic Mashed Potatoes
$14.00
Fresh Broccoli
$12.50
Simply Steamed
Sweet Potato Casserole
14.00
With a pecan crust

$Burgers & Sandwiches


Ruth's Prime Burger
$20.00
Prime ground beef, your choice of cheese. Served with lettuce, tomato, onion and house-made potato chips.
Chicken Sandwich
$16.50
Boneless chicken breast, grilled & topped with Swiss cheese, lettuce, tomato, and red onion on a brioche bun. Served with chips.
Asian Noodle Salad
$14.00
Udon noodles, iceberg, spinach, radicchio, napa cabbage, cucumber, onions, carrots, red pepper, and sesame peanut vinaigrette.
Avocado BLT
$16.00
Nueske’s® bacon, heirloom tomato, avocado & romaine lettuce on toasted brioche with bacon aioli, served with hand-cut potato chips.
Black and Bleu Salad
$18.00
Chopped salad with onions, mushrooms, croutons, bleu cheese dressing, bleu cheese crumbles, cajun pecans, bacon, peppers, crispy onions, and blackened tenderloin.
Broad Street Tacos
$15.00
Braised prime rib, avocado, feta cheese, and chimichurri sauce. Served with New Orleans-style dirty rice.
Caesar Salad*
$10.50
Fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan, and fresh ground black pepper.
Crab Cake Sandwich
$17.00
Crab cake topped with remoulade sauce and served with lettuce, tomato, onion, and house-made potato chips.
Filet*, 6 oz and Shrimp
$32.00
Tender corn-fed midwestern beef topped with large shrimp.
Lobster Bisque
$11.50
Ruth's favorite.
Prime Meatloaf Sliders
$15.00
Prime beef, caramelized onions, shiitake mushrooms, and house-made ketchup. Served with hand-cut potato chips.
Steak Frites*
$29.00
USDA Prime 11 oz new york strip. Served with shoestring fries.
Steak Sandwich
19.00
Sliced filet on garlic bread, prepared with béarnaise sauce, served with lettuce, tomato & amp;onion and hand - cut potato chips.

$Desserts


Fresh Berries with Sweet Cream
$10.00
A celebration of natural flavors. Simple and simply sensational.
Chocolate Duo
$10.50
Molten chocolate lava cake, chocolate mousse.
Cheesecake
$12.00
Fresh berries, mint.
White Chocolate Bread Pudding
$10.50
Scratch-made. Your choice of spirited crème anglaise - Chambord, tia maria, Grand Marnier, or Frangelico.
Chocolate Sin Cake
$12.00
Bread Pudding With Whiskey Sauce
12.00

$Kid's Corner


Chicken Fingers
$12.00
with honey-mustard sauce.

Menu for Ruth's Chris Steak House is provided by findrestaurantmenu.com

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